18 Chinese Fries Chicken Batter Recipe Elevate Your Taste Buds!
Published on: Mar 23, 2024
If you're craving the perfect combination of crispy and juicy, look no further than Chinese-style fried chicken. With a light and flavorful batter, this recipe is sure to satisfy your taste buds and leave you wanting more. In this article, we'll guide you through the steps to create your own irresistible Chinese fries chicken batter. So, put on your apron and get ready to impress your family and friends with this delicious dish.
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Ingredients You'll Need
For the Chicken:
1 pound of chicken breast, cut into strips
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 tablespoon sesame oil
1 teaspoon garlic powder
1 teaspoon ginger powder
1 teaspoon black pepper
1 teaspoon salt
For the Batter:
1 cup all-purpose flour
1 cup cornstarch
1 teaspoon baking powder
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon black pepper
1 teaspoon salt
1 cup ice-cold water
Creating the Batter
To achieve the perfect Chinese fries chicken batter, start by combining all the dry ingredients in a mixing bowl. This includes the flour, cornstarch, baking powder, garlic powder, onion powder, black pepper, and salt. Mix them well until they are evenly combined.
Next, add the ice-cold water to the dry mixture and whisk until the batter is smooth and free of lumps. The key to a light and crispy batter is to use ice-cold water, as it will help create air pockets and give the chicken a delightful crunch.
Preparing the Chicken
In a separate bowl, marinate the chicken strips with soy sauce, rice vinegar, sesame oil, garlic powder, ginger powder, black pepper, and salt. Let it sit for at least 15 minutes to allow the flavors to infuse into the chicken.
Frying the Chicken
In a deep frying pan, heat oil to 350°F. Once the oil is hot, dip the marinated chicken strips into the batter and then carefully place them into the hot oil. Fry the chicken for about 5-6 minutes, or until it turns golden brown and crispy.
Using a slotted spoon, transfer the fried chicken onto a paper towel to drain any excess oil. Serve hot and enjoy the deliciousness of Chinese-style fried chicken!
In conclusion, with this simple and easy-to-follow recipe, you can create your own Chinese fries chicken batter at home. Impress your loved ones with this flavorful and crispy dish, and we guarantee it will become a family favorite. Happy cooking!
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