19 Chinese Ginger Chicken Recipe Youtube They're Simply Irresistible!
Published on: Mar 23, 2024
The Chinese ginger chicken recipe is a classic dish that is popular not only in China but all around the world. The combination of tender chicken, aromatic ginger, and savory sauces creates a burst of flavors that will leave your taste buds wanting more. In this article, we will provide you with a step-by-step guide on how to make this mouthwatering dish at home. Follow along and impress your family and friends with this delicious Chinese ginger chicken recipe.
Main Ingredients: Boneless Skinless Chicken, Oil, Broccoli Florets
This classic stir-fry recipe is given a twist with the addition of ginger. The fragrant and slightly spicy ginger adds a depth of flavor to the chicken and vegetables. Serve over rice for a complete meal.
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Ginger Chicken Stir Fry
Main Ingredients: Chicken Breast, Cornstarch, Canola Oil, Onion, Red
For a quick and easy weeknight meal, try this ginger chicken stir fry. The combination of ginger, garlic, and soy sauce creates a delicious Asian-inspired flavor that pairs perfectly with the tender chicken and fresh vegetables.
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Hoisin Ginger Chicken Stir Fry
Main Ingredients: Chicken Breast, Cornstarch, Black Pepper, Salt, Hoisin
Hoisin sauce adds a tangy and slightly sweet flavor to this ginger chicken stir fry. The addition of crunchy water chestnuts and vibrant bell peppers makes this dish both flavorful and texturally satisfying.
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Ginger Chicken Stir Fry
Main Ingredients: Oil, Blanched Almonds, Chicken Breasts, Florets, Baby
This stir fry recipe is made with a homemade ginger sauce that is both tangy and slightly spicy. The sauce is then combined with chicken, broccoli, and carrots for a delicious and healthy meal.
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Honey Ginger Chicken Stir Fry
Main Ingredients: Cornflour, Chicken Stock, Sesame Oil, Honey, Soy Sauce
For a sweet and savory twist on traditional stir fry, try this honey ginger chicken recipe. The honey adds a touch of sweetness to balance out the ginger and soy sauce, making this dish a crowd-pleaser.
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Quick Ginger Chicken Stir Fry
Main Ingredients: Chicken Thighs, Ginger, Garlic, Onions, Sweet Paprika
Short on time but still want a delicious meal? This quick ginger chicken stir fry is the perfect solution. In just 15 minutes, you'll have a flavorful and filling dinner on the table.
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Orange-Ginger Chicken Stir Fry
Main Ingredients: Boneless, Skinless Chicken Breasts, Oil, Coconut
This stir fry recipe is bursting with citrus flavor thanks to the addition of orange juice and zest. The ginger adds a subtle kick and pairs perfectly with the tender chicken and crisp vegetables.
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Thai Ginger Chicken Stir-Fry
Main Ingredients: Chicken Stock, Hoisin Sauce, Rice Vinegar, Fish Sauce
Transport yourself to Southeast Asia with this delicious Thai-inspired ginger chicken stir fry. The combination of lemongrass, ginger, and coconut milk creates a flavorful and creamy sauce that is sure to impress.
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Butternut Squash Ginger Chicken Stir Fry
Main Ingredients: Avocado Oil, Butternut Squash, Large Carrots, Red Bell
This unique stir fry recipe combines the flavors of fall with a touch of ginger. The butternut squash adds a sweet and nutty flavor to the dish, while the ginger adds a spicy kick.
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15 Minute Ginger Chicken Stir Fry
Main Ingredients: Fat, Cooked Chicken, Sea Salt, Pepper, Cabbage, Sugar
Yes, you read that right – this stir fry recipe only takes 15 minutes to make! The key is using pre-cooked chicken and a homemade ginger sauce for a flavorful and quick meal.
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Paleo Maple Ginger Chicken Stir Fry
Main Ingredients: Avocado Oil, Boneless Skinless Chicken Breasts, Garlic
If you're following a paleo diet, this maple ginger chicken stir fry is a must-try. The combination of maple syrup, ginger, and coconut aminos creates a sweet and savory sauce that is perfect for a paleo-approved meal.
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Sweet & Spicy Honey Ginger Chicken Stir Fry
Main Ingredients: Soy Sauce, Lime Juice, Honey, Ginger, Ground Red
Looking for a stir fry recipe with a little heat? This sweet and spicy honey ginger chicken stir fry is sure to satisfy. The addition of red pepper flakes adds a kick of spice to balance out the honey and ginger flavors.
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Thai Ginger Chicken Stir-Fry (Gai Pad Khing)
Main Ingredients: Fish Sauce, Oyster Sauce, Granulated Sugar, Canola
This traditional Thai dish is made with tender chicken, crisp vegetables, and a flavorful ginger sauce. The key to this recipe is the use of Thai holy basil, which adds a unique and aromatic flavor to the dish.
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Garlicky Ginger Chicken Stir Fry {a.k.a. The Easiest...
Main Ingredients: Ginger, Water, Coconut Oil, Boneless Skinless Chicken
Garlic lovers, this stir fry recipe is for you. The combination of garlic, ginger, and soy sauce creates a bold and flavorful sauce that pairs perfectly with the tender chicken and vegetables.
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Ginger Chicken Stir Fry
Main Ingredients: Cornstarch, Swanson Chicken Broth, Low Sodium Soy
This stir fry recipe is a classic with a twist – the addition of turmeric. Not only does it add a beautiful golden color to the dish, but it also adds a subtle earthy flavor that pairs perfectly with the ginger and soy sauce.
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Turmeric Ginger Chicken Stir Fry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Boneless, Skinless
This honey ginger chicken stir fry is made with a homemade sauce that is both sweet and tangy. The addition of crunchy cashews and sesame seeds adds a nice texture to the dish.
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Honey Ginger Chicken Stir-Fry
Main Ingredients: Skinless Boneless Chicken Breasts, Garlic Powder, Light
For a light and healthy stir fry, try this ginger chicken recipe made with summer squash and zucchini. The ginger adds a refreshing and zesty flavor to the dish, making it perfect for a summer meal.
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Ginger Chicken Stir-Fry with Summer Squash (Paleo,...
Main Ingredients: Chicken Breast, Coconut Aminos, Black Pepper, Coarse
This flavorful stir fry recipe is made with a sticky and tangy lime and ginger sauce. The combination of lime, ginger, and soy sauce creates a unique and delicious flavor that pairs perfectly with the tender chicken and vegetables.
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Sticky Lime and Ginger Chicken Stir Fry
Main Ingredients: Honey, Oyster Sauce, Lime Juice, Minced Ginger, Garlic
Another great paleo option, this sesame garlic ginger chicken stir fry is packed with flavor. The sesame oil and seeds add a nutty flavor to the dish, while the ginger and garlic add a nice kick.
Ingredients You Will Need
1. Chicken
The star ingredient of this dish is, of course, the chicken. For the best results, use boneless and skinless chicken thighs. They are more flavorful and tender compared to chicken breasts. Make sure to cut the chicken into bite-sized pieces for even cooking.
2. Ginger
Ginger is the key ingredient that gives this dish its distinct flavor and aroma. It also has many health benefits, such as aiding digestion and boosting the immune system. When buying ginger, look for firm and smooth roots with no wrinkles.
3. Garlic
Like ginger, garlic is another essential ingredient in Chinese cooking. It adds a depth of flavor to the dish and also has numerous health benefits. Use fresh garlic cloves and crush them before adding them to the dish.
4. Soy Sauce
No Chinese dish is complete without soy sauce. It adds a savory and slightly sweet taste to the chicken. Use low-sodium soy sauce to reduce the sodium content of the dish.
5. Oyster Sauce
To give the dish a rich and umami flavor, we will be using oyster sauce. It is made from oyster extract and adds a depth of flavor to the dish. If you are allergic to oysters, you can use hoisin sauce instead.
Instructions
1. Marinate the Chicken
In a bowl, mix together the chicken, soy sauce, and oyster sauce. Let it marinate for at least 30 minutes to allow the flavors to infuse into the chicken.
2. Prepare the Ginger and Garlic
Peel and julienne the ginger into thin strips. Peel and crush the garlic cloves.
3. Cook the Chicken
In a wok or large pan, heat some oil over high heat. Add the marinated chicken and cook until it turns golden brown. Remove the chicken from the pan and set it aside.
4. Stir-fry the Ginger and Garlic
In the same pan, add more oil if needed and stir-fry the ginger and garlic until fragrant. Make sure not to burn them.
5. Add the Chicken Back to the Pan
Once the ginger and garlic are fragrant, add the chicken back to the pan and stir-fry for a few minutes until well combined.
6. Finish the Dish
Add a splash of water to create a sauce and let it simmer for a few minutes. Garnish with some green onions and sesame seeds and serve hot with steamed rice.
Now that you have the steps to make this delicious Chinese ginger chicken dish, give it a try and impress your family and friends with your cooking skills. Enjoy the flavorful and healthy dish in the comfort of your own home.
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