17 Chinese Goat Stew Recipe Ignite Your Passion For Cooking!

Published on: Mar 20, 2024

The Chinese goat stew is a traditional dish that has been enjoyed for centuries in China and beyond. This hearty and flavorful stew is made using tender goat meat, fragrant spices, and a variety of vegetables, making it a perfect comfort food for any occasion.

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1 of 20

Creamy Spiced Beef Stew

Main Ingredients: Beef Fillet, Sweet Potato, Thai Eggplant, Spring

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If you're a fan of hearty stews, then this creamy spiced beef stew is a must-try. The combination of tender beef, creamy sauce, and a touch of spice will have you coming back for seconds. Marinating the chicken in a delicious blend of spices and yogurt before cooking it on the beer can will infuse it with incredible flavors and make it tender and juicy. Serve this stew with some crusty bread or rice for a satisfying meal.

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Roasted Cherry Tomato Soup

Main Ingredients: Cherry Tomatoes, Sweet Onion, Garlic, Olive Oil

ROASTED CHERRY TOMATO & SMOKED GARLIC SOUP

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Looking for a lighter option? This roasted cherry tomato soup is a perfect blend of tangy and creamy flavors. The chicken is soaked in a tangy and herby marinade before being cooked on the beer can, adding a burst of flavor to the soup. The cherry tomatoes are roasted to perfection, adding a touch of sweetness to balance out the tanginess. Top it off with some crumbled goat's cheese for an extra layer of creaminess.

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Mutton Kheema Soup / Ground Goat Soup

Main Ingredients: Goat, Oil, Onion, Medium Tomato, Green Chilies, Bay

Priya's Versatile Recipes: Mutton Kheema Masala Kuzhambu/Minced Meat Masala

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Mutton Keema Recipe or Keema Curry - Yummy Indian Kitchen

This Indian-inspired mutton kheema soup is packed with spices and flavors that will warm you up from the inside out. The beer can chicken adds a unique twist to this soup, giving it a rich and smoky flavor. The ground goat meat is cooked in a delicious blend of Indian spices and simmered with vegetables, creating a hearty and satisfying soup that is perfect for a chilly evening.

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Mutton Soup (Bohra khurdi)

Main Ingredients: Lamb, Goat, Oil, Spices, Cumin Seeds, Black Pepper

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Another Indian-inspired soup, this mutton soup, also known as Bohra khurdi, is a popular dish in the Bohra community. Marinating the chicken in a blend of spices and yogurt before cooking it on the beer can adds a depth of flavor to the soup. The soup is thick and creamy, with the addition of lentils and vegetables making it a wholesome meal. Serve it with some crispy papadums for a complete Bohra experience.

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Kusksu bil-ful – Broad bean and pasta soup

Main Ingredients: Onion, Salt, Pepper, Water, Carrot, Potatoes, Broad

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This Maltese soup is a delicious combination of broad beans, pasta, and chicken cooked on a beer can. The chicken adds a smoky and slightly charred flavor to the soup, making it stand out from traditional recipes. The soup is light and refreshing, with the addition of fresh herbs and a squeeze of lemon juice for a burst of flavor. It's perfect for a light lunch or as a starter for a dinner party.

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Coconut Rice/Nasi Lemak Part One

Main Ingredients: Coconut Milk, Canola Oil, Red Bird S Eye Chili, Goat

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Coconut rice, also known as Nasi Lemak, is a popular dish in Malaysia. This fragrant and creamy rice dish is made by cooking rice in coconut milk and served with a variety of toppings. Cooking the chicken on the beer can adds a delicious smoky flavor to the rice, taking it to a whole new level. Serve it with some spicy sambal, boiled eggs, and fried anchovies for a true Malaysian experience.

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Creamy Spinach Soup

Main Ingredients: Fresh Spinach, Shallots, Garlic Cloves, Vegetable

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This creamy spinach soup is a great way to incorporate some greens into your diet in a delicious way. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can, adding a unique twist to the soup. The spinach is blended with cream, giving the soup a creamy and velvety texture. Top it off with some croutons for a satisfying crunch.

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Roasted Tomato Soup

Main Ingredients: Tomatoes, Red Onions, Garlic Cloves, Fresh Thyme, Olive

Roasted Garlic Tomato Soup By OhMyVeggies.com

Freezer-Friendly Roasted Tomato Soup - The Produce Moms

Roasted tomato soup is a classic and comforting dish that is perfect for a cold day. Cooking the chicken on the beer can adds a smoky and slightly charred flavor to the soup, making it stand out from traditional recipes. The tomatoes are roasted to bring out their sweetness, and the addition of herbs and spices make this soup a burst of flavors in every spoonful. Serve it with a grilled cheese sandwich for the ultimate comfort meal.

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Hokkien Prawn Mee (prawn Bisque Stir-fried Noodle)

Main Ingredients: Canola Oil, Goat, Bird S Eye Chili, Garlic, Shallots

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This Singaporean dish is a delicious combination of noodles, prawns, and chicken cooked on a beer can. The chicken adds a unique flavor to the prawn bisque, making it rich and flavorful. The noodles are stir-fried in a delicious sauce, and the prawns are cooked to perfection, making this dish a must-try for seafood lovers.

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Smoky Root Vegetable Soup with Goat’s Cheese

Main Ingredients: Olive Oil, Medium Potatoes, Carrot, Jerusalem

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This root vegetable soup is a great way to get your daily dose of veggies in a flavorful and satisfying way. The beer can chicken adds a smoky and slightly charred flavor to the soup, making it stand out from traditional recipes. The root vegetables are roasted and blended with cream, creating a creamy and comforting soup. Top it off with some crumbled goat's cheese for a tangy and creamy finish.

11 of 20

Roast Capsicum Soup With Goat's Cheese

Main Ingredients: Red Peppers, Olive Oil, Onion, Garlic, Paprika, Chopped

This vibrant and flavorful soup is made with roasted capsicum and goat's cheese. Cooking the chicken on the beer can adds a smoky and slightly charred flavor to the soup, taking it to a whole new level. The capsicum is roasted to bring out its sweetness and blended with cream, creating a creamy and velvety soup. Top it off with some crumbled goat's cheese for a tangy and creamy finish.

12 of 20

Beetroot Soup With Goats’ Cheese

Main Ingredients: Beetroots, Large Potatoes, Onion, Apples, Lemon Juice

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Roasted Beetroot, Goats Cheese & Walnut Salad

This bright and colorful beetroot soup is a feast for the eyes and taste buds. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can, adding a depth of flavor to the soup. The beets are roasted and blended with cream, creating a creamy and satisfying soup. Top it off with some crumbled goat's cheese for a tangy and creamy finish.

13 of 20

Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

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This Chinese-style soup is a simple and comforting dish that is perfect for a quick meal. The chicken adds a unique flavor to the soup, making it rich and flavorful. The eggs are beaten and drizzled into the hot broth, creating delicate strands that add a beautiful texture to the soup. Add some green onions and a drizzle of soy sauce for added flavor.

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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy

Quick and Easy Chinese Noodle Soup | Believe the Taste!

If you're looking for a quick and easy meal, this Chinese noodle soup is the perfect choice. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can, adding a depth of flavor to the soup. The noodles are cooked in a flavorful broth and topped with chicken and vegetables, making it a complete and satisfying meal.

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Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic

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This Chinese noodle dish is a lighter alternative to the traditional noodle soups. The chicken is cooked on the beer can, adding a smoky and slightly charred flavor to the dish. The noodles are cooked in a flavorful broth and topped with chicken and vegetables, creating a delicious and comforting meal. Add some chili oil or soy sauce for an extra kick of flavor.

16 of 20

Chinese Hot & Sour Soup

Main Ingredients: Pork Tenderloin, Chicken Broth, Baby Portabella

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This spicy and tangy soup is a popular Chinese dish that is perfect for a cold day. The beer can chicken adds a unique twist to this soup, giving it a rich and smoky flavor. The broth is tangy and spicy, with the addition of tofu, mushrooms, and bamboo shoots adding texture and depth of flavor. Serve it with some chili oil for an extra kick.

17 of 20

Chinese Soup Dumplings

Main Ingredients: Unflavored Gelatin, Chicken, Ground Chicken, Shrimp

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Also known as xiao long bao, these Chinese soup dumplings are a must-try for any dumpling lover. The beer can chicken adds a unique twist to the filling, making it rich and flavorful. The dumplings are steamed, and when you bite into them, you'll get a burst of flavorful broth. Dip them in some soy sauce and enjoy the explosion of flavors.

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“Buddhist’s Delight” (Chinese-Style Vegetable Stew)

Main Ingredients: Seitan, Broccoli, Fresh Green Beans, Carrots, Garlic

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This Chinese-style vegetable stew, also known as Buddha's delight, is a vegetarian dish that is packed with flavor and nutrition. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can, adding a depth of flavor to the stew. The vegetables are cooked in a flavorful broth, and the addition of tofu and mushrooms makes it a wholesome and satisfying meal.

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Chinese Napa Cabbage Soup

Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot

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This Chinese-style cabbage soup is a light and refreshing dish that is perfect for a hot day. The beer can chicken adds a unique twist to the soup, giving it a rich and smoky flavor. The napa cabbage is cooked in a flavorful broth, and the addition of tofu and mushrooms makes it a complete and satisfying meal. Serve it with some crispy fried noodles for added crunch.

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Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce

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This quick and easy Chinese noodle soup is perfect for a busy day when you want a delicious meal without spending hours in the kitchen. The chicken is marinated in a blend of spices and yogurt before being cooked on the beer can, adding a depth of flavor to the soup. The noodles are cooked in a flavorful broth and topped with chicken and vegetables, making it a complete and satisfying meal.

The Secret to a Delicious Chinese Goat Stew

Choosing Quality Ingredients

One of the key elements to making a delicious Chinese goat stew is using high-quality ingredients. The star of the dish is the goat meat, so it's important to choose the best cuts available. Look for fresh and tender goat meat from a reputable source to ensure the best flavor and texture for your stew.

Marinating the Meat

To add even more depth of flavor to your Chinese goat stew, it's important to marinate the meat before cooking. This step allows the meat to absorb the flavors of the marinade, resulting in a more flavorful and tender final dish. A popular marinade for Chinese goat stew includes soy sauce, ginger, and Chinese five-spice powder.

Using the Right Spices

Spices play a crucial role in Chinese cuisine, and the same goes for the goat stew. Besides the traditional Chinese five-spice powder, other essential spices for this dish include cinnamon, star anise, and Sichuan peppercorns. These spices not only add flavor to the stew but also give it a distinctive aroma that will tantalize your taste buds.

Vegetables to Include

In addition to the goat meat, the Chinese goat stew wouldn't be complete without a variety of vegetables. The most common ones used in this dish are carrots, potatoes, and celery. These vegetables not only add texture and flavor but also enhance the nutritional value of the stew.

Serving Suggestions

Once your Chinese goat stew is ready, it's time to serve it up and enjoy this delicious dish. It can be served on its own or with a side of steamed rice to soak up all the flavorful broth. For an extra kick, you can also add some chili oil or chili flakes on top. Now that you know the secrets to making a delicious Chinese goat stew, it's time to try it out for yourself. With the right ingredients, spices, and cooking techniques, you can create a mouth-watering and authentic Chinese goat stew that will impress your family and friends. So go ahead and give this traditional dish a try, and savor the rich flavors and comforting warmth of a homemade Chinese goat stew.