18 Chinese Green Bean Recipe Hoisen Unlock Flavor Sensations!
Published on: Mar 23, 2024
Chinese cuisine is renowned for its bold flavors and diverse range of ingredients. One dish that perfectly encapsulates this is the Chinese green bean recipe with hoisin sauce. This dish is a perfect balance of sweet and savory, with a hint of spice, making it a favorite among many Chinese food lovers. In this article, we will delve deeper into this mouth-watering dish and discover its origins, ingredients, and how to make it at home.
Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
This Chinese Green Beans with Ground Turkey recipe is a healthy and delicious twist on the classic dish. The ground turkey adds a lean protein punch, while the green beans provide a good dose of fiber and nutrients. Plus, the flavorful sauce is made with simple ingredients that you probably already have in your pantry. It's a perfect weeknight meal that can be on the table in less than 30 minutes.
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Szechuan Green Beans and Ground Turkey
Main Ingredients: Ground Turkey, Garlic Cloves, Ginger, Green Beans
For those who love a little kick in their meals, this Szechuan Green Beans and Ground Turkey recipe is a must-try. The spicy Szechuan sauce pairs perfectly with the tender ground turkey and crunchy green beans. Serve it over rice for a satisfying and flavorful meal that will have everyone coming back for seconds.
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Sesame Chicken and Green Beans Stir Fry
Main Ingredients: Chicken Breasts, Soy Sauce, Rice Wine Vinegar, Corn
This Sesame Chicken and Green Bean Stir Fry is a healthier take on the popular Chinese takeout dish. The chicken is coated in a delicious sesame sauce and stir-fried with crisp green beans for a tasty and nutritious meal. Serve it over brown rice for a complete and balanced meal.
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Panda Express String Bean Chicken Breast
Main Ingredients: Chicken Breast, Peanut Oil, White Onion, Green Beans
For those who crave the flavors of Panda Express, this String Bean Chicken Breast recipe is a must-try. With a bold and flavorful sauce, tender chicken, and crisp green beans, it's a dish that will satisfy your cravings without having to leave your home. Plus, it's a much healthier option than the fast food version.
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Sweet and Spicy Turkey and Green Bean Stir Fry
Main Ingredients: Sesame Oil, Green Onions, Garlic Cloves, Ground Turkey
This Sweet and Spicy Turkey and Green Bean Stir Fry is a delicious and easy meal that's perfect for busy weeknights. The ground turkey is cooked with a sweet and spicy sauce and tossed with green beans for a well-balanced and flavorful dish. Plus, it's a great way to sneak in some veggies for picky eaters.
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Slow Cooker Honey Garlic Chicken with Spicy String...
Main Ingredients: Bone In, Skin On Chicken Breasts, Honey, Soy Sauce
If you're looking for a set-it-and-forget-it meal, this Slow Cooker Honey Garlic Chicken with Spicy String Beans is the perfect choice. The tender chicken is cooked in a sweet and savory honey garlic sauce and served with spicy green beans for a delicious and satisfying meal. Plus, it's a great option for meal prepping for the week.
This Chinese Chicken and Broccoli recipe is a classic dish that never gets old. The tender chicken and crisp broccoli are cooked in a flavorful sauce that's made with simple ingredients. Serve it over rice for a complete and balanced meal that the whole family will love.
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Hoisin-Braised Pork, Mushrooms and Green Beans on...
Main Ingredients: Pork Shoulder Boston Butt, Chinese Five Spice Powder
This Hoisin-Braised Pork, Mushrooms and Green Beans on Rice recipe is a hearty and flavorful meal that's perfect for a weekend dinner. The pork is braised in a rich and savory hoisin sauce and served over rice with tender green beans and mushrooms. It's a comfort food dish that will warm you up on a chilly night.
If you're a fan of Chinese BBQ pork, you have to try making it at home with this Chinese BBQ Pork recipe. The marinade is made with simple ingredients, and the pork is cooked to tender perfection. Serve it with some steamed veggies and rice for a complete and delicious meal.
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Vegetarian Eight Treasures
Main Ingredients: Bean Curd, Dried Mushrooms, Carrot, Gluten, Water
This Vegetarian Eight Treasures recipe is a colorful and flavorful dish that's perfect for vegetarians or for those who want to incorporate more plant-based meals into their diet. The "eight treasures" are a variety of veggies and tofu cooked in a delicious sauce and served over rice. It's a well-balanced and nutritious meal that's also easy to make.
This Chinese Chicken Salad is a light and refreshing meal that's perfect for the warmer months. The chicken is marinated in a flavorful dressing and tossed with crisp veggies, crunchy almonds, and crispy wonton strips. It's a great option for a quick and easy lunch or dinner.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
If you're short on time but still want a delicious and flavorful meal, this 6-Ingredient Chinese Chicken recipe is the answer. With just six ingredients, you can make a tasty and fuss-free dish that's perfect for busy weeknights. Serve it with some steamed veggies and rice for a complete meal.
This Char Siu, or Chinese BBQ Pork, recipe is a must-try for fans of this beloved dish. The pork is marinated in a flavorful mixture and then roasted to perfection. Serve it with some steamed veggies and rice for a tasty and satisfying meal that will transport you to your favorite Chinese restaurant.
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Spicy Chinese Cashew Chicken
Main Ingredients: Chicken Breast Tenders, Cornstarch, Salt, Black Pepper
For those who love a little heat in their meals, this Spicy Chinese Cashew Chicken recipe is a must-try. The chicken is cooked in a spicy sauce and tossed with crunchy cashews and crisp veggies for a well-balanced and flavorful dish. Serve it over rice for a complete and satisfying meal.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
This Chinese Chicken Broccoli Stir Fry is a simple and delicious meal that's perfect for busy weeknights. The tender chicken and crisp broccoli are cooked in a flavorful sauce and served over rice for a well-balanced and satisfying meal. Plus, it's a great way to sneak in some extra veggies into your diet.
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Crunchy Szechuan Green Beans
Main Ingredients: Canola Oil, Green Beans, Onion, Hoisin Sauce, Soy
If you're a fan of crunchy vegetables, you'll love these Crunchy Szechuan Green Beans. The green beans are stir-fried in a flavorful Szechuan sauce and topped with crunchy peanuts for a delicious and addictive side dish. It's a perfect way to add some extra veggies to your meal.
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Shanghai Beef Noodles
Main Ingredients: Glass Noodles, Peanut Oil, Sesame Oil, Garlic Cloves
This Shanghai Beef Noodles recipe is a hearty and flavorful dish that's perfect for a cold winter night. The tender beef and noodles are cooked in a rich and savory sauce that's full of flavor. It's a comfort food dish that will warm you up from the inside out.
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Pork (ground) with Szechuan Green Beans
Main Ingredients: Lean Ground Pork, Cornstarch, Salt, Pepper, Peanut Oil
This Pork with Szechuan Green Beans recipe is a quick and easy meal that's perfect for busy weeknights. The ground pork is cooked with spicy Szechuan sauce and tossed with crisp green beans for a tasty and well-balanced meal. Plus, it's a great way to switch up your usual ground beef dishes.
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Emeril's Favorite Chinese Chicken with Green Beans
Main Ingredients: Boneless, Skinless Chicken Breasts, Soy Sauce, Spice
This Chinese Chicken with Green Beans recipe is a favorite of celebrity chef Emeril Lagasse. The chicken is marinated in a flavorful sauce and stir-fried with crisp green beans for a delicious and easy meal. Serve it over rice for a complete and satisfying dinner.
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Chinese Hoisin Pork Ribs
Main Ingredients: Chicken Broth, Baby Back Ribs, Salt, Black Pepper
For those who love ribs, this Chinese Hoisin Pork Ribs recipe is a must-try. The ribs are marinated in a flavorful hoisin sauce and cooked until tender and falling off the bone. Serve them with some steamed veggies and rice for a complete and delicious meal.
Origin of Chinese Green Bean Recipe with Hoisin Sauce
The Roots of Hoisin Sauce
Hoisin sauce is a staple ingredient in many Chinese dishes, and its origins can be traced back to southern China. The word "hoisin" actually means "seafood" in Cantonese, but the sauce itself does not contain any seafood. It is a thick, dark sauce made from a combination of soybeans, sugar, vinegar, and various spices. Its rich and complex flavor profile is what makes it a popular ingredient in Chinese cuisine.
The Evolution of Chinese Green Bean Recipe with Hoisin Sauce
The Chinese green bean recipe with hoisin sauce is a modern take on a traditional Chinese dish called "stir-fried string beans." This dish dates back to the Ming Dynasty and was originally made with fermented black beans and garlic. Over time, as Chinese cuisine evolved, hoisin sauce was added to the recipe, giving it a unique and delicious twist.
Ingredients for Chinese Green Bean Recipe with Hoisin Sauce
Green Beans
The star ingredient of this dish is, of course, the green beans. These long and slender beans are packed with nutrients and add a beautiful crunch to the dish.
Hoisin Sauce
As mentioned earlier, hoisin sauce is a crucial ingredient in this recipe. It adds a depth of flavor and richness to the dish that is hard to replicate.
Garlic and Ginger
Garlic and ginger are staples in Chinese cuisine and are used in many dishes. They add a fragrant and aromatic element to the green bean recipe with hoisin sauce.
Chili Flakes or Sichuan Peppercorns
For those who enjoy a bit of spice, adding chili flakes or Sichuan peppercorns to this dish will give it an extra kick. These ingredients add a subtle heat and numbing effect, making the dish even more irresistible.
Making Chinese Green Bean Recipe with Hoisin Sauce at Home
Now that we know the origins and ingredients of this dish, let's explore how to make it at home. The process is relatively simple and can be done in a few easy steps.
Step 1: Heat a wok or large pan over high heat and add a tablespoon of oil.
Step 2: Add minced garlic and ginger to the pan and stir-fry until fragrant.
Step 3: Add the green beans to the pan and stir-fry for a few minutes until they start to soften.
Step 4: Add hoisin sauce and chili flakes or Sichuan peppercorns (if desired) to the pan and continue to stir-fry for a few more minutes.
Step 5: Once the green beans are tender and coated in the hoisin sauce, remove from heat and serve.
In Conclusion
The Chinese green bean recipe with hoisin sauce is a perfect example of the rich and diverse flavors of Chinese cuisine. With its origins dating back to the Ming Dynasty, this dish has evolved over time and continues to be a favorite among Chinese food enthusiasts. By following a few simple steps, you can recreate this delicious dish at home and impress your family and friends with your culinary skills. Give it a try and experience the perfect balance of sweet and savory flavors in every bite.
