17 Chinese Frog Recipe Sauce Experience Culinary Bliss Now!

Published on: Mar 23, 2024

Chinese cuisine is known for its rich and diverse flavors, with a variety of sauces and seasonings used to enhance the taste of dishes. One popular sauce that is used in many Chinese dishes is the Chinese frog sauce. This sauce is not only delicious, but it also has numerous health benefits. In this article, we will take a closer look at what makes this sauce so special and share a simple recipe to make it at home.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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A staple in Chinese cooking, this brown sauce is a simple yet flavorful addition to your beer can chicken. Made with soy sauce, oyster sauce, and a touch of honey, it adds a savory sweetness to the dish. Brush it on during the last few minutes of grilling for a delicious glaze that will give your chicken a beautiful golden color.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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This sauce is a must-try for anyone who loves a little sweetness in their meals. Made with honey, soy sauce, garlic, and ginger, it's the perfect balance of sweet and savory. Brush it on your chicken during the last few minutes of grilling for a mouthwatering glaze that will have everyone asking for the recipe.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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If you're a fan of garlic, this sauce is for you. Made with garlic, soy sauce, and a touch of honey, it adds a rich, garlicky flavor to your beer can chicken. Brush it on during the last few minutes of grilling for a deliciously aromatic glaze.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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This sauce is a classic accompaniment to Chinese dishes, but it also pairs beautifully with beer can chicken. Made with apricot preserves, vinegar, and spices, it adds a tangy, slightly sweet flavor to your chicken. Brush it on during the last few minutes of grilling for a tasty glaze that will have everyone coming back for seconds.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a popular condiment for Chinese dishes, and it works just as well on beer can chicken. Made with ketchup, vinegar, sugar, and spices, it adds a tangy, sweet flavor to your chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have your taste buds dancing.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you're a fan of spicy food, this sauce is a must-try. Made with fried chili peppers, garlic, and spices, it packs a flavorful punch that will take your beer can chicken to the next level. Brush it on during the last few minutes of grilling for a fiery glaze that will leave you wanting more.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

This sauce is perfect for those who love a little heat in their meals. Made with garlic, chili paste, and soy sauce, it adds a spicy, garlicky flavor to your chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have your taste buds tingling.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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This sauce is a crowd-pleaser with its sweet and tangy flavors. Made with ketchup, vinegar, sugar, and spices, it adds a burst of flavor to your beer can chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have everyone going back for seconds.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Black bean sauce is a staple in Chinese cooking, and it pairs beautifully with beer can chicken. Made with fermented black beans, garlic, and soy sauce, it adds a savory and slightly sweet flavor to your chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have your taste buds singing.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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If you're looking for a vegetarian option, this sauce is a great choice. Made with soy sauce, vegetarian oyster sauce, and a touch of honey, it adds a rich and savory flavor to your chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have everyone asking for the recipe.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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This sauce is a great alternative to traditional BBQ sauces. Made with mayonnaise, sugar, and spices, it adds a creamy and slightly sweet flavor to your chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have your taste buds dancing.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Sesame sauce is a popular condiment in Chinese cuisine, and it works wonders on beer can chicken. Made with sesame paste, soy sauce, and spices, it adds a nutty and slightly sweet flavor to your chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have everyone asking for more.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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This sauce is perfect for those who love a little heat in their meals. Made with chili peppers, garlic, and spices, it adds a spicy and garlicky flavor to your chicken. Brush it on during the last few minutes of grilling for a fiery glaze that will leave you wanting more.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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If you're a fan of citrus flavors, this sauce is a must-try. Made with orange juice, soy sauce, and chili paste, it adds a tangy and spicy flavor to your chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have your taste buds singing.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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This sauce is a classic accompaniment to Chinese dishes, but it also works beautifully on beer can chicken. Made with plums, ginger, and spices, it adds a sweet and tangy flavor to your chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have everyone coming back for seconds.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Why stick to traditional BBQ sauce when you can try this Chinese-inspired version? Made with hoisin sauce, soy sauce, and spices, it adds a savory and slightly sweet flavor to your chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have your taste buds dancing.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

Kung Pao Chicken Recipe - Chili Pepper Madness

Homemade Kung Pao Sauce - Omnivore's Cookbook

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

Plum Sauce | Lee Kum Kee Home | Singapore

Top 9 Chinese Plum Sauce Canning Recipe - Home Gadgets

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

Pin by Accord Foods Inc. on Black Bean Chili Sauce | Food inc, Food ...

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If you're a fan of spicy food, this sauce is a must-try. Made with fermented black beans, chili peppers, and spices, it adds a bold and spicy flavor to your chicken. Brush it on during the last few minutes of grilling for a fiery glaze that will leave you wanting more.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

This sauce is a staple in Chinese cooking, and it pairs beautifully with beer can chicken. Made with fermented black beans, garlic, and soy sauce, it adds a savory and slightly sweet flavor to your chicken. Brush it on during the last few minutes of grilling for a delicious glaze that will have your taste buds singing.

The Health Benefits of Chinese Frog Sauce

Boosts Immunity

The main ingredient in Chinese frog sauce is the frog itself, which is believed to have immune-boosting properties. The frog is high in protein and essential amino acids, which are necessary for a strong immune system. It is also rich in vitamins and minerals that help to fight off diseases and infections.

Improves Digestion

Another key ingredient in Chinese frog sauce is ginger, which is known for its digestive benefits. Ginger helps to stimulate the production of digestive juices, making it easier for the body to break down food and absorb nutrients. This can help to alleviate digestive issues such as bloating, gas, and indigestion.

Good for Heart Health

Chinese frog sauce also contains garlic, which is known to have heart-healthy properties. Garlic helps to lower cholesterol levels and reduce blood pressure, reducing the risk of heart disease. It also contains antioxidants that can help to prevent the buildup of plaque in the arteries.

Making Chinese Frog Sauce at Home

Now that you know about the health benefits of Chinese frog sauce, let's take a look at how you can make it at home. Here's a simple and delicious recipe to try:

Ingredients:

1 pound of frog legs
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of rice wine
1 tablespoon of cornstarch
1 tablespoon of minced ginger
1 tablespoon of minced garlic
1 tablespoon of vegetable oil
1 cup of chicken broth
Salt and pepper to taste

Instructions:

In a small bowl, mix together the soy sauce, oyster sauce, rice wine, and cornstarch. Set aside.
In a separate pan, heat the vegetable oil over medium heat. Add the minced ginger and garlic and cook for 1-2 minutes until fragrant.
Add the frog legs to the pan and cook for 3-4 minutes until lightly browned.
Pour in the chicken broth and bring to a boil. Lower the heat and let it simmer for 5 minutes.
Add the sauce mixture to the pan and stir well. Let it cook for another 2-3 minutes until the sauce thickens.
Season with salt and pepper to taste.
Serve hot over rice or noodles.

Conclusion

In conclusion, Chinese frog sauce not only adds a delicious flavor to dishes but also has numerous health benefits. With its immune-boosting, digestive, and heart-healthy properties, this sauce is a great addition to any meal. Give it a try at home and experience the unique and flavorful taste of Chinese cuisine.