16 Chinese Fried Rice Recipe With Prawns Get Ready To Indulge!
Published on: Mar 23, 2024
Prawns are a popular addition to Chinese fried rice, adding a delicious seafood flavor and a touch of protein to this already beloved dish. Whether you're a seasoned chef or a beginner in the kitchen, this Chinese fried rice recipe with prawns is sure to impress your taste buds and your dinner guests. With a few simple ingredients and some basic cooking techniques, you'll have a flavorful and satisfying meal in no time. So, let's dive into this mouth-watering recipe and learn how to make this classic Chinese dish with a twist.
Chinese fried rice is a classic dish that is enjoyed all over the world. It's a simple yet flavorful dish that can be made with a variety of ingredients. From vegetables to meats, there are endless variations of this dish. Here are some of our favorite Chinese fried rice recipes that are sure to impress your taste buds.
If you're looking for a unique twist on traditional Chinese fried rice, try making it with rice cakes. These chewy and delicious cakes are made from glutinous rice and are commonly used in Chinese cuisine. They add a wonderful texture to fried rice and are a great alternative to regular rice.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
Prawns, also known as shrimp, are a popular ingredient in Chinese cuisine. They are often used in stir fry dishes, including fried rice. In this recipe, the prawns are cooked with vegetables and rice for a tasty and satisfying meal.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
For a protein-packed version of Chinese fried rice, try this recipe that includes both prawns and peas. The eggs add an extra layer of flavor and creaminess to the dish, making it a favorite among many.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're new to making Chinese fried rice at home, this recipe is perfect for you. It includes step-by-step instructions and a video tutorial to help you achieve the perfect fried rice every time. Plus, it's packed with tips and tricks to make your dish stand out.
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FRIED RICE | CHINESE STYLE
Main Ingredients: Oil, Eggs, Shallots, Garlic, Prawns, Chinese Sausages
This simple and delicious Chinese fried rice recipe is a staple in many households. It's easy to make and requires minimal ingredients, making it a great option for a quick weeknight meal. Serve it with your favorite protein to make it a complete and satisfying dish.
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Chinese Soy Sauce Rice Pilaf (酱油炒饭)
Main Ingredients: Prawns, Garlic, Dark Soy Sauce, Honey, Corn Starch
If you're a fan of soy sauce, you'll love this Chinese fried rice recipe. The soy sauce adds a rich and savory flavor to the dish, making it a hit among many. It's also a great way to use up leftover rice and turn it into a delicious meal.
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Thai Fried Rice
Main Ingredients: Cooked Rice, Onion, Garlic, Leaves, Prawns, Egg, Small
For a flavorful twist on traditional Chinese fried rice, try this Thai version. It incorporates the bold and spicy flavors of Thai cuisine, including chili, garlic, and fish sauce. It's a great way to switch up your fried rice game and add some variety to your meals.
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Singapore Fried Rice
Main Ingredients: Cooked Rice, Chicken Breast, Prawns, Eggs, Onion
Singapore fried rice is a popular dish found in many Chinese restaurants. It's a delicious combination of rice, eggs, and a mix of meats and vegetables. The addition of curry powder gives it a unique and aromatic flavor that is sure to please your taste buds.
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Nyonya Fried Rice
Main Ingredients: Vegetable Oil, Chillies, Garlic, Shallots, Dried
Nyonya cuisine, also known as Peranakan cuisine, is a blend of Chinese and Malay flavors. This fried rice recipe is a representation of that fusion, with a mix of Chinese and Malaysian ingredients. The result is a flavorful and satisfying dish that is enjoyed by many.
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XO Sauce Fried Rice
Main Ingredients: Vegetable Oil, Eggs, Garlic Cloves, Small Onion
XO sauce is a popular Chinese condiment made from dried seafood, chili peppers, and spices. It adds a rich and umami flavor to this fried rice recipe, making it a must-try for any XO sauce fan. Serve it with your favorite protein for a complete and delicious meal.
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Prawn and Egg Fried Rice (虾仁蛋饭)
Main Ingredients: White Rice, Water, Prawns, Eggs, Salt, Spring Onion
This simple and tasty Chinese fried rice recipe features prawns and eggs as the main ingredients. The combination of these two ingredients creates a flavorful and satisfying dish that is perfect for any occasion. Plus, it's a great way to use up leftover rice and turn it into a delicious meal.
Main Ingredients: Jasmine Rice, Shiitake Mushrooms, Prawns, Frozen Peas
This popular Chinese fried rice recipe hails from the city of Yangzhou in China. It's a delicious mix of rice, eggs, and a variety of meats and vegetables. The key to this dish is to use day-old rice, as it will give it the perfect texture and prevent it from becoming mushy.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
If you're a fan of eggs, you'll love this Chinese fried rice recipe. The eggs add a rich and creamy texture to the dish, making it a hit among many. This recipe also includes a mix of vegetables and meats for a well-rounded and satisfying meal.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This classic Chinese fried rice recipe is a staple in many households. It's a simple and delicious dish that is loved by many. The key is to use high-quality ingredients and to not overcook the rice, as it will result in a mushy and unappetizing dish.
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Seafood Fried Rice
Main Ingredients: Cooked Rice, Soy Sauce, Oil, Eggs, Carrot, Garlic
If you're a fan of seafood, this Chinese fried rice recipe is for you. It's packed with a variety of seafood, including shrimp, scallops, and squid, for a flavorful and satisfying meal. Feel free to mix and match your favorite seafood to make it your own.
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Garlic Butter Prawns
Main Ingredients: Prawns, Baking Powder, Sea Salt, Garlic Cloves, Spring
This Chinese fried rice recipe features garlic butter prawns as the main ingredient. The combination of garlic and butter creates a rich and flavorful dish that is sure to impress. Serve it with your favorite vegetables and rice for a complete and delicious meal.
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Quick Chinese Special Fried Rice
Main Ingredients: Cooked Rice, Prawns, Chicken Thighs, Pork Fillet
If you're short on time but still want to enjoy a delicious Chinese fried rice, try this quick and easy recipe. It uses pre-cooked rice and a mix of frozen vegetables for a speedy and convenient meal. Don't let a busy schedule stop you from enjoying this classic dish.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This chicken fried rice recipe is a popular variation of Chinese fried rice. The chicken adds a great source of protein and pairs perfectly with the flavors of this dish. It's a great option for a quick and satisfying meal that the whole family will love.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This Chinese fried rice recipe features Ayam, a popular brand of canned chicken. The canned chicken makes this dish quick and easy to prepare, perfect for a busy weeknight. Serve it with some fresh vegetables for a well-rounded and delicious meal.
Ingredients:
Main Ingredients:
2 cups cooked rice
1 pound prawns, peeled and deveined
2 cloves of garlic, minced
1 small onion, diced
1 cup frozen peas and carrots
3 tablespoons soy sauce
2 tablespoons oyster sauce
2 tablespoons sesame oil
3 eggs, beaten
Salt and pepper to taste
Optional Ingredients:
1 cup diced ham or chicken
1 cup diced bell peppers
1 tablespoon chili paste for heat
1 tablespoon oyster sauce for extra flavor
Instructions:
In a wok or large frying pan, heat 1 tablespoon of sesame oil over medium heat. Add the prawns and cook until they turn pink, about 2-3 minutes. Remove from pan and set aside.
Using the same pan, add 1 tablespoon of sesame oil and sauté the garlic and onion until fragrant, about 1-2 minutes.
Add the frozen peas and carrots and cook until heated through, about 2-3 minutes.
Push the vegetables to one side of the pan and add the beaten eggs to the other side. Scramble the eggs until fully cooked, then mix it with the vegetables.
Add the cooked rice to the pan and stir-fry for 2-3 minutes, breaking up any clumps.
Stir in the soy sauce, oyster sauce, and salt and pepper to taste. If using any optional ingredients, add them now.
Finally, add the cooked prawns back to the pan and stir-fry for an additional 2-3 minutes to reheat.
Remove from heat and serve hot, garnished with some chopped green onions and a drizzle of sesame oil. Enjoy your delicious Chinese fried rice with prawns!
This Chinese fried rice recipe with prawns is incredibly versatile and can be customized with your favorite ingredients. You can also use leftover rice for a quick and easy meal. So next time you're craving Chinese takeout, skip the delivery and try making this delicious dish at home. It's simple, flavorful, and will surely become a family favorite. Give it a try and taste the difference homemade can make!
Now that you have mastered this Chinese fried rice recipe with prawns, you can impress your friends and family with your culinary skills. This dish is perfect for a quick weeknight meal or for entertaining guests, as it is both delicious and visually appealing. So why not give it a try and add this tasty twist to your next dinner menu? Happy cooking!
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