19 Chinese Fried Rice With Chicken Gravy Recipe Experience Flavor Like Never Before!

Published on: Mar 23, 2024

Chinese fried rice with chicken gravy is a classic and beloved dish that is full of flavor and easy to make. It combines the rich flavors of chicken with the bold and savory taste of fried rice, creating a perfect balance of textures and tastes. This recipe is a staple in many Chinese households and is also a popular choice in Chinese restaurants worldwide. In this article, we will take a closer look at how to make this delicious dish and provide some tips and tricks to make it even better.

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Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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This classic Chinese dish is a staple in many households and for good reason. It is quick, easy, and packed with flavor. You can use any type of protein you like, but we highly recommend using the beer can chicken for a juicy and tender addition.
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Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you're a visual learner, this recipe is perfect for you. With a step-by-step video guide, you can easily recreate this Chinese Fried Rice at home. The secret to perfect fried rice is using day-old rice and cooking it in a hot wok or pan. Add in some chopped beer can chicken and you have a delicious meal in minutes.
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Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Eggs are a common ingredient in Chinese fried rice and add a creamy texture to the dish. This recipe combines the classic flavors of Chinese fried rice with the added protein of beer can chicken and the richness of eggs. It's a great way to use up leftover chicken and rice.
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The Chinese Fried Rice

Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
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This recipe is a traditional Chinese fried rice that uses simple ingredients but packs a punch in terms of flavor. It's a great way to use up any leftover beer can chicken and is perfect for a quick and easy weeknight dinner. The secret to this recipe is the use of oyster sauce which adds a unique umami flavor.
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Dum Biryani

Main Ingredients: Rice, Water, Fennel Seed, Cloves, Cardamom, Star Anise
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This Indian dish is a popular variation of fried rice and is perfect for those who love spicy food. The chicken is marinated in a blend of spices and then cooked with fragrant basmati rice to create a flavorful and aromatic dish. Using beer can chicken adds a juicy and tender element to the dish.
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Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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Why choose between chicken fried rice and Chinese fried rice when you can have both? This recipe combines the best of both worlds and is packed with flavor and protein. The beer can chicken adds a unique twist to the traditional recipe and will surely be a hit with your family and friends.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots

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If you're looking to add some veggies to your fried rice, this recipe is perfect for you. The combination of bell pepper, peas, and carrots adds a pop of color and nutrition to the dish. Plus, the beer can chicken adds a flavorful and hearty element to the dish.
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Who needs takeout when you can make a better version of Chinese fried rice at home? This recipe uses simple ingredients and is quick and easy to make. The beer can chicken adds a delicious and juicy element to the dish, making it even better than what you can get at a restaurant.
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Chinese Fried Rice (Yangzhou Fried Rice)

Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
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This recipe is a variation of Chinese fried rice that originated from the city of Yangzhou. It is known for its use of high-quality ingredients and the perfect balance of flavors. The addition of beer can chicken takes this dish to the next level and makes it a must-try for any fried rice lover.
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Instant Pot Chicken and Gravy

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If you're short on time but still want to enjoy a delicious meal, this Instant Pot recipe is perfect for you. The beer can chicken is cooked in a rich and flavorful gravy with vegetables and rice, making it a complete meal in one pot. It's easy, quick, and packed with flavor.
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Indo Chinese Fried Rice

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If you're looking for a fun and creative way to enjoy fried rice, this recipe is for you. The rice is formed into small cakes and fried to create a crispy exterior and a soft and flavorful interior. The addition of beer can chicken adds a protein punch to this unique dish.
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This vegetarian version of Chinese fried rice is packed with flavor and nutrition. The combination of vegetables and beer can chicken adds a delicious and hearty element to the dish. It's a great way to incorporate more veggies into your diet.
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Chinese Fried Rice with Shrimp

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If you love seafood, this recipe is perfect for you. The addition of shrimp adds a delicious and unique twist to the classic Chinese fried rice. And with the added bonus of beer can chicken, this dish is both flavorful and satisfying.
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If you're new to cooking Chinese fried rice, this recipe is a great place to start. It breaks down the steps and techniques to create the perfect fried rice, including the use of beer can chicken for added flavor. With this recipe, you'll be a fried rice pro in no time.
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While there are many variations of Chinese fried rice, the secret to making the perfect one lies in the technique. This recipe breaks down the steps and tips to create a delicious and authentic Chinese fried rice, including the use of beer can chicken for added flavor and protein.
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This Japanese-inspired dish is a fun and unique twist on Chinese fried rice. The addition of beer can chicken adds a juicy and flavorful element to the dish, making it a satisfying and delicious meal. Plus, it's a great way to use up any leftover chicken you have on hand. With these top 19 Beer Can Chicken recipes, you'll never run out of delicious and creative ways to cook this versatile ingredient. So grab a beer, fire up the grill, and get ready to impress your taste buds with these amazing dishes!

The Perfect Combination of Ingredients

The Secret to a Flavorful Chicken Gravy

One of the key components of this Chinese fried rice with chicken gravy recipe is the chicken gravy itself. It is what brings the dish together and adds a depth of flavor that will leave you wanting more. The secret to a flavorful chicken gravy is using high-quality chicken stock. This will give your gravy a rich and savory taste that will enhance the overall flavor of your fried rice.

Making the Perfect Fried Rice

The other crucial element of this recipe is the fried rice. While it may seem simple, there are a few tricks to making the perfect fried rice. First, use day-old rice as it will be less sticky and easier to work with. Secondly, make sure to cook the rice in sesame oil for a nutty and aromatic flavor. Finally, add in some diced vegetables such as carrots, peas, and green onions for added texture and nutrition.

The Cooking Process

Cooking the Chicken Gravy

To start, heat a tablespoon of oil in a pan over medium heat. Once hot, add in diced chicken breast and cook until it is no longer pink. Next, add in diced onions and garlic and continue to cook until they are fragrant. Then, add in chicken stock and bring it to a boil. Finally, thicken the gravy with a cornstarch slurry and let it simmer until it reaches your desired consistency.

Making the Fried Rice

While your chicken gravy is simmering, start working on your fried rice. In a separate pan, heat some sesame oil over medium heat. Once hot, add in the day-old rice and stir-fry for a few minutes until it is heated through. Then, add in seasonings such as soy sauce, oyster sauce, and black pepper to taste. Finally, stir in the cooked chicken and gravy and continue to stir-fry until everything is well combined.

Final Touches and Serving

Once your fried rice is cooked to perfection, it's time to add some final touches. For added flavor and freshness, top your dish with chopped green onions and a drizzle of sesame oil. You can also add in some chili sauce for some heat if desired. Serve your Chinese fried rice with chicken gravy hot and enjoy the delicious flavors and textures. In conclusion, Chinese fried rice with chicken gravy is a must-try dish for any Chinese food lover. With the right ingredients and cooking techniques, you can create a flavorful and satisfying meal that will leave your taste buds wanting more. So why not try this recipe at home and impress your family and friends with your newfound culinary skills?
19 chinese fried rice with chicken gravy recipe Experience flavor like never before!

Chinese Fried Rice

yield: 4 total time: 25 minutes
4.7 Stars (3 reviews)
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Ingredients

  • 2 large eggs scrambled *optional
  • 1 small yellow onion finely diced
  • 3 cloves garlic minced
  • 2 tablespoons canola oil divided
  • 1 red bell pepper chopped
  • 1/2 cup frozen peas
  • 1/2 cup carrots finely chopped
  • 1/2 pound shrimp I used 41-50 count size or thinly sliced chicken *optional, toss with 3 drops sesame seed oil and 1/2 teaspoon soy sa…
  • 4 cups cooked rice cold
  • 3 green onions sliced
  • 3 tablespoons oyster sauce
  • 3 tablespoons soy sauce

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 190 milligrams
  • Fat : 10 grams
  • Fiber : 3 grams
  • Protein : 17 grams
  • SaturatedFat : 1 grams
  • Sodium : 1190 milligrams
  • Sugar : 4 grams
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