19 Chinese Fried Rice With Chicken Recipe Try These Culinary Delights!
Published on: Mar 19, 2024
Chinese fried rice with chicken is a classic and beloved dish that is enjoyed all over the world. This flavorful and satisfying meal is a staple in Chinese cuisine and can be found at many Chinese restaurants and takeout joints. While it may seem intimidating to recreate this dish at home, it is actually quite simple and can be easily customized to suit your taste preferences. In this article, we will provide a step-by-step guide on how to make delicious Chinese fried rice with chicken at home that will rival your favorite takeout spot.
Main Ingredients: Long Grain Rice, Vegetable Oil, Scallions, Green
Looking for a quick and easy dinner option? Look no further than this delicious and flavorful quick fried rice recipe. With just a few simple ingredients, you can have a restaurant-quality dish on the table in no time. Perfect for a busy weeknight or when you're craving some Chinese takeout without the wait. Serve it as a side dish or add some protein for a complete meal.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you've ever struggled to achieve that perfect texture and flavor in your homemade Chinese fried rice, this recipe is for you. With a helpful video tutorial, you'll learn the secrets to getting that signature restaurant-style fried rice. The key is in the cooking technique and using the right ingredients. Follow this recipe and you'll never have to order takeout again.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
Bold and flavorful, this chicken and Chinese sausage fried rice is a must-try for any fried rice fan. The combination of tender chicken, savory Chinese sausage, and crispy vegetables creates a perfect balance of textures and flavors. Make it for a special occasion or simply to switch up your weeknight dinner routine. Either way, you won't be disappointed.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with a festive and delicious dish like this chicken fried rice. Packed with traditional Chinese flavors and ingredients, this fried rice is a staple dish for any Lunar New Year feast. Plus, it's a great way to use up any leftover chicken from your holiday dinner. Serve it with some lucky red decorations for an extra special touch.
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One pot Chinese chicken fried rice
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
One-pot meals are a lifesaver for busy cooks, and this one pot Chinese chicken fried rice is no exception. With minimal prep and cleanup, you can have a tasty and satisfying meal on the table in just one pot. The best part? All the flavors and textures of your favorite fried rice are still there. It's a win-win for both your taste buds and your schedule.
For a classic and no-fuss Chinese fried rice recipe, look no further than this one. Made with simple, everyday ingredients, this fried rice is perfect for a quick and easy dinner option. Customize it with your choice of protein and vegetables or keep it simple and enjoy the traditional flavors. No matter how you make it, it's sure to be a hit.
Veggie lovers, this one's for you. This Chinese vegetable fried rice is loaded with colorful and nutritious vegetables, making it a healthier option for your fried rice fix. Use a variety of veggies like carrots, peas, and bell peppers to add both flavor and texture to your dish. Top it with some toasted sesame seeds for an extra crunch.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This chicken fried rice is a classic Chinese dish that is always a crowd-pleaser. The combination of tender chicken, fluffy rice, and flavorful seasonings will have you going back for seconds. Plus, it's a great way to use up any leftover chicken from a previous meal. Serve it as a side dish or add some extra protein for a complete meal.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
For a healthier twist on traditional fried rice, try this Chinese chicken egg fried rice recipe. By using brown rice and lean chicken breast, you can indulge in this dish guilt-free. The addition of scrambled eggs adds a protein boost and adds to the authentic Chinese flavors of the dish. It's a win-win for both your taste buds and your waistline.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
Spice up your fried rice game with this flavorful chili chicken recipe. The tender and juicy chicken is coated in a spicy and savory sauce that takes this dish to the next level. Serve it on top of your fried rice for a complete meal or on its own as an appetizer. Either way, it's sure to be a hit at any dinner table.
If you're looking to switch up your protein in fried rice, try using pork instead of chicken. This Chinese pork fried rice is a delicious and satisfying option for any pork lover. The combination of juicy pork, fluffy rice, and classic Chinese seasonings creates a mouthwatering dish that will have everyone asking for seconds.
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15 Minute Fried Rice
Main Ingredients: Rice, Egg, Broccoli, Ham, Chicken, Carrot, Frozen Peas
Short on time but still craving some Chinese fried rice? This 15-minute fried rice recipe has got you covered. With just a handful of ingredients and some quick cooking techniques, you can have a delicious and flavorful dish on the table in no time. It's perfect for a quick lunch or when you need a simple yet satisfying dinner option.
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Chicken Fried Rice (雞絲蛋炒飯)
Main Ingredients: Chicken, Rice, Egg, Pea, Garlic, Scallion, Soy Sauce
This chicken fried rice recipe is a staple in many Chinese households, and for good reason. The combination of tender chicken, fluffy rice, and scrambled eggs creates a perfect balance of flavors and textures. Plus, the addition of Chinese five-spice powder gives it an extra kick of flavor. Make it for your family and taste why it's a go-to dish in Chinese cuisine.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
For a fried rice topping that will impress your taste buds, try this Chinese crispy chicken with honey garlic sauce. The combination of crispy chicken and sweet and savory sauce is a match made in heaven. Serve it on top of your fried rice or on its own as a delicious appetizer. Either way, it's sure to be a hit.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
For an easy and delicious fried rice option, try this egg fried rice recipe. With just a handful of ingredients and some simple techniques, you can have a restaurant-quality dish on the table in no time. Plus, the addition of scrambled eggs adds a protein boost and creates a creamy texture to the dish. It's a must-try for any fried rice lover.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're in the mood for something other than fried rice, give these homemade Chinese fried noodles a try. Made with egg noodles, a variety of vegetables, and your choice of protein, this dish is a complete meal on its own. The secret to getting that signature crunch is in the cooking technique, and this recipe will show you how to do it perfectly.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
For a unique and delicious twist on traditional fried rice, try this Daddy Wu's Chinese chicken recipe. The combination of tender chicken, crispy rice, and bold flavors will have you going back for seconds. It's a great dish to make for a special occasion or when you want to impress your dinner guests with something new and delicious.
This Chinese chicken fried rice recipe takes the traditional dish to the next level. By using a combination of soy sauce and oyster sauce, you'll get a depth of flavor that will have everyone asking for your secret. Plus, the addition of scrambled eggs adds a protein boost and creates a creamy texture to the dish. It's a must-try for any fried rice lover.
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Chicken Fried Rice
Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
For a simple and classic chicken fried rice recipe, give this one a try. Made with just a handful of ingredients and some quick cooking techniques, you can have a delicious and satisfying meal on the table in no time. It's perfect for a busy weeknight or when you're craving some Chinese takeout without the wait.
Finally, we have a fried rice recipe that is better than any takeout you'll find. This recipe combines the classic flavors and textures of Chinese fried rice with some extra ingredients like shrimp and peas for an even more delicious and satisfying dish. Serve it as a side dish or add some extra protein for a complete meal. Either way, you'll never want to order takeout again after trying this recipe.
Ingredients
Main Ingredients for the Fried Rice
1 cup of uncooked white rice
2 tablespoons of vegetable oil
2 cloves of garlic, minced
1 small onion, diced
1 cup of diced carrots
1 cup of frozen peas
2 eggs, beaten
1 cup of diced chicken breast
Salt and pepper to taste
Sauce
3 tablespoons of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of sesame oil
Instructions
Step 1: Cook the Rice
To make the perfect fried rice, it is important to start with perfectly cooked rice. In a medium-sized pot, add 1 cup of uncooked white rice and 2 cups of water. Bring to a boil and then reduce the heat to low. Cover and simmer for 18 minutes. Remove from heat and let it sit for 5 minutes before fluffing with a fork.
Step 2: Prepare the Chicken
While the rice is cooking, heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the diced chicken breast and cook until golden brown and fully cooked. Remove the chicken from the pan and set aside.
Step 3: Cook the Vegetables
In the same skillet, heat 1 tablespoon of vegetable oil over medium-high heat. Add the minced garlic and diced onion and cook until fragrant. Then, add the diced carrots and frozen peas and cook until they are tender. Remove from the pan and set aside.
Step 4: Scramble the Eggs
Using the same skillet, add the beaten eggs and scramble until fully cooked. Remove from the pan and set aside.
Step 5: Assemble the Fried Rice
In the same skillet, heat 1 tablespoon of vegetable oil over medium-high heat. Add the cooked rice and stir-fry for a few minutes until slightly crispy. Then, add the cooked chicken, cooked vegetables, and scrambled eggs to the skillet. Pour the sauce over the rice and mix everything together until well combined.
Step 6: Serve and Enjoy!
Remove the fried rice from the heat and serve hot. Garnish with green onions and sesame seeds for extra flavor. Enjoy your homemade Chinese fried rice with chicken!
Customization
This recipe can be easily customized to your liking. To add more protein, you can substitute the chicken with shrimp or beef. If you prefer a vegetarian option, you can omit the chicken and add more vegetables such as bell peppers and mushrooms. You can also adjust the amount of sauce to your taste preference.
In Conclusion
With this simple and delicious recipe, you can now enjoy a homemade version of Chinese fried rice with chicken. Impress your family and friends with your cooking skills and customize it to your liking. Now that you have mastered this recipe, you can experiment with different ingredients and create your own signature fried rice dish. Happy cooking!
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