18+ Chinese Glass Noodle Soup Recipes Unleash Your Inner Chef!
Published on: Mar 6, 2024
Glass noodle soup is a staple in Chinese cuisine, known for its light yet flavorful broth and delicate noodles. This versatile dish can be served as a simple lunch or as part of a larger meal. With its clear broth and translucent noodles, it is also visually appealing and perfect for any occasion. In this article, we will explore some of the best Chinese glass noodle soup recipes that will surely impress your family and friends.
Looking for a delicious and unique way to cook chicken? Look no further than this Chinese Glass Noodle Soup recipe. The combination of tender chicken and glass noodles creates a flavorful and comforting dish that is perfect for any occasion. With just a few simple ingredients, you can easily recreate this traditional Chinese soup at home.
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Hot & Sour Glass Noodle Soup
Main Ingredients: Maifun, Glass Noodles, Vegetable Oil, Garlic Cloves
If you're a fan of spicy and sour flavors, then this Hot & Sour Glass Noodle Soup is a must-try. This soup is known for its bold and tangy flavors, which come from a combination of vinegar, chili paste, and soy sauce. The glass noodles add a unique texture to the soup, making it a filling and satisfying meal. It's a great way to warm up on a cold day or to cure any cravings for Asian cuisine.
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Chinese Winter Melon Soup with Meatballs
Main Ingredients: Ground Pork, Water, Light Soy Sauce, Shaoxing Wine
Winter melon is a popular ingredient in Chinese cuisine, known for its mild and refreshing flavor. This Chinese Winter Melon Soup with Meatballs is a perfect example of how this vegetable can be used in a hearty and delicious soup. The meatballs add a savory element to the soup, making it a complete meal in a bowl. It's a great way to switch up your usual chicken soup routine and add some variety to your meals.
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Chicken Glass Noodle Soup (Mien Ga)
Main Ingredients: Dried Wood Ear Mushrooms, Dried Shiitake Mushrooms
This Chicken Glass Noodle Soup, also known as Mien Ga, is a classic Vietnamese dish that is both simple and flavorful. It's a perfect soup to make when you're feeling under the weather, as it is known to have healing properties. The glass noodles and tender chicken make for a comforting and nourishing meal that will warm you from the inside out. Plus, the use of fresh herbs and lime juice adds a refreshing twist to the soup.
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Glass Noodle Soup with Watercress and Peas - Real...
Main Ingredients: Sesame Oil, Extra Virgin Olive Oil, Scallions, Garlic
For a lighter and healthier option, try this Glass Noodle Soup with Watercress and Peas. Watercress is a nutrient-dense green that adds a peppery and slightly bitter flavor to the soup. The peas add a touch of sweetness and crunch, balancing out the flavors of the soup. This dish is a great way to add more greens to your diet while still enjoying a flavorful and satisfying meal.
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Imitation Shark Fin Soup
Main Ingredients: Skinless Chicken Breast, Pork, Chinese Black Mushroom
This Imitation Shark Fin Soup is a vegetarian version of the traditional Chinese soup. The glass noodles mimic the texture of shark fin, making it a more sustainable and ethical option. The use of various mushrooms and vegetables adds a depth of flavor to the soup, making it a delicious and nutritious meal. It's a great dish to serve to guests, as it looks and tastes just like the real thing.
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Miến Gà Instant Pot (Vietnamese Chicken Glass Noodle...
Main Ingredients: Chicken, Large Onion, Ginger, Rock Sugar, Dried
If you have an Instant Pot, then you have to try this Miến Gà recipe. The Instant Pot makes cooking this Vietnamese Chicken Glass Noodle Soup so much easier and quicker, without sacrificing any flavor. The tender chicken and glass noodles are infused with fragrant herbs and spices, creating a rich and flavorful broth. This soup is a perfect way to warm up on a chilly night or to add some variety to your weekly meal plan.
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Asian Chicken Noodle Soup
Main Ingredients: Glass Noodles, Shiitake Mushroom, Red Bell Pepper
This Asian Chicken Noodle Soup is a fusion of various Asian cuisines, resulting in a unique and delicious dish. The combination of chicken broth, soy sauce, and rice vinegar creates a savory and tangy broth that is flavored with ginger, garlic, and chili paste. The glass noodles and tender chicken make for a filling and satisfying meal, perfect for any day of the week.
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Sichuan Hot Pot
Main Ingredients: Oil, Ginger, Bay Leaves, Garlic, Cinnamon Stick, Star
For an interactive and fun dining experience, try this Sichuan Hot Pot recipe. Hot pot is a popular Chinese cooking method where ingredients are cooked in a simmering pot of broth at the center of the dining table. This version uses a spicy Sichuan broth, making it a perfect dish for those who love bold and fiery flavors. The glass noodles and chicken are just some of the many ingredients you can cook in the hot pot, making it a versatile and customizable meal.
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Thai Red Curry Noodle Soup
Main Ingredients: Virgin Coconut Oil, Garlic, Gingerroot, Red Curry
This Thai Red Curry Noodle Soup is a delicious and comforting dish that is bursting with flavors. The combination of creamy coconut milk, spicy red curry paste, and fragrant herbs and spices creates a rich and flavorful broth that is perfect for soaking up with glass noodles. The tender chicken and vegetables make it a complete and satisfying meal that will transport you to the streets of Thailand.
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Lemongrass Noodle Soup with Cucumber & Chicken
Main Ingredients: Chicken Stock, Lemongrass, Red Chilli, Ginger, Onion
This Lemongrass Noodle Soup with Cucumber & Chicken is a light and refreshing soup that is perfect for hot summer days. The lemongrass adds a citrusy and herbal flavor to the soup, while the cucumber adds a refreshing crunch. The glass noodles and chicken make it a filling and nutritious meal that is perfect for a quick and easy lunch or dinner.
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Mussel soup "Immunboost"
Main Ingredients: Shallots, Garlic Clove, Carrots, Lemongrass, Small
This Mussel soup "Immunboost" is not your typical chicken soup, but it's just as comforting and nourishing. Mussels are a great source of protein and are known for their immune-boosting properties. This soup is flavored with garlic, ginger, and chili, making it a perfect dish to help fight off any colds or flu. The glass noodles add a unique touch to this soup, making it a must-try for seafood lovers.
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Tom Yum Soup With Shrimp
Main Ingredients: Water, Lemon Grass, Lime Leaves, Thai Chili, Fish
Tom Yum Soup is a classic Thai soup that is known for its bold and spicy flavors. This version uses shrimp and glass noodles to create a hearty and satisfying meal. The broth is flavored with lemongrass, lime juice, and chili paste, creating a perfect balance of tangy, spicy, and fragrant flavors. This soup is a great way to add some variety to your weeknight meals and impress your family and friends with your cooking skills.
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Lion’s Head Meatball Soup
Main Ingredients: Ground Pork, Soy Sauce, Dry Sherry, Salt, Cornstarch
This Lion’s Head Meatball Soup is a traditional Chinese dish that is perfect for winter months. The large meatballs, made with a combination of pork and beef, symbolize a lion's head, while the cabbage symbolizes its mane. The glass noodles add a unique twist to this dish, making it more filling and satisfying. This soup is a great way to switch up your usual chicken soup routine and try something new.
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Hearty Napa Cabbage Shiitake Mushroom Soup
Main Ingredients: Lean Ground Pork, Napa Cabbage, Fresh Shiitake
If you're looking for a vegetarian option, then this Hearty Napa Cabbage Shiitake Mushroom Soup is a great choice. Napa cabbage and shiitake mushrooms are both popular ingredients in Chinese cuisine, known for their health benefits and delicious flavors. The glass noodles and tofu add a unique texture and make this soup more filling and satisfying. It's a perfect dish to add to your weekly meal rotation for a healthy and tasty option.
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Galbitang (Korean Beef Short Rib Soup)
Main Ingredients: Beef Short Ribs, Daikon, Radish, Garlic, Yellow Onion
This Galbitang, also known as Korean Beef Short Rib Soup, is a hearty and comforting soup that is perfect for any occasion. The beef short ribs are cooked to perfection, resulting in tender and flavorful meat that falls off the bone. The glass noodles add a unique texture to the soup, while the vegetables add a touch of freshness. This soup is a great way to warm up on a cold day or to impress your guests with a traditional Korean dish.
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Stuffed Bitter Gourd Soup (Canh Khổ Qua Nhồi Thịt)
Main Ingredients: Bitter Gourd, Green Onions, Ground Pork, Fish Paste
Bitter gourd, also known as bitter melon, is a popular ingredient in Vietnamese cuisine. It has a distinct bitter taste that may not be for everyone, but when cooked right, it can be delicious. This Stuffed Bitter Gourd Soup, also known as Canh Khổ Qua Nhồi Thịt, is a must-try for adventurous eaters. The glass noodles and pork filling balance out the bitterness of the gourd, creating a flavorful and nutritious soup.
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Vegan Slow-Cooker Detox Coconut Soup
Main Ingredients: Coconut Milk, Vegetable Broth, Lemongrass, Fresh
This Vegan Slow-Cooker Detox Coconut Soup is a perfect way to nourish your body and soul. It's a light and refreshing soup that is packed with nutrients from various vegetables and herbs. The glass noodles make it more filling and satisfying, while the coconut milk adds a creamy and rich texture. It's a great soup to make when you're feeling run down and in need of a detox.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong, also known as Spicy Seafood Noodle Soup, is a popular Korean dish that is known for its bold and spicy flavors. This soup is packed with various seafood, making it a delicious and nutritious meal. The glass noodles soak up all the flavors of the broth, making it a perfect dish for seafood lovers. Just be prepared for a bit of a kick from the spicy broth!
If you're tired of the same old chicken noodle soup, then give this Chinese Lamb Noodle Soup a try. The combination of lamb, glass noodles, and various spices creates a hearty and flavorful soup that is perfect for colder months. The lamb adds a unique twist to this traditional Chinese dish, making it a must-try for meat lovers. It's a great way to switch up your usual soup routine and add some variety to your meals.
The Importance of Glass Noodles in Chinese Cuisine
Chinese glass noodles, also known as cellophane noodles or bean thread noodles, are made from mung bean starch and have been a staple in Chinese cuisine for centuries. These noodles are not only delicious, but they also have a unique texture that adds a special touch to any dish. In Chinese culture, noodles symbolize longevity and are often served during celebrations and special occasions. Their versatile nature makes them a popular choice for soups, stir-fries, and salads. They are also gluten-free, making them a great option for those with dietary restrictions.
The Perfect Broth for Glass Noodles
The broth is an essential element in Chinese glass noodle soup and can make or break the dish. The key to a delicious broth is to use high-quality ingredients and to let them simmer for a longer period to extract all the flavors. Some popular ingredients for the broth include chicken, pork, beef, or seafood. For a vegetarian option, vegetable broth or mushroom broth can also be used. To add depth and umami to the broth, soy sauce, rice wine, and spices such as ginger, star anise, and Sichuan pepper are often added.
Making the Noodles
Cooking glass noodles is a simple process, but it requires some attention to ensure they are not overcooked and become mushy. The key is to soak the noodles in hot water for a few minutes until they become soft and transparent, then drain them and add them to the broth to cook for an additional 2-3 minutes. Overcooking the noodles can result in a sticky and unappetizing texture, so it is essential to keep an eye on them while cooking.
Adding Variety to Your Glass Noodle Soup
One of the best things about Chinese glass noodle soup is its versatility, allowing for endless variations and combinations. For a heartier soup, add some protein such as thinly sliced chicken, beef, or shrimp. You can also add vegetables like bok choy, mushrooms, or carrots for added texture and flavor. For a spicy kick, add some chili paste or chili oil. The possibilities are endless, so don't be afraid to get creative and experiment with different ingredients.
In conclusion, Chinese glass noodle soup is a delicious and versatile dish that is perfect for any occasion. The clear broth and delicate noodles make it a visually pleasing and satisfying meal. With the right ingredients and cooking techniques, you can create a flavorful and authentic Chinese glass noodle soup that will impress your family and friends. So why not try one of our featured recipes and add this delicious dish to your cooking repertoire.
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