16 Chinese Fried Rice Recipe No Egg Try These Culinary Delights!
Published on: Mar 23, 2024
Chinese fried rice is a popular dish that is loved by people all around the world. It's a quick and easy meal that can be made with simple ingredients and can be customized to suit different dietary preferences. While most traditional fried rice recipes call for eggs, there are many variations that don't use eggs at all. In this article, we will walk you through a delicious Chinese fried rice recipe that is completely egg-free, yet still packed with all the flavors and textures you love.
In a wok or large pan, heat vegetable oil over medium-high heat.
Add in garlic and ginger and sauté for 1-2 minutes until fragrant.
Add in diced onions and cook until translucent.
Add in diced carrots, bell peppers, and frozen peas. Cook for 3-4 minutes until vegetables are slightly tender.
Add in cooked white rice and mix well with the vegetables.
Drizzle soy sauce and sesame oil over the rice and mix well.
Season with salt and pepper to taste.
Cook for an additional 2-3 minutes, stirring constantly, until all ingredients are well combined and hot.
Remove from heat and serve hot. Garnish with green onions and sesame seeds if desired.
This egg-free Chinese fried rice is a great option for those who are allergic to eggs or follow a vegan diet. It's also a healthier alternative as it cuts down on cholesterol and fat. You can also add in your favorite protein such as tofu, chicken, or shrimp to make it a complete meal. This dish is perfect for a quick weeknight dinner or as a side dish for your favorite Chinese takeout dishes.
With this easy and delicious recipe, you can enjoy the flavors of traditional Chinese fried rice without any eggs. It's a versatile dish that can be customized to your liking and is sure to become a staple in your meal rotation. Give it a try and treat yourself to a flavorful and satisfying meal.
