17 Chinese Fruit Cake Recipe Get Ready To Indulge!
Published on: Mar 19, 2024
Chinese fruit cake is a delicious and popular dessert that is enjoyed by many people around the world. This cake is known for its unique combination of flavors and textures, making it a must-try for any dessert lover. Whether you are looking to impress your guests at a dinner party or simply want to satisfy your sweet tooth, this recipe is sure to be a hit. In this article, we will take a closer look at the ingredients and steps involved in making this delectable Chinese fruit cake.
For a unique twist on the classic Beer Can Chicken recipe, try substituting the beer can with a can of Chinese fruit cocktail. The sweet and tangy flavors of the fruit will infuse the chicken with a deliciously exotic taste. Plus, the fruit cocktail can be used to make a flavorful glaze for the chicken once it's done cooking.
This popular Chinese takeout dish can also be made with a twist by using a beer can to cook the chicken. The beer adds a subtle depth of flavor to the orange chicken, making it even more delicious and satisfying. Serve it over a bed of steamed rice and you'll have a winning meal that's sure to impress.
This classic Chinese dish is already a fan favorite, but cooking it with a beer can will take it to the next level. The beer helps to tenderize the beef and infuse it with a rich, hearty flavor. And of course, the broccoli adds a healthy touch to this delicious and satisfying meal.
Fried rice is a staple in Chinese cuisine and cooking it with a beer can adds a unique twist to this beloved dish. The beer will add a subtle maltiness to the fried rice, making it even more flavorful. Plus, the beer can will help to steam the rice, giving it a fluffy and perfect texture.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a juicier and more flavorful spin on traditional chicken thighs, try cooking them with a beer can. The beer will help to keep the chicken moist and add a subtle hint of flavor. Plus, the crispy skin on the outside will make this dish a crowd-pleaser.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Another take on the classic fried rice, this egg fried rice recipe is quick and easy to make. And cooking it with a beer can will add a depth of flavor that can't be replicated. The beer will also help to create a perfect texture for the rice, making it light and fluffy.
This dish is a healthier alternative to the classic Chinese takeout version, and cooking it with a beer can will make it even more delicious and satisfying. The beer will help to infuse the chicken and broccoli with a rich and savory flavor. Serve it over steamed rice for a complete and balanced meal.
This comforting and flavorful soup is a staple in Chinese cuisine and cooking it with a beer can will add a unique touch. The beer will help to enhance the flavors of the broth and make it even more delicious. Plus, the protein from the egg and chicken will make this a satisfying and hearty meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This classic Chinese takeout dish can easily be made at home with the help of a beer can. The beer will add a subtle depth of flavor to the pork and rice, making it even more delicious and satisfying. Plus, the addition of vegetables adds a healthy touch to this beloved dish.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
This flavorful and spicy dish is a staple in Chinese cuisine and cooking it with a beer can will add another layer of flavor. The beer will help to enhance the spicy garlic sauce and make the eggplant even more delicious. Serve it over steamed rice for a perfect and satisfying meal.
This simple and flavorful side dish is a great accompaniment to any Chinese meal, and cooking it with a beer can adds a unique twist. The beer will help to infuse the green beans with a rich and savory flavor that will have everyone asking for seconds. Plus, the addition of garlic adds a deliciously fragrant touch.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This family recipe is a Chinese take on the classic Beer Can Chicken. The beer will help to keep the chicken moist and add a subtle hint of flavor, while the homemade marinade will make it even more delicious. Serve it with your favorite Chinese side dishes for a complete and comforting meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a unique spin on traditional fried chicken wings, try cooking them with a beer can. The beer will add a subtle depth of flavor to the wings, making them even more delicious and satisfying. Serve them with your favorite Chinese dipping sauce for a perfect appetizer or main dish.
This spicy and flavorful dish is a must-try for anyone who loves Chinese cuisine. Cooking it with a beer can will add an extra layer of flavor and help to keep the chicken moist and tender. Serve it over steamed rice for a complete and satisfying meal.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
This sweet and savory dish is a crowd-pleaser and cooking it with a beer can will make it even more delicious. The beer will help to infuse the chicken with a subtle hint of flavor, while the pineapple adds a burst of sweetness. Serve it over steamed rice for a perfect balance of flavors.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This classic Chinese dish is a favorite for many and cooking it with a beer can will make it even better. The beer will help to tenderize the beef and add a rich and savory flavor. Plus, the addition of broccoli adds a healthy touch to this delicious and satisfying meal.
This flavorful and comforting soup is a staple in Chinese cuisine and cooking it with a beer can will add a unique twist. The beer will help to enhance the flavors of the broth and make it even more delicious. Plus, the wontons add a satisfying and filling element to this dish.
This healthy and flavorful dish is a great way to get your daily dose of vegetables, and cooking it with a beer can adds a unique twist. The beer will help to infuse the vegetables with a rich and savory flavor, making them even more delicious. Serve it over steamed rice for a complete and balanced meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
These flavorful and juicy skewers are a perfect addition to any Chinese meal, and cooking them with a beer can makes them even better. The beer helps to keep the chicken moist and adds a subtle depth of flavor. Plus, the marinade adds a delicious and tangy touch.
Noodles are a staple in Chinese cuisine and cooking them with a beer can will add a unique twist. The beer will help to infuse the noodles with a subtle maltiness, making them even more flavorful. Plus, the addition of vegetables and protein makes this a complete and satisfying meal.
Ingredients
To make a Chinese fruit cake, you will need the following key ingredients:all-purpose flour, baking powder, salt, sugar, eggs, milk, vegetable oil, and vanilla extract. You will also need a variety of fresh fruits such as pineapple, kiwi, strawberries, and mandarin oranges. These fruits not only add flavor to the cake but also give it a beautiful and colorful appearance.
Choosing the Right Fruits
When selecting fruits for your Chinese fruit cake, it is important to choose ones that are ripe and in season. This will ensure that the fruits are at their peak flavor and sweetness, making your cake even more delicious. You can also mix and match different fruits according to your preference, but make sure to include a good variety for a well-balanced taste.
Preparation and Assembly
Before starting the baking process, make sure to wash and dry all the fruits thoroughly. Once this is done, you can start preparing the cake batter by mixing all the dry ingredients in one bowl and the wet ingredients in another. Once the batter is ready, pour it into a greased cake pan and add the fruits on top. You can arrange the fruits in a pattern or simply scatter them on top, either way, it will look beautiful.
Baking and Serving
Bake the cake in a preheated oven for about 40-45 minutes, or until a toothpick inserted in the center comes out clean. Once done, let the cake cool before serving. You can drizzle some honey or chocolate syrup over the top for added sweetness and garnish with some fresh mint leaves for a pop of color. Your Chinese fruit cake is now ready to be enjoyed!
In conclusion, this Chinese fruit cake is a perfect dessert for any occasion. Its combination of sweet, tangy, and refreshing flavors will leave your taste buds wanting more. So, why not give this recipe a try and impress your friends and family with this delightful and visually appealing dessert?
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