15 Chinese Garlic Chicken Recipe In Urdu Experience Culinary Bliss Now!
Published on: Mar 23, 2024
Chinese garlic chicken is a popular dish that combines the bold flavors of garlic and savory chicken in a delicious stir-fry. Originating from China, this dish has become a staple in many Asian restaurants and households. With its simple yet flavorful ingredients, it's no wonder why this recipe has gained such popularity. In this article, we will explore the traditional Chinese garlic chicken recipe in Urdu, providing step-by-step instructions and tips for creating a professional and well-organized dish that will surely impress your family and friends.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking for a fun and unique twist on traditional Beer Can Chicken? Look no further than these mouth-watering Chinese Fried Wontons! These crispy pockets of flavor are filled with a savory mixture of chicken, vegetables, and seasonings, and are sure to be a hit at your next barbecue. Plus, they can be made ahead of time and frozen for easy cooking on busy evenings. Serve with a side of sweet and sour sauce for a delicious dipping experience.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of sticky, savory meat dishes, then this Sticky Chinese Pork Belly is a must-try for your next beer can chicken recipe! The pork is slow-cooked in a rich marinade of soy sauce, honey, and Chinese five-spice, resulting in tender and flavorful meat that falls apart with each bite. Serve with a simple side of rice or noodles for a complete and satisfying meal.
If you're looking for a healthy and delicious way to incorporate more veggies into your beer can chicken meal, this Chinese Chicken and Broccoli recipe is the way to go. Tender chunks of chicken are stir-fried with crisp broccoli florets in a homemade garlic and ginger sauce. Serve over a bed of rice for a well-balanced and flavorful dinner option.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Why order takeout when you can make your own delicious Chinese fried noodles at home? This recipe for Homemade Chinese Fried Noodles is easy to make and customizable to your taste preferences. You can add chicken, beef, or tofu for protein, and any vegetables you desire. The result is a flavorful and satisfying dish that will surely become a new favorite in your household.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of plain and boring chicken thighs, give them a flavorful makeover with this Chinese Chicken Thighs recipe! The thighs are marinated in a mixture of soy sauce, honey, and Chinese five-spice, then grilled to perfection. The result is juicy, tender, and full of mouth-watering flavor. Serve with your favorite side dishes for a complete and delicious meal.
Nothing beats a steaming bowl of soup dumplings, and this Chinese Soup Dumplings recipe is no exception. These delicate parcels are filled with a mixture of ground chicken, vegetables, and seasonings, then steamed to perfection. The result is a burst of savory broth and flavorful filling with each bite. Serve with a side of soy sauce and chili oil for dipping.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Upgrade your chicken wing game with these Crispy Chinese Garlic Chicken Wings. These wings are coated in a crispy and flavorful batter, then tossed in a homemade garlic sauce for a burst of flavor in each bite. Perfect for game day or as a fun and delicious appetizer at your next barbecue.
For a finger-licking good beer can chicken recipe, try these Chinese Sticky Wings! These wings are marinated in a sweet and savory sauce, then baked until crispy and caramelized. Serve with a side of rice and steamed vegetables for a complete and satisfying meal.
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Simple Chinese Garlic Chicken with Quinoa Salad
Main Ingredients: Chicken, White Quinoa, Boiling Water, Cucumber, Cherry
Looking for a healthy and flavorful option for your beer can chicken? Look no further than this Simple Chinese Garlic Chicken with Quinoa Salad. The chicken is marinated in a flavorful blend of soy sauce, honey, and garlic, then served over a bed of quinoa and vegetables for a well-balanced and delicious meal.
If you're a fan of garlic, then this Chinese Garlic Chicken recipe is a must-try! The chicken is marinated in a garlic and soy sauce mixture, then stir-fried with vegetables for a quick and flavorful meal. Serve over rice or noodles for a complete and satisfying dinner option.
For a quick and easy beer can chicken recipe, give this Chinese Chicken Stir Fry a try. The chicken is stir-fried with an array of colorful vegetables and a flavorful sauce, resulting in a delicious and healthy meal that can be on the table in under 30 minutes. Serve over rice or noodles for a complete and satisfying dinner option.
These Chinese Wontons are a fun and delicious twist on traditional beer can chicken. The wontons are filled with a savory mixture of chicken, vegetables, and seasonings, then boiled and served in a flavorful broth. Perfect for a comforting and flavorful meal on a chilly evening.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
If you're looking for an authentic and flavorful beer can chicken recipe, give Daddy Wu's Chinese Chicken a try. This recipe is passed down from generations and is full of rich and savory flavors. The chicken is marinated in a homemade sauce, then roasted until tender and juicy. Serve with your favorite side dishes for a complete and satisfying meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a fun and flavorful twist on traditional beer can chicken, try these Crispy Chinese-style chicken legs. The chicken is marinated in a blend of soy sauce, honey, and Chinese five-spice, then coated in a crispy batter and fried to perfection. Serve with a side of rice and vegetables for a delicious and satisfying meal.
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Garlic Chicken, Chinese Style, How to make Garlic...
Main Ingredients: Chicken Pieces, Ginger Garlic Paste, Salt, Lemon, All
Garlic Chicken is a staple in Chinese cuisine, and this recipe for Garlic Chicken, Chinese Style is sure to become a new favorite. The chicken is marinated in a flavorful blend of soy sauce, honey, and garlic, then stir-fried with vegetables for a quick and delicious meal. Serve over rice or noodles for a complete and satisfying dinner option.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
Add some variety to your beer can chicken meal with this Stir-Fry Chinese Leeks with Chinese Sausages recipe. The leeks and sausages are stir-fried with a flavorful sauce, resulting in a delicious and unique side dish. Serve alongside your favorite chicken recipe for a complete and flavorful meal.
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Chinese Salt and Pepper Chips
Main Ingredients: Chips, Onion, Bell Pepper, Red Chilli, Garlic, Chilli
For a delicious and addictive side dish to accompany your beer can chicken, try these Chinese Salt and Pepper Chips. These crispy and flavorful fries are coated in a blend of spices and served with a side of sweet and sour sauce for dipping. Perfect for a game day snack or a fun addition to your next barbecue.
Orange Chicken is a popular dish in Chinese cuisine, and for good reason! This Chinese Orange Chicken recipe is sweet, savory, and full of flavor. The chicken is coated in a crispy batter, then tossed in a tangy and sweet orange sauce for a burst of flavor in each bite. Serve over rice for a complete and delicious meal.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a classic Chinese dish and make for a delicious and easy addition to your beer can chicken meal. These Chinese Egg Rolls for Kraft Makers are filled with a savory mixture of chicken, vegetables, and seasonings, then fried to crispy perfection. Serve with a side of soy sauce or sweet and sour sauce for dipping.
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Chinese Chicken Zoodles
Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
Zoodles, or zucchini noodles, are a popular alternative to traditional pasta and make for a healthy and delicious addition to your beer can chicken meal. This Chinese Chicken Zoodles recipe is packed with flavor, thanks to a homemade garlic and ginger sauce, and is sure to be a hit with the whole family. Serve as a light and flavorful side dish or add some protein for a complete meal.
Ingredients
Gather the following ingredients to make Chinese garlic chicken:
Chicken: The star of this dish, chicken breast is the most commonly used cut for this recipe. You can also use chicken thighs or a combination of both for added flavor.
Garlic: This pungent ingredient is what gives this dish its distinct flavor. Make sure to use fresh garlic for the best results.
Ginger: A small amount of ginger adds a subtle yet delicious flavor to the dish.
Soy sauce: This salty and savory sauce is a staple in Chinese cuisine and adds depth of flavor to the chicken.
Brown sugar: A touch of sweetness balances out the salty flavor of the soy sauce.
Vegetable oil: Used for stir-frying the chicken and vegetables.
Vegetables: You can add any vegetables of your choice, such as bell peppers, broccoli, and carrots.
Instructions
Step 1: Marinate the chicken
Start by cutting the chicken into bite-sized pieces and marinating it in a mixture of soy sauce, ginger, and brown sugar for at least 30 minutes. This will help infuse the chicken with flavor and make it tender.
Step 2: Prepare the vegetables
While the chicken is marinating, chop your vegetables into bite-sized pieces. It's important to have all the ingredients ready before you start cooking as stir-frying is a quick process.
Step 3: Cook the chicken and garlic
In a wok or large pan, heat vegetable oil over high heat. Once hot, add the marinated chicken and cook until it turns golden brown. Next, add minced garlic and cook for an additional minute.
Step 4: Add the vegetables
Push the chicken and garlic to the side of the pan and add the chopped vegetables. Stir-fry for a few minutes until they are slightly tender.
Step 5: Combine everything
Add the chicken and garlic back into the pan with the vegetables and stir-fry everything together for a couple of minutes. This will allow all the flavors to combine and the vegetables to cook through.
Step 6: Serve and enjoy
Once everything is cooked and well combined, turn off the heat and serve the Chinese garlic chicken over a bed of rice or noodles. Garnish with some chopped green onions for a pop of color and extra flavor.
Now that you have mastered the traditional Chinese garlic chicken recipe in Urdu, you can impress your loved ones with this delicious and flavorful dish. Enjoy!
