18 Chinese Golden Carp Recipe Dive Into Deliciousness!

Published on: Mar 23, 2024

The Chinese golden carp, also known as the Chinese grass carp, is a popular freshwater fish that is widely cultivated in China for its delicious taste and nutritional value. This fish is high in protein and low in fat, making it a healthy and tasty option for any meal. In this article, we will explore a traditional Chinese golden carp recipe that is sure to satisfy your taste buds and impress your dinner guests.

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1 of 20

Chinese Tomato Fish

Main Ingredients: Carp, Tomatoes, Oyster Mushrooms, Garlic Cloves
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If you're looking for a unique twist on the classic beer can chicken recipe, try Chinese tomato fish. This savory and tangy dish features a whole chicken marinated in a flavorful tomato sauce and cooked to perfection on a beer can. The result is a juicy and tender chicken with a delicious Chinese-inspired flavor.
2 of 20

Skinny Chinese Pan-Fried Fish

Main Ingredients: Carp, Chili Pepper, Garlic, Scallion, White Sesame
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For a healthier take on traditional beer can chicken, try this skinny Chinese pan-fried fish recipe. It's a lighter version of the classic dish, with a crispy and flavorful skin and tender, flaky meat. The secret ingredient in this recipe is the Chinese five-spice powder, which adds a unique and delicious flavor to the fish.
3 of 20

Shanghai Smoked Fish, Xun Yu (上海熏鱼)

Main Ingredients: Carp, Shaoxing Wine, Ground White Pepper, Salt, Ginger
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This Shanghai-style smoked fish dish is a must-try for any seafood lover. The fish is marinated in a blend of Chinese spices and smoked over a beer can, resulting in a smoky and flavorful dish. The dish is then topped with a tangy and sweet sauce made from soy sauce, rice vinegar, and sugar.
4 of 20

Baked Carp with Tomato Sauce for Saint Nicholas Day

Main Ingredients: Carp, Salt, Lemon, Tomatoes, Olive Oil, Oregano, Ground
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This baked carp recipe is perfect for celebrating Saint Nicholas Day in a delicious and unique way. The fish is marinated in a flavorful tomato sauce and baked with beer can support, resulting in a tender and flavorful dish. Serve it with a side of vegetables and rice for a complete meal.
5 of 20

Breadcrumb-topped Tomatoes

Main Ingredients: Large Tomato, Fresh Thyme, Olive Oil, Salt, Freshly
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If you're looking for a vegetarian option, try this breadcrumb-topped tomato recipe. The tomatoes are stuffed with a mixture of breadcrumbs, herbs, and cheese, then cooked on a beer can for added flavor and moisture. It's a simple and tasty dish that is perfect for a summer barbecue or weeknight dinner.
6 of 20

Vegetable Red Curry

Main Ingredients: Carp, Red Pepper, Red Chili Pepper, Bean, Mushroom
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This vegetable red curry is a delicious and healthy dish that is perfect for any occasion. It features a variety of vegetables cooked in a flavorful red curry sauce and served with tender chicken cooked on a beer can. The result is a hearty and flavorful dish that is sure to please everyone at the table.
7 of 20

Mediterranean Carp

Main Ingredients: Red Onion, Garlic Clove, Tomatoes, Fresh Herbs, Lemon
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For a taste of the Mediterranean, try this carp recipe. The fish is marinated in a blend of spices and lemon juice and cooked on a beer can for added flavor and moisture. Serve it with a side of roasted vegetables and couscous for a delicious and healthy meal.
8 of 20

Carp With Honey Sauce

Main Ingredients: Carp, Gelatin, Honey, Raisins, Onion, Black Ground
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This carp with honey sauce recipe is a sweet and savory twist on traditional beer can chicken. The fish is marinated in a blend of honey, soy sauce, and spices, then cooked on a beer can for added moisture. The result is a tender and flavorful dish that is sure to be a hit with your family and friends.
9 of 20

Olive and Tomato Pasta Bowl

Main Ingredients: Spiral Pasta, Tomato, Carp, Asparagus, Garlic Clove
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This olive and tomato pasta bowl is a simple and flavorful dish that is perfect for a quick and easy dinner. The pasta is tossed with a mixture of olives, tomatoes, and herbs, then topped with tender chicken cooked on a beer can. It's a delicious and satisfying meal that can be ready in just 30 minutes.
10 of 20

Carp Stuffed With Mushrooms

Main Ingredients: Carp, Carrot, Onions, Lemon, Champignons, Sour Cream
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If you're looking for a fancy and delicious dish, try this carp stuffed with mushrooms recipe. The fish is stuffed with a mixture of mushrooms, breadcrumbs, and herbs, then cooked on a beer can for added flavor and moisture. Serve it with a side of roasted potatoes and vegetables for a complete and impressive meal.
11 of 20

Roasted Fish with Mushrooms Under Cheese

Main Ingredients: Lemon, Onion, Medium Carrots, Sour Cream, Fresh Dill
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This roasted fish with mushrooms under cheese is a mouthwatering dish that is perfect for a special occasion. The fish is cooked on a beer can with a layer of mushrooms and cheese on top, resulting in a flavorful and tender dish. Serve it with a side of rice and vegetables for a complete meal.
12 of 20

Jellied Carp

Main Ingredients: Carp, Eggs, Egg White, Butter, Vegetables, Gelatin
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This jellied carp recipe is a traditional and unique way to enjoy beer can chicken. The fish is cooked on a beer can with a mixture of vegetables and herbs, then chilled and served with a savory jelly on top. It's a refreshing and flavorful dish that is perfect for a hot summer day.
13 of 20

Beer Fish | China Casserole Dish

Main Ingredients: Beer, Carp, Tofu, Onion, Enoki Mushrooms, Green
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If you love a good casserole, try this beer fish recipe. The fish is cooked on a beer can with a variety of vegetables and spices, then topped with a creamy and flavorful sauce. It's a hearty and comforting dish that is perfect for a cozy night in.
14 of 20

Green Vegetable with Carp and Udon Noodle Soup

Main Ingredients: Carp, Udon Noodles, Vegetable, Ginger, Olive Oil, Salt
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This green vegetable with carp and udon noodle soup is a delicious and healthy dish that is perfect for a cold winter night. The fish is cooked on a beer can with a variety of vegetables and served in a flavorful broth with udon noodles. It's a comforting and satisfying meal that is sure to warm you up.
15 of 20

Tamarind Sauce Fish Curry

Main Ingredients: Carp, Vegetable Oil, Red Chile Powder, Ground Turmeric
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This tamarind sauce fish curry is a unique and flavorful twist on traditional beer can chicken. The fish is cooked on a beer can with a blend of spices and served in a tangy and spicy tamarind sauce. It's a delicious and satisfying dish that is perfect for a dinner party or special occasion.
16 of 20

Golden Crisp Fish with Salad

Main Ingredients: Fresh Pea, Natural Yogurt, Salad Cream, Water, Waxy
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This golden crisp fish with salad is a light and refreshing dish that is perfect for summer. The fish is cooked on a beer can with a crispy and flavorful coating, then served with a simple and fresh salad. It's a healthy and tasty meal that is sure to please your taste buds.
17 of 20

Fried Crucian Carps in Flour

Main Ingredients: Carp, Lemon, Whole Wheat Flour, Salt, Black Pepper
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This fried crucian carps in flour recipe is a simple and delicious way to enjoy beer can chicken. The fish is coated in flour and fried to perfection on a beer can, resulting in a crispy and flavorful dish. Serve it with a side of rice and vegetables for a complete and satisfying meal.
18 of 20

Silver Carp Fish Soup with Potatoes

Main Ingredients: Carp, Carp Fillet, Water, Onion, Carrot, Potato, Dill
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This silver carp fish soup with potatoes is a hearty and comforting dish that is perfect for a cold day. The fish is cooked on a beer can with a variety of vegetables and served in a flavorful broth with tender potatoes. It's a delicious and satisfying meal that will warm you up from the inside out.
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For a zesty and flavorful twist on traditional beer can chicken, try this Chinese orange chicken recipe. The chicken is marinated in a blend of orange juice, soy sauce, and spices, then cooked on a beer can for added moisture. Serve it with a side of rice and vegetables for a delicious and balanced meal.
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This Chinese beef and broccoli recipe is a tasty and easy dish that is perfect for a weeknight dinner. The beef is cooked on a beer can with a flavorful marinade and served with tender broccoli. It's a simple and satisfying meal that is sure to become a family favorite.

Ingredients:

1. 1 whole Chinese golden carp, cleaned and gutted

2. 2 tablespoons of soy sauce

3. 2 tablespoons of oyster sauce

4. 1 tablespoon of rice wine

5. 1 tablespoon of sesame oil

6. 1 tablespoon of minced garlic

7. 1 tablespoon of minced ginger

8. 2 green onions, sliced

9. 1 red chili pepper, sliced

10. 1 tablespoon of cornstarch

11. Salt and pepper to taste

Instructions:

1. In a small bowl, mix together the soy sauce, oyster sauce, rice wine, sesame oil, minced garlic, and minced ginger to make the marinade.

2. Place the cleaned and gutted Chinese golden carp in a large bowl and pour the marinade over it. Make sure the fish is evenly coated in the marinade. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.

3. Preheat your oven to 375°F (190°C).

4. In a small bowl, mix together the cornstarch with a little bit of water to make a slurry.

5. Take the marinated Chinese golden carp out of the refrigerator and place it on a baking dish. Pour the remaining marinade over the fish.

6. Sprinkle salt and pepper over the fish, and then pour the cornstarch slurry over it.

7. Top the fish with sliced green onions and red chili peppers.

8. Bake the fish in the oven for 25-30 minutes, or until it is fully cooked and flakes easily with a fork.

9. Serve the Chinese golden carp hot with rice and your favorite stir-fried vegetables.

This Chinese golden carp recipe is a perfect example of the simplicity and balance of traditional Chinese cuisine. The combination of soy sauce, oyster sauce, and rice wine creates a rich and savory flavor that pairs perfectly with the tender and flaky fish. The addition of minced garlic and ginger adds a depth of flavor, while the green onions and red chili peppers add a touch of heat and freshness. The cornstarch slurry helps to create a delicious glaze on top of the fish, making it both visually appealing and tasty. This dish is sure to be a hit at any dinner table, whether for a special occasion or a simple weekday meal. Give this recipe a try and experience the deliciousness of Chinese golden carp for yourself!
18 chinese golden carp recipe Dive into deliciousness!

Chinese Tomato Fish

yield: 4 total time: 90 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 carp grass, around 1000g, or you can use fillet
  • 2 tomatoes large, peeled and cut into small cubes
  • 100 grams oyster mushrooms hard ends removed and spilt into smaller pieces, you can change it to bean sprounts, cucumber or shitake mu…
  • 4 garlic cloves
  • 1 cup celery cut into 1 inch sections
  • 1/4 red onion cut into pieces
  • 1 handful coriander
  • 2 green onions chopped
  • 4 tablespoons cooking oil divided
  • 2 tablespoons Chinese cooking wine
  • 1 tablespoon minced ginger
  • 2 spring onion whites
  • 1 pinch salt
  • 1 dash pepper
  • 1 egg white
  • 2 tablespoons starch I use homemade sweet potato starch, you can use cornstarch

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 13 grams
  • Fat : 14 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 125 milligrams
  • Sugar : 4 grams
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