16 Chinese Gai Choy Recipe They're Simply Irresistible!

Published on: Mar 23, 2024

Chinese gai choy, also known as Chinese mustard greens, is a staple in many Asian cuisines. These leafy greens have a slightly bitter taste and are packed with nutrients, making them a popular vegetable in traditional Chinese dishes. While there are many ways to prepare gai choy, this article will introduce you to a simple and delicious Chinese gai choy recipe that you can easily make at home.

Jump to Recipe

1 of 20

Chinese Mustard Greens Stir Fry

Main Ingredients: Chinese Mustard Greens, Cooking Oil, Garlic, Red

Chinese Mustard Greens Stir-Fry (Paleo, Whole30, Keto, Vegan) | Recipe ...

Mustard Green Recipe–Stir Fry | China Sichuan Food

Universal Chinese Greens: Part 1 - Stir-Frying (includes a basic and ...

This Chinese mustard greens stir fry recipe is a tasty and healthy option for those looking to incorporate more greens into their diet. The mustard greens are stir-fried with garlic, ginger, and chili peppers, giving it a delicious spicy kick. Serve it alongside your beer can chicken for a well-rounded and flavorful meal.

2 of 20

Chinese Mustard Green

Main Ingredients: Chinese Mustard Greens, Salt, Avocado Oil, Garlic

Kai Choy Fan Recipe (Chinese Mustard Green Rice) - Souper Diaries

Cantonese Mustard Green Soup with Pork Bones | The Woks of Life

If you're looking for a simple and easy side dish to pair with your beer can chicken, Chinese mustard greens are the perfect choice. These leafy greens are packed with nutrients and can be easily stir-fried with garlic and soy sauce for a delicious and healthy addition to your meal.

3 of 20

Stir-fried Rice Noodles With Chicken And Squid

Main Ingredients: Vegetable Oil, Boneless Chicken Thighs, Chopped Garlic

This stir-fried rice noodle dish is a Chinese takeout favorite that can be easily recreated at home. The chicken and squid are stir-fried with vegetables and rice noodles, creating a flavorful and satisfying meal. Serve it alongside your beer can chicken for a complete and delicious dinner.

4 of 20

ASIAN MUSTARD GREENS RICE / KUA CHAI PUI

Main Ingredients: Jasmine Rice, Glutinous Rice, Hot Water, Chinese

Asian mustard greens pork belly rice (Kua Chai Pui). Delicious one pot ...

Chinese Food, Vegan Food, Mustard Greens, Pork Roast, Chai, Asian ...

Asian Green Recipes to Get You Through Summer - Chowhound | Greens ...

Stir-fried Chinese Mustard Greens (Xuelihong) - The Woks of Life

This Asian mustard greens rice recipe is a delicious and unique way to incorporate mustard greens into your meal. The greens are mixed with rice and a variety of seasonings, resulting in a flavorful and fragrant dish that pairs perfectly with your beer can chicken.

5 of 20

Wat Tan Gai Choy (Stir Fry Mustard Greens in Silky Egg...

Main Ingredients: Chinese Mustard Greens, Vegetable Oil, Garlic, Lump

Mustard Greens Fried Rice - Taka Vegetable

This wat tan gai choy recipe is a popular dish in Chinese cuisine, and for good reason. The mustard greens are stir-fried in a silky egg mixture, creating a creamy and flavorful dish. Serve it alongside your beer can chicken for a well-balanced and delicious meal.

6 of 20

Fermented Chinese Mustard Greens

Main Ingredients: Chinese Mustard Greens, Garlic Cloves, Thai Chiles

fermented mustard greens | Greens recipe, Mustard greens, Fermented ...

3 Zippy & Tangy Lacto-Fermented Mustard Recipes

If you're feeling adventurous, try incorporating fermented Chinese mustard greens into your beer can chicken recipe. These pickled greens add a tangy and unique flavor to your dish, making for a delicious and unexpected pairing.

7 of 20

Quicker Spicy Rice Cakes

Main Ingredients: Korean Rice Cakes, Canola Oil, Mexican Chorizo, Chinese

Korean Spicy Rice Cakes (Tteokbokki) | Recipe by Chyuen's

Seafood Cheese Tteokbokki (Spicy Rice Cake) - Korean Bapsang

Tteokbokki - Korean Spicy Rice Cake | Recipe | Recipes, Korean food ...

Rice cakes are a popular dish in Chinese cuisine and can be easily paired with your beer can chicken. This recipe adds a spicy twist to the traditional rice cakes, making for a flavorful and satisfying side dish.

8 of 20

Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

Paleo Chinese Orange Chicken {Whole30} | The Paleo Running Momma

Orange Chicken Recipe {Panda Express Copycat} - TipBuzz

Spicy Chinese Orange Chicken Recipe - Cook.me Recipes

No list of Chinese recipes would be complete without the classic orange chicken dish. This sweet and tangy chicken dish is a popular choice for takeout, but can also be easily recreated at home. Pair it with your beer can chicken for a delicious and flavorful meal.

9 of 20

Chinese Beef and Broccoli

Main Ingredients: Lean Beef, Soy Sauce, Sherry, Oil, Small Yellow Onion

One-Pan Beef & Broccoli Recipe - Momsdish

Oyster Beef with Chinese Broccoli - China Sichuan Food

Chinese Beef and Broccoli (One Pan Take-Out) - Omnivore's Cookbook

Beef with Chinese Broccoli - One Plate Meal - The Woks of Life

Beef and broccoli is another staple in Chinese cuisine that can be easily paired with your beer can chicken. The tender beef and crunchy broccoli are stir-fried in a savory sauce, creating a delicious and well-rounded meal.

10 of 20

Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

Fried rice is a classic Chinese dish that can be customized with a variety of ingredients. This recipe adds chicken and vegetables to the mix, making for a hearty and flavorful side dish to serve with your beer can chicken.

11 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced

Chinese Five Spice Chicken Thighs | Food Faith Fitness

Chinese Chicken (Char Siu!) | RecipeTin Eats

Top 10 Boneless Skinless Chicken Thigh Recipes - Cooking LSL

Chinese Chicken Thighs | black recipes

If you prefer dark meat, try using chicken thighs in your beer can chicken recipe. The thighs are marinated in a flavorful sauce and grilled to perfection, resulting in a juicy and flavorful dish that pairs perfectly with your beer can chicken.

12 of 20

Pork Belly Mantou

Main Ingredients: Pork Belly, Garlic Cloves, Green Onions, Ginger, Star

21 Easy Pork Belly Recipes - Insanely Good

Table for 2.... or more: Kumquat Roasted Pork Belly - Kumquats #2

Melt in the mouth savory pork belly stuffed in soft, fluffy mantou with ...

Mantou, or Chinese steamed buns, are a popular side dish in Chinese cuisine. This recipe adds a twist by using pork belly as the filling, creating a delicious and savory accompaniment to your beer can chicken.

13 of 20

Chop Suey Soup (Chai Boey)

Main Ingredients: Canola Oil, Pork Belly, Onion, Garlic, Mustard Greens

This chop suey soup, also known as chai boey, is a hearty and flavorful dish that can be served alongside your beer can chicken. The soup is filled with a variety of vegetables and meat, creating a well-balanced and delicious meal.

14 of 20

Instant Pot Oxtail Soup

Main Ingredients: Oxtail, Chicken Stock, Star Anise, Ginger, Orange Peel

Pressure Cooker Oxtail Soup (An Instant Pot Recipe) - Omnivore's Cookbook

Pressure Cooker Oxtail Soup • Just One Cookbook

Instant Pot Oxtail Stew - GastroSenses | Recipe | Oxtail stew, Oxtail ...

If you have an Instant Pot, this oxtail soup is a must-try recipe. The oxtail is simmered with vegetables and herbs, resulting in a rich and flavorful broth that pairs perfectly with your beer can chicken.

15 of 20

LUANG PRABANG PORK STEW WITH BITTER GREENS/ OAW' MOO...

Main Ingredients: Pork Shoulder, Pork Fat, Shallots, Minced Garlic

Vietnamese Pork Stuffed Bitter Melon Soup Canh Khổ Qua - Beyond Sweet ...

Bah mee moo dang (roasted pork with greens and noodles + a sweet sauce ...

This Luang Prabang pork stew is a delicious and unique dish that pairs well with beer can chicken. The pork is slow-cooked with a variety of spices and served with bitter greens, creating a flavorful and satisfying meal.

16 of 20

Chinese Chicken and Broccoli

Main Ingredients: Broccoli, Vegetable Oil, Boneless Chicken Thighs

Chicken with Broccoli (Chinese Recipe) • Oh Snap! Let's Eat!

Instant Pot Chinese Chicken and Broccoli - Eating Instantly

Simplest Chinese Chicken Broccoli for Busy Weeknights

Chinese Chicken and Broccoli | Keto, Low Calorie - This Moms Menu

This Chinese chicken and broccoli dish is a classic and delicious pairing for your beer can chicken. The chicken and broccoli are stir-fried in a savory sauce, creating a flavorful and healthy side dish for your meal.

17 of 20

Chinese Egg Drop Soup

Main Ingredients: Chicken Stock, Ginger, Low Sodium Soy Sauce

Egg Drop Soup - An Easy Chinese favorite

Tomato Egg Drop Soup-The Best Ever | China Market Advisor

Egg Drop Soup: Easy, Authentic 15-Minute Recipe | The Woks of Life

The BEST Egg Drop Soup recipe! It's easy to make in just 15 minutes ...

If you're looking for a light and simple soup to pair with your beer can chicken, give this Chinese egg drop soup a try. The eggs are cooked in a flavorful broth, creating a warm and comforting soup that makes for a perfect pairing.

18 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

Easy Pork Fried Rice - Savor the Best

authentic chinese pork fried rice recipe

Pork Fried Rice is another easy Chinese takeout fakeout! It is done is ...

Fried rice is a staple in Chinese cuisine and can be easily recreated at home. This classic pork fried rice recipe is a popular choice for takeout, but can also be enjoyed alongside your beer can chicken for a delicious and satisfying meal.

19 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium

easy egg fried rice - Lost in Food

Delicious and Easy Egg Fried Rice! - Explore Cook Eat

10 Minute Simple Egg Fried Rice - Homemade Hooplah

If you're short on time and looking for a quick and easy side dish for your beer can chicken, give this egg fried rice recipe a try. The eggs are scrambled with rice and a variety of seasonings, creating a flavorful and simple dish.

20 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic

Takeout Style Fried Chicken Wings, by thewoksoflife.com Chinese Fried ...

Fried Chicken Wings, Chinese Takeout-Style | Recipe | Fried chicken ...

Chicken Wings In Chinese - MeaningKosh

No Chinese meal is complete without a side of fried chicken wings. This recipe recreates the classic Chinese takeout-style wings and pairs perfectly with your beer can chicken for a delicious and finger-licking good meal.

Ingredients:

• 1 bunch of Chinese gai choy

• 2 cloves of garlic, minced

• 1 tablespoon of oyster sauce

• 1 tablespoon of soy sauce

• 1 teaspoon of sesame oil

• 1 teaspoon of sugar

• 1 tablespoon of vegetable oil

Gai choy is the star ingredient in this recipe, and it can be found in most Asian grocery stores. Look for a bunch with fresh, crisp leaves and no yellowing or wilting. The other ingredients are common pantry staples in Chinese cooking, making this recipe easy to whip up in a pinch.

Instructions:

1. Wash and cut the gai choy leaves into bite-sized pieces.

Start by washing the gai choy thoroughly and removing any wilted or yellowed leaves. Cut the leaves into bite-sized pieces, discarding the tough stems.

2. Heat the vegetable oil in a wok or large pan.

Heat the vegetable oil over medium-high heat in a wok or large pan. Once the oil is hot, add the minced garlic and stir-fry for a few seconds until fragrant.

3. Add the gai choy to the pan.

Add the gai choy to the pan and stir-fry for 2-3 minutes, until the leaves start to wilt.

4. Mix in the oyster sauce, soy sauce, sesame oil, and sugar.

In a small bowl, mix together the oyster sauce, soy sauce, sesame oil, and sugar. Pour the mixture over the gai choy and continue to stir-fry for another 2-3 minutes. The gai choy should be wilted and tender, but still have a slight crunch.

5. Serve and enjoy!

Transfer the gai choy to a serving dish and garnish with some sesame seeds for added flavor and texture. This dish can be served as a side dish or as a main dish with some steamed rice. This Chinese gai choy recipe is a quick and easy way to incorporate this nutritious vegetable into your meals. With its bold flavors and tender greens, it's sure to become a household favorite. Enjoy!