17 Chinese Fried Sesame Chicken Recipe Delight In These Amazing Recipes!

Published on: Mar 23, 2024

If you're a fan of Chinese cuisine, then you're probably familiar with sesame chicken. This popular dish is a staple in many Chinese restaurants and for good reason - it's crispy, flavorful, and absolutely delicious. But did you know that you can make this crowd-pleasing dish right at home? In this article, we'll share with you a professional and well-organized introduction to the Chinese fried sesame chicken recipe. Get ready to wow your taste buds with this savory and satisfying dish.

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1 of 20

Wonton Soup

Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
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Wonton soup is a classic Chinese dish that is beloved by many. This dish features delicate wonton wrappers filled with a savory mixture of ground pork, shrimp, and seasonings, all served in a flavorful broth. It’s the perfect dish for a chilly evening or when you’re feeling under the weather. While this recipe may seem daunting at first, once you get the hang of folding the wontons, it’s actually quite simple to make. Serve it up with some steamed rice and chopsticks for an authentic experience.
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Easy Chinese Sesame Pie

Main Ingredients: Flour, Egg, Lard, Water, Pork, Coriander, Water
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This Chinese sesame pie is a delicious and easy-to-make dish that is perfect for any weeknight meal. It features a flaky pastry crust filled with a savory mixture of ground pork, sesame seeds, and seasonings. The sesame seeds give this pie a unique nutty flavor and add a nice crunch to each bite. Serve it up with some hot sauce for an extra kick or enjoy it as is.
3 of 20

Sesame Chicken Gua Bao

Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Salt
Sesame Chicken Gua Bao — Eat Cho Food
Sesame Chicken Gua Bao — Eat Cho Food
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Gua bao, also known as Chinese steamed buns, are a popular street food in many Asian countries. These soft and fluffy buns are filled with a variety of savory fillings, and this recipe features a delicious sesame chicken filling. The chicken is coated in a sweet and tangy sauce and topped with crunchy sesame seeds. Serve it up with some pickled vegetables and hoisin sauce for a tasty and satisfying meal.
4 of 20

Chinese Steamed Chicken with Chilies

Main Ingredients: Chicken, Roasted Peanuts, Green Chilies, Red Chilies
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This Chinese steamed chicken recipe is bursting with flavor and is sure to become a new favorite in your household. The chicken is marinated in a spicy mixture of chilies, garlic, and ginger, then steamed to perfection. The result is tender and juicy chicken with a delicious kick of heat. Serve it up with some sticky rice and chili oil for a complete meal.
5 of 20

Chinese Style Chicken Bread Rolls

Main Ingredients: Boneless Chicken, Cabbage, Bell Peppers, Carrot, Garlic
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These Chinese style chicken bread rolls are a fun and tasty twist on traditional bread rolls. These rolls are filled with a savory mixture of ground chicken, vegetables, and seasonings, then baked to perfection. The result is a delicious and satisfying meal that the whole family will love. Serve it up with some soy sauce for dipping and enjoy!
6 of 20

Honey Sesame Chicken

Main Ingredients: Skinless Chicken Thighs, Salt, Ground Black Pepper
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This honey sesame chicken recipe is a quick and easy weeknight meal that is bursting with flavor. The chicken is coated in a sweet and sticky honey sesame sauce and baked until tender and juicy. The addition of sesame seeds gives this dish a nice crunch and adds a lovely nutty flavor. Serve it up with some steamed vegetables and rice for a complete and well-balanced meal.
7 of 20

Mie Goreng/Indonesian Fried Noodle

Main Ingredients: Oil, Eggs, Salt, Freshly Ground Pepper, Kecap Manis
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Mie goreng, also known as Indonesian fried noodles, is a delicious and popular dish in Indonesia and other Southeast Asian countries. This dish features stir-fried noodles with a variety of vegetables, seasonings, and protein, such as chicken or shrimp. It’s a flavorful and satisfying meal that can be enjoyed for lunch or dinner. Serve it up with some crispy fried shallots and chili sauce for an extra kick.
8 of 20

Slow Cooker Asian Sesame Chicken

Main Ingredients: Bone In Chicken Thighs, Sesame, Scallions, Reduced
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{4 Ingredients} Slow Cooker Asian Sesame Chicken - Together as Family
This slow cooker Asian sesame chicken recipe is perfect for those busy weeknights when you don’t have a lot of time to spend in the kitchen. Simply toss all the ingredients into your slow cooker and let it do all the work. The result is tender and flavorful chicken coated in a delicious sesame sauce. Serve it up with some rice and steamed vegetables for a complete meal.
9 of 20

Mongolian Chicken

Main Ingredients: Boneless And Skinless Chicken Breast, Soy Sauce
Mongolian Chicken - Dinner at the Zoo
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This Mongolian chicken recipe is a tasty and flavorful dish that is sure to become a new favorite. The chicken is coated in a savory sauce made with soy sauce, brown sugar, and hoisin sauce, then cooked to perfection. The addition of green onions gives this dish a nice crunch and adds a pop of color. Serve it up with some rice and enjoy!
10 of 20

Slow Cooker Sesame Chicken

Main Ingredients: Bone In Chicken Thighs, Sesame, Scallions, Reduced
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If you love the convenience of slow cooker meals, then you’ll love this slow cooker sesame chicken recipe. This dish features tender and juicy chicken coated in a delicious sesame sauce and cooked to perfection in your slow cooker. The result is a flavorful and satisfying meal that the whole family will love. Serve it up with some steamed rice and vegetables for a complete and well-balanced meal.
11 of 20

Chinese Pancakes with Green Onion

Main Ingredients: All Purpose Flour, Boiling Water, Salt, Sesame
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These Chinese pancakes with green onion are a delicious and versatile dish that can be enjoyed as a snack or a side dish. The pancakes are made with a simple dough and filled with a savory mixture of green onions, soy sauce, and seasonings. They are then pan-fried until crispy and golden brown. Serve them up with some hot sauce or soy sauce for dipping.
12 of 20

Chinese Eggplants with Chili Garlic Sauce

Main Ingredients: Eggplants, Salt, Cornstarch, Soy Sauce, Rice Vinegar
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This Chinese eggplant with chili garlic sauce recipe is a tasty and healthy dish that can be enjoyed as a side or a main course. The eggplant is stir-fried until tender and then coated in a delicious sauce made with chili garlic paste, soy sauce, and seasonings. Serve it up with some steamed rice and tofu for a vegetarian option.
13 of 20

Chinese Taro Cake (aka Yam Cake or Wu Tao Gao 芋頭糕)

Main Ingredients: Taro, Rice Flour, Wheat Starch, Chinese Sausage, Dried
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This Chinese taro cake, also known as yam cake or wu tao gao, is a traditional dish that is often served during the Lunar New Year. It features a mixture of taro, rice flour, and Chinese sausage, all steamed to perfection. The result is a flavorful and satisfying cake that is perfect for snacking on or serving as an appetizer. Serve it up with some green tea for a complete and authentic experience.
14 of 20

Easy Sesame Chicken

Main Ingredients: Chicken Breasts, Canola Oil, Eggs, Cornstarch
This easy sesame chicken recipe is perfect for those busy weeknights when you don’t have a lot of time to spend in the kitchen. With just a few simple ingredients, you can have a delicious and flavorful meal on the table in no time. The chicken is coated in a sweet and tangy sauce and topped with crunchy sesame seeds. Serve it up with some rice and vegetables for a complete and well-balanced meal.
15 of 20

Sesame Chicken Cold Rice Noodle Salad Lunches

Main Ingredients: Shredded Cabbage, Shredded Carrots, Cucumber
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Looking for a tasty and healthy lunch option? Look no further than this sesame chicken cold rice noodle salad. It’s the perfect dish to pack for lunch and can be enjoyed cold or at room temperature. The chicken is coated in a flavorful sesame sauce and mixed with rice noodles, vegetables, and herbs. Serve it up with some crispy wonton strips and peanuts for an added crunch.
16 of 20

Soy-Glazed Chicken

Main Ingredients: Chicken Thighs, Soy Sauce, Five Spice Powder, Chinese
This soy-glazed chicken recipe is a delicious and simple dish that is perfect for any night of the week. The chicken is marinated in a mixture of soy sauce, honey, and seasonings, then baked until tender and juicy. The result is a flavorful and satisfying meal that everyone will love. Serve it up with some rice and steamed vegetables for a complete and well-balanced meal.
17 of 20

ORANGE AND SESAME CHICKEN

Main Ingredients: Sesame Oil, Orange Juice, White Pepper, Chicken
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If you’re looking for a new twist on traditional sesame chicken, then you have to try this orange and sesame chicken. The chicken is coated in a tangy and sweet orange sauce and topped with crunchy sesame seeds. The addition of orange zest gives this dish a bright and refreshing flavor. Serve it up with some rice and steamed broccoli for a complete meal.
18 of 20

Kung Pao Chicken

Main Ingredients: Skinless Chicken Breasts, White Wine, Soy Sauce
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Kung pao chicken is a popular Chinese dish that features tender chicken, peanuts, and vegetables in a spicy and savory sauce. This dish is easy to make and bursting with flavor. The addition of dried chili peppers gives this dish a nice kick of heat. Serve it up with some rice and enjoy!
19 of 20

Chinese Cold Noodles

Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
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This Chinese cold noodles recipe is perfect for those hot summer days when you don’t want to turn on the stove. The noodles are coated in a tangy and flavorful sauce made with soy sauce, vinegar, and seasonings. The addition of cucumber and carrots gives this dish a nice crunch. Serve it up with some sesame seeds and enjoy!
20 of 20

Korean Fried Chicken

Main Ingredients: Chicken Wings, Salt, Ground Black Pepper, Potato
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Korean fried chicken is a popular dish in Korea and has gained popularity in other countries as well. This dish features crispy and juicy chicken that is fried twice for extra crunchiness. The chicken is then coated in a sweet and spicy sauce made with gochujang, a Korean chili paste. Serve it up with some pickled radishes and rice for a complete and delicious meal.

The Key Ingredients

Before we dive into the recipe, let's take a look at the main ingredients that make this dish so tasty. First and foremost, you'll need chicken, preferably boneless and skinless chicken breasts, cut into bite-sized pieces. Next, you'll need flour and cornstarch for the crispy coating. To add a punch of flavor, you'll also need soy sauce, rice vinegar, honey, garlic, and ginger. And of course, you can't have sesame chicken without sesame seeds, both for the coating and as a topping. These key ingredients will come together to create a mouthwatering dish that will have your family and friends asking for seconds.

Preparing the Chicken

To start, you'll need to marinate the chicken pieces in a mixture of soy sauce, rice vinegar, honey, garlic, and ginger for at least 30 minutes. This will infuse the chicken with flavor and tenderize it for a juicy and succulent result. While the chicken is marinating, you can mix the flour and cornstarch together and coat the chicken pieces. Make sure to shake off any excess flour before frying.

Frying to Perfection

Now it's time to fry the chicken. Heat up some oil in a pan and carefully place the chicken pieces in, making sure not to overcrowd the pan. Fry until golden brown and crispy, then transfer to a paper towel-lined plate to drain any excess oil. In a separate pan, mix together soy sauce, honey, and sesame seeds and bring to a simmer. Add the fried chicken to the sauce and toss to coat evenly. Sprinkle with more sesame seeds for an extra crunch and nutty flavor.

Serving and Enjoying

Your Chinese fried sesame chicken is now ready to be served. You can pair it with some steamed rice and veggies for a complete meal. Not only is this dish a hit with adults, but kids also love the crispy texture and sweet and savory flavors. It's a great way to introduce new flavors and ingredients to picky eaters. So next time you're craving Chinese takeout, why not try making this dish at home? Your taste buds and wallet will thank you.

In Conclusion

In conclusion, the Chinese fried sesame chicken recipe is a must-try for any Chinese food lover. With its crispy coating, flavorful sauce, and tender chicken, it's a dish that will surely impress. Plus, with just a few simple ingredients and easy steps, you can recreate this restaurant favorite right in your own kitchen. So gather your ingredients and get frying - your taste buds will thank you.
17 chinese fried sesame chicken recipe Delight in these amazing recipes!

Wonton Soup

yield: 4 total time: 51 minutes
5.0 Stars (6 reviews)
View Recipe

Ingredients

  • 1/2 cup savoy cabbage or finely chopped Napa
  • 1/2 teaspoon coarse salt
  • 6 ounces ground pork not all lean
  • 3 whole green onions finely chopped
  • 1 tablespoon peeled fresh ginger finely chopped and
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame toasted
  • oil
  • 24 wonton wrappers 3½ by 3-inch, rectangular or square
  • 29 ounces reduced sodium chicken broth
  • 1 teaspoon coarse salt
  • 3 whole green onions thinly sliced on the diagonal
  • 3 teaspoons rice vinegar
  • 1/2 teaspoon toasted sesame oil

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 35 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 15 grams
  • SaturatedFat : 4 grams
  • Sodium : 1740 milligrams
  • Sugar : 1 grams
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