18 Chinese Green Bean Recipe Honey Discover Culinary Perfection!
Published on: Mar 23, 2024
Green beans, also known as string beans, are a staple in Chinese cuisine. They are versatile, nutritious, and can be cooked in a variety of ways. One delicious way to enjoy green beans is in a sweet and savory dish with honey. This Chinese green bean recipe with honey is easy to make and bursting with flavor. Whether you are a seasoned cook or new to Chinese cooking, this dish is sure to become a household favorite. Let's dive into the details of this mouth-watering recipe.
This Chinese Chicken Salad recipe is a refreshing and flavorful twist on the classic salad. It combines tender chicken, crunchy vegetables, and a tangy dressing for a delicious and healthy meal. The combination of flavors and textures in this dish will have you coming back for more.
Chinese Green Beans are a staple in Chinese cuisine. These tender, crisp beans are stir-fried with garlic and soy sauce for a simple and flavorful side dish. They pair perfectly with any Chinese main dish, or can be enjoyed on their own as a light and healthy snack.
For a bolder flavor, try this Chinese Garlic Green Beans recipe. The green beans are quickly cooked in a hot wok with a generous amount of garlic, giving them a fragrant and savory taste. This dish is perfect for garlic lovers and adds an extra kick to any Chinese meal.
Get the taste of your favorite Chinese restaurant at home with this Chinese Restaurant Style Green Beans recipe. The beans are stir-fried with a savory sauce made from soy sauce, oyster sauce, and garlic. This dish is simple to make and will become a go-to side dish for any Chinese meal.
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Chinese Green Beans with Ground Turkey
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
Looking to add some protein to your green beans? Try this Chinese Green Beans with Ground Turkey recipe. The beans are stir-fried with ground turkey, garlic, and ginger for a flavorful and filling meal. This dish is a great option for those looking to eat healthier without sacrificing taste.
For a refreshing and light dish, try this Chinese Green Bean Salad recipe. The green beans are blanched and then tossed in a sesame dressing that is both tangy and nutty. This salad is perfect for a summer barbecue or as a side dish for any Chinese meal.
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Szechuan Salmon With Scallion Green Beans
Main Ingredients: Szechuan Sauce, Salmon, Fresh Green Beans, Scallions
This Szechuan Salmon With Scallion Green Beans recipe is a mouth-watering combination of spicy and savory flavors. The salmon is marinated in a Szechuan sauce and then pan-seared to perfection. It is served with stir-fried green beans and scallions for a complete and delicious meal.
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Chicken and Green Bean Stir-fry
Main Ingredients: Boneless Skinless Chicken Breast, Soy Sauce
This Chicken and Green Bean Stir-fry recipe is a quick and easy meal that is full of flavor. The chicken is stir-fried with green beans, garlic, and ginger, and then coated in a savory sauce. This dish is perfect for busy weeknights when you want a delicious and healthy meal in a hurry.
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Kung Pao Tofu
Main Ingredients: Firm Tofu, Garlic, Rice Wine, Cornstarch, Salt, Tofu
If you're looking for a vegetarian option, try this Kung Pao Tofu recipe. Firm tofu is stir-fried with green beans, red bell peppers, and peanuts in a spicy and tangy sauce. This dish is a great alternative to the traditional Kung Pao chicken and is sure to satisfy your cravings for Chinese food.
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Slow Cooker Honey Garlic Chicken with Spicy String...
Main Ingredients: Bone In, Skin On Chicken Breasts, Honey, Soy Sauce
This Slow Cooker Honey Garlic Chicken with Spicy String Beans recipe is perfect for those busy days when you want a delicious meal without all the work. The chicken is slow-cooked in a honey garlic sauce and served with spicy string beans for a flavorful and comforting meal.
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Szechuan chicken stir-fry
Main Ingredients: Green Beans, Oil, Chicken Thigh Fillets, Szechuan
This Szechuan chicken stir-fry recipe is a spicy and flavorful dish that will have your taste buds dancing. The chicken is stir-fried with green beans, red bell peppers, and Szechuan peppercorns for a dish that is both spicy and savory. This is a must-try for fans of Szechuan cuisine.
For a heartier meal, try this Chinese Beef & Green Beans recipe. Tender beef is stir-fried with green beans, garlic, and ginger, and then coated in a savory sauce. This dish is perfect for those who want a taste of Chinese takeout at home.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a twist on the traditional chicken breast, try this Chinese Chicken Thighs recipe. The chicken thighs are marinated in a soy sauce and honey mixture and then pan-seared to perfection. They are served with stir-fried green beans and make for a delicious and satisfying meal.
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Dry Fried Chinese Green Beans
Main Ingredients: Green Beans, Sesame Oil, Garlic, Red Peppers, Low
This Dry Fried Chinese Green Beans recipe is a popular dish in Szechuan cuisine. The green beans are quickly fried in a hot wok until they are blistered and crispy, and then tossed in a spicy and savory sauce. This dish is a must-try for fans of spicy food.
If you're a fan of the classic Chinese dish, try this Chinese Chicken and Broccoli recipe. Tender chicken is stir-fried with broccoli, garlic, and ginger, and then coated in a savory sauce. This dish is perfect for those who want a simple and satisfying Chinese meal.
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Chinese Green Bean Soup
Main Ingredients: Sago, Green Beans, Pandan, Water, Orange, Lotus Seeds
This Chinese Green Bean Soup recipe is a light and comforting dish that is perfect for a chilly day. The green beans are simmered with chicken broth, garlic, and ginger for a flavorful and healthy soup. This dish is a great option for those looking for a lighter Chinese meal.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
This Shrimp and Green Beans in Chinese Garlic Sauce recipe is a delicious and healthy meal option. The shrimp and green beans are stir-fried with garlic and coated in a tangy sauce. This dish is perfect for seafood lovers and is sure to become a favorite in your household.
This Chinese Chicken and Green Beans recipe is a flavorful and hearty dish that is perfect for a weeknight meal. The chicken is marinated in a soy sauce and brown sugar mixture and then stir-fried with green beans and garlic. This dish is sure to become a go-to for busy nights when you want a tasty and satisfying meal.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
This Slimming World Chinese Chicken Curry recipe is a healthy and delicious option for those watching their weight. The chicken is cooked in a flavorful curry sauce and served with stir-fried green beans and peppers. This dish is a great alternative to the traditional high-calorie Chinese takeout.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This Classic Pork Fried Rice recipe is a staple in Chinese takeout restaurants. The rice is stir-fried with pork, vegetables, and eggs, and seasoned with soy sauce for a flavorful and satisfying dish. This dish is a must-try for fans of Chinese cuisine and is perfect for those looking for a quick and tasty meal.
The Ingredients
Before we get into the cooking process, let's take a look at the ingredients needed for this Chinese green bean recipe with honey. You will need fresh green beans, honey, soy sauce, garlic, ginger, and vegetable oil. These ingredients are easily available in most supermarkets and can be adjusted according to your taste preferences.
Why Honey?
Honey is the star ingredient in this dish. Not only does it add a touch of sweetness, but it also helps to balance out the saltiness from the soy sauce. In Chinese cuisine, honey is often used as a natural sweetener and adds a unique depth of flavor to dishes. It also has several health benefits, making this dish not only delicious but nutritious as well.
Health Benefits of Green Beans
Apart from the delicious taste, green beans are also packed with nutrients. They are a great source of fiber, vitamins A and C, and folate. These nutrients are essential for maintaining a healthy immune system, promoting digestion, and supporting overall well-being. By incorporating green beans into your diet, you can reap the benefits of these nutrient-dense vegetables.
The Cooking Process
Now that we have all the ingredients, let's get started with the cooking process. Begin by washing and trimming the ends of the fresh green beans. In a pan, heat vegetable oil and add minced garlic and ginger. Once they become fragrant, add the green beans and sauté for a few minutes.
Next, add a mixture of honey and soy sauce to the pan and cook for a few more minutes until the green beans are tender and well-coated with the sauce. Remember to adjust the amount of honey and soy sauce according to your taste preferences.
Serving Suggestions
This Chinese green bean recipe with honey is best served hot and pairs well with steamed rice and your choice of protein, such as chicken, beef, or tofu. You can also add some sesame seeds as a garnish for some extra crunch and flavor. This dish is perfect for a quick weeknight meal or for impressing guests at a dinner party.
In conclusion, this Chinese green bean recipe with honey is a must-try for anyone looking to add some variety to their meals. It is a perfect balance of sweet and savory flavors and is packed with nutrients. So why not give it a try and experience the deliciousness of this simple yet flavorful dish.
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