17 Chinese Fried Scallop Recipe They're Simply Irresistible!

Published on: Mar 23, 2024

Chinese cuisine is known for its delicious and diverse flavors, and one dish that stands out is the Chinese fried scallop. This dish is a popular seafood delicacy that is not only easy to make, but also packed with a burst of flavors. Whether you are a seafood lover or looking to impress your guests with a unique dish, this Chinese fried scallop recipe is a must-try. In this article, we will take you through the steps of creating this delectable dish and provide some tips to make it even more irresistible.

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1 of 20

Asian Style Scallops

Main Ingredients: Scallops, Soy Sauce, Worcestershire Sauce, Garlic

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Upgrade your beer can chicken with some delicious Asian-style scallops. This recipe combines the flavors of soy sauce, honey, and garlic to create a sweet and savory glaze for the chicken. Serve with a side of steamed rice and veggies for a complete meal.

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Homemade XO Chinese Sauce

Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat

Homemade Chinese XO Sauce @ Not Quite Nigella

Homemade XO Chinese Sauce Recipe - Food Republic

Homemade XO Sauce (XO酱) - Omnivore's Cookbook

If you’re a fan of spicy food, then this homemade XO Chinese sauce is a must-try for your beer can chicken. Made with dried shrimp, chili peppers, and garlic, this sauce packs a punch of flavor that will take your chicken to the next level.

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Chinese Hot Pot

Main Ingredients: Napa Cabbage, Fish Balls, Chicken Meat, Tofu, Shiitake

What is Chinese Hot Pot? - The Perfect Guide - Dumpling Connection

Easy Hot Pot Recipe (Homemade Hot Pot Broth!) | foodiecrush.com

Take your beer can chicken to a whole new level by turning it into a Chinese hot pot. This dish is perfect for a cozy night in and allows everyone to customize their own bowl with their favorite toppings, such as noodles, veggies, and chicken.

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Stir-fried Chive Buds

Main Ingredients: Chive, Straw Mushrooms, Shrimp, Scallops, Shaoxing

Stir-Fried Choy Sum With Minced Garlic - Ang Sarap

Pad See Ew (Thai Stir-fried Rice Noodles) | Rice noodles stir fry, Thai ...

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Add some green to your beer can chicken with this stir-fried chive buds recipe. The unique flavors of chive buds, garlic, and oyster sauce will add a delicious twist to your chicken dish. Serve with a side of rice for a complete meal.

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Seafood Bird Nest (Crispy Fried Egg Noodles with...

Main Ingredients: Seafood, Large Shrimp, Calamari, Scallops, Chicken

Ramen Egg Noodles Lowest Price, Save 42% | jlcatj.gob.mx

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If you’re feeling adventurous, try this seafood bird nest recipe with your beer can chicken. This dish features crispy fried egg noodles topped with a flavorful mix of seafood, such as shrimp, scallops, and squid. It’s sure to be a hit at your next dinner party.

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Seafood & Tofu Soup (Quick Chinese Soup)

Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water

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Looking for a light and refreshing beer can chicken accompaniment? Look no further than this seafood and tofu soup. Made with a flavorful broth, tofu, and a mix of seafood, this soup is quick and easy to make, making it perfect for busy weeknights.

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Chinese Seafood Bird Nest, A Chinese Banquet Dish

Main Ingredients: Taro, Canola Oil, Large Shrimp, Sea Scallops, Squid

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Impress your guests with this Chinese seafood bird nest dish. Made with a mix of seafood, veggies, and a flavorful sauce, this dish is typically served at Chinese banquets and is sure to be a hit at your next dinner party.

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Steamed Scallops with Soy Sauce and Garlic Oil

Main Ingredients: Scallops, Scallion, Low Sodium Soy Sauce, Sugar, Water

Scallop and Broccoli Stir Fry (15 minute recipe) - Chop Happy

For a healthy and flavorful beer can chicken dish, try this steamed scallops recipe. The chicken is steamed with a mix of soy sauce and garlic oil, creating a delicious and well-balanced meal. Serve with a side of rice and veggies for a complete dinner.

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Poon Choi / Pen Cai

Main Ingredients: Cooking Oil, Ginger, Garlic, Spring Onions, Light Soy

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For a unique and festive beer can chicken dish, try making poon choi, also known as pen cai. This traditional Chinese dish is made with a mix of meats, seafood, and veggies, and is commonly served during special occasions. It’s sure to impress your family and friends.

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Steamed Scallops with vermicelli (How to Cook Scallops...

Main Ingredients: Scallops, Chinese Cooking Wine, Vermicelli, Cooking

Cantonese Steamed Scallops with Vermicelli on Half Shell

Steamed Scallops with Glass Noodles Fresh Scallops, Sea Scallops, Wok ...

Steamed scallops in the shell with ginger, soy, sesame oil and spring ...

Upgrade your beer can chicken with this steamed scallops dish. The chicken is steamed with vermicelli noodles, creating a flavorful and hearty meal. You can also add in your favorite veggies for added nutrition and flavor.

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Crispy Egg Noodles with Seafood (海鲜炒面)

Main Ingredients: Egg Noodles, Ginger, Garlic, Spring Onion, Snow Peas

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For a twist on traditional beer can chicken, try this crispy egg noodles with seafood recipe. The noodles are stir-fried with a flavorful mix of seafood, such as shrimp, scallops, and squid, creating a delicious and filling meal. Serve with a side of veggies for added nutrition.

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Chinese Turnip

Main Ingredients: Turnip, Ginger, Rice Flour, Corn Starch, Water

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Looking for a side dish to accompany your beer can chicken? Try this Chinese turnip recipe. The turnips are stir-fried with garlic and soy sauce, creating a simple yet flavorful side dish. It’s the perfect addition to any chicken dish.

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Lo Baak Gou or Chinese Turnip Cake

Main Ingredients: Chinese Turnip, Ginger, Rice Flour, Cornstarch, Water

Lo Baak Gou - Chinese Turnip Cake Chinese Cooking, Asian Cooking, Dim ...

Best 35 Chinese Turnip Cake Recipe - Best Recipes Ideas and Collections

Why is Lo Bak Gou an auspicious dish in Lunar New Year? - WoonHeng

Turnip Cake | Also known as radish cake or Lo Bak Gou, is a savory ...

If you’re feeling adventurous, try making lo baak gou, also known as Chinese turnip cake, to go along with your beer can chicken. This savory cake is made with turnips, rice flour, and Chinese sausage, resulting in a unique and delicious side dish.

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Chinese Scrambled Egg White with Crab Meat & Dried...

Main Ingredients: Dried Scallops, Oil, Crab Meat, Egg Whites, Water, Fish

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Chinese Scrambled Egg White with Crab Meat & Dried Scallops. A ...

Add some protein to your beer can chicken meal with this Chinese scrambled egg white dish. Made with crab meat and dried scallops, this dish is packed with flavor and is the perfect addition to any chicken dish.

15 of 20

The Hirshon Chinese Dim Sum Radish Cakes – 蘿蔔糕

Main Ingredients: Water, Shaoxing Wine, Rice Flour, Cornstarch, Sausage

Nian Gao (年糕, Chinese New Year Cake) | Healthy Nibbles by Lisa Lin

Vegan Daikon Radish Cake | https://www.radiantrachels.com/vegan-daikon ...

Chinese New Year Radish Cake - Healthy World Cuisine

For a unique and flavorful side dish, try making Chinese dim sum radish cakes. These cakes are made with radish, Chinese sausage, and dried shrimp, creating a delicious and savory treat. Serve with your favorite dipping sauce for added flavor.

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Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

No beer can chicken meal is complete without some Chinese fried rice. This classic dish is made with rice, eggs, and a mix of veggies and meats, making it a perfect side dish to accompany your chicken. Customize it with your favorite ingredients for a personalized touch.

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Stir-fried Sticky Rice

Main Ingredients: Glutinous Rice, Dried Scallops, Dried Shrimp, Chinese

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For a unique twist on traditional beer can chicken accompaniments, try making stir-fried sticky rice. The rice is stir-fried with a mix of veggies, meats, and a flavorful sauce, resulting in a delicious and filling dish that pairs perfectly with chicken.

18 of 20

Stir-fried Scallops With Bean Sprouts

Main Ingredients: Peanut Oil, Ginger, Garlic, Red Capsicum, Spring

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Stir Fry Bean Sprouts with Minced Pork (Keto, Gluten-Free) - Yang's ...

Add some crunch to your beer can chicken meal with this stir-fried scallops with bean sprouts recipe. The scallops are stir-fried with bean sprouts and a mix of flavorful sauces, creating a dish that is both delicious and nutritious.

19 of 20

Charles Phan's Crispy Egg Noodles With Seafood

Main Ingredients: Broccoli Florets, Frying Oil, Egg Noodles, Cornstarch

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For a flavorful and unique twist on beer can chicken, try this recipe for crispy egg noodles with seafood. The noodles are stir-fried with a mix of seafood, creating a dish that is both crispy and packed with flavor. Serve with a side of veggies for a complete meal.

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Stir-fried Glutinous Rice (生炒糯米飯)

Main Ingredients: Glutinous Rice, Chinese Sausage, Dried Scallop, Dried

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Last but not least, try making stir-fried glutinous rice to go along with your beer can chicken. This dish features glutinous rice stir-fried with a mix of veggies and meats, creating a hearty and delicious side dish that pairs perfectly with chicken.

How to Make Chinese Fried Scallops

Ingredients:

- 1 pound fresh scallops - 2 tablespoons soy sauce - 2 tablespoons rice wine - 1 tablespoon sesame oil - 1 teaspoon cornstarch - 1 teaspoon sugar - 1/4 teaspoon black pepper - 2 cloves of garlic, minced - 1 tablespoon vegetable oil - 1 tablespoon sesame seeds - Green onions, chopped for garnish

Instructions:

1. In a bowl, mix together the soy sauce, rice wine, sesame oil, cornstarch, sugar, black pepper, and minced garlic. 2. Rinse the scallops and pat them dry with paper towels. 3. Add the scallops to the marinade and let them sit for 20 minutes. 4. Heat the vegetable oil in a pan over medium-high heat. 5. Once the oil is hot, add the scallops and cook for 2-3 minutes on each side until they are golden brown. 6. Sprinkle sesame seeds on top of the scallops and flip them over to cook for an additional minute. 7. Remove the scallops from the pan and place them on a serving plate. 8. Garnish with chopped green onions and serve hot.

Tips to Make the Perfect Chinese Fried Scallops

- Make sure to use fresh scallops for the best flavor. - Do not overcook the scallops as they can become rubbery. - You can also add some chili flakes or chopped chili peppers to the marinade for a spicy kick. - For a crispy outer texture, you can dredge the scallops in flour before cooking. - Serve the Chinese fried scallops with steamed rice and your favorite stir-fried vegetables for a complete meal. Now that you have the recipe and some tips on how to make the perfect Chinese fried scallops, it's time to get cooking. This dish is sure to impress your taste buds and leave you wanting more. So why not give it a try and add this delicious seafood dish to your cooking repertoire?