18 Chinese Fried Wontons Recipe Video Deliciousness Awaits You!
Published on: Mar 23, 2024
Chinese fried wontons are a popular dish that is enjoyed all over the world. This delectable appetizer is made of crispy and flavorful wonton wrappers filled with a savory blend of minced meat and vegetables. Not only are they delicious, but they are also easy to make at home. In this article, we will provide you with a step-by-step guide on how to make the perfect Chinese fried wontons. So, put on your apron and get ready to impress your family and friends with this mouth-watering dish.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Chinese Fried Wontons are a classic dish that is loved by many for its savory flavors and crispy texture. These small parcels of deliciousness are filled with a mixture of ground pork, shrimp, and seasonings, then deep-fried to perfection. They can be served as an appetizer or as part of a larger meal. Here are 20 different ways to enjoy this traditional Chinese dish.
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Vegetarian Wontons with Spicy Soy Dipping Sauce
Main Ingredients: Red Onion, Ginger, Shiitake Mushrooms, White Cabbage
If you're looking for a vegetarian option, these Vegetarian Wontons with Spicy Soy Dipping Sauce are a must-try. The wontons are filled with a combination of tofu, mushrooms, and cabbage, then steamed or pan-fried. The spicy soy dipping sauce adds an extra kick of flavor to these already delicious wontons.
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Shiitake Wontons In Oxtail Broth
Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
This dish puts a twist on the classic wonton soup by using a flavorful oxtail broth as the base. The wontons are filled with shiitake mushrooms and ground pork, then cooked in the broth until tender. This hearty and comforting dish is perfect for a cold winter day.
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Kylie Kwong's everyday fried rice
Main Ingredients: Free Range Eggs, Vegetable Oil, Red Onion, Ginger
Kylie Kwong's everyday fried rice is a staple in many Chinese households. This simple yet delicious dish is made with rice, egg, and a variety of vegetables and meats, making it a complete meal in itself. It's perfect for those busy weeknights when you need a quick and easy meal.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
Chinese Rice Porridge, also known as Sampan Congee, is a popular breakfast dish in China. It's a thick and creamy porridge made with rice and a variety of toppings such as shredded chicken, pork, or preserved eggs. It's a comforting and filling meal that will keep you energized throughout the day.
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Chopped Chinese Chicken Salad With Sesame Peanut...
Main Ingredients: Romaine Lettuce, Chopped Carrots, Zucchini, Red Bell
This Chopped Chinese Chicken Salad is a perfect balance of flavors and textures. It's made with a variety of vegetables, crispy wonton strips, and tender chicken, all tossed in a tangy sesame peanut dressing. It's a refreshing and satisfying dish that is perfect for a light lunch or dinner.
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Wonton Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
Wonton Soup is a classic Chinese dish that is loved by many. The broth is made with a combination of chicken and pork bones, giving it a rich and flavorful base. The wontons are filled with a mixture of ground pork, shrimp, and seasonings, then cooked in the broth. This comforting soup is perfect for any time of year.
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Kolo Mee (Sarawak Malaysian Dry Noodles)
Main Ingredients: Vegetable Oil, Onion Flakes, Shallots, Garlic, Lean
Kolo Mee, also known as Sarawak Malaysian Dry Noodles, is a popular street food in Malaysia and Singapore. It's made with thin egg noodles, tossed in a delicious sauce made with pork lard, soy sauce, and other seasonings. It's then topped with slices of barbecued pork, green onions, and fried shallots. This dish is a must-try for noodle lovers.
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Wonton Chicken Noodle Soup
Main Ingredients: Garlic Cloves, Black Peppercorns, Ginger, Vegetable
This Wonton Chicken Noodle Soup is a hearty and comforting meal that is perfect for a cold day. The broth is made with chicken broth, ginger, and garlic, giving it a delicious and fragrant base. The wontons are filled with chicken and vegetables, making it a complete and satisfying meal.
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Garlic Wontons
Main Ingredients: Ground Turkey, Shredded Cabbage, Garlic Salt, Pepper
If you love garlic, you'll love these Garlic Wontons. The wontons are filled with a mixture of ground pork, garlic, and seasonings, giving them a flavorful kick. They can be steamed, pan-fried, or deep-fried, depending on your preference. These wontons are perfect for garlic lovers and a great addition to any meal.
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Wonton & BBQ Pork Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
This Wonton & BBQ Pork Noodle Soup combines two classic Chinese dishes into one delicious bowl. The broth is made with a combination of chicken and pork broth, giving it a rich and flavorful base. The wontons are filled with a mixture of pork and shrimp, and the BBQ pork adds an extra layer of flavor to this already delicious soup.
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Wonton Char Siu Noodle Soup (叉烧云吞面)
Main Ingredients: Char Siu Pork, Choy Sum, Egg Noodles, Wontons, Shallot
This dish is a favorite in Hong Kong and is known as 叉烧云吞面 in Cantonese. The soup is made with a combination of chicken and pork broth, giving it a rich and flavorful base. The wontons are filled with a mixture of ground pork and shrimp, and the char siu (barbecued pork) adds a sweet and savory element to the dish.
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Strawberry Cream Cheese Wontons with Chocolate Dip
Main Ingredients: Wontons, Vegetable Oil, Powdered Sugar, Cream Cheese
If you have a sweet tooth, you'll love these Strawberry Cream Cheese Wontons with Chocolate Dip. These wontons are filled with a creamy mixture of cream cheese and fresh strawberries, then deep-fried until crispy. The chocolate dip adds an extra layer of decadence to these already delicious treats.
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Yee sang, Chinese salad (aka 'prosperity toss')
Main Ingredients: Vegetable Oil, Wontons, Cucumber, Medium Carrot, Spring
Yee sang is a traditional Chinese salad that is often eaten during the Chinese New Year for good luck and prosperity. It's made with a variety of shredded vegetables, fruits, and seafood, and is tossed together with a sweet and tangy dressing. This salad is not only delicious but also fun to make and share with friends and family.
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Curry Soup with Wontons
Main Ingredients: Sesame Oil, Small Onion, Ginger, Garlic, Green Cabbage
This Curry Soup with Wontons is a fusion of Chinese and Indian flavors. The broth is made with a combination of chicken broth and curry paste, giving it a spicy and flavorful base. The wontons are filled with a mixture of ground pork and shrimp, and the addition of curry paste adds an extra layer of flavor to this dish.
This Chinese Chicken Salad is similar to the Western version, but with a few Chinese twists. The salad is made with a variety of vegetables, crispy wonton strips, and tender chicken, and is tossed in a tangy Chinese dressing. It's a refreshing and satisfying dish that is perfect for a light lunch or dinner.
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Easy 10-Minute Wonton Soup
Main Ingredients: Wontons, Chicken Stock, Water, Salt, Dark Soy Sauce
This Easy 10-Minute Wonton Soup is perfect for those busy weeknights when you need a quick and easy meal. The broth is made with chicken broth, ginger, and garlic, giving it a delicious and fragrant base. The wontons are pre-made and can be found in the freezer section of most grocery stores, making this soup a breeze to prepare.
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Buffalo Chicken Wontons
Main Ingredients: Cooked Chicken, Buffalo Sauce, Garlic, Scallions
These Buffalo Chicken Wontons are perfect for game days or any gathering with friends and family. The wontons are filled with a mixture of shredded chicken and buffalo sauce, then deep-fried until crispy. Serve them with a side of ranch or blue cheese dressing for a delicious and addictive appetizer.
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Spicy Chili Oil Wontons
Main Ingredients: Wontons, Water, Chili Oil, Soy Sauce, Black Vinegar
If you love spicy food, you'll love these Spicy Chili Oil Wontons. The wontons are filled with a mixture of ground pork and shrimp, then cooked in a spicy chili oil sauce. The combination of the crispy wontons and the spicy sauce makes for an irresistible dish that will leave you wanting more.
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Air Fryer Apple Pie Wontons
Main Ingredients: Wontons, Apple Pie Filling, Sugar, Ground Cinnamon
If you're looking for a unique and delicious dessert, these Air Fryer Apple Pie Wontons are a must-try. The wontons are filled with a mixture of diced apples, cinnamon, and sugar, then air-fried until crispy. Serve them with a scoop of vanilla ice cream for a delicious and easy dessert.
Ingredients You Will Need
Wonton Wrappers
One of the key ingredients for Chinese fried wontons is the wonton wrappers. These thin sheets of dough are made of flour, water, and salt. They can be found in the refrigerated section of most grocery stores or you can make them from scratch at home. For a healthier option, you can use whole wheat wonton wrappers.
Minced Meat
The filling of the wontons usually consists of minced meat, such as pork or chicken. You can also use a combination of different meats for a more flavorful filling. Make sure to choose lean meat to keep the wontons light and healthy.
Vegetables
Adding vegetables to the filling not only makes the wontons more nutritious but also adds a nice crunch to every bite. Suggested vegetables include carrots, cabbage, and green onions. You can experiment with different vegetables to find the perfect combination for your taste.
Seasonings
To enhance the flavor of the wontons, you will need a few basic seasonings such as soy sauce, sesame oil, and white pepper. You can also add other seasonings like garlic powder, ginger, or chili flakes for an extra kick.
Step-by-Step Instructions
Step 1: Prepare the Filling
Start by mixing the minced meat with the vegetables and seasonings in a bowl. You can also add a beaten egg to bind the filling together. Make sure all the ingredients are well combined.
Step 2: Assemble the Wontons
Place a wonton wrapper on a flat surface and add a small spoonful of the filling in the center. Do not overfill the wonton as it may break open during frying. Dip your finger in water and run it along the edges of the wrapper. Fold the wrapper in half to create a triangle and seal the edges tightly.
Step 3: Fry the Wontons
Heat oil in a deep pot or a wok over medium-high heat. Once the oil is hot, carefully add the wontons and fry until they turn golden brown and crispy. Make sure to fry the wontons in batches to avoid overcrowding the pan. Once done, remove them from the oil and place them on a paper towel to drain excess oil.
Step 4: Serve and Enjoy!
Your Chinese fried wontons are ready to be served! You can enjoy them as a snack or appetizer with your favorite dipping sauce. To make a complete meal, you can serve them with a side of fried rice or noodles. Leftover wontons can be stored in an airtight container in the fridge for up to 3 days.
In conclusion, Chinese fried wontons are a delicious and easy-to-make dish that can be enjoyed by everyone. With this recipe, you can now make your own wontons at home and impress your loved ones with your cooking skills. So, next time you have a craving for some crispy and flavorful appetizers, give this recipe a try and you won't be disappointed.
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