18 Chinese Ginger Chicken Recipe Sanjeev Kapoor Taste The Magic Today!
Published on: Mar 23, 2024
Chinese ginger chicken is a popular dish that has been enjoyed for centuries in China. This aromatic and flavorful chicken recipe is a staple in many Chinese households and has gained popularity all over the world. One of the most well-known chefs, Sanjeev Kapoor, has perfected this dish and shared his recipe with the world. Let's take a closer look at this delicious Chinese ginger chicken recipe by Sanjeev Kapoor and how you can recreate it at home.
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of tender, succulent pork belly, then this Chinese-inspired recipe is a must-try. The rich flavors of soy sauce, hoisin sauce, and honey create a sticky glaze over the crispy pork skin, making it a perfect dish for any occasion.
Key ingredients: pork belly, soy sauce, hoisin sauce, honey
This classic Chinese takeout dish is easy to make at home and is sure to be a crowd-pleaser. Tender chicken pieces are coated in a tangy orange sauce, and the best part is that you can customize the spice level to your liking.
Key ingredients: chicken breast, orange juice, soy sauce, chili flakes
This healthy and delicious dish is a staple in Chinese cuisine. Tender chicken and crisp broccoli are stir-fried in a flavorful sauce, making it a perfect option for a quick and easy weeknight dinner.
Key ingredients: chicken breast, broccoli, oyster sauce, garlic
Also known as xiao long bao, these delicate dumplings are filled with juicy pork and a flavorful broth. They may seem a bit intimidating to make, but with a little patience and practice, you can recreate this popular dim sum dish at home.
Key ingredients: ground pork, chicken broth, ginger, green onions
These sticky wings are the perfect appetizer for any party or game day. The combination of soy sauce, honey, and Chinese five-spice powder creates a delicious glaze that will have everyone licking their fingers.
Key ingredients: chicken wings, soy sauce, honey, Chinese five-spice powder
A stir-fry is a quick and easy way to get a nutritious meal on the table in no time. This Chinese-inspired version features marinated chicken, colorful vegetables, and a delicious sauce that coats everything perfectly.
Key ingredients: chicken breast, bell peppers, onions, soy sauce
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paneer tikka masala(Sanjeev Kapoor)
Main Ingredients: Paneer, Veggies, Yogurt, Garlic Paste, Chili Powder
This Indian-Chinese fusion dish is a favorite among many. Tender chunks of paneer are marinated in a spiced yogurt mixture and cooked in a creamy and flavorful tomato-based sauce. Serve with rice or naan for a satisfying meal.
Key ingredients: paneer, yogurt, tomatoes, garam masala
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked in favor of chicken breast, but they are actually a very flavorful and budget-friendly option. This Chinese-inspired recipe features juicy chicken thighs coated in a delicious sauce made with soy sauce, honey, and garlic.
Key ingredients: chicken thighs, soy sauce, honey, garlic
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
This spicy and savory noodle dish is a popular street food in Sichuan, China. It features thick noodles, ground pork, and a mouth-watering sauce made with chili oil, Sichuan peppercorns, and black vinegar.
Key ingredients: noodles, ground pork, chili oil, Sichuan peppercorns
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Looking for a healthier alternative to deep-fried chicken? This recipe is for you. The chicken is coated in a light batter and baked until crispy, then tossed in a delicious honey garlic sauce.
Key ingredients: chicken breast, flour, honey, garlic
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Forget takeout, this homemade fried rice is even better. This recipe includes tips and tricks for achieving the perfect texture and flavor, and you can customize it with your favorite proteins and vegetables.
Key ingredients: rice, eggs, peas, carrots
This refreshing and crunchy salad is a great option for a light lunch or dinner. The combination of shredded chicken, cabbage, and mandarin oranges is topped with a tangy sesame dressing, making it a crowd-pleaser.
Key ingredients: chicken breast, cabbage, mandarin oranges, sesame oil
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This comforting soup is a great way to warm up on a chilly day. The Chinese five-spice powder adds a unique and delicious flavor to the broth, and the tender chicken and noodles make it a satisfying meal.
Key ingredients: chicken broth, chicken breast, Chinese five-spice powder, noodles
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Chinese Five Spice Ginger Chicken
Main Ingredients: Oil, Red Chillies, Medium Onion, Garlic, Ginger, Dark
This flavorful chicken dish is perfect for a quick and easy weeknight dinner. The combination of Chinese five-spice powder and ginger creates a delicious marinade, and the chicken is then grilled to perfection.
Key ingredients: chicken breast, Chinese five-spice powder, ginger, soy sauce
This classic Chinese dish features tender chicken coated in a crispy batter and topped with a tangy lemon sauce. It's a perfect balance of sweet and sour and is sure to be a hit at any dinner table.
Key ingredients: chicken breast, lemon juice, soy sauce, cornstarch
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General Tso's Chicken
Main Ingredients: Chicken Breast, Soya, Sesame Oil, White Pepper, Light
This iconic dish is a staple in Chinese-American cuisine. Tender chicken is coated in a sticky and slightly spicy sauce and is often served with broccoli and rice.
Key ingredients: chicken breast, soy sauce, rice vinegar, chili flakes
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Ginger Chicken With Chinese Broccoli
Main Ingredients: Chicken Tenders, Ginger, Garlic Cloves, Red Chilli
This stir-fry dish is full of flavor and nutrients. The ginger chicken is paired with Chinese broccoli, which has a slightly bitter taste that balances out the sweetness of the sauce.
Key ingredients: chicken breast, Chinese broccoli, ginger, oyster sauce
If you love fried chicken, then this Chinese-inspired version is a must-try. The chicken wings are marinated in a flavorful mixture of soy sauce, garlic, and ginger, and then deep-fried until crispy and golden brown.
Key ingredients: chicken wings, soy sauce, garlic, ginger
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Chinese Egg Wraps
Main Ingredients: Chicken, Carrots, Cabbage, Capsicum, Soy Sauce, Chili
These egg wraps are a fun and unique way to enjoy your favorite Chinese dishes. The wraps are made with eggs and filled with your choice of meats, vegetables, and sauces, making them a versatile and delicious meal option.
Key ingredients: eggs, protein of choice, vegetables, sauces of choice
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Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This simple and delicious noodle dish is perfect for busy weeknights. The noodles are cooked with tender chicken and vegetables in a flavorful sauce, making it a hearty and satisfying meal.
Key ingredients: noodles, chicken breast, vegetables, soy sauce
The Secret Ingredient
The key to making the perfect Chinese ginger chicken is the use of fresh ginger. This versatile root is known for its medicinal properties and adds a unique flavor to any dish it is added to. Sanjeev Kapoor's recipe calls for the use of fresh grated ginger, which brings a zesty and spicy kick to the dish. The ginger also adds a depth of flavor that complements the other ingredients perfectly.
When choosing ginger for this recipe, make sure to look for firm and plump roots with smooth skin. Avoid any roots that are shriveled or have moldy spots. Fresh ginger can be stored in the refrigerator for up to three weeks, or you can freeze it for later use.
The Marinade
The marinade is what gives this Chinese ginger chicken its signature flavor. Sanjeev Kapoor's recipe calls for a combination of soy sauce, rice vinegar, honey, and of course, fresh ginger. The marinade not only adds flavor but also helps to tenderize the chicken, making it juicy and succulent.
For best results, marinate the chicken for at least an hour, but overnight is even better. This will allow the flavors to infuse into the chicken, making it even more delicious. You can also reserve some of the marinade to use as a sauce for the chicken later.
The Cooking Process
This Chinese ginger chicken recipe by Sanjeev Kapoor is a stir-fry dish, which means it is cooked quickly over high heat, preserving the flavors and textures of the ingredients. The chicken is first marinated and then stir-fried with vegetables such as bell peppers, onions, and mushrooms. The end result is a colorful and flavorful dish that is sure to impress.
When cooking the chicken, make sure to use a wok or a large skillet and keep the heat high. This will ensure that the chicken is cooked quickly and evenly. It is also essential to not overcrowd the pan, as this will cause the chicken to steam instead of stir-fry, resulting in a less flavorful dish.
Final Thoughts
This Chinese ginger chicken recipe by Sanjeev Kapoor is a must-try for anyone looking to add some authentic Chinese flavors to their cooking. With its simple ingredients and easy cooking process, it is a dish that can be recreated at home without much effort. So why not give it a try and impress your family and friends with this delicious and aromatic Chinese dish?
Remember to experiment with different vegetables and add your own twist to the recipe. And don't forget to serve it with some steamed rice or noodles to complete the meal. Enjoy!
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