17 Chinese Fried Vegetables Recipe They're Simply Irresistible!
Published on: Mar 20, 2024
Chinese cuisine is known for its vibrant and diverse flavors, and one dish that perfectly embodies this is Chinese fried vegetables. This classic dish is a staple in Chinese restaurants around the world and is loved for its simplicity and savory taste. The combination of crispy vegetables, aromatic spices, and a hint of sweetness makes it a favorite among both vegetarians and meat-eaters alike. In this article, we will explore the best recipe for Chinese fried vegetables and how to make it at home. Get ready for a mouth-watering experience that will have you craving for more!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Wontons are a classic Chinese dish that can be enjoyed as an appetizer or main course. These fried wontons are filled with a flavorful mixture of ground beef, spices, and vegetables, making them the perfect addition to any beer can chicken recipe.
Chinese fried rice is a staple in many households, and for good reason. This simple yet delicious dish is made with rice, vegetables, and your choice of protein, making it a versatile and satisfying side dish for beer can chicken.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is another popular Chinese dish that is easy to make and packed with flavor. This dish is made by cooking rice with scrambled eggs, vegetables, and your choice of protein, making it a great accompaniment to beer can chicken.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're a fan of Chinese takeout, you'll love this classic beef fried rice recipe. Made with tender strips of beef, vegetables, and rice, this dish is a crowd-pleaser and pairs perfectly with beer can chicken.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
For a heartier side dish, try making homemade Chinese fried noodles to go with your beer can chicken. These crispy noodles are stir-fried with vegetables and your choice of protein, creating a flavorful and satisfying dish.
Beef and broccoli is a classic Chinese dish that is easy to make at home. The combination of tender beef, crisp broccoli, and flavorful sauce makes it the perfect complement to beer can chicken.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're looking for a tasty appetizer to go with your beer can chicken, try making Chinese-style fried chicken wings. These crispy wings are coated in a savory sauce and make for a delicious and addictive snack.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're new to making Chinese fried rice, this recipe and video tutorial will guide you through the process. With simple ingredients and easy-to-follow instructions, you'll have a delicious side dish for your beer can chicken in no time.
For a vegetarian option, try making Chinese vegetable fried rice. This dish is made with a variety of vegetables, including carrots, peas, and mushrooms, making it a colorful and flavorful addition to your beer can chicken.
This Chinese chicken and broccoli dish is similar to beef and broccoli but with tender pieces of chicken instead. The savory sauce and crisp broccoli make it a tasty side dish for beer can chicken or a satisfying main course.
If you prefer boneless chicken, try making Chinese-style fried chicken wings. These bite-sized pieces of chicken are coated in a crispy batter and tossed in a flavorful sauce, making them a delicious pairing for beer can chicken.
Pork fried rice is a popular Chinese takeout dish that is easy to make at home. This recipe uses tender pieces of pork, vegetables, and rice to create a flavorful and satisfying side dish for beer can chicken.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
If you're a fan of classic Chinese takeout dishes, you'll love this pork fried rice recipe. With tender pieces of pork, vegetables, and rice, this dish is sure to be a hit alongside your beer can chicken.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
For a spicy twist on a classic Chinese dish, try making black pepper chicken. This dish is made with tender pieces of chicken, vegetables, and a flavorful black pepper sauce, making it a great pairing for beer can chicken.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
For a vegetarian-friendly option, try making Chinese tofu fried rice. This dish is made with crispy cubes of tofu, vegetables, and rice, giving you a protein-packed side dish for your beer can chicken.
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Chinese Style Sweet and Sour Fish
Main Ingredients: Egg, Ground Pepper, Salt, Soy Sauce, Corn Starch, White
If you're looking for a seafood option to go with your beer can chicken, try making Chinese-style sweet and sour fish. This dish is made with tender pieces of fish coated in a tangy sauce, making it a delicious and unique pairing for your meal.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
For a simple and flavorful side dish, try making pork fried rice. This dish is made with tender pieces of pork, rice, and vegetables, making it a satisfying and delicious pairing for beer can chicken.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're looking for a healthier version of Chinese fried rice, try making this chicken and egg fried rice dish. Made with brown rice and protein-packed chicken and eggs, this dish is a nutritious and tasty option to go with your beer can chicken.
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Stir-Fried Green Beans with Pork and Chinese Olive...
Main Ingredients: Ground Pork, Shaoxing Wine, Light Soy Sauce, White
Another tasty side dish to pair with beer can chicken is stir-fried green beans with pork and Chinese olives. The combination of tender green beans, flavorful pork, and savory olives creates a unique and delicious flavor profile.
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Stir Fried Chinese Pork Tenderloin
Main Ingredients: Large Carrots, Broccoli Florets, Pork Tenderloin, Salt
If you're a fan of tender and flavorful pork, try making stir-fried Chinese pork tenderloin. This dish is made with marinated pork, vegetables, and a savory sauce, making it a delicious and hearty side dish for beer can chicken.
How to Make Chinese Fried Vegetables
Ingredients:
1 medium-sized carrot, julienned
1 red bell pepper, sliced
1 green bell pepper, sliced
1 cup broccoli florets
1 cup snow peas
1 cup sliced mushrooms
1 onion, sliced
3 cloves garlic, minced
1 inch ginger, grated
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 teaspoon sugar
1 teaspoon white pepper powder
2 tablespoons vegetable oil
1 tablespoon sesame oil
Instructions:
In a small bowl, mix together the soy sauce, oyster sauce, sugar, and white pepper powder. Set aside.
Heat vegetable oil in a wok or large pan over high heat.
Add the garlic and ginger and stir-fry for 30 seconds.
Add the carrots and broccoli and stir-fry for 2-3 minutes until slightly tender.
Add the bell peppers, snow peas, mushrooms, and onion. Continue to stir-fry for another 2-3 minutes.
Drizzle the sauce mixture over the vegetables and stir to coat evenly.
Reduce heat to medium and continue to cook for 2-3 minutes until the vegetables are fully cooked but still crisp.
Add the sesame oil and give it a final stir.
Remove from heat and serve hot with steamed rice or noodles.
Tips:
Make sure to chop or slice the vegetables in similar sizes for even cooking.
Feel free to add or substitute any vegetables according to your preference.
For a spicier kick, add some chili flakes or Sriracha sauce to the sauce mixture.
For a heartier meal, add some protein like tofu, chicken, or shrimp to the stir-fry.
For a gluten-free version, use tamari instead of soy sauce.
With this easy and delicious Chinese fried vegetables recipe, you can now enjoy a taste of authentic Chinese cuisine in the comfort of your own home. Experiment with different vegetables and spices to create your own unique version of this classic dish. So next time you're craving some Chinese food, skip the takeout and whip up this healthy and flavorful dish in no time.
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