18 Chinese Ginger Cucumber Salad And Dressing Recipe Cook Up Something Special!
Published on: Mar 23, 2024
Chinese ginger cucumber salad is a refreshing and flavorful dish that is perfect for any summer meal. The combination of crispy cucumbers and zesty ginger creates a unique and tantalizing flavor that will leave your taste buds wanting more. In this article, we will not only share the recipe for this delicious salad, but also the secret to making the perfect dressing to accompany it.
If you're looking for a refreshing and light side dish to pair with your beer can chicken, this Chinese cucumber salad is the perfect choice. Thinly sliced cucumbers are tossed in a tangy dressing made with soy sauce, rice vinegar, and sugar, then topped with toasted sesame seeds for added crunch. This salad is a great way to balance out the rich and savory flavors of the chicken.
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Amazing Asian Green Salad with Soy-Sesame Dressing and...
Main Ingredients: Soy Sauce, Rice Vinegar, Grapeseed Oil, Oil, Sugar
This Asian-inspired salad is packed with nutrients and flavor. Mixed greens are combined with avocado, carrots, cucumbers, and red bell peppers, then drizzled with a delicious soy-sesame dressing. The creamy avocado adds a velvety texture to the salad, while the dressing brings a tangy and slightly sweet kick.
For a heartier side dish, try this Chinese chicken salad. The base of the salad is a combination of shredded chicken, lettuce, carrots, and cabbage. The dressing is a flavorful blend of soy sauce, sesame oil, rice vinegar, and honey. Top it off with some crispy wonton strips for added crunch.
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Chinese Smashed Cucumber Chicken Salad
Main Ingredients: English Cucumbers, Salt, Cooked Chicken, Sesame Seeds
This unique take on a Chinese chicken salad features smashed cucumbers as the main ingredient. The cucumbers are smashed and then tossed with shredded chicken, carrots, red bell peppers, and cilantro. The dressing is a simple mix of rice vinegar, soy sauce, honey, and garlic. This salad is perfect for a hot summer day.
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Chinese Chicken Salad with Ginger Sesame Dressing
Main Ingredients: Olive Oil, Romaine Lettuce, Napa Cabbage, Cooked
This salad takes the classic Chinese chicken salad to the next level with a zesty ginger sesame dressing. The dressing is a delicious combination of ginger, garlic, soy sauce, sesame oil, and honey. Toss it with shredded chicken, mixed greens, cabbage, carrots, and edamame for a complete and satisfying meal.
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Low Carb Chinese Chicken Salad
Main Ingredients: Boneless, Skinless Chicken Thighs, Water, Garlic
If you're watching your carb intake, this low carb Chinese chicken salad is the perfect option. It features all the flavors of a traditional Chinese chicken salad, but without the carbs. The base of the salad is made with shredded chicken, cabbage, carrots, and red bell peppers. The dressing is a simple mix of soy sauce, rice vinegar, and sesame oil. Add some sliced almonds on top for a delicious crunch.
This traditional Chinese salad is a refreshing and light side dish that pairs perfectly with beer can chicken. The cucumbers are literally smashed and then tossed with a dressing made with soy sauce, rice vinegar, honey, and garlic. Sprinkle some red pepper flakes on top for a spicy kick.
If you're a fan of spicy food, this version of Chinese smashed cucumber salad is for you. The cucumbers are smashed and then marinated in a dressing made with chili oil, soy sauce, rice vinegar, and sesame oil. The result is a flavorful and fiery salad that will add a kick to your beer can chicken.
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Chinese Chicken Salad with Vinaigrette Dressing
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
If you prefer a lighter and tangier dressing for your Chinese chicken salad, try this version with a vinaigrette dressing. The dressing is made with rice vinegar, soy sauce, honey, and olive oil. Toss it with shredded chicken, lettuce, cabbage, carrots, and red bell peppers for a delicious and healthy option.
If you're looking for a vegetarian option to serve with your beer can chicken, this Chinese tofu salad is a great choice. The base of the salad is made with marinated tofu, cucumbers, carrots, and red bell peppers. The dressing is a flavorful mix of soy sauce, rice vinegar, and sesame oil. Top it off with some toasted sesame seeds for added crunch.
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Chinese Garlic Cucumber Salad
Main Ingredients: Cucumbers, Fresh Garlic, Soy Sauce, Rice Vinegar
This simple and flavorful salad features thinly sliced cucumbers marinated in a dressing made with garlic, soy sauce, rice vinegar, and sugar. The combination of garlic and soy sauce adds a savory and umami flavor to the cucumbers, making this a perfect side dish for beer can chicken.
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Vegan Sushi Bowls with Soy-Ginger Dressing
Main Ingredients: Extra Virgin Olive Oil, Tamari, Apple Cider Vinegar
If you're craving sushi but want a more filling option, try these vegan sushi bowls with a flavorful soy-ginger dressing. The bowls are filled with sushi rice, avocado, cucumbers, carrots, and edamame, and then drizzled with the dressing. It's a delicious and healthy way to enjoy the flavors of sushi without all the work.
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Laohu Cai (Chinese Tiger Salad)
Main Ingredients: Cilantro, Green Pepper, Cucumbers, Scallions, Sesame
This traditional Chinese salad is a perfect accompaniment to beer can chicken. The salad features lettuce, cucumbers, carrots, and radishes tossed in a dressing made with soy sauce, rice vinegar, garlic, and chili oil. The combination of crunchy vegetables and spicy dressing creates a delicious and flavorful salad.
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Chinese-Inspired Smashed Cucumber Salad
Main Ingredients: Persian Cucumbers, Kosher Salt, Rice Vinegar, Toasted
This smashed cucumber salad is a fusion of Chinese and Western flavors. The cucumbers are smashed and then tossed in a dressing made with olive oil, rice vinegar, honey, and garlic. The result is a light and refreshing salad that pairs well with the bold flavors of beer can chicken.
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Chinese Shredded Chicken and Cucumber Salad
Main Ingredients: Chicken, Cucumbers, Garlic, Scallions, Sesame Oil, Salt
This simple and delicious salad is made with shredded chicken, cucumbers, carrots, and red bell peppers, and then tossed in a dressing made with soy sauce, rice vinegar, and sesame oil. The combination of tender chicken and crunchy vegetables makes this a satisfying and flavorful side dish for beer can chicken.
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Chinese-Style Shredded Cold Vegetables and Tofu
Main Ingredients: Reduced Sodium Soy Sauce, Toasted Sesame Oil
This vegan and gluten-free salad is a great option for those with dietary restrictions. It features shredded tofu, carrots, cabbage, and cucumbers, tossed in a dressing made with soy sauce, rice vinegar, and sesame oil. The result is a refreshing and flavorful salad that pairs perfectly with beer can chicken.
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Chinese-style coleslaw with Asian herbs
Main Ingredients: Cucumber, Small Carrots, White Sugar, Sea Salt, Celery
This Asian-inspired coleslaw is a great way to add some crunch to your beer can chicken. The coleslaw is made with cabbage, carrots, red bell peppers, and green onions, and then tossed in a dressing made with soy sauce, rice vinegar, and sesame oil. Top it off with some fresh herbs like cilantro and mint for added flavor.
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The Hirshon Chinese Smashed Cucumber Salad – 拍黄瓜
Main Ingredients: Cucumbers, Salt, Sugar, Dressing, Black Rice Vinegar
This traditional Chinese salad is a crowd-pleaser that is easy to make. The cucumbers are smashed and then tossed in a dressing made with soy sauce, rice vinegar, garlic, and chili oil. The combination of spicy, tangy, and savory flavors makes this salad a perfect pairing for beer can chicken.
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Chinese Sliced Tofu Salad (凉拌豆腐丝)
Main Ingredients: Tofu, Sesame Oil, Garlic, Carrot, Cucumber, Rice
This refreshing and light salad features sliced tofu, cucumbers, carrots, and red bell peppers, tossed in a dressing made with soy sauce, rice vinegar, and sesame oil. The result is a delicious and healthy side dish that is perfect for serving alongside beer can chicken.
This simple and flavorful Chinese chicken salad is a great way to add some variety to your beer can chicken dinner. The base of the salad is made with shredded chicken, cabbage, carrots, and cucumbers, and then tossed in a dressing made with soy sauce, rice vinegar, and sesame oil. Top it off with some crushed peanuts for added texture and flavor.
Making the Dressing
To truly elevate the flavor of your Chinese ginger cucumber salad, it is important to have the right dressing. The key to a great dressing is finding the perfect balance of flavors. For this recipe, we will be using a combination of soy sauce, sesame oil, and rice vinegar to create a tangy and savory dressing that pairs perfectly with the crispness of the cucumbers and the spiciness of the ginger.
The Power of Soy Sauce
Soy sauce is a staple ingredient in many Asian dishes, and for good reason. It adds a complex umami flavor that enhances the overall taste of the dish. In this recipe, soy sauce not only adds flavor but also acts as a natural preservative for the dressing, allowing it to last longer in the fridge without spoiling.
Using Sesame Oil for Depth of Flavor
Sesame oil is another key ingredient in this dressing, bringing a nutty and rich flavor to the mix. It also helps to balance out the saltiness of the soy sauce and adds a depth of flavor to the dressing. Be sure to use toasted sesame oil for a more intense and aromatic flavor.
Acidity from Rice Vinegar
Last but not least, rice vinegar adds a tangy and slightly sweet element to the dressing. It also helps to balance out the saltiness and adds a refreshing acidity to the overall flavor. For a bolder flavor, use black rice vinegar instead of the regular variety.
In conclusion, the dressing for Chinese ginger cucumber salad is a crucial component that brings all the flavors together. By using the right combination of soy sauce, sesame oil, and rice vinegar, you can create a dressing that perfectly complements the freshness and spiciness of the salad. Now that you have the recipe for the dressing, it's time to start making this delicious and nutrition-packed salad for your next meal.
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