19 Chinese Garlic King Prawns Recipe Dive Into Deliciousness!
Published on: Mar 23, 2024
Chinese garlic king prawns are a delicious and flavorful dish that combines succulent prawns with aromatic garlic and savory seasonings. This recipe is a perfect choice for seafood lovers and those looking to add a touch of Asian-inspired cuisine to their dinner table. With its bold flavors and easy preparation, you'll be surprised at how quickly this dish becomes a family favorite. Here's a professional and well-organized introduction to this mouth-watering recipe.
Main Ingredients: Pork Bones, Galangal, Garlic, Lemongrass, Spring Onion
A unique twist on the traditional beer can chicken recipe, this Chinese steamboat version infuses the meat with the smoky flavor of charcoal. The chicken is placed on a can of beer infused with Chinese herbs and spices, and then steamed over a pot of hot charcoal. The result is tender, juicy chicken with a hint of Asian flavors.
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Combination Fried Rice
Main Ingredients: King Prawns, Peanut Oil, Chicken Breast Fillets, Eggs
For a hearty and flavorful meal, try this combination fried rice recipe. Cooked with shrimp, chicken, and sausage, this dish is packed with protein and bold flavors. The key to a good fried rice is using leftover rice, which gives it the perfect texture. Serve with a cold beer and enjoy!
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Spicy Prawn Chow Mein
Main Ingredients: Egg Noodles, Nut Oil, Garlic, Ginger, Red Chilli
Spice up your beer can chicken with this delicious spicy prawn chow mein recipe. The chicken is rubbed with a spicy seasoning and then cooked on a can of beer, while the chow mein is tossed with hot peppers and bold spices. It's the perfect combination of heat and flavor for a mouth-watering meal.
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Braised Prawns Szechuan Style
Main Ingredients: King Prawns, Oil, Chili Bean Paste, Fresh Ginger
If you're a fan of bold and flavorful dishes, this braised prawns Szechuan style recipe is a must-try. The chicken is marinated in a spicy sauce and then cooked on a can of beer, while the Szechuan-style prawns are braised in a flavorful sauce made with garlic, ginger, and chili. Serve over a bed of rice for a complete meal.
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King Prawns with Ginger and Spring Onions 姜葱大虾
Main Ingredients: King Prawns, Spring Onions, Ginger, Garlic, Onion
This traditional Chinese dish features king prawns cooked with fresh ginger and spring onions. The chicken is placed on a can of beer infused with Chinese herbs and spices, while the prawns are stir-fried in a flavorful sauce. The combination of bold and savory flavors makes this dish a crowd-pleaser.
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Kylie Kwong's fried rice with king prawns
Main Ingredients: King Prawns, Free Range Eggs, Vegetable Oil, Red Onion
Australian celebrity chef Kylie Kwong shares her recipe for a delicious fried rice with king prawns. The chicken is cooked on a can of beer infused with Chinese herbs and spices, while the prawns are stir-fried in a flavorful sauce made with garlic, ginger, and oyster sauce. Serve with a side of spicy chili sauce for an extra kick.
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Sichuan Salt & Pepper Shrimp
Main Ingredients: King Prawns, Soy Sauce, Shaoxing Wine, Egg, Vegetable
This Sichuan-style shrimp dish is a perfect pairing for your beer can chicken. The chicken is cooked on a can of beer infused with Chinese herbs and spices, while the shrimp is coated in a spicy salt and pepper seasoning and stir-fried to perfection. The combination of heat and crunch makes this dish a winner.
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Crispy King Prawns With Sweet And Salty Garlic Sauce
Main Ingredients: King Prawns, Cornflour, Water, Light Soy Sauce, Egg
For a unique twist on the traditional beer can chicken, try this recipe for crispy king prawns with sweet and salty garlic sauce. The chicken is cooked on a can of beer infused with Chinese herbs and spices, while the prawns are coated in a sweet and salty garlic sauce and deep-fried for a crispy exterior. Serve with a side of spicy chili sauce for an added kick.
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Prawn and Vegetable Fried Rice
Main Ingredients: Groundnut Oil, Medium Onion, Chestnut Mushrooms, Medium
This recipe takes the classic fried rice to the next level by adding prawns and vegetables for a healthy and flavorful twist. The chicken is cooked on a can of beer infused with Chinese herbs and spices, while the prawns and vegetables are stir-fried in a flavorful sauce. Serve with a cold beer for a satisfying meal.
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Steamed King Prawnswith Ginger, Coriander, Spring...
Main Ingredients: King Prawns, Shao Hsing Wine, Dipping Sauce, Ginger
This traditional Chinese dish features steamed king prawns with a flavorful sauce made with ginger, coriander, spring onions, and soy sauce. The chicken is placed on a can of beer infused with Chinese herbs and spices, while the prawns are steamed to perfection. Serve with a side of rice for a complete meal.
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King Prawn & Edamame Stir Fry
Main Ingredients: King Prawns, Garlic, Red Chili, Edamame, Spring Onions
For a quick and easy meal, try this king prawn and edamame stir fry recipe. The chicken is cooked on a can of beer infused with Chinese herbs and spices, while the prawns and edamame are stir-fried in a flavorful sauce made with garlic, ginger, and soy sauce. Serve over a bed of rice for a delicious and satisfying meal.
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Five Spice Shrimp With Crispy Noodles
Main Ingredients: King Prawns, Sea Salt, Sugar, Five Spice Powder, Dark
This mouth-watering dish features five spice shrimp served with crispy noodles. The chicken is cooked on a can of beer infused with Chinese herbs and spices, while the shrimp is coated in a flavorful marinade and stir-fried to perfection. Serve over a bed of crispy noodles for a delicious and crunchy texture.
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Pad Thai
Main Ingredients: Rice Noodles, Sesame Oil, Brown Shrimp, Vegetable Oil
A classic Thai dish, pad thai is a perfect accompaniment to your beer can chicken. The chicken is cooked on a can of beer infused with Thai spices, while the noodles and vegetables are stir-fried in a sweet and tangy sauce. Top with crushed peanuts and a squeeze of lime for an authentic flavorful taste.
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Tangy Tamarind Prawns
Main Ingredients: King Prawns, Oil, Cumin Seeds, Onion, Garlic, Tomatoes
This tangy tamarind prawn recipe is a flavorful addition to your beer can chicken. The chicken is cooked on a can of beer infused with Thai spices, while the prawns are coated in a tangy tamarind sauce and stir-fried to perfection. Serve over a bed of rice for a complete and satisfying meal.
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Prawn and Mango Curry Noodle Bowl
Main Ingredients: King Prawns, Mango, Low Fat Coconut Milk, Lime, Fish
This spicy and sweet prawn and mango curry noodle bowl is a perfect pairing for your beer can chicken. The chicken is cooked on a can of beer infused with Thai spices, while the prawns and mango are cooked in a flavorful curry sauce and served over a bed of noodles. Top with fresh herbs for a burst of freshness.
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Lemon Garlic Prawns
Main Ingredients: King Prawns, Salt, Pepper, Oil, Butter, Garlic, Lemon
This simple yet flavorful lemon garlic prawn recipe is a perfect pairing for your beer can chicken. The chicken is cooked on a can of beer infused with herbs and spices, while the prawns are coated in a zesty lemon garlic sauce and cooked to perfection. Serve with a side of rice for a satisfying meal.
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Jambalaya
Main Ingredients: Vegetable Oil, Chorizo Sausage, Pimenton De La Vera
For a taste of New Orleans, try this jambalaya recipe to pair with your beer can chicken. The chicken is cooked on a can of beer infused with Cajun spices, while the jambalaya is made with spicy sausage, bold spices, and flavorful vegetables. Serve with a cold beer for a true Southern meal.
For a classic Chinese dish to pair with your beer can chicken, try this Chinese fried rice recipe. The chicken is cooked on a can of beer infused with Chinese herbs and spices, while the rice is stir-fried with vegetables and flavorful seasonings. Serve with a side of hot chili sauce for an added kick.
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Prawn Pakora
Main Ingredients: Green Chillies, Garlic Cloves, Ginger, Lemon, King
For a unique twist on the traditional beer can chicken, try this recipe for prawn pakora. The chicken is cooked on a can of beer infused with Indian spices, while the prawns are coated in a spicy batter and deep-fried to perfection. Serve with a side of cooling raita for a delicious meal.
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Easy Prawn Curry With Coconut Milk
Main Ingredients: Jasmine Rice, Groundnut Oil, Green Chilies, Fresh
This easy prawn curry with coconut milk is a flavorful and creamy addition to your beer can chicken. The chicken is cooked on a can of beer infused with Indian spices, while the prawns are cooked in a flavorful coconut milk-based curry sauce. Serve over a bed of rice for a satisfying meal.
The King of Prawns
Prawns, also known as shrimp, are a staple in Chinese cuisine. They are a popular choice for many seafood dishes due to their delicate and sweet flavor. When combined with garlic, a key ingredient in Chinese cooking, the prawns take on a whole new level of deliciousness. This recipe brings out the best of both worlds, creating a dish fit for a king.
Aromatic Garlic
Garlic is an essential ingredient in Chinese cuisine, and for a good reason. Its pungent and flavorful taste adds depth and complexity to any dish. In this recipe, fresh minced garlic is used to infuse the prawns with its unmistakable aroma and taste. The garlic is sautéed in hot oil, releasing its tantalizing scent and creating a base of flavor for the prawns to cook in.
Perfectly Seasoned
To enhance the natural sweetness of the prawns, a blend of seasonings is added to the dish. Soy sauce, oyster sauce, and rice wine are combined to create a umami-rich sauce that coats the prawns, adding depth and complexity to the dish. A touch of sugar is also added to balance out the saltiness of the sauces and create a perfect balance of flavors.
Quick and Easy Preparation
One of the best things about this Chinese garlic king prawns recipe is how easy and quick it is to prepare. In just 15 minutes, you can have a mouth-watering dish ready to serve. The prawns are first marinated in the seasonings, then stir-fried with the garlic, and finally simmered in the sauce until perfectly cooked. The result is tender and juicy prawns coated in a rich and flavorful sauce.
So what are you waiting for? With this professional and well-organized introduction to Chinese garlic king prawns, you have all the information you need to create a delicious and impressive dish. The bold flavors, easy preparation, and quick cooking time make this recipe a must-try for any seafood lover. Don't be surprised if you find yourself making it again and again. Enjoy!
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