Chinese fried rice is a popular and versatile dish that is loved by many around the world. With its vibrant colors, delicious flavors, and simple preparation, it's no wonder why this dish has become a staple in many households. If you're looking to make your own homemade version, you've come to the right place. In this article, we'll share with you a tried and tested Chinese fried rice recipe from the renowned chef, Tarla Dalal. With her expertise and our step-by-step instructions, you'll be able to create a delectable dish that will impress your friends and family. So let's get started and learn how to make this delicious Chinese fried rice at home.
One of the most popular versions of Chinese Fried Rice is the classic dish made with eggs, vegetables, and protein. This recipe is a staple in Chinese takeout restaurants and is loved by many. The combination of fluffy rice, scrambled eggs, and tender chicken or pork creates a delicious and satisfying meal that will keep you coming back for more.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a visual learner, then this recipe is perfect for you. This recipe comes with a video tutorial that will guide you through every step of the cooking process. With clear and easy-to-follow instructions, you'll have a perfect plate of Chinese Fried Rice in no time. Plus, the addition of fresh herbs and a squeeze of lime juice adds a burst of flavor that takes this dish to the next level.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a crucial ingredient in Chinese Fried Rice, adding a layer of richness and texture to the dish. This recipe uses scrambled eggs to create a fluffy and flavorful base for the fried rice. You can also add in other vegetables like peas, carrots, and bell peppers for added nutrition and flavor.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe is all about simplicity and using minimal ingredients to create a delicious dish. The Chinese Fried Rice is made with just rice, eggs, soy sauce, and vegetables of your choice. It's a great option for those looking for a quick and easy meal that still packs a punch of flavor.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you're a fan of Chinese Fried Rice and also love chicken, then this recipe is the perfect combination for you. This recipe uses marinated chicken to add a burst of flavor to the dish. You can also use leftover chicken to make this dish even easier to prepare.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
This colorful and flavorful dish is not only delicious but also packed with nutrition. The addition of bell peppers, peas, and carrots not only adds a burst of color but also increases the nutritional value of the dish. Plus, it's a great way to sneak in some veggies for picky eaters.
If you're tired of ordering takeout and want to create a restaurant-quality dish at home, then this recipe is for you. With just a few simple ingredients, you can create a flavorful and satisfying Chinese Fried Rice that will rival your favorite takeout spot. Plus, it's healthier and cheaper than ordering out.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This recipe originates from the city of Yangzhou in China and is a popular version of Chinese Fried Rice. It's made with ham, shrimp, eggs, and green onions, creating a delicious and savory dish that is perfect for any occasion. The combination of these ingredients creates a balanced and flavorful dish that will keep you coming back for more.
If you're a fan of pork, then this recipe is a must-try. This recipe uses pork tenderloin to create a flavorful and tender protein for the dish. It's a great option for those looking for a different protein option other than chicken or shrimp.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
This recipe is a fusion of Indian and Chinese flavors, creating a unique and delicious dish. The addition of Indian spices like garam masala and turmeric gives this dish a whole new level of flavor. It's a great option for those looking for a twist on the classic Chinese Fried Rice.
If you're looking for a fun and creative way to enjoy Chinese Fried Rice, then this recipe is for you. Instead of using traditional rice, this recipe uses rice cakes to create a unique and delicious dish. The rice cakes add a chewy and crispy texture to the dish, making it a crowd-pleaser.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
This recipe is perfect for vegetarians or those looking for a meatless option. It's packed with fresh vegetables like broccoli, cauliflower, and carrots, creating a colorful and nutritious dish. The addition of soy sauce and sesame oil adds an authentic Chinese flavor to the dish.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
If you're a fan of seafood, then this recipe is a must-try. The combination of shrimp, eggs, and vegetables creates a flavorful and protein-packed dish. Plus, the addition of oyster sauce and fish sauce adds a depth of umami flavor that takes this dish to the next level.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking and want to learn how to make Chinese Fried Rice, then this recipe is perfect for you. With clear and easy-to-follow instructions, you'll be able to create a delicious and authentic dish in no time. Plus, this recipe also includes tips and tricks for making the perfect Chinese Fried Rice every time.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This recipe is perfect for those looking for a quick and easy meal. With just a few simple ingredients, you can create a flavorful and satisfying dish that will please the whole family. Add in some chili flakes or sriracha for a spicy kick, or keep it mild for those who prefer a milder taste.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
If you're short on time or don't want to buy a long list of ingredients, then this recipe is for you. With just six simple ingredients, you can create a delicious and flavorful Chinese Fried Rice that will impress your family and friends. It's a great option for a quick and easy weeknight meal.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This recipe takes a unique spin on Chinese Fried Rice by using AYAM sauce to add a burst of flavor to the dish. This sauce is a combination of garlic, ginger, and soy sauce, creating a delicious and savory dish that is perfect for any occasion. It's a great option for those looking for a new and exciting way to enjoy Chinese Fried Rice.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
While there are many variations of Chinese Fried Rice, there are a few key tips to keep in mind to make the perfect dish. First, make sure to use day-old rice for the best texture. This helps prevent the rice from getting too mushy. Also, be sure to use high heat and cook quickly to prevent the rice from getting soggy. Lastly, don't be afraid to add in extra seasonings or sauces to personalize the dish to your liking.
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Fried Rice - How To Make Fried Rice - Chinese
Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
If you're a fan of Chinese cuisine, then you know that fried rice is a staple side dish. This recipe teaches you how to make the perfect fried rice using traditional Chinese cooking techniques. With a few simple ingredients and some simple steps, you can create a flavorful and authentic Chinese Fried Rice at home.
Ingredients for Chinese Fried Rice
1. Rice
The key ingredient in Chinese fried rice is, of course, rice. It is important to use long-grain rice such as Basmati or Jasmine rice for the best results. These types of rice have a fluffy texture and do not clump together when cooked, which is essential for making fried rice.
2. Vegetables
To add some color and nutrition to the dish, vegetables are a must. You can use a variety of vegetables such as carrots, peas, bell peppers, and mushrooms. It's best to chop them into small, even-sized pieces to ensure that they cook evenly.
3. Eggs
Eggs are a crucial part of Chinese fried rice as they add protein and richness to the dish. Scrambled eggs are the most commonly used in this recipe, but you can also use fried or boiled eggs if you prefer.
4. Soy Sauce
Soy sauce is what gives Chinese fried rice its distinct umami flavor. Be sure to use dark soy sauce for a deeper color and richer flavor. You can also add a splash of oyster sauce for an extra depth of flavor.
5. Oil
Any neutral-tasting oil such as vegetable or canola oil can be used for frying the rice. You can also use sesame oil for a hint of nutty flavor.
Instructions for Making Chinese Fried Rice
1. Cook the Rice
Start by cooking the rice according to package instructions. Once done, spread it on a tray to cool down. This prevents the rice from clumping together when frying.
2. Prepare the Vegetables and Eggs
While the rice is cooking, chop the vegetables into small, even-sized pieces and scramble the eggs in a separate pan. Set aside.
3. Heat the Oil
In a wok or a large pan, heat some oil over high heat. Once hot, add in the chopped vegetables and stir-fry for a few minutes until they are slightly softened.
4. Add the Rice
Next, add the cooled rice to the pan and stir-fry with the vegetables for a few minutes. This allows the rice to absorb the flavors from the vegetables and the oil.
5. Season the Rice
Add in the scrambled eggs, soy sauce, and any other seasonings you prefer. Keep stirring and tossing the rice until it is evenly coated with the sauce.
6. Serve and Enjoy
Once the rice is heated through and well combined with the vegetables and eggs, turn off the heat and serve hot. You can also add some spring onions and chili flakes for garnish and extra flavor.
Now that you know the secret to making delicious Chinese fried rice, it's time to put your skills to the test. With this recipe, you can easily recreate the popular restaurant-style dish in the comfort of your own home. Serve it as a side dish or add some protein like shrimp or chicken to make it a complete meal. So what are you waiting for? Gather your ingredients and give this recipe a try today!
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