19 Chinese Garlic Prawns Recipe Experience Culinary Bliss Now!

Published on: Mar 20, 2024

In addition to being tasty and easy to make, Chinese garlic prawns are also a healthy and nutritious meal option. Prawns are a great source of protein and are low in calories, making them a perfect choice for those watching their weight. This recipe also includes a generous amount of garlic, which has numerous health benefits such as boosting the immune system and reducing the risk of heart disease. Let's dive into the steps for creating this delicious and healthy dish!

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1 of 20

Chili-Garlic Prawns

Main Ingredients: Water, Soy Sauce, Rice Vinegar, Sesame Oil, Ketchup
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Kick things up a notch with this spicy and flavorful take on beer can chicken. The chili-garlic paste adds a bold kick while the beer keeps the chicken moist and tender. Serve over a bed of rice for a complete meal.
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For a sweet and savory twist, try this recipe for Chinese honey prawns. The combination of honey, soy sauce, and garlic creates a delicious glaze for the chicken. Serve with some stir-fried vegetables for a well-rounded meal.
3 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
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This recipe takes the classic shrimp stir fry and adds a unique twist with the addition of beer can chicken. The chicken adds a depth of flavor to the dish while the vegetables and sauce bring it all together.
4 of 20

Steamed Garlic Prawns Chinese-Style

Main Ingredients: Tiger Prawns, Light Soy Sauce, Garlic, Brandy
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For a healthier option, try this steamed garlic prawn recipe. The chicken is placed on a bed of vegetables and steamed until tender. The garlic and ginger add a burst of flavor, making this dish both delicious and nutritious.
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This recipe takes the traditional wonton and adds beer can chicken for an unexpected twist. The chicken is mixed with traditional wonton ingredients and then steamed or fried for a delicious appetizer or side dish.
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Sichuan Chilli Prawns

Main Ingredients: Prawns, Sichuan Peppercorns, Spring Onions, Plain
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Take your taste buds on a trip with this spicy and flavorful Sichuan chili prawn recipe. The combination of chili, garlic, and Sichuan peppercorns creates a bold and delicious sauce for the chicken. Serve with rice and vegetables for a complete meal.
7 of 20

Garlic Butter Prawns

Main Ingredients: Prawns, Baking Powder, Sea Salt, Garlic Cloves, Spring
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For a rich and indulgent take on beer can chicken, try this recipe for garlic butter prawns. The chicken is basted in a garlic butter sauce, creating a crispy and flavorful outer layer. Serve with crusty bread for dipping in the delicious sauce.
8 of 20

Kung Pao Prawns

Main Ingredients: Garlic, Spring Onion, Grated Ginger, Red Chillies
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This twist on the classic Kung Pao chicken recipe substitutes chicken for beer can chicken. The result is a tender and flavorful dish with a hint of spice from the chili peppers. Serve over rice for a complete meal.
9 of 20

Fried Prawns in Shell

Main Ingredients: Prawns, Oil, Shallots, Garlic, Ginger, Tomato Sauce
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If you love the crispy texture of fried foods, then this recipe for fried prawns in the shell is for you. The chicken is coated in a flavorful batter and fried until crispy. Serve with a side of your favorite dipping sauce.
10 of 20

Rice Stick Noodles And Prawns

Main Ingredients: Rice Stick Noodles, Garlic, Curry Powder, Fish Sauce
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This recipe combines the flavors of beer can chicken and rice stick noodles for a filling and delicious dish. The chicken is cooked with a variety of vegetables and served over a bed of rice stick noodles for a complete meal.
11 of 20

Steamed Prawns with Garlic (蒜茸蒸虾)

Main Ingredients: Prawns, Fresh Ginger, Spring Onions, Salt, Garlic, Oil
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This traditional Chinese dish is made with beer can chicken for a unique twist. The chicken is marinated in a garlic and soy sauce mixture, then steamed until tender. Serve with rice for a simple and flavorful meal.
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This recipe takes the classic Chinese noodle dish and adds beer can chicken for a burst of flavor. The chicken is mixed with vegetables, noodles, and a flavorful sauce, creating a delicious and filling meal.
13 of 20

Salted Prawns

Main Ingredients: Prawns, Cornstarch, Coarse Salt, Avocado Oil, Garlic
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For a unique and flavorful take on beer can chicken, try this recipe for salted prawns. The chicken is coated in a salt crust and cooked until tender and juicy. Serve with a side of your favorite dipping sauce.
14 of 20

FRIED RICE | CHINESE STYLE

Main Ingredients: Oil, Eggs, Shallots, Garlic, Prawns, Chinese Sausages
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This recipe puts a Chinese spin on a classic fried rice dish. The beer can chicken is mixed with rice, vegetables, and a variety of seasonings for a delicious and satisfying meal. Serve as a main dish or as a side to your favorite Chinese dishes.
15 of 20

Orange Garlic Prawns I Garlic Prawns

Main Ingredients: Butter, Fresh Parsley, Orange Juice, Orange Zest
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This recipe for orange garlic prawns combines the tangy flavor of orange with the bold taste of garlic for a unique and delicious dish. The chicken is cooked until tender and then coated in a flavorful sauce.
16 of 20

Chinese Soy Sauce Rice Pilaf (酱油炒饭)

Main Ingredients: Prawns, Garlic, Dark Soy Sauce, Honey, Corn Starch
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For a hearty and flavorful meal, try this recipe for Chinese soy sauce rice pilaf. The chicken is mixed with rice, vegetables, and soy sauce for a filling and delicious dish. Serve as a main dish or as a side to your favorite Chinese dishes.
17 of 20

Crystal Prawns with Asparagus Tips

Main Ingredients: Prawns, Salt, Egg White, Cornflour, Oil, Chopped
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This elegant and flavorful dish is perfect for a special occasion. The chicken is cooked in a crystal sauce made with white wine, soy sauce, and other seasonings. Serve with asparagus tips for a beautiful and delicious presentation.
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This classic Chinese dish gets a twist with the addition of beer can chicken. The chicken is mixed with rice, vegetables, and a variety of seasonings for a simple and flavorful meal. Serve as a main dish or as a side to your favorite Chinese dishes.
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Steamed Garlic Prawns With Vermicelli (蒜蓉粉丝蒸虾)

Main Ingredients: Vermicelli Noodles, Tiger Prawns, Cooking Oil, Minced
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This recipe takes the traditional Chinese dish of steamed garlic prawns and adds vermicelli noodles for a unique twist. The chicken is steamed until tender and served with a flavorful garlic sauce and vermicelli noodles.
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Chinese Chicken and Prawns

Main Ingredients: Chicken Breast Fillets, Prawns, Cornflour, Water
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This recipe combines two classic Chinese dishes into one delicious meal. The chicken and prawns are cooked with a variety of vegetables and seasonings, creating a flavorful and satisfying dish. Serve over rice for a complete meal.

Ingredients:

  • 1 pound of prawns, peeled and deveined
  • 3 cloves of garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine
  • 1 teaspoon sesame oil
  • 1 teaspoon cornstarch
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons vegetable oil

Step 1: Marinate the Prawns

Start by marinating the prawns in a mixture of soy sauce, rice wine, sesame oil, cornstarch, salt, and black pepper. This will give the prawns a delicious flavor and help them stay tender while cooking.

Step 2: Heat the Oil

In a wok or large pan, heat the vegetable oil over medium-high heat. Once the oil is hot, add in the minced garlic and cook for about 30 seconds, until fragrant.

Step 3: Add in the Prawns

Carefully add the marinated prawns into the hot oil and garlic. Cook for 2-3 minutes, until the prawns turn pink and are fully cooked.

Step 4: Garnish and Serve

Once the prawns are cooked, remove them from the heat and garnish with some chopped green onions or cilantro. Serve hot with rice or your favorite stir-fried vegetables. With just a few simple steps, you can create a flavorful and healthy Chinese garlic prawn dish right in your own kitchen. This recipe is perfect for a quick weeknight meal or for impressing guests at a dinner party. Enjoy the delicious combination of garlic and prawns and reap the health benefits of this nutritious dish. Try it out today!
19 chinese garlic prawns recipe Experience culinary bliss now!

Chili-Garlic Prawns

yield: 4 total time: 35 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1/4 cup rice vinegar
  • 4 teaspoons sesame oil
  • 1/4 cup ketchup
  • 2 teaspoons sugar
  • 2 teaspoons cornstarch
  • 3 tablespoons corn oil
  • 2 pounds tiger prawns peeled and deveined
  • 2 tablespoons fresh ginger minced
  • 4 garlic cloves minced
  • 1 chili red or green jalapeño, seeded and minced
  • 6 green onions thinly sliced
  • steamed rice for serving

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 245 milligrams
  • Fat : 18 grams
  • Fiber : 1 grams
  • Protein : 37 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 1710 milligrams
  • Sugar : 7 grams
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