17 Chinese Fried Rice Recipe Video Get Ready To Indulge!
Published on: Mar 20, 2024
Chinese fried rice is a classic dish that has been enjoyed for centuries. It is a staple in Chinese cuisine and has become a popular dish all over the world. From street food vendors to high-end restaurants, you can find this delicious dish on almost every menu. It is a simple and versatile dish that can be customized to your liking. If you have always wanted to learn how to make delicious Chinese fried rice at home, then this is the perfect article for you. In this article, we will provide you with a professional and well-organized introduction to the Chinese fried rice recipe through a video tutorial. So grab your cooking utensils and get ready to make some mouth-watering Chinese fried rice!
The classic combination of fluffy rice, savory meats, and flavorful seasonings makes Chinese fried rice a beloved dish all over the world. This versatile dish can be made with a variety of ingredients, making it a great way to use up leftovers or create a quick and easy meal. Whether you prefer a traditional recipe or a new twist on this classic dish, here are 17 delicious Chinese fried rice recipes to try at home.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're new to making Chinese fried rice, this recipe is a great place to start. With step-by-step instructions and a helpful video tutorial, you'll be whipping up perfect fried rice in no time. The key to this recipe is using cold, day-old rice which helps prevent the grains from getting mushy. Add your favorite protein and vegetables for a complete and satisfying meal.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a staple in Chinese fried rice, adding protein and richness to the dish. This recipe layers fluffy scrambled eggs on top of a bed of flavorful rice, creating a beautiful presentation. The eggs are cooked separately and then mixed in with the rice, ensuring they are cooked to perfection. Serve with your favorite stir-fried vegetables for a well-rounded meal.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe is as close to authentic Chinese fried rice as you can get. With simple ingredients like soy sauce, oyster sauce, and sesame oil, this dish packs a punch of flavor. The key to this recipe is using a wok, which allows the ingredients to cook quickly and evenly. Top with green onions and cilantro for added freshness.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This recipe is a great option for using up leftover chicken. The tender pieces of chicken are stir-fried with rice, eggs, and vegetables, creating a flavorful and satisfying meal. The addition of soy sauce, hoisin sauce, and sesame oil gives this dish an authentic Chinese flavor. Serve with a side of steamed broccoli for a complete meal.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
This colorful and nutritious version of Chinese fried rice is packed with vegetables and protein. The bell peppers, peas, and carrots add a crunchy texture and a burst of color to the dish. You can use any protein you like, such as chicken, shrimp, or tofu. Add a sprinkle of cashews or almonds for extra crunch.
If you love Chinese takeout, this recipe will become your new favorite. With a combination of soy sauce, hoisin sauce, and oyster sauce, this fried rice is bursting with flavor. The recipe calls for shrimp, but you can easily substitute it with your preferred protein. Add in some pineapple chunks or raisins for a touch of sweetness.
This unique take on Chinese fried rice uses rice cakes instead of traditional rice. The rice cakes are stir-fried with eggs, vegetables, and your choice of protein, creating a dish that is both familiar and new. The rice cakes have a unique texture that adds a fun twist to this classic dish. Serve with a side of kimchi for a delicious and authentic Korean-inspired meal.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This recipe is a popular version of Chinese fried rice that originated from the city of Yangzhou. It is known for its colorful presentation and combination of savory and sweet flavors. The dish is made with a variety of ingredients including ham, shrimp, peas, and carrots. For a vegetarian option, you can substitute tofu for the meat.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
This fusion recipe combines the flavors of Chinese and Indian cuisine to create a unique and delicious dish. The rice is stir-fried with a variety of spices, vegetables, and paneer (Indian cottage cheese), creating a flavorful and satisfying meal. This recipe is perfect for anyone who loves both Chinese and Indian food.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Shrimp lovers, this one's for you! This recipe is packed with succulent shrimp and a variety of vegetables, creating a delicious and healthy meal. The shrimp is lightly seasoned and stir-fried with the rice, giving it a subtle but flavorful taste. You can add your own twist by using different vegetables or adding a spicy kick with some chili flakes.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
This vegetarian version of Chinese fried rice is full of colorful vegetables and aromatic spices. The dish is made with a variety of vegetables such as broccoli, mushrooms, cauliflower, and bell peppers. The addition of schezwan sauce gives it a unique and spicy flavor. You can also add some tofu cubes for extra protein.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to making Chinese fried rice, this recipe will guide you through the process step-by-step. The recipe calls for basic ingredients and is easy to follow, making it a great option for beginners. You can customize the dish by adding your preferred protein and vegetables or using different seasonings.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
If you're short on time or ingredients, this recipe is perfect for you. With only six simple ingredients, you can whip up a delicious batch of Chinese fried rice in no time. The recipe uses basic seasonings like soy sauce and sesame oil, along with eggs and your choice of protein, creating a simple but flavorful dish.
This recipe is a classic Chinese fried rice dish that is simple and delicious. The ingredients are basic, with the addition of Chinese sausage for extra flavor. The sausage is stir-fried with the rice, vegetables, and eggs, creating a dish that is both savory and satisfying. This recipe is perfect for a quick and easy weeknight meal.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This recipe is a flavorful and authentic version of Chinese fried rice that is popular in Malaysia and Singapore. The dish is made with a combination of rice, salted fish, and chicken, creating a unique and delicious flavor. The salted fish adds a savory and umami taste that is sure to please your taste buds.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
If you're looking for tips and tricks to make the best Chinese fried rice, this recipe has got you covered. From using the right type of rice to properly seasoning the dish, this recipe shares all the secrets to creating the perfect fried rice. You'll never have to order takeout again!
Chinese fried rice is a classic dish that has been enjoyed for centuries. It is a staple in Chinese cuisine and has become a popular dish all over the world. From street food vendors to high-end restaurants, you can find this delicious dish on almost every menu. It is a simple and versatile dish that can be customized to your liking. If you have always wanted to learn how to make delicious Chinese fried rice at home, then this is the perfect article for you. In this article, we will provide you with a professional and well-organized introduction to the Chinese fried rice recipe through a video tutorial. So grab your cooking utensils and get ready to make some mouth-watering Chinese fried rice!
Ingredients You Will Need
1. Rice
The key ingredient in Chinese fried rice is, of course, rice. It is important to use long-grain rice, such as jasmine or basmati rice, for the best texture and flavor. The rice should be cooked and cooled before adding it to the dish.
2. Protein
You can add any protein of your choice to your fried rice, such as chicken, shrimp, beef, or tofu. Cut the protein into bite-sized pieces and season it with soy sauce, garlic, and ginger for added flavor.
3. Vegetables
A variety of vegetables can be added to Chinese fried rice, including carrots, peas, bell peppers, and onions. These vegetables not only add flavor and texture but also make the dish healthier and more colorful.
4. Eggs
Eggs are an essential ingredient in Chinese fried rice as they add a delicious creamy texture to the dish. Beat the eggs in a separate bowl and add it to the fried rice towards the end of cooking.
5. Sauces and Seasonings
To give your fried rice that authentic Chinese flavor, you will need soy sauce, oyster sauce, and sesame oil. These sauces add a depth of flavor and a hint of sweetness to the dish. You can also add other seasonings such as garlic, ginger, and white pepper to enhance the taste.
The Cooking Process
1. Prepare Your Ingredients
Before you start cooking, make sure you have all your ingredients ready. This includes chopping your vegetables, seasoning your protein, and having your sauces and seasonings within reach.
2. Heat Your Wok
A wok is the traditional cooking vessel used for Chinese fried rice. Heat the wok over high heat and add oil, making sure it coats the bottom of the wok. You can use any oil of your choice, but sesame oil is recommended for its distinct flavor.
3. Add Your Protein and Vegetables
Start by cooking your protein until it is fully cooked and then remove it from the wok. In the same wok, add your vegetables and cook until they are slightly tender.
4. Add Your Rice
Now it's time to add the star ingredient – the rice. Make sure the rice is cooled before adding it to the wok. Break up any clumps of rice and mix it well with the vegetables.
5. Add Your Eggs and Sauces
Create a well in the center of the wok and add the beaten eggs. Let it cook for a few seconds before mixing it with the rice. Finally, add your sauces and seasonings, and mix everything together until well combined.
Final Thoughts
Chinese fried rice is a delicious and versatile dish that can be enjoyed as a meal on its own or as a side dish. With the help of this video tutorial and our tips and tricks, you can now make your own restaurant-quality Chinese fried rice at home. Give it a try and impress your family and friends with your newfound cooking skills!
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