20 Chinese Fried Rice Recipe With Brown Rice Try These Culinary Delights!
Published on: Mar 23, 2024
Fried rice is a staple in Chinese cuisine, loved for its flavorful combination of rice, vegetables, and protein. However, the traditional recipe often calls for white rice, which may not fit into everyone's dietary preferences. But, with this Chinese fried rice recipe with brown rice, you can still enjoy the deliciousness of fried rice while incorporating the health benefits of brown rice.
Main Ingredients: Silken Tofu, Soy Sauce, Scallions, Leek, Garlic
Bursting with bold and spicy flavors, this Mapo Doufu recipe is a must-try for any lover of Chinese cuisine. The tender chicken is coated in a rich Szechuan pepper sauce and served over a bed of fluffy brown rice. This dish is perfect for a weeknight dinner or for impressing guests at a dinner party. Plus, it's a great way to use up leftover beer can chicken!
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Instant Pot Chinese Fried Rice
Main Ingredients: Brown Rice, Vegetable Stock, Garlic Puree, Ginger
If you're looking for a quick and easy meal, this Instant Pot Chinese Fried Rice is the answer. Using leftover beer can chicken, brown rice, and a handful of vegetables, you can have a delicious and filling meal on the table in under 30 minutes. The best part? It's all made in one pot, making cleanup a breeze.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
For a fusion twist on the classic fried rice, try this Indo Chinese Fried Rice recipe. The combination of Indian and Chinese flavors creates a unique and delicious dish that will have your taste buds dancing. This recipe also calls for brown rice, making it a healthier option without sacrificing any flavor.
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Chinese Fried Cauliflower & Brown Rice
Main Ingredients: Cauliflower, Brown Rice, Frozen Peas, Corn, White
For a vegetarian option, try this Chinese Fried Cauliflower & Brown Rice recipe. The crispy cauliflower is coated in a savory sauce and served over nutty brown rice. It's a great way to switch up your usual fried rice recipe and get some extra veggies in your diet.
No list of Chinese recipes is complete without a classic Chinese Fried Rice recipe. This version uses beer can chicken for added protein and flavor, and it's cooked in a wok for that authentic taste and texture. It's the perfect dish to satisfy your cravings for Chinese takeout without leaving your house.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Learn how to make the perfect Chinese Fried Rice with this video tutorial. This recipe uses leftover beer can chicken, but you can also use any other protein of your choice. The key to achieving the perfect texture for fried rice is using cold, day-old rice. Serve this up with some homemade egg rolls for a complete Chinese feast.
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Pressure Cooker Chinese Sausage and Brown Rice
Main Ingredients: Dried Shrimp, Dried Mushrooms, Chinese Sausage, Cooking
For a hands-off approach, try this Pressure Cooker Chinese Sausage and Brown Rice recipe. The pressure cooker infuses the rice with all the flavors of the Chinese sausage, creating a tasty and filling meal. This dish is perfect for meal prep, as it can be stored in the fridge for a few days and reheated for a quick and easy lunch or dinner.
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Vegan Indo Chinese "Egg" Fried Rice
Main Ingredients: Long Grain Rice, Brown Rice, Vegetable Oil, Garlic
For a vegan version of fried rice, try this Indo Chinese "Egg" Fried Rice recipe. Instead of using eggs, this recipe uses tofu to create a similar texture and flavor. It's a great option for those following a plant-based diet or for anyone looking to switch up their usual fried rice recipe.
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Fried Brown Rice
Main Ingredients: Cooked Brown Rice, Beef, Water, Dark Mushroom Soy
If you're looking for a simple and straightforward fried rice recipe, this Fried Brown Rice is for you. It uses basic ingredients like soy sauce, garlic, and sesame oil to create a flavorful dish that pairs perfectly with any protein, including leftover beer can chicken. It's a great option for a quick and easy weeknight meal.
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Baked Short Grain Brown Rice
Main Ingredients: Brown Rice, Water, Rice, Oil, Onion, Garlic, Ginger
Brown rice is a staple in many Chinese dishes, and this Baked Short Grain Brown Rice recipe is a great way to prepare it. Baking the rice in the oven with chicken broth and spices infuses it with flavor and creates a fluffy and tasty side dish. Serve this up with some beer can chicken for a complete and satisfying meal.
This Chinese Sweet and Sour Pork recipe is a classic dish that is sure to please. The tender pork is coated in a tangy and slightly sweet sauce and served over a bed of brown rice. You can use leftover beer can chicken in place of pork for a lighter and quicker version of this dish.
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Chicken and Broccoli
Main Ingredients: Boneless Skinless Chicken Breasts, Sesame Oil, Soy
Chicken and Broccoli is a staple dish in many Chinese restaurants, and now you can make it at home with this easy recipe. The tender chicken is stir-fried with fresh broccoli and coated in a savory sauce. Serve it over brown rice for a complete and delicious meal.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
For a simple and classic fried rice recipe, try this Chinese Fried Rice With Eggs. It's a versatile dish that can be customized with your choice of protein, vegetables, and seasonings. Plus, the addition of eggs adds extra protein and richness to the dish.
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How To Cook Brown Rice
Main Ingredients: Brown Rice, Water, Cooked Brown Rice, Soy Sauce
If you're new to cooking with brown rice, this tutorial on How To Cook Brown Rice is a must-read. It breaks down the steps and tips to achieve perfectly cooked and fluffy brown rice every time. Once you have mastered this basic technique, you can use it in any of the Chinese fried rice recipes listed above.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe for The Chinese Fried Rice is a tried and true family favorite. It's a simple and delicious dish that is sure to satisfy your craving for Chinese takeout. The key to this dish is using high-quality ingredients, like homemade chicken broth and fresh vegetables, for the best flavor.
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Brown Rice Noodle Stir fry with Pork and Mixed...
Main Ingredients: Brown Rice, Minced Pork, Frozen Mixed Vegetables
If you're looking to switch up your usual fried rice routine, try this Brown Rice Noodle Stir fry with Pork and Mixed Vegetables recipe. Instead of using traditional rice, this dish uses brown rice noodles for a unique and tasty twist. The pork and mixed vegetables add protein and nutrition, making this a well-rounded meal.
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Clean Eating Chicken Fried Rice
Main Ingredients: Long Grain Brown Rice, Water, Salt, Olive Oil, Onions
For a healthier version of fried rice, try this Clean Eating Chicken Fried Rice recipe. It uses simple and clean ingredients to create a flavorful and nutritious dish. It's also a great way to use up leftover beer can chicken and any vegetables you have on hand.
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Vegan Fried Rice
Main Ingredients: Brown Rice, Firm Tofu, Sweet Potato, Onion, Large
This Vegan Fried Rice recipe is a tasty and guilt-free option for anyone following a plant-based diet. It's packed with vegetables, protein-rich tofu, and brown rice for a well-balanced meal. Plus, it's easy to customize with your favorite vegetables and seasonings.
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Easy Egg Fried Rice
Main Ingredients: Peanut Oil, Large Eggs, Salt, Brown Rice, Green Onion
This Easy Egg Fried Rice recipe is a great option for beginners or for anyone looking for a quick and easy meal. With just a handful of ingredients, you can have a delicious and filling dish on the table in no time. It's also a great way to use up leftover rice and vegetables.
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Fried Brown Rice with Scallions and Eggs
Main Ingredients: Vegetable Oil, Small Yellow Onion, Medium Carrots
This Fried Brown Rice with Scallions and Eggs recipe is another great option for using up leftover rice and eggs. The addition of scallions adds a fresh and savory element to the dish. Serve it up with some beer can chicken for a complete and satisfying meal.
Why Choose Brown Rice?
Brown rice is a whole grain that is minimally processed, meaning it still contains the bran and germ layers, unlike white rice which has been stripped of these nutrients. This makes brown rice a healthier choice as it is higher in fiber, vitamins, and minerals. It also has a lower glycemic index, making it a better option for those managing their blood sugar levels. By using brown rice in this fried rice recipe, you can add more nutritional value to your meal without sacrificing taste.
Healthier Twist on a Classic Dish
Traditional Chinese fried rice often uses white rice, which can be high in refined carbohydrates. By swapping it with brown rice, you can reduce the overall calorie and carb content of the dish. This makes it a great option for those trying to lose weight or maintain a healthy weight. Plus, the added fiber from the brown rice can help you feel fuller for longer, reducing the chances of overeating.
Easy to Make
Don't be intimidated by the thought of making fried rice at home. This Chinese fried rice recipe with brown rice is simple and easy to follow. Start by cooking the brown rice according to package instructions and set it aside. Then, sauté your choice of vegetables and protein in a wok or large pan. Once they are cooked, add in the cooked brown rice and seasonings. Toss everything together until well combined and heated through. In just a few easy steps, you'll have a delicious and healthy meal ready to enjoy.
Versatile and Customizable
This Chinese fried rice recipe with brown rice is highly versatile and can be customized to your liking. You can use any vegetables and protein you have on hand, making it a great way to use up leftovers. You can also adjust the seasonings and spices to suit your taste preferences. Plus, by using brown rice, you can add more whole grains to your diet without compromising on taste.
Final Thoughts
Incorporating brown rice into your Chinese fried rice recipe is a simple and delicious way to make a healthier version of this classic dish. Not only does it add more nutritional value, but it also adds a nutty and chewy texture to the dish. So, the next time you're craving some fried rice, give this recipe a try and enjoy a guilt-free and nutritious meal.
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