15 Chinese Garlic Chicken With Vegetables Recipe Taste The Magic Today!
Published on: Mar 23, 2024
If you're looking for a delicious and healthy meal that is easy to make, then look no further than this Chinese garlic chicken with vegetables recipe. This dish is packed with flavor and nutrients, making it a perfect choice for a weeknight dinner. Not only is it quick and simple to prepare, but it also incorporates a variety of fresh vegetables, making it a well-rounded and balanced meal. So, let's dive into the details of this mouth-watering recipe and learn how to make it at home.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Wontons are a staple in Chinese cuisine, and this recipe for Chinese fried wontons is a must-try for any beer can chicken lover. The crispy wonton wrappers are filled with a savory mixture of ground chicken, vegetables, and spices, and then deep-fried to perfection. Serve them as an appetizer or as a side dish to your beer can chicken and your taste buds will thank you.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky Chinese pork belly recipe is a crowd-pleaser that will take your beer can chicken to the next level. The pork belly is marinated in a flavorful mixture of soy sauce, honey, garlic, and spices, and then slow-roasted until it is tender and caramelized. Serve it alongside your beer can chicken for a delicious and satisfying meal.
If you're looking for a healthy and delicious side dish to go with your beer can chicken, look no further than this Chinese chicken and broccoli recipe. Tender chicken and crisp broccoli are stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and spices. This dish is not only tasty, but also packed with nutrients.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
For a spicy kick to your beer can chicken dinner, try this Chinese black pepper chicken recipe. The chicken is marinated in a blend of soy sauce, black pepper, and other spices, and then stir-fried with vegetables for a flavorful and satisfying dish. The tender and juicy chicken pairs perfectly with the bold and spicy flavors of this dish.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Who needs takeout when you can make your own delicious Chinese fried noodles at home? This recipe is perfect for using up leftover beer can chicken, as it can be easily added to the noodles for a protein-packed meal. The noodles are stir-fried with vegetables and a savory sauce, making this dish a complete and satisfying meal.
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Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
If you're a fan of stir-fry dishes, you have to try this Chinese chicken and mushroom stir fry recipe. Tender chicken and mushrooms are cooked in a savory sauce made with soy sauce, oyster sauce, and other spices. Serve it with your beer can chicken for a delicious and well-rounded meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a different take on beer can chicken, try this recipe for Chinese chicken thighs. The chicken is marinated in a flavorful mixture of soy sauce, honey, garlic, and spices, and then grilled or baked to perfection. The result is juicy and flavorful chicken that will be a hit at any dinner table.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
Celebrate Chinese New Year with this tasty and festive dish of General Tso's chicken. The chicken is coated in a sweet and spicy sauce and then stir-fried with vegetables for a flavorful and satisfying meal. Serve it with your beer can chicken for a Chinese-inspired feast.
No Chinese meal is complete without dumplings, and this recipe for Chinese soup dumplings is a must-try. These delicate and flavorful dumplings are filled with a savory mixture of ground chicken, vegetables, and spices, and then steamed to perfection. Serve them as an appetizer or alongside your beer can chicken for a complete meal.
Upgrade your chicken wing game with this recipe for Chinese sticky wings. The wings are marinated in a flavorful mixture of soy sauce, honey, garlic, and spices, and then grilled or baked to perfection. The result is sticky, sweet, and savory wings that will be a hit at any party or dinner.
Another classic Chinese dish that pairs perfectly with beer can chicken is spring rolls. These crispy and flavorful rolls are filled with a mixture of chicken, vegetables, and spices, and then deep-fried until golden brown. Serve them as an appetizer or alongside your beer can chicken for a delicious and well-rounded meal.
Fried rice is a staple in Chinese cuisine, and this recipe for Chinese vegetable fried rice is a great way to use up any leftover beer can chicken. The rice is stir-fried with vegetables and a flavorful sauce, making it a complete and satisfying meal. Serve it alongside your beer can chicken for a delicious and well-rounded dinner.
Stir-fry dishes are quick and easy to make, making them perfect for a weeknight meal. This Chinese chicken stir fry recipe is packed with flavor, thanks to a savory sauce made with soy sauce, oyster sauce, and other spices. Serve it with your beer can chicken for a delicious and well-rounded dinner.
Wontons are a versatile dish that can be served as an appetizer or as part of a main course. This recipe for Chinese wontons is filled with a flavorful mixture of ground chicken, vegetables, and spices, and then boiled or fried to perfection. Serve them alongside your beer can chicken for a delicious and satisfying meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
For a flavorful twist on beer can chicken, try this recipe for Daddy Wu’s Chinese chicken. The chicken is marinated in a blend of soy sauce, honey, garlic, and spices, and then grilled or baked to perfection. The result is juicy and flavorful chicken that will be a hit at any dinner table.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're looking for a simple and flavorful dish to accompany your beer can chicken, try these crispy Chinese-style chicken legs. The chicken is marinated in a blend of soy sauce, honey, garlic, and spices, and then baked until crispy and golden brown. Serve them alongside your beer can chicken for a delicious and well-rounded meal.
Orange chicken is a popular dish in Chinese cuisine, and this recipe is sure to be a hit with your family and friends. The chicken is coated in a sweet and tangy orange sauce and then stir-fried with vegetables for a flavorful and satisfying meal. Serve it with your beer can chicken for a complete and delicious dinner.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
If you're looking to add some more vegetables to your beer can chicken dinner, this stir-fry of Chinese leeks with Chinese sausages is a great option. The leeks are stir-fried with savory Chinese sausages and a flavorful sauce, making this dish a delicious and healthy addition to your meal.
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Chinese Salt and Pepper Chips
Main Ingredients: Chips, Onion, Bell Pepper, Red Chilli, Garlic, Chilli
If you're a fan of salty and crispy snacks, you have to try these Chinese salt and pepper chips. The chips are tossed in a mixture of salt, pepper, and spices, and then deep-fried until golden brown and crispy. Serve them alongside your beer can chicken for a tasty and satisfying meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a classic Chinese dish that can be customized to your liking. This recipe for Chinese egg rolls is easy to make and can be filled with your choice of vegetables and protein, such as beer can chicken. Serve them as an appetizer or alongside your beer can chicken for a complete and delicious meal.
Ingredients:
For the chicken:
1 pound boneless, skinless chicken breast, cut into bite-size pieces
2 tablespoons soy sauce
1 tablespoon cornstarch
1 tablespoon vegetable oil
2 cloves garlic, minced
1 teaspoon grated ginger
1/4 teaspoon red pepper flakes (optional)
Salt and pepper, to taste
For the vegetables:
1 cup broccoli florets
1 cup sliced bell peppers
1 cup sliced carrots
1 cup snow peas
1/2 cup sliced mushrooms
1/4 cup sliced water chestnuts
1/4 cup sliced bamboo shoots
Instructions:
1. In a small bowl, mix together the soy sauce and cornstarch until well combined. Set aside.
2. Heat vegetable oil in a large skillet or wok over medium-high heat.
3. Add the chicken to the skillet and cook until browned and cooked through, about 5-6 minutes.
4. Add the garlic, ginger, and red pepper flakes (if using) to the skillet and cook for an additional minute.
5. Season the chicken with salt and pepper, to taste.
6. Remove the chicken from the skillet and set aside.
7. In the same skillet, add the broccoli, bell peppers, carrots, and snow peas. Cook for 2-3 minutes, or until slightly softened.
8. Add the mushrooms, water chestnuts, and bamboo shoots to the skillet and cook for an additional 2 minutes.
9. Return the chicken to the skillet and stir in the soy sauce mixture. Cook for an additional 2-3 minutes, or until the sauce has thickened and the vegetables are tender.
10. Serve the Chinese garlic chicken with vegetables over rice or noodles, if desired.
This Chinese garlic chicken with vegetables recipe is a perfect balance of protein, vegetables, and flavor. The chicken is marinated in a savory blend of soy sauce, garlic, and ginger, giving it a rich and delicious taste. The addition of red pepper flakes adds a hint of spice, but feel free to omit them if you prefer a milder dish. The vegetables are cooked until crisp and tender, making them the perfect complement to the chicken. Not only is this dish bursting with flavor, but it also provides a variety of essential nutrients, making it a healthy and satisfying meal option. So, next time you're in the mood for Chinese food, skip the takeout and try this simple and tasty recipe instead.
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