19 Chinese Garlic Mushroom Chicken Recipe Unlock Flavor Sensations!
Published on: Mar 23, 2024
Chinese garlic mushroom chicken is a popular and flavorful dish that brings together the bold flavors of garlic and mushrooms with tender chicken. This recipe is a perfect balance of savory and aromatic ingredients, creating a mouth-watering dish that will leave you wanting more. Whether you are a novice cook or a seasoned chef, this recipe is simple to follow and is sure to impress your taste buds. So, let's dive into the steps to make this delicious Chinese garlic mushroom chicken at home.
Main Ingredients: Boneless Skinless Chicken Breast, Soy Sauce, Shaoxing
If you're looking to add some Asian-inspired flavor to your next meal, look no further than this delicious Chinese Mushroom Chicken Stir Fry recipe. Tender pieces of chicken are stir-fried with a variety of veggies and savory mushrooms, creating a dish that is both flavorful and nutritious. Plus, it's quick and easy to make, making it perfect for busy weeknights.
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Moo Goo Gai Pan | Chinese Mushroom Chicken Stir Fry...
Main Ingredients: Coconut Aminos, Arrowroot Starch, Apple Cider Vinegar
If you're a fan of classic Chinese takeout dishes, you'll love this homemade version of Moo Goo Gai Pan. This dish features tender pieces of chicken, crisp vegetables, and earthy mushrooms, all coated in a savory sauce. Serve it over rice or noodles for a complete meal that will satisfy your cravings for Chinese food.
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Vegetable Stir Fry
Main Ingredients: Olive Oil, Extra Firm Tofu, Mushrooms, Medium Zucchini
This Vegetable Stir Fry recipe is the perfect way to use up any leftover veggies you have in your fridge. Simply chop them up, stir fry them with some chicken, and add a delicious sauce for a quick and easy meal. It's also a great way to incorporate more vegetables into your diet, making it a healthy option for any night of the week.
This Chinese Chicken Stir Fry recipe is a crowd-pleasing dish that is sure to become a family favorite. Tender pieces of chicken are stir-fried with a variety of colorful vegetables and coated in a flavorful sauce. Serve it over rice or noodles for a complete meal that is both delicious and satisfying.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
This Moo Goo Gai Pan recipe is a classic Chinese dish that is full of flavor and texture. Tender pieces of chicken, crisp vegetables, and earthy mushrooms are stir-fried together with a savory sauce, creating a dish that is both delicious and healthy. Plus, it's a great way to use up any leftover chicken you may have on hand.
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Moo Goo Gai Pan - Mushroom Chicken Stir Fry
Main Ingredients: Chicken Breast, Water, Canola Oil, Cornstarch, Salt
If you're a fan of Chinese takeout, you'll love this homemade version of Moo Goo Gai Pan. This Mushroom Chicken Stir Fry is a lighter, healthier version of the classic dish, but still packs a punch of flavor. Plus, it's quick and easy to make, making it a great option for busy weeknights.
These Chinese Wontons are a fun and tasty appetizer that are perfect for any party or gathering. Filled with a savory chicken and mushroom mixture, these wontons are fried until crispy and served with a delicious dipping sauce. They're sure to be a hit with your family and friends!
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Ginger Chicken and Broccoli Stir Fry
Main Ingredients: Boneless Skinless Chicken Thighs, Coconut Oil, Fresh
If you're in the mood for a quick and easy stir fry, this Ginger Chicken and Broccoli recipe is the perfect choice. Tender pieces of chicken are stir-fried with crisp broccoli and coated in a flavorful ginger sauce. Serve it over rice or noodles for a complete meal that is both delicious and nutritious.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
These Chinese Egg Rolls are a fun and tasty way to switch up your usual dinner routine. Filled with a savory mixture of chicken, vegetables, and spices, these crispy egg rolls are a great way to get your family to eat their veggies. Serve them with a side of rice or noodles for a complete meal.
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Chinese Style Cabbage Stir Fry
Main Ingredients: Cabbage, Garlic Cloves, Root Ginger, Chili Pepper
If you're looking for a new way to enjoy cabbage, this Chinese Style Cabbage Stir Fry is a must-try. Crisp cabbage is stir-fried with tender pieces of chicken and coated in a delicious sauce. It's a great way to incorporate more vegetables into your diet and is perfect for a quick and easy weeknight meal.
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Stir-Fry Noodles with Chicken, Shitake Mushrooms and...
Main Ingredients: Boneless Chicken Breast, Cornstarch, Soy Sauce, Rice
This Stir-Fry Noodles with Chicken, Shitake Mushrooms and Vegetables recipe is a delicious and healthy way to enjoy your favorite Asian flavors. Tender pieces of chicken, earthy mushrooms, and a variety of veggies are stir-fried together and served over noodles for a complete meal. Plus, it's a great way to use up any leftover ingredients you have on hand.
This Chinese Vegetable Stir-Fry recipe is a great way to incorporate more veggies into your diet. Tender pieces of chicken are stir-fried with a colorful variety of vegetables and coated in a savory sauce. Serve it over rice or noodles for a complete and nutritious meal.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this delicious and festive Chicken Fried Rice recipe. Tender pieces of chicken, a variety of colorful veggies, and fluffy rice are stir-fried together and seasoned with traditional Chinese flavors. It's a great way to ring in the new year with a flavorful and satisfying meal.
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Chicken and Chinese Broccoli Stir Fry
Main Ingredients: Chinese Broccoli, Chicken Breast, Vegetable Oil
This Chicken and Chinese Broccoli Stir Fry recipe is a great way to switch up your usual stir fry routine. Tender pieces of chicken, crisp broccoli, and a flavorful sauce come together for a dish that is both delicious and nutritious. Plus, it's quick and easy to make, making it perfect for busy weeknights.
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Stir Fry Gai Lan (Chinese Broccoli)
Main Ingredients: Gai Lan, Vegetable Oil, Ginger, Garlic, Mushrooms, Soy
If you're looking for a new way to enjoy Chinese broccoli, this Stir Fry Gai Lan recipe is a must-try. Tender pieces of chicken are stir-fried with this leafy green vegetable and coated in a savory sauce. It's a great way to add more veggies to your diet and is perfect for a quick and easy weeknight meal.
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Spiralized Sesame Carrot Tofu Stir Fry
Main Ingredients: Extra Firm Tofu, Large Carrots, Grapeseed Oil, Broccoli
For a vegetarian twist on a classic Chinese dish, try this Spiralized Sesame Carrot Tofu Stir Fry recipe. Tofu and spiralized carrots are stir-fried together with a tasty sesame sauce, creating a dish that is both flavorful and nutritious. It's a great option for Meatless Mondays or any night of the week.
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Chinese Water Spinach Stir Fry
Main Ingredients: Water Spinach, Garlic Cloves, Chili Peppers, Cooking Oil
If you're looking to add some new vegetables to your diet, this Chinese Water Spinach Stir Fry is a great option. This leafy green vegetable is stir-fried with tender pieces of chicken and coated in a savory sauce. Serve it over rice or noodles for a complete and healthy meal.
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Stir Fry Vegetables
Main Ingredients: White Rice, Raw Cashews, Broccoli, Large Yellow Onion
This Stir Fry Vegetables recipe is a versatile and delicious way to use up any leftover veggies you have in your fridge. Simply chop them up, stir fry them with some chicken, and add a flavorful sauce for a quick and easy meal. It's a great option for a busy weeknight dinner.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
This Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry recipe is a light and flavorful dish that is perfect for the warmer months. Juicy shrimp, crisp sugar snap peas, and a variety of colorful veggies are stir-fried together and coated in a delicious sesame sauce. It's a great way to enjoy the fresh flavors of spring in a healthy and satisfying meal.
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Chicken with Chinese Mushrooms
Main Ingredients: Mushrooms, Vegetable Oil, Garlic, Fresh Ginger, Chicken
This Chicken with Chinese Mushrooms recipe is a hearty and flavorful dish that is perfect for a cold night. Tender pieces of chicken are simmered with earthy mushrooms and a variety of veggies in a savory sauce. Serve it over rice for a complete and comforting meal.
Ingredients:
Main Ingredients:
- 1 ½ lb boneless chicken breast, cut into bite-size pieces
- 1 cup sliced mushrooms (shiitake or cremini)
- 5 cloves of garlic, minced
- 1 onion, sliced
- 1 tablespoon oil
- Salt and pepper to taste
Marinade:
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
- 1 teaspoon cornstarch
Sauce:
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sugar
- ½ cup chicken broth
Instructions:
1. In a mixing bowl, combine the marinade ingredients and add chicken pieces. Mix well and let it marinate for 15-20 minutes.
2. Heat oil in a wok or a large skillet over high heat. Add minced garlic and stir-fry for 10 seconds until fragrant.
3. Add sliced onion and stir-fry for another 30 seconds until softened.
4. Add sliced mushrooms and stir-fry for 1-2 minutes until they start to soften.
5. Add the marinated chicken to the wok and stir-fry for 3-4 minutes until it turns golden brown.
6. In a separate bowl, mix the sauce ingredients until well combined.
7. Pour the sauce over the chicken and vegetables, stirring constantly until the sauce thickens and coats the ingredients evenly.
8. Add salt and pepper to taste and continue to stir-fry for another 1-2 minutes.
9. Serve the Chinese garlic mushroom chicken hot with steamed rice and enjoy the delicious flavors.
Conclusion:
This Chinese garlic mushroom chicken recipe is perfect for a weeknight dinner or a special occasion. The combination of garlic, mushrooms, and tender chicken creates a mouth-watering dish that is sure to be a crowd-pleaser. With simple ingredients and easy steps, you can recreate the flavors of a Chinese restaurant right in your kitchen. So, give this recipe a try and impress your friends and family with your cooking skills!
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