Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Get a taste of China with this delicious and crispy fried wonton recipe. These bite-sized treats are filled with a savory mixture of ground pork, shrimp, and spices, and then deep-fried to perfection. Serve them as an appetizer or as part of a full meal for a crowd-pleasing dish.
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Orange Chicken
Main Ingredients: Popcorn Chicken, Onions, Green Pepper, Vegetable Oil
This classic Chinese dish combines crispy and tender chicken pieces smothered in a tangy and sweet orange sauce. The secret to achieving the perfect balance of flavors is in the marinade, which includes soy sauce, rice vinegar, and garlic. Serve over a bed of rice for a satisfying meal.
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5-Minute Prep Chinese Bourbon Chicken
Main Ingredients: Canola Oil, Minced Garlic, Minced Fresh Ginger, Chopped
Looking for a quick and easy Chinese chicken recipe? This 5-minute prep bourbon chicken is the answer. Brown sugar, soy sauce, and bourbon combine to create a sweet and savory glaze that coats tender chicken pieces. Simply toss everything in a slow cooker and let it work its magic.
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Bourbon Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Water, Soy Sauce
If you're a fan of bourbon chicken, you'll love this homemade version. Tender chicken is sautéed with a flavorful sauce made from bourbon, honey, and soy sauce. The result is a deliciously sticky and sweet dish that pairs well with rice and vegetables.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Put a twist on traditional Chinese noodles by making them at home. This recipe uses egg noodles, soy sauce, and vegetables to create a flavorful and satisfying dish. You can customize the recipe by adding your favorite proteins, such as chicken or shrimp.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This dish may take a little longer to make, but the end result is well worth it. Tender pork belly is marinated in a hoisin sauce and five-spice powder mixture, then roasted to perfection. The result is a sticky, sweet, and savory dish that will have your taste buds dancing.
Another take on the classic orange chicken, this recipe uses orange juice and honey to create a delicious glaze for the chicken. The secret to achieving the perfect crispy and tender texture is to double coat the chicken in cornstarch before frying.
If you like a little heat in your food, this Chinese spicy chicken recipe is for you. The chicken is marinated in a spicy chili sauce and then stir-fried with vegetables for a flavorful and satisfying dish. Serve over rice for a complete meal.
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Kung Pao Chicken
Main Ingredients: Cooked Chicken Breast, Broccoli, Red Pepper, Vegetable
Kung Pao chicken is a popular Szechuan dish that combines tender chicken, peanuts, and chili peppers for a spicy and flavorful dish. The key to achieving the perfect balance of flavors is to use Szechuan peppercorns and Chinese black vinegar in the sauce.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Looking for a new way to prepare chicken thighs? Look no further than this Chinese-inspired recipe. The chicken is marinated in a hoisin sauce and Chinese five-spice powder mixture, then roasted to perfection. Serve with rice and vegetables for a complete meal.
This simple and delicious dish combines tender chicken and crispy broccoli in a savory sauce made from soy sauce, hoisin sauce, and oyster sauce. The result is a flavorful and healthy meal that can be made in just 30 minutes.
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Slow Cooker Honey Bourbon Chicken
Main Ingredients: Low Sodium Soy Sauce, Honey, Ketchup, Bourbon, Avocado
For a hands-off approach to making Chinese-inspired chicken, try this slow cooker honey bourbon chicken recipe. Simply combine chicken, honey, soy sauce, and bourbon in a slow cooker and let it cook for a few hours. The result is a tender and flavorful dish that pairs well with rice and vegetables.
Wontons are a staple in Chinese cuisine, and this recipe will teach you how to make them at home. The wontons are filled with a mixture of ground pork, shrimp, and spices, then boiled and served in a flavorful broth. Perfect for a cold winter day.
Also known as xiao long bao, these soup dumplings are a popular dim sum dish in China. The secret to achieving the perfect texture is to use gelatin in the dough, which creates a juicy and flavorful filling. Serve with a side of soy sauce for dipping.
Upgrade your usual chicken wing recipe with this Chinese-inspired version. The wings are marinated in a mixture of honey, soy sauce, and Chinese five-spice powder, then baked to crispy perfection. Serve as an appetizer or as part of a full meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
This recipe puts a Chinese twist on traditional chicken legs by using five-spice powder and cornstarch to create a crispy and flavorful coating. The chicken legs are then roasted until golden and served with a side of steamed rice and vegetables.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving Chinese takeout but want to make it at home, this fried chicken wing recipe is for you. The wings are coated in a cornstarch and spice mixture, then deep-fried until crispy. Toss them in a sweet and tangy sauce for a finger-licking good meal.
This refreshing and flavorful salad is perfect for a light lunch or dinner. Tender chicken, mandarin oranges, crunchy noodles, and a tangy sesame dressing come together to create a delicious and satisfying dish. Add some edamame for an extra protein boost.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
If you're a fan of egg rolls, try making them at home with this recipe. These crispy egg rolls are filled with a savory mixture of ground pork, cabbage, and carrots, and are perfect for dipping in soy sauce or sweet and sour sauce.
This classic Chinese dish is a go-to for a quick and easy meal. Tender chicken, vegetables, and a flavorful sauce made from soy sauce and oyster sauce come together in a hot wok for a delicious and satisfying stir fry. Serve over rice for a complete meal.
The Perfect Combination of Sweet and Savory
When it comes to Chinese takeout, Bourbon Chicken is a crowd favorite. It's the perfect combination of sweet and savory, with tender chunks of chicken coated in a rich, tangy sauce. This dish is often found in mall food courts and quick-service Chinese restaurants, but why not try making it at home? With our Chinese Gourmet Express Bourbon Chicken recipe, you can enjoy this delicious dish in the comfort of your own kitchen.
The Secret Ingredient: Bourbon
The key to the distinct flavor of Bourbon Chicken is, of course, the bourbon. This type of whiskey gives the dish its signature sweet and smoky taste. Don't worry about the alcohol content, as most of it cooks off during the cooking process, leaving behind only the rich flavor. However, if you prefer not to use alcohol, you can substitute with chicken broth.
The Marinade: The Key to Tender Chicken
The key to achieving tender and juicy chicken in this recipe is the marinade. Our recipe calls for a combination of soy sauce, brown sugar, ginger, and garlic, which not only infuses the chicken with flavor but also helps to tenderize it. For best results, marinate the chicken for at least an hour, or even overnight, to allow the flavors to fully develop.
The Perfect Balance of Flavors
In addition to the bourbon, our Bourbon Chicken recipe also calls for honey and vinegar to balance out the sweetness and add a tangy kick. The result is a well-rounded flavor profile that will have your taste buds dancing. You can adjust the amount of honey and vinegar to your liking, but we recommend following the recipe for the perfect balance of flavors.
So next time you're craving Chinese takeout, why not skip the long lines and try making our Chinese Gourmet Express Bourbon Chicken at home? With its delicious blend of flavors and tender chicken, it's sure to become a new favorite in your household.