20 Chinese Garlic Fried Chicken Recipe Experience Flavor Like Never Before!
Published on: Mar 20, 2024
If you're a fan of crispy and flavorful fried chicken, then this Chinese garlic fried chicken recipe is a must-try! This dish combines the bold and savory flavors of Chinese cuisine with the comfort of fried chicken. It's the perfect dish for a family dinner or a potluck with friends. With a few simple ingredients and easy steps, you can recreate this restaurant-worthy dish in the comfort of your own kitchen. So, put on your apron and get ready to impress your taste buds with this mouthwatering Chinese garlic fried chicken recipe.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Chinese fried wontons are a delicious and crispy appetizer that can be made with a variety of fillings. These bite-sized treats are perfect for parties or as a side dish to your main course. The key to making the perfect wontons is to ensure that the filling is well-seasoned and the edges are sealed tightly, so they don't fall apart during frying.
If you're a fan of fried chicken wings, then you have to try the Chinese version. These wings are crispy on the outside and tender on the inside, with a flavorful marinade that will have you licking your fingers. The secret to getting that perfect crunch is to double fry the wings, making them extra crispy and delicious.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout, you can make your own Chinese fried noodles at home with just a few simple ingredients. These noodles are stir-fried with a variety of vegetables and protein, making them a complete and satisfying meal. The key to getting that perfect texture is to cook the noodles until they are slightly crispy on the edges.
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Chinese Fried Chicken with Pickled Pepper
Main Ingredients: Chicken, Seasoning, Peppers, Pickled Ginger, Salt
This spicy and flavorful dish is a must-try for any fan of Chinese cuisine. The chicken is marinated in a mixture of soy sauce, vinegar, and pickled peppers, giving it a tangy and slightly spicy kick. The chicken is then fried until crispy and served with steamed rice for a delicious and satisfying meal.
This classic Chinese dish features tender and juicy pieces of chicken that are coated in a crispy and flavorful batter. The key to getting that perfect crunch is to use a combination of cornstarch and flour in the batter. Serve it with your favorite dipping sauce and enjoy a taste of China at home.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Craving some Chinese takeout? Why not make your own at home with this easy and delicious recipe for Chinese-style fried chicken wings. These wings are marinated in a flavorful mixture of soy sauce, ginger, and garlic, then fried until crispy and served with a side of steamed rice for a complete meal.
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Stir-Fried Chicken in Chinese Garlic Sauce
Main Ingredients: Chicken Breast, Sesame Oil, Cracked Black Pepper
This stir-fry dish is a staple in Chinese cuisine and for good reason. The chicken is coated in a flavorful garlic sauce and stir-fried with a variety of vegetables for a healthy and delicious meal. Serve it over a bed of rice for a complete and satisfying dish that is sure to become a favorite.
This simple and healthy dish is a staple in many Chinese restaurants. The chicken is stir-fried with broccoli and a flavorful sauce, making it a nutritious and delicious meal. The key to getting that perfect crunch in the broccoli is to blanch it in boiling water before stir-frying.
Fried rice is a classic Chinese dish that is loved all over the world. The key to making the perfect fried rice is to use day-old rice, which is drier and able to absorb more flavor. Add in your favorite protein and vegetables, and you have a complete and tasty meal in just minutes.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you want to take your fried rice game to the next level, then this recipe is a must-try. This version includes a step-by-step video to help you get that perfect texture and flavor. The key is to cook the rice in a wok, which allows for even distribution of heat and helps achieve that signature smoky flavor.
For an extra crispy and flavorful version of Chinese fried chicken wings, try this recipe that calls for deep frying. The wings are marinated in a tangy and spicy mixture before being coated in a seasoned batter and fried to perfection. Serve them with a side of sweet and sour sauce for a delicious appetizer or main dish.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate the Chinese New Year with this festive and delicious chicken fried rice dish. It's loaded with all the traditional ingredients, including chicken, shrimp, and a variety of vegetables. The best part? It's quick and easy to make, so you can spend more time celebrating with your loved ones.
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Chinese Stir-fried Tofu and Chicken Giblets
Main Ingredients: Chicken Gizzards, Chicken Liver, Blood, Bean Curd
This unique and flavorful dish is a must-try for any adventurous foodie. The chicken giblets are stir-fried with tofu and a variety of vegetables in a savory and slightly spicy sauce. It's a great way to use up leftover chicken parts and create a delicious and unexpected meal.
Looking for a quick and easy weeknight meal? Look no further than this delicious and flavorful Chinese chicken stir fry. It's loaded with tender chicken, vegetables, and a savory sauce that will have you coming back for seconds. Serve it over rice for a complete and satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky and flavorful pork belly dish is a staple in Chinese cuisine. The pork is marinated in a combination of soy sauce, ginger, and garlic, then slow-cooked until tender and glazed with a sweet and savory sauce. Serve it with steamed rice and enjoy a taste of China at home.
For a vegetarian version of Chinese fried rice, try this recipe that uses a variety of colorful and nutritious vegetables. The key to getting that perfect texture is to cook the vegetables separately before adding them to the rice, so they don't become mushy. This dish is perfect for a quick and healthy meal.
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Stir-fried chicken and Chinese cabbage in chilli bean...
Main Ingredients: Vegetable Oil, Chicken Thigh Fillets, Garlic, Ginger
This spicy and flavorful dish is a must-try for any fan of Chinese cuisine. The chicken is stir-fried with Chinese cabbage and a savory and slightly spicy chili bean sauce, creating a delicious and satisfying meal. Serve it over rice for a complete and nutritious dish.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
For a healthier version of fried rice, try this recipe that uses brown rice and a variety of colorful and nutritious vegetables. The key to getting that perfect texture is to use day-old rice and cook the vegetables separately before adding them to the rice. This dish is packed with protein and flavor, making it a great option for a nutritious meal.
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Chicken Fried Rice
Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
This classic Chinese dish is a favorite for many, and for good reason. It's quick, easy, and delicious, making it a perfect weeknight meal. The key to getting that perfect flavor is to use a combination of soy sauce, oyster sauce, and sesame oil in the seasoning. Serve it with your favorite protein for a complete and satisfying meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Chinese-style chicken is a family favorite and for good reason. The chicken is marinated in a flavorful mixture of soy sauce, ginger, and garlic before being fried until crispy and served with a side of steamed rice. It's a simple and delicious meal that is sure to please the whole family.
The Secret to Perfectly Fried Chicken
Marinate, Marinate, Marinate
One of the key steps in making this Chinese garlic fried chicken recipe is marinating the chicken. This not only infuses the chicken with flavor but also helps to tenderize it. A combination of soy sauce, garlic, and ginger is used to marinate the chicken, giving it a delicious Asian twist. Make sure to let the chicken marinate for at least 30 minutes to allow the flavors to fully develop.
Coat it Right
To achieve that perfect crunchy texture, the chicken is coated in a mixture of cornstarch and flour before frying. This creates a light and crispy coating that is full of flavor. Make sure to shake off any excess coating before frying to prevent it from clumping and creating uneven spots.
Fry it to Perfection
The key to perfectly fried chicken is the right temperature. Make sure to use a thermometer to check that the oil is at 375°F before adding the chicken. This ensures that the chicken cooks evenly and locks in the juices, resulting in tender and juicy chicken. Fry the chicken for about 6-7 minutes on each side until it is golden brown and fully cooked.
Making it Your Own
This Chinese garlic fried chicken recipe is versatile and can be customized to suit your taste buds. You can add a spicy kick by adding some chili flakes to the marinade or add some sweetness with a drizzle of honey before serving. You can also experiment with different toppings like sesame seeds or green onions for added flavor and texture. The possibilities are endless with this delicious dish.
Bring the Flavors of China to Your Table
With this Chinese garlic fried chicken recipe, you can bring the bold and savory flavors of Chinese cuisine to your dining table. Impress your family and friends with this easy and delicious dish that is sure to become a household favorite. So, what are you waiting for? Try this recipe today and enjoy the deliciousness of Chinese garlic fried chicken.
