16 Chinese Fried Rice Recipe With Egg Video They're Simply Irresistible!
Published on: Mar 23, 2024
Chinese fried rice is a popular and versatile dish that is loved by people all around the world. With its flavorful combination of rice, vegetables, and protein, this dish is not only delicious but also easy to make. One of the key ingredients in this dish is egg, which adds a rich and creamy texture to the rice. In this article, we will be sharing a professional and well-organized introduction to making Chinese fried rice with egg. So put on your apron and get ready to impress your friends and family with this mouth-watering dish.
Chinese fried rice is a classic dish that has become a staple in many households. It's a simple yet delicious meal that can be made in a variety of ways, using different ingredients and flavors. Whether you're craving a quick and easy weeknight dinner or looking to impress guests with a tasty side dish, there's a Chinese fried rice recipe for every occasion. Here are 17 delicious and unique variations of this beloved dish that will have your taste buds dancing and your family and friends asking for seconds.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a visual learner, this recipe is for you. This Chinese fried rice recipe comes with a helpful video tutorial that will guide you through the entire cooking process. With simple ingredients like rice, veggies, and protein of your choice, this recipe is perfect for beginners or anyone looking for a quick and easy meal. And the best part? It's ready in just 15 minutes!
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a common ingredient in Chinese fried rice, adding a creamy and rich texture to the dish. This recipe takes things up a notch by using both scrambled and fried eggs, adding an extra layer of flavor and texture. Plus, the vibrant colors from the veggies make this dish not only delicious but also visually appealing.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe boasts the classic flavors of Chinese fried rice with a few added ingredients to make it even more flavorful. With the addition of Chinese sausage and dried shrimp, the dish takes on a unique and delicious taste that will have you coming back for more. This recipe is perfect for anyone looking to elevate their fried rice game.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken fried rice is a popular variation of this dish, and for a good reason. It's a hearty and satisfying meal that can be made with leftover chicken or cooked fresh. This recipe uses a variety of veggies, including broccoli and carrots, to add extra nutrients and color to the dish. Give this recipe a try for a delicious and balanced meal.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
If you're looking to add more veggies to your diet, this Chinese fried rice recipe is a great place to start. Packed with bell peppers, peas, and carrots, this dish is loaded with vitamins and nutrients. Plus, the colorful veggies add a beautiful pop of color to the dish, making it a feast for both your stomach and your eyes.
Craving some takeout? This recipe promises to be even better than your favorite Chinese restaurant's fried rice. By using a combination of sesame oil and soy sauce, this dish has a deep and savory flavor that will satisfy all your takeout cravings. And the best part? You can make it in the comfort of your own home, knowing exactly what ingredients are going into your meal.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This variation of Chinese fried rice originates from Yangzhou, a city in China known for its delicious cuisine. This dish is often made with a variety of meats, including pork, chicken, and shrimp, giving it a rich and complex flavor. It's also topped with a variety of toppings, including green onions and Chinese sausage, making it a visually appealing dish as well.
Pork fried rice is a classic variation of Chinese fried rice that has been enjoyed for centuries. The combination of tender pork, fluffy rice, and flavorful veggies makes this dish a crowd-pleaser. Plus, it's a great way to use up any leftover pork you may have from previous meals.
If you're looking for a unique and tasty variation of Chinese fried rice, look no further. This recipe uses rice cakes as the base, adding a chewy and satisfying texture to the dish. Combined with the flavors of soy sauce, garlic, and ginger, this dish is sure to impress your taste buds.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Shrimp is a popular ingredient in Chinese cuisine, and this recipe is no exception. The combination of tender shrimp, fluffy rice, and a variety of veggies makes this dish a complete meal. With a hint of spice from the addition of red pepper flakes, this recipe is perfect for anyone looking for a little kick in their fried rice.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking Chinese fried rice, this recipe is a great place to start. With simple and easy-to-follow instructions, you'll have a delicious and authentic Chinese fried rice dish on your table in no time. The key to perfecting this dish is to make sure your rice is cooked and cooled before adding it to the pan.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
If you're short on time or ingredients, this recipe has got you covered. With only six ingredients, this Chinese fried rice is quick, easy, and oh-so-delicious. The secret to its simplicity lies in the use of pre-cooked rice, saving you time and effort. This dish is perfect for anyone looking for a satisfying meal without all the fuss.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This recipe is a twist on the classic Chinese fried rice by using eggs as the main ingredient. The combination of scrambled eggs, rice, and a variety of veggies makes this dish a complete meal that's both delicious and easy to make. Plus, eggs are a great source of protein, making this dish a healthy and satisfying option.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This recipe is a popular variation of Chinese fried rice that hails from Indonesia. It's a flavorful and spicy dish that uses a variety of spices and seasonings to give it a unique taste. With the addition of chicken, this dish is a complete meal that will have you going back for seconds.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
While there are many variations of Chinese fried rice, the key to making the perfect dish lies in a few simple secrets. First, make sure your rice is cooked and cooled before adding it to the pan. This will prevent it from becoming mushy and clumpy. Additionally, using high heat and constantly stirring the rice will ensure that it cooks evenly and doesn't stick to the pan.
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Fried Rice - How To Make Fried Rice - Chinese
Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
Want to know how to make the perfect fried rice? This recipe is a step-by-step guide on how to make Chinese fried rice that will rival any takeout joint. With helpful tips and tricks, you'll learn how to achieve that signature crispy texture and mouthwatering flavor that makes Chinese fried rice so irresistible.
How to Make Chinese Fried Rice with Egg
Gather Your Ingredients
Before you start cooking, it is important to have all your ingredients ready. This will help you to cook more efficiently and prevent any last-minute trips to the grocery store. For this recipe, you will need cooked rice, eggs, vegetables of your choice, soy sauce, sesame oil, and any protein of your choice such as chicken, shrimp or tofu. You can also add in additional seasonings like garlic, ginger, and green onions to enhance the flavor of your fried rice.
Cook the Eggs
To start, heat some oil in a wok or large skillet over medium-high heat. Once the oil is hot, add the eggs and scramble them until they are fully cooked. You can also add in some salt and pepper for extra flavor. Once the eggs are cooked, remove them from the wok and set them aside.
Sauté the Vegetables and Protein
In the same wok, add in your choice of vegetables and protein. You can use any vegetables you have on hand such as carrots, peas, bell peppers, and onions. Sauté them until they are slightly tender. Make sure to cut your vegetables into small, bite-sized pieces so that they cook evenly. Once the vegetables are cooked, remove them from the wok and set them aside.
Cook the Rice
Add a little more oil to the wok and add in the cooked rice. Use a spatula to break up any clumps of rice and stir-fry it for a few minutes. This will help to give your fried rice that signature crispy texture. For the best results, use day-old rice as it will be less sticky and easier to stir-fry.
Add in the Eggs and Vegetables
Once the rice is evenly coated in oil, add in the cooked eggs and vegetables. Stir everything together and then add in a splash of soy sauce and sesame oil. These two ingredients will help to add flavor and color to your fried rice. Keep stirring until everything is well combined and heated through.
Serve and Enjoy!
Your Chinese fried rice with egg is now ready to be served! Garnish with some green onions and sesame seeds for an extra pop of color and flavor. This dish is perfect as a main course or as a side dish to accompany your favorite Chinese dishes. So why not give it a try and impress your friends and family with your newfound culinary skills?
Conclusion
Making Chinese fried rice with egg may seem intimidating, but with the right recipe and techniques, it is actually quite simple. With its combination of flavors and textures, this dish is sure to be a crowd-pleaser. So don't be afraid to get creative and add your own spin on this classic recipe. Follow this guide and you'll be on your way to making delicious and authentic Chinese fried rice with egg in no time!
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