17 Chinese Fried Rice Recipe Vegetable Indian Youtube Cook Up Something Special!
Published on: Mar 23, 2024
When it comes to popular Chinese dishes, fried rice is a staple that can be found in almost every Chinese restaurant. However, did you know that you can easily recreate this delicious dish at home? Not only that, but you can also customize it to your liking by adding vegetables of your choice. In this article, we will be sharing a professional and well-organized recipe for a vegetable Indian-style Chinese fried rice that you can easily follow along with on YouTube. So get your apron on and let's get cooking!
The first and most important ingredient for any fried rice dish is, of course, the rice itself. You can use long-grain or basmati rice for this recipe, as they hold their shape well and do not stick together.
Vegetables
Next up, you will need a variety of vegetables for this dish. You can use any vegetables that you have on hand, but some popular choices include carrots, peas, bell peppers, and onions. These vegetables not only add color and texture to the dish but also provide essential nutrients.
Seasonings
To give your fried rice that classic Chinese flavor, you will need some soy sauce, garlic, ginger, and chili sauce. These seasonings will add a depth of flavor and spice to the dish.
Eggs
Eggs are a crucial component of any fried rice dish. They add protein and help bind the rice together. You can use scrambled eggs or omelette slices for this recipe.
Oil
Lastly, you will need some oil for frying. You can use any vegetable oil of your choice, but sesame oil is a popular choice for Chinese dishes as it adds a nutty flavor.
Instructions
Cook the rice
Start by rinsing the rice and cooking it according to package instructions. Once cooked, spread it out on a tray or plate to cool down.
Sauté the vegetables
Heat some oil in a pan and add in your vegetables of choice. Sauté them for a few minutes until they are slightly softened but still have a crunch.
Add the seasonings
Next, add in the garlic, ginger, and chili sauce to the pan and cook for a minute. Then, add in the soy sauce and mix well.
Scramble the eggs
Push the vegetables to the side of the pan and crack in the eggs. Scramble them until they are fully cooked.
Add the rice
Now, add in the cooled down rice to the pan and mix everything together until well combined.
Final touches
Finally, add in some more soy sauce if needed and mix well. You can also add in some spring onions for garnish.
Serve hot
Your vegetable Chinese fried rice is now ready to be served hot. You can enjoy it as is or pair it with your favorite Chinese dishes.
In conclusion, this Chinese fried rice recipe is not only easy to make but also customizable and packed with flavor. With the help of this YouTube tutorial, you can now recreate this popular dish in the comfort of your own home. So next time you're craving some Chinese food, skip the takeout and give this recipe a try!
