19 Chinese Fried Rice With Cabbage Recipe They're Simply Irresistible!

Published on: Mar 23, 2024

Chinese fried rice with cabbage is a classic dish that is not only delicious, but also packed with nutrients. This recipe combines the bold flavors of traditional fried rice with the added crunch and health benefits of cabbage. Whether you're looking for a quick and easy meal or a way to use up leftover rice and vegetables, this Chinese fried rice with cabbage recipe is sure to become a staple in your cooking rotation.

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1 of 20

Indo Chinese Fried Rice

Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
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Indo Chinese Fried Rice is a delicious fusion dish that combines the best of Indian and Chinese flavors. It's a perfect balance of spicy, tangy, and savory, making it a favorite among many food lovers. It's made with a variety of vegetables, rice, and seasonings, making it a wholesome and satisfying meal. The best part about this dish is that it's easy to make and can be customized according to your taste preferences. Whether you're a fan of Chinese food or Indian cuisine, Indo Chinese Fried Rice is a must-try dish that will leave your taste buds wanting more.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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Chinese Fried Rice is a classic and popular dish that can be found in most Chinese restaurants. It's a simple yet flavorful dish that is loved by people all over the world. The key to making the perfect Chinese Fried Rice lies in the technique of stir-frying. It's important to use high heat and constantly stir the ingredients to prevent the rice from sticking together. This dish is a great way to use up leftover rice and can be customized with your choice of proteins and vegetables. Serve it as a side dish or add some protein to make it a complete meal.
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Indian Style Chinese Vegetable Fried Rice

Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
Veg Fried Rice | Indian Chinese Vegetable Fried Rice Chinese Vegetables ...
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Indian Style Chinese Vegetable Fried Rice is a delicious twist on the classic Chinese dish. It's made with a combination of Indian and Chinese spices, giving it a unique and flavorful taste. The key to making this dish is to use long-grain rice to achieve a fluffy and non-sticky texture. It's also important to use fresh vegetables and a variety of spices to enhance the flavors of the dish. This dish is perfect for vegetarians and can be enjoyed as a main course or as a side dish. Serve it with some Manchurian or chili chicken for a complete meal.
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Vegetable Fried Rice | Indo-Chinese Fried Rice

Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
Vegetable Fried Rice (Indo Chinese Fried Rice) – Masalachilli
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Vegetable Fried Rice, also known as Indo-Chinese Fried Rice, is a popular dish that is loved by both kids and adults alike. It's a great way to sneak in some vegetables into your meal and make it more nutritious. The key to making this dish is to use a variety of vegetables, such as carrots, peas, bell peppers, and mushrooms, to add different textures and flavors to the dish. You can also add some protein, such as tofu or paneer, to make it a complete meal. Enjoy this dish with some hot and spicy Schezwan sauce for an extra kick of flavor.
5 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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Perfect Chinese Fried Rice is a simple yet delicious dish that can be easily made at home. It's a great way to use up leftover rice and can be customized with your favorite vegetables and protein. The key to making the perfect fried rice lies in the technique of stir-frying. It's important to use high heat and constantly stir the ingredients to prevent the rice from sticking together. To take this dish to the next level, add some shrimp, chicken, or beef and serve it with some hot and spicy chili sauce on the side.
6 of 20

Instant Pot Fried Rice Chinese Style (Pressure Cooker)

Main Ingredients: Rice, Peanut Oil, Brown Onion, Garlic, Water, Soy
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If you're looking for a quick and easy way to make Chinese Fried Rice, then this Instant Pot Chinese Style Fried Rice recipe is perfect for you. It's made in a pressure cooker, which cuts down the cooking time significantly. The key to making this dish is to use the Instant Pot's sauté function to stir-fry the ingredients before pressure cooking them. This will ensure that the rice is fluffy and not mushy. Serve this dish with some egg rolls and hot and sour soup for a complete Chinese meal at home.
7 of 20

Chili Chicken | How to make Chinese Chicken Chili

Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
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Chili Chicken is a popular Indo-Chinese dish that is loved by people all over the world. It's made with marinated chicken, bell peppers, and onions, cooked in a spicy and tangy sauce. The key to making this dish is to marinate the chicken beforehand to infuse it with flavors. You can also add some vegetables of your choice to make it a more wholesome dish. Enjoy this dish with some Chinese fried rice or noodles for a complete meal.
8 of 20

Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Chinese Fried Rice with Eggs is a simple and delicious dish that can be made in a jiffy. It's a great way to use up leftover rice and make a quick and satisfying meal. The key to making this dish is to scramble the eggs beforehand and then add them to the rice towards the end. This will ensure that the eggs are cooked perfectly and evenly distributed in the dish. Serve this dish with some hot and sour soup for a complete Chinese meal experience.
9 of 20

The Chinese Fried Rice

Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
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The Chinese Fried Rice is a classic and authentic dish that is loved by many. It's a simple yet flavorful dish that is perfect for any occasion. The key to making this dish is to use high-quality and fresh ingredients. You can also add some protein, such as chicken, shrimp, or beef, to make it a complete meal. Serve this dish with some crispy fried wontons and sweet and sour pork for a traditional Chinese meal experience.
10 of 20

Sriracha Fried Rice

Main Ingredients: Peanut Oil, Eggs, Garlic, Onion, Cabbage, Shaoxing
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Sriracha Fried Rice is a spicy twist on the classic Chinese Fried Rice. It's made with Sriracha sauce, a hot chili sauce that adds a kick of heat and flavor to the dish. The key to making this dish is to adjust the amount of Sriracha sauce according to your spice tolerance. You can also add some vegetables and protein of your choice to make it a wholesome meal. Enjoy this dish with some crispy spring rolls and hot and sour soup for a complete Chinese meal at home.
11 of 20

Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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Chicken Fried Rice is a popular and flavorful dish that is loved by many. It's made with marinated chicken, vegetables, and rice, making it a complete and satisfying meal. The key to making this dish is to marinate the chicken beforehand to infuse it with flavors. You can also add some eggs or tofu to make it a vegetarian-friendly dish. Serve this dish with some hot and spicy Kung Pao chicken for a complete Chinese meal experience.
Main Ingredients: Rice, Vinegar, Soya Sauce, Garlic, Pepper, Salt, Olive
Chinese Egg Fried Rice is a simple and delicious dish that can be easily made at home. It's made with eggs, vegetables, and rice, making it a wholesome and nutritious meal. The key to making this dish is to scramble the eggs beforehand and then add them to the rice towards the end. This will ensure that the eggs are cooked perfectly and evenly distributed in the dish. Enjoy this dish with some hot and sour soup and General Tso's chicken for a complete Chinese meal experience.
13 of 20

Chinese Rice Porridge (Sampan Congee)

Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
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Chinese Rice Porridge, also known as Sampan Congee, is a comforting and nourishing dish that is perfect for breakfast or as a light meal. It's made with rice, broth, and a variety of toppings, making it a versatile and customizable dish. The key to making this dish is to cook the rice until it's soft and creamy. You can add your choice of toppings, such as chicken, shrimp, or vegetables, to make it a more filling and nutritious meal. Enjoy this dish with some fried dough sticks and pickled vegetables for a traditional Chinese breakfast experience.
14 of 20

Chinese Fried Rice with Bell Pepper, Peas and Carrots

Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
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Chinese Fried Rice with Bell Pepper, Peas, and Carrots is a colorful and flavorful dish that is perfect for any occasion. It's made with a variety of vegetables, making it a wholesome and nutritious meal. The key to making this dish is to stir-fry the vegetables separately before adding them to the rice. This will ensure that they are cooked perfectly and retain their crunchiness. Serve this dish with some sweet and sour chicken and vegetable spring rolls for a complete Chinese meal experience.
Main Ingredients: Beef Sirloin, Soy Sauce, Rice Wine, Marinade
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Recipe: Tasty Beef Au Gratin Casserole - Recipes Collection
Chinese Beef with Tomatoes is a classic and popular Chinese dish that is loved by people all over the world. It's made with tender beef, tomatoes, and a flavorful sauce. The key to making this dish is to use high-quality beef and cook it until it's tender and juicy. You can also add some vegetables, such as bell peppers or onions, to make it a more filling meal. Enjoy this dish with some steamed rice and hot and sour soup for a complete Chinese meal experience.
16 of 20

Vegetable Fried Rice – No Egg

Main Ingredients: Basmati, Rice, Beans, Carrot, Cabbage, Minced Garlic
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Vegetable Fried Rice without eggs is a delicious and wholesome dish that is perfect for vegetarians. It's made with a variety of vegetables and seasonings, making it a flavorful and satisfying meal. The key to making this dish is to use a variety of vegetables, such as broccoli, carrots, and peas, to add different textures and flavors to the dish. You can also add some tofu or paneer for a protein boost. Enjoy this dish with some hot and sour soup and chili paneer for a complete Chinese meal experience.
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Better than Takeout Chinese Fried Rice is a homemade version of the classic Chinese dish that tastes even better than the one you get at a restaurant. It's made with simple ingredients, making it an easy and affordable meal option. The key to making this dish is to use high heat and constantly stir the ingredients to prevent the rice from sticking together. You can also add some protein, such as chicken, shrimp, or tofu, to make it a complete meal. Enjoy this dish with some crispy vegetable spring rolls and hot and sour soup for a complete Chinese meal experience.
18 of 20

Chinese Chicken – A fab fakeaway for cooking with kids

Main Ingredients: Jasmine Rice, Chicken Breasts, Five Spice, Cabbage
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Chinese Chicken is a great dish to make with kids as it involves simple and fun steps. It's made with marinated chicken, vegetables, and a flavorful sauce, making it a delicious and nutritious meal. The key to making this dish is to marinate the chicken beforehand to infuse it with flavors. You can also involve your kids in the cooking process by letting them help with the chopping and stirring. Enjoy this dish with some vegetable fried rice and homemade wonton soup for a complete Chinese meal experience.
19 of 20

AYAM Chinese fried rice

Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
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AYAM Chinese Fried Rice is a popular and delicious dish that is a staple in most Chinese households. It's made with a variety of vegetables, meat, and eggs, making it a complete and satisfying meal. The key to making this dish is to use overnight rice to achieve a fluffy and non-sticky texture. You can also add some protein, such as chicken, shrimp, or beef, to make it a more filling meal. Serve this dish with some hot and sour soup and stir-fried vegetables for a complete Chinese meal experience.
Main Ingredients: Chow Mein Noodles, Oil, Soy Sauce, Butter, Cabbage
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Chinese Fried Noodles is a flavorful and satisfying dish that is loved by people all over the world. It's made with noodles, vegetables, and a variety of seasonings, making it a complete meal in itself. The key to making this dish is to cook the noodles until they are al dente and then stir-fry them with the vegetables and seasonings. You can also add some protein, such as chicken or shrimp, to make it a more filling meal. Enjoy this dish with some hot and sour soup and General Tso's chicken for a complete Chinese meal experience.

Ingredients:

- 3 cups cooked white rice

- 2 tablespoons vegetable oil

- 2 cloves garlic, minced

- 1 small onion, chopped

- 1 cup cabbage, shredded

- 1 cup carrots, diced

- 1 cup frozen peas

- 2 tablespoons soy sauce

- 2 eggs, beaten

- Salt and pepper to taste

Directions:

1. In a wok or large skillet, heat the vegetable oil over medium-high heat.

2. Add the garlic and onion and stir-fry for 2-3 minutes, until fragrant and slightly softened.

3. Add the cabbage, carrots, and frozen peas to the wok and continue to stir-fry for another 2-3 minutes.

4. Push the vegetables to one side of the wok and add the beaten eggs to the other side. Scramble the eggs until fully cooked, then mix in with the vegetables.

5. Add the cooked white rice to the wok and stir-fry for 3-4 minutes, until the rice is heated through.

6. Drizzle the soy sauce over the fried rice and mix well. Season with salt and pepper to taste.

Health Benefits:

Chinese fried rice with cabbage is not only a tasty dish, but also a nutritious one. Cabbage is a cruciferous vegetable that is rich in vitamins and minerals, including vitamin C, vitamin K, and folate. It is also a good source of fiber and antioxidants, making it great for digestive health and fighting off disease.

Adding carrots and peas to this dish adds even more nutritional value, as they are both packed with vitamins and minerals as well. The eggs provide a good source of protein, while the white rice offers a good source of carbohydrates for energy.

In addition, this recipe calls for minimal oil and no added sugars, making it a healthier option compared to traditional fried rice dishes.

Final Thoughts:

Chinese fried rice with cabbage is a simple and delicious dish that can be customized to your liking. Feel free to add in any additional vegetables or protein sources, such as chicken or shrimp. This recipe is a great way to use up leftover rice and vegetables, making it a budget-friendly meal option. Try it out for yourself and enjoy a tasty and nutritious meal in no time!

19 chinese fried rice with cabbage recipe They're simply irresistible!

Chinese Fried Rice

yield: 4 total time: 25 minutes
4.7 Stars (3 reviews)
View Recipe

Ingredients

  • 2 large eggs scrambled *optional
  • 1 small yellow onion finely diced
  • 3 cloves garlic minced
  • 2 tablespoons canola oil divided
  • 1 red bell pepper chopped
  • 1/2 cup frozen peas
  • 1/2 cup carrots finely chopped
  • 1/2 pound shrimp I used 41-50 count size or thinly sliced chicken *optional, toss with 3 drops sesame seed oil and 1/2 teaspoon soy sa…
  • 4 cups cooked rice cold
  • 3 green onions sliced
  • 3 tablespoons oyster sauce
  • 3 tablespoons soy sauce

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 190 milligrams
  • Fat : 10 grams
  • Fiber : 3 grams
  • Protein : 17 grams
  • SaturatedFat : 1 grams
  • Sodium : 1190 milligrams
  • Sugar : 4 grams
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