16 Chinese Gravy Recipe Pakistani Taste The Magic Today!
Published on: Mar 6, 2024
The combination of Chinese and Pakistani cuisine is a unique and flavorful fusion that has become increasingly popular in recent years. One dish in particular that highlights this fusion is the Chinese gravy, a delicious and savory gravy that is a staple in many Pakistani households. In this article, we will explore the history and ingredients of this delectable dish and provide a step-by-step guide on how to make it at home. So, whether you're a fan of Chinese food or Pakistani cuisine, get ready to tantalize your taste buds with this mouthwatering recipe.
Main Ingredients: Boneless Chicken, Maida Flour, Cornflour, Garlic Paste
Chicken Manchurian Gravy is a popular dish in Chinese cuisine that has been adapted and loved by many in India. It is a delicious and tangy dish that is perfect for those who love a little bit of heat in their food. This dish is typically made with chicken that is marinated in a mixture of spices and then cooked in a flavorful gravy. It is often served with rice or noodles, making it a complete meal. Here is a simple and easy recipe for Chicken Manchurian Gravy that you can make at home.
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Smothered Chicken & Homemade Gravy
Main Ingredients: Chicken Thighs, Flour, Cajun Seasoning, Onion Powder
Nothing beats the comfort of a warm and hearty meal, especially when it involves tender chicken smothered in a rich and flavorful gravy. This Smothered Chicken & Homemade Gravy recipe is the perfect dish to satisfy your cravings for comfort food. The chicken is first seasoned and seared to perfection before being smothered in a homemade gravy made with chicken broth, butter, and seasonings. Serve this dish with your favorite sides for a delicious and comforting meal.
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Chicken Manchurian | How To Make Chicken Manchurian...
Main Ingredients: Chicken Pieces, Salt, Ginger Garlic Paste, Red Chili
Chicken Manchurian is a dish that is loved by many for its unique blend of Chinese and Indian flavors. It is a popular appetizer that is made with small pieces of chicken that are coated in a spicy batter and then fried until crispy. The fried chicken is then tossed in a tangy and flavorful Manchurian sauce. This dish is easy to make at home and is perfect for parties or as a snack. Here is a simple and delicious recipe for Chicken Manchurian that you can try.
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Chicken Fried Steak with Gravy
Main Ingredients: Steak, Chicken, Buttermilk, Large Eggs, All Purpose
Chicken Fried Steak with Gravy is a classic Southern dish that is loved for its crispy coating and flavorful gravy. This dish is made with tenderized and seasoned steak that is coated in flour and then fried until golden brown. The fried steak is then served with a creamy and savory gravy that is made with pan drippings, milk, and seasonings. This dish is perfect for a hearty dinner and is sure to be a hit with your family and friends.
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Chicken and Gravy
Main Ingredients: Chicken, Butter, Thyme, Flour, Chicken Broth, Garlic
For an easy and delicious weeknight dinner, try this Chicken and Gravy recipe. It is a simple dish that is made with chicken breasts that are cooked in a creamy and flavorful gravy. The chicken is first seasoned and seared in a pan before being simmered in a mixture of chicken broth, cream, and seasonings. This dish is perfect served over rice or with your favorite vegetables for a complete and satisfying meal.
Southern Smothered Chicken is a classic Southern dish that is loved for its tender and flavorful chicken smothered in a rich and creamy gravy. This dish is made with chicken thighs that are seasoned and seared until golden brown. The chicken is then simmered in a gravy made with onions, chicken broth, cream, and seasonings. Serve this dish with mashed potatoes or rice for a delicious and comforting meal.
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Beer Can Chicken
Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
Beer Can Chicken, also known as drunken chicken, is a popular method of cooking a whole chicken on a grill. The chicken is propped up on a half-full can of beer, which helps to keep the chicken moist and infuses it with flavor. The beer also helps to create a crispy skin on the chicken. This method of cooking chicken is easy and results in a juicy and flavorful bird that is perfect for any barbecue or outdoor gathering.
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Chicken Adobo
Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
Chicken Adobo is a classic Filipino dish that is made with chicken cooked in a tangy and savory sauce. It is a simple and flavorful dish that is perfect for weeknight dinners. The chicken is marinated in a mixture of soy sauce, vinegar, and spices before being cooked in the marinade. The end result is a tender and juicy chicken with a delicious sauce that is perfect served over rice.
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Chicken & Gravy
Main Ingredients: Skinless Chicken Breast, Chicken Broth, Chicken Gravy
For a quick and easy dinner idea, try this Chicken & Gravy recipe. It is a simple dish that is made with chicken breasts that are cooked in a savory and creamy gravy. The chicken is first seasoned and seared before being simmered in a mixture of chicken broth, cream, and herbs. Serve this dish with your favorite sides for a delicious and satisfying meal.
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Million Dollar Chicken Casserole
Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
Million Dollar Chicken Casserole is a delicious and comforting dish that is perfect for feeding a crowd. It is a casserole made with layers of chicken, cheese, and a creamy sauce. The chicken is first cooked and shredded before being layered in a dish with a mixture of cream cheese, sour cream, and seasonings. Top it off with buttery crackers and bake until golden brown for a rich and decadent dish.
If you love the flavors of Chinese cuisine, then you have to try making your own Chicken Manchurian at home. This popular dish is made with fried chicken that is tossed in a tangy and flavorful Manchurian sauce. The sauce is a combination of soy sauce, vinegar, and spices that come together to create a unique and delicious flavor. Serve this dish with rice for a complete and satisfying meal.
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Baked Crack Chicken Casserole
Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
Baked Crack Chicken Casserole is a delicious and cheesy casserole that is perfect for busy weeknights. It is made with shredded chicken, bacon, cheese, and a creamy sauce. The casserole is topped with a layer of crushed crackers for a crispy and crunchy texture. This dish is easy to make and is sure to be a hit with your family.
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Chicken Manchurian
Main Ingredients: Chicken, Egg Whites, Cornflour, Plain Flour, Salt
Chicken Manchurian is a popular Indo-Chinese dish that is loved for its tangy and spicy flavors. It is made with small pieces of fried chicken that are tossed in a Manchurian sauce made with soy sauce, vinegar, and spices. This dish is perfect as an appetizer or as a side dish with rice or noodles. Try making this delicious and flavorful dish at home with this simple recipe.
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Chicken Andouille Sausage Gumbo
Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
Chicken Andouille Sausage Gumbo is a hearty and flavorful dish that is perfect for those who love Cajun and Creole flavors. It is a stew made with chicken, andouille sausage, and a variety of vegetables and spices. This dish is typically served over rice and is a complete meal in itself. It is a delicious and comforting dish that is perfect for colder days.
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Chessy Broccoli Chicken Casserole
Main Ingredients: Broccoli, Chicken, Butter, Bread Crumbs, Medium
Cheesy Broccoli Chicken Casserole is a delicious and healthy dish that is perfect for those looking for a low-carb option. It is made with chicken, broccoli, and a creamy and cheesy sauce. This casserole is baked until the cheese is melted and bubbly, making it a perfect comfort food. It is also a great way to sneak in some extra vegetables for picky eaters.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
Greek Lemon Chicken and Potatoes is a classic and delicious dish that is perfect for a Greek-themed dinner. It is made with chicken, potatoes, and a flavorful marinade made with lemon, oregano, and garlic. The chicken and potatoes are baked together until tender and infused with the flavors of the marinade. This dish is sure to be a hit with your family and friends.
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Chicken in Gravy
Main Ingredients: Oil, Margarine, Flour, Salt, Pepper, Chicken Stock
Chicken in Gravy is a simple and delicious dish that is perfect for a quick and easy weeknight dinner. It is made with chicken breasts that are cooked in a savory and creamy gravy. The chicken is first seasoned and seared before being simmered in a mixture of chicken broth, cream, and herbs. Serve this dish over rice or with your favorite vegetables for a complete and satisfying meal.
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Chicken Noodle Casserole
Main Ingredients: Egg Noodles, Chicken, Frozen Peas And Carrots, Frozen
Chicken Noodle Casserole is a classic and comforting dish that is perfect for colder days. It is made with chicken, noodles, and a creamy sauce, then topped with breadcrumbs and baked until golden brown. This dish is easy to make and is a great way to use up leftover chicken. Serve it with a side of vegetables for a complete and satisfying meal.
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Chicken & Rice
Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
For an easy and hearty meal, try this Chicken & Rice recipe. It is a one-pot dish that is made with chicken, rice, and a variety of vegetables and seasonings. The chicken is first seared and then cooked together with the rice and vegetables until everything is tender and flavorful. This dish is perfect for a busy weeknight and can be customized with your favorite vegetables and spices.
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Chicken Enchiladas
Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
Chicken Enchiladas are a popular and delicious Mexican dish that is perfect for a family dinner or for a crowd. It is made with shredded chicken, cheese, and a flavorful enchilada sauce, then rolled in tortillas and baked until the cheese is melted and bubbly. Serve these enchiladas with your favorite toppings, such as sour cream, salsa, and avocado, for a delicious and satisfying meal.
The Origin of Chinese Gravy in Pakistan
Chinese gravy, also known as Chinese curry, is a dish that has been adapted from traditional Chinese cuisine to suit the Pakistani palate. In the 20th century, Chinese immigrants brought their culinary skills to Pakistan and introduced dishes such as chow mein and stir-fried vegetables. Over time, these dishes were modified to incorporate local spices and flavors, giving birth to the unique fusion cuisine that is now beloved in Pakistan. Chinese gravy is a prime example of this fusion, combining traditional Chinese cooking techniques with Pakistani spices and ingredients.
The Key Ingredients
The key to a delicious Chinese gravy lies in the quality and combination of its ingredients. The base of the gravy is made with a mixture of onions, garlic, and ginger, which are sautéed until fragrant. To this, chicken or beef is added and cooked until tender. Next, vegetables such as carrots, bell peppers, and cabbage are added to the mixture, giving the dish a colorful and nutritious boost. The gravy is made with a blend of spices and sauces such as soy sauce, oyster sauce, and chili sauce, providing a balance of sweet, salty, and spicy flavors. And finally, the dish is topped off with a generous serving of coriander leaves and green onions for a fresh and aromatic touch.
The Cooking Process
Making Chinese gravy at home may seem daunting, but it is actually quite simple and can be done in a few easy steps. First, the onions, garlic, and ginger are sautéed in oil until fragrant. Then, the meat is added and cooked until it changes color. Next, the vegetables are added and cooked until softened. The spices and sauces are then added and mixed well with the ingredients. Finally, the gravy is simmered until thick and served with a garnish of coriander leaves and green onions. This delicious and hearty dish can be served with rice or noodles, making it a complete meal that is sure to impress.
In conclusion, the Chinese gravy recipe from Pakistan is a delicious fusion dish that has gained popularity for its unique blend of Chinese and Pakistani flavors. With its simple ingredients and easy cooking process, this dish is a must-try for anyone looking to explore the world of fusion cuisine. So why not give it a try and add a touch of Chinese-Pakistani fusion to your next meal? Your taste buds will thank you.
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