15 Chinese Golden Egg Fried Rice Recipe Prepare To Be Amazed!
Published on: Mar 23, 2024
Chinese golden egg fried rice is a classic dish that is loved by many for its delicious combination of flavors and textures. This dish originated in China and has since become a staple in many Asian households and restaurants around the world. With its golden hue, fragrant aroma, and savory taste, it's no wonder that this dish has gained immense popularity. If you want to recreate this delicious dish in the comfort of your own home, then read on for a step-by-step guide on how to make the perfect Chinese golden egg fried rice.
Main Ingredients: Cooked White Rice, Mixed Vegetables, Egg Yolks, Butter
If you're a fan of Chinese food, then you've probably tried egg fried rice before. But have you ever tried making it at home? This recipe for Chinese golden egg fried rice is easy to follow and will give you restaurant-quality fried rice in the comfort of your own kitchen.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a staple in Chinese cuisine and it's no wonder why - it's quick, easy, and delicious. This recipe is perfect for those busy weeknights when you want a satisfying meal without spending hours in the kitchen.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
This recipe for Indo Chinese egg fried rice is a fusion of Indian and Chinese flavors, making it a unique and tasty dish. With the addition of spices and vegetables, this fried rice is a complete meal on its own.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
For those looking for a healthier version of egg fried rice, this recipe is for you. By using brown rice and lean chicken, this dish is packed with nutrients and flavor without the guilt.
This classic Chinese fried rice recipe is a must-try for anyone who loves Chinese takeout. With a perfect balance of flavors and textures, you'll never want to order fried rice from a restaurant again.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a visual learner, this recipe is perfect for you. With a step-by-step video guide, you'll be able to recreate the perfect Chinese fried rice in no time.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This recipe for Chinese egg fried rice, also known as Yangzhou fried rice, is a popular dish in the Jiangsu province of China. It's made with a variety of colorful ingredients and is bursting with flavor.
If you're a fan of pork, this recipe is for you. The addition of tender pork adds a delicious protein to this fried rice dish, making it a filling and satisfying meal.
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Egg Fried Rice
Main Ingredients: Rice, Corn Kernels, Frozen Peas, Spring Onions, Eggs
This classic egg fried rice recipe is simple yet flavorful. With just a few ingredients, you can whip up this dish in no time.
For a twist on the classic egg fried rice, try this Chinese version. The addition of soy sauce and oyster sauce gives this dish a rich and savory flavor.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
If you want to add some protein and spice to your fried rice, this recipe is for you. Chinese sausage adds a unique flavor to this dish, making it a favorite among many.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This healthy version of Chinese chicken egg fried rice is perfect for those watching their calorie intake. By using cauliflower rice and lean chicken, this dish is low-carb and packed with nutrients.
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Chinese Ham and Egg Fried Rice
Main Ingredients: Short Grain Rice, Honey, Frozen Peas, Large Eggs
For a twist on the classic fried rice, try using ham instead of pork or chicken. The addition of ham adds a smoky and savory flavor to this dish.
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Plain Egg Fried Rice (Chinese Fakeaway)
Main Ingredients: Spring Onions, Vegetable Oil, Cooked Long Grain Rice
If you're in the mood for a Chinese takeout fakeaway, this recipe is perfect for you. With just a few simple ingredients, you can recreate the classic egg fried rice at home.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
For all the beef lovers out there, this recipe is a must-try. With marinated beef and a variety of vegetables, this fried rice dish is a complete meal that is sure to satisfy your cravings.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
This recipe for egg fried rice with prawns and peas is a seafood lover's dream. The combination of juicy prawns and sweet peas adds a burst of flavor and texture to this dish.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
This Chinese-style chicken with garlic and cashew nuts pairs perfectly with egg fried rice. The combination of savory chicken and crunchy cashews makes for a delicious and satisfying meal.
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Freaky Friday - Bacon & Egg Fried Rice
Main Ingredients: Bacon, Eggs, Vegetable Oil, Onion, Carrot, Garlic
If you're looking to switch things up in the kitchen, this recipe is perfect for you. With the addition of bacon, this fried rice is taken to a whole new level of flavor.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This classic chicken fried rice recipe is a crowd-pleaser and a staple in Chinese cuisine. With the perfect balance of flavors and textures, you'll be adding this dish to your weekly rotation.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
If you loved the combination of chicken and Chinese sausage in our previous recipe, you'll love this fried rice version. The addition of sausage adds a unique and delicious twist to this classic dish.
The Importance of Choosing the Right Rice
When it comes to making Chinese golden egg fried rice, the type of rice used plays a crucial role in the final result. It is recommended to use long-grain rice as it has a firmer texture and doesn't clump together when cooked. Additionally, using day-old rice is preferred as it has a drier texture and is less likely to become mushy when fried. This will ensure that your fried rice has a light and fluffy texture, making it more authentic to the traditional Chinese recipe.
Adding the Golden Touch
The secret to achieving the signature golden color of Chinese golden egg fried rice lies in the use of turmeric powder. This spice not only adds a vibrant hue to the dish but also adds a subtle earthy flavor that complements the other ingredients. To give your fried rice an extra boost of flavor, you can also add a pinch of Chinese five-spice powder, which is a blend of spices commonly used in Chinese cuisine.
The Role of Eggs
As the name suggests, eggs are an essential component of Chinese golden egg fried rice. They not only add protein to the dish but also contribute to its rich and savory taste. When frying the rice, make sure to create a well in the center of the pan and crack the eggs into it. This will allow the eggs to cook and scramble separately before being mixed in with the rice, ensuring that they are evenly distributed throughout the dish.
Additional Ingredients for Flavor
While the traditional recipe for Chinese golden egg fried rice only calls for a few basic ingredients, you can always add additional ingredients to enhance the flavor. Some popular options include chopped scallions, diced carrots, and peas. These vegetables not only add color and texture but also provide a nutritional boost to the dish.
In conclusion, Chinese golden egg fried rice is a delicious and versatile dish that can be enjoyed as a main course or as a side dish. By following these tips and using the right ingredients, you can recreate this classic Chinese dish at home and impress your family and friends. So why not give it a try and add this flavorful dish to your recipe repertoire?
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