17 Chinese Garlic Chicken Recipe Cdkitchen Elevate Your Taste Buds!

Published on: Mar 23, 2024

For those who love Chinese cuisine, the garlic chicken dish is a definite must-try. This delectable dish is a perfect combination of tender chicken and the rich, bold flavors of garlic and spices. If you're looking to recreate this flavorful dish at home, look no further than this Chinese garlic chicken recipe from CDKitchen.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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If you're a fan of crispy, savory appetizers, then you have to try these Chinese fried wontons. Filled with a flavorful mixture of ground pork, shrimp, and seasonings, these wontons are fried to perfection and are sure to be a hit at any party or gathering. Serve them with a sweet and tangy dipping sauce for the ultimate flavor experience.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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For a hearty and satisfying meal, try this recipe for sticky Chinese pork belly. The tender and juicy pork is marinated in a sweet and savory sauce and then roasted to perfection. Serve it with steamed rice and your favorite vegetables for a delicious and filling meal that is sure to impress.
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If you're looking for a quick and easy weeknight meal, this Chinese chicken and broccoli dish is the perfect option. Tender chicken and crisp broccoli are stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice for a complete and delicious meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Forget takeout, make your own Chinese fried noodles at home with this simple and delicious recipe. The noodles are cooked until crispy and then tossed with a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. Add in your favorite vegetables and protein for a complete and satisfying meal.
5 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a budget-friendly and flavorful meal, try these Chinese chicken thighs. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and garlic, and then baked until juicy and tender. Serve it over rice with your favorite vegetables for a delicious and easy dinner.
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Also known as xiao long bao, these Chinese soup dumplings are a popular and delicious dish. The dumplings are filled with a flavorful mixture of pork, shrimp, and seasonings and then steamed until tender. The best part? They are filled with a savory broth that bursts in your mouth with every bite.
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Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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Looking for a new way to enjoy chicken wings? Try these crispy Chinese garlic chicken wings. The wings are coated in a flavorful mixture of garlic, soy sauce, and honey and then baked until crispy and golden. Serve them with a side of rice and vegetables for a complete and delicious meal.
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Baked Sticky Chinese Chicken Wings With Brown Sugar & Soy Sauce
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For a sweet and sticky chicken dish, try these Chinese sticky wings. The wings are marinated in a flavorful mixture of honey, soy sauce, and Chinese five-spice powder, and then baked until tender and crispy. Serve them as an appetizer or as a main dish with rice and vegetables.
9 of 20

Simple Chinese Garlic Chicken with Quinoa Salad

Main Ingredients: Chicken, White Quinoa, Boiling Water, Cucumber, Cherry
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If you're looking for a healthy and flavorful meal, try this simple Chinese garlic chicken with quinoa salad. The chicken is marinated in a mixture of soy sauce, garlic, and honey, and then grilled to perfection. Serve it with a refreshing quinoa salad made with fresh vegetables and a tangy dressing for a complete and satisfying meal.
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This Chinese garlic chicken is the ultimate comfort food. Tender chicken is coated in a flavorful mixture of garlic, ginger, and soy sauce, and then stir-fried until golden and crispy. Serve it over rice with your favorite vegetables for a simple and delicious meal.
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Stir fry dishes are a staple in Chinese cuisine, and this Chinese chicken stir fry is no exception. Tender chicken is stir-fried with a colorful array of vegetables in a flavorful sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice for a quick and tasty meal.
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Wontons are a classic Chinese dish that are loved by many. These Chinese wontons are filled with a flavorful mixture of ground pork, shrimp, and seasonings, and then fried until crispy and golden. Serve them with a tangy dipping sauce for a delicious appetizer or snack.
13 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe for Daddy Wu's Chinese chicken is a family favorite and is sure to become a favorite in your household as well. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and garlic, and then baked until tender and juicy. Serve it with rice and vegetables for a delicious and easy meal.
14 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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If you're in the mood for some crispy and flavorful chicken, try these Chinese-style chicken legs. The chicken is marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, and then baked until crispy and golden. Serve them with rice and vegetables for a satisfying and delicious meal.
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Garlic Chicken, Chinese Style, How to make Garlic...

Main Ingredients: Chicken Pieces, Ginger Garlic Paste, Salt, Lemon, All
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This delicious garlic chicken dish is a staple in Chinese cuisine. Tender chicken is marinated in a flavorful mixture of garlic, soy sauce, and honey, and then stir-fried until golden and crispy. Serve it over rice with your favorite vegetables for a quick and tasty meal.
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Stir-Fry Chinese Leeks with Chinese Sausages

Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
If you're looking for a unique and tasty stir-fry dish, try this recipe for Chinese leeks with Chinese sausages. The leeks are stir-fried with savory Chinese sausages and a flavorful sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice for a delicious and satisfying meal.
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Chinese Salt and Pepper Chips

Main Ingredients: Chips, Onion, Bell Pepper, Red Chilli, Garlic, Chilli
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These Chinese salt and pepper chips are the perfect snack or side dish. The crispy chips are seasoned with a flavorful mixture of salt, pepper, and Chinese five-spice powder, and then fried until golden and crispy. Serve them with a side of sweet chili sauce for dipping.
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For a sweet and tangy chicken dish, try this Chinese orange chicken. The chicken is coated in a flavorful batter and then fried until crispy and golden. Toss it in a delicious orange sauce made with orange juice, soy sauce, and honey for a tasty and satisfying meal.
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Chinese Roast Chicken with Bean Sprouts and Snow Peas

Main Ingredients: Chicken, Coarse Salt, Dark Soy Sauce, Oyster Sauce
This Chinese roast chicken dish is a delicious and healthy option for dinner. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, and then roasted until juicy and tender. Serve it with a side of bean sprouts and snow peas for a complete and flavorful meal.
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Brown Sugar Chinese Chicken

Main Ingredients: Chicken Pieces, Brown Sugar, Vinegar, Lemon Lime Soda
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If you're a fan of sweet and savory flavors, then you have to try this recipe for brown sugar Chinese chicken. The chicken is marinated in a mixture of brown sugar, soy sauce, and garlic, and then baked until tender and juicy. Serve it with rice and your favorite vegetables for a delicious and easy meal.

The Secret to Perfect Chinese Garlic Chicken

The Key Ingredient: Garlic

When it comes to Chinese garlic chicken, the star of the show is undoubtedly the garlic. Not only does it provide a strong, distinct flavor, but it also offers numerous health benefits. Garlic is known to boost the immune system, lower blood pressure, and even improve heart health. Plus, it adds a delicious aroma to any dish it's added to. In this recipe, fresh garlic is used to give the chicken a bold and authentic flavor.

Marination is Key

One of the secrets to achieving the perfect Chinese garlic chicken is marinating the chicken before cooking it. This not only infuses the chicken with flavor but also helps to tenderize the meat. The marinade for this recipe includes soy sauce, rice wine, sugar, and cornstarch, which creates a delicious sweet and savory combination. Make sure to let the chicken marinate for at least 30 minutes before cooking to get the full flavor.

The Cooking Technique

Another key element to this recipe is the cooking technique. The chicken is first stir-fried in a hot pan until golden brown and then set aside. Vegetables such as bell peppers, carrots, and onions are then added and stir-fried until tender. The chicken is then added back to the pan and cooked with the vegetables until fully cooked and coated in the flavorful sauce.

Serve with Rice

To complete the dish, serve your Chinese garlic chicken with a side of steaming white rice. The sauce from the dish will soak into the rice, making it even more delicious. You can also add some sesame seeds and green onions as a garnish for an added touch of flavor and color.

Try This Recipe Today

With its bold flavors and simple cooking technique, this Chinese garlic chicken recipe from CDKitchen is a must-try for any Chinese food lover. Impress your family and friends with this delicious and authentic dish that can be easily made at home. So why wait? Head to the kitchen and give it a try today!
17 chinese garlic chicken recipe cdkitchen Elevate your taste buds!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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