18 Chinese Fried Rice Recipe Nigeria Discover Culinary Perfection!
Published on: Mar 23, 2024
Chinese fried rice is a popular dish in Nigeria and is loved by many for its delicious flavors and versatility. This dish has become a staple in Nigerian cuisine and is commonly found in restaurants, food stalls, and even in homes. If you're looking to try your hand at making this flavorful dish at home, you're in luck! This article will provide you with a professional and well-organized introduction to the Chinese fried rice recipe in Nigeria. So, put on your apron and get ready to impress your taste buds with this delectable dish.
If you're looking for a flavorful and satisfying dish that is easy to prepare, look no further than Chinese fried rice. This classic dish is a staple in Chinese cuisine and is loved by people all over the world for its delicious taste and versatility. Whether you're looking for a quick weeknight meal or want to impress your dinner guests, these top 19 beer can chicken recipes will give you all the inspiration you need.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe for perfect Chinese fried rice is a must-try for any fried rice lover. With a combination of fresh ingredients and aromatic spices, this dish is sure to become a favorite in your household. Plus, with a helpful video tutorial, you can easily follow along and create a restaurant-worthy dish in the comfort of your own home.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a popular addition to Chinese fried rice, adding a rich and creamy texture to the dish. This recipe takes it to the next level by incorporating scrambled eggs into the rice itself, making for a satisfying and flavorful meal. Serve it with your favorite protein, or enjoy it on its own as a delicious vegetarian option.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
Sometimes, the simplest recipes are the most delicious. This traditional Chinese fried rice recipe stays true to its roots with a few key ingredients and a classic cooking method. The result is a dish that is full of flavor and perfect for pairing with any main course.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you love chicken and Chinese food, then this is the perfect recipe for you. This chicken fried rice is packed with tender pieces of chicken, fresh vegetables, and a flavorful sauce that brings it all together. Make it with leftover chicken or prepare it fresh, either way, it's sure to be a hit.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
This colorful and nutritious fried rice recipe is bursting with flavor and texture. Bell peppers, peas, and carrots add a vibrant touch to this dish, while the combination of soy sauce, oyster sauce, and rice vinegar create a delicious umami flavor. Serve it as a side dish or add protein to make it a complete meal.
Who needs takeout when you can make fried rice at home that's even better? This recipe is a step above the usual takeout version, with the addition of shrimp and a few extra special ingredients that take the dish to a whole new level. Impress your taste buds with this delicious and satisfying recipe.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This famous Chinese fried rice recipe has its origins in the city of Yangzhou, known for its delicious and flavorful cuisine. This version stays true to the traditional recipe, with a few added ingredients to elevate the dish. With the combination of seafood, pork, and vegetables, this fried rice is a complete meal in itself.
If you're a fan of pork, then this recipe is a must-try. Tender and juicy pork is the star of this dish, accompanied by a flavorful mix of vegetables and spices. The key to making this dish stand out is marinating the pork beforehand, giving it a delicious and unique flavor that sets it apart from other fried rice recipes.
If you're looking for a unique twist on traditional fried rice, then these Chinese fried rice cakes are a must-try. Made with glutinous rice flour and stuffed with a savory pork and vegetable filling, these fried rice cakes are crispy on the outside and soft and chewy on the inside. Serve them as an appetizer or as a main course for a fun and delicious meal.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
This fusion recipe combines the flavors of Indian and Chinese cuisine for a delicious and unique dish. Made with fragrant basmati rice, fresh vegetables, and a hint of Indian spices, this fried rice is a standout dish that is sure to impress. Serve it alongside your favorite Indian dishes for a complete and satisfying meal.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
Vegetarians and vegans rejoice, this vegetable fried rice recipe is full of flavor and completely meat-free. With a colorful mix of fresh vegetables and a savory sauce, this dish is a healthy and delicious alternative to traditional Chinese fried rice. Add some protein such as tofu or tempeh for a complete and satisfying meal.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Shrimp lovers will adore this Chinese fried rice recipe. Tender shrimp is the star of this dish, providing a delicious and healthy source of protein. Combined with fresh vegetables and a flavorful sauce, this dish is a must-try for seafood lovers and is sure to become a regular in your meal rotation.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking Chinese cuisine, this recipe is a great place to start. With step-by-step instructions and helpful tips, you'll learn how to create the perfect Chinese fried rice every time. Impress your family and friends with your new skills and enjoy a delicious meal in the process.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
If you're short on time or ingredients, this recipe is for you. With only six simple ingredients, you can create a flavorful and satisfying Chinese fried rice that will please your taste buds without breaking the bank. This recipe is proof that sometimes less is more when it comes to cooking.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This easy egg fried rice recipe is perfect for a quick and healthy meal. With a few basic ingredients and a simple cooking method, you can have a delicious and satisfying meal on the table in no time. Customize it with your favorite vegetables or protein for a dish that suits your taste.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This unique Chinese fried rice recipe features the addition of AYAM, a popular brand of canned chicken in Asia. The result is a flavorful and convenient dish that is perfect for busy weeknights. Plus, with the convenience of using canned chicken, you can save time without sacrificing flavor.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
While there are many variations of Chinese fried rice, there are a few key tips and tricks that will help you create the perfect dish every time. From using cold rice to choosing the right ingredients, this recipe shares the secrets to making the best Chinese fried rice that will have everyone asking for seconds.
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Fried Rice - How To Make Fried Rice - Chinese
Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
For those who are new to cooking Chinese food, this recipe is a great place to start. With detailed instructions and helpful tips, you'll learn how to make delicious and authentic Chinese fried rice in no time. Impress your family and friends with your newfound skills and enjoy a flavorful and satisfying meal in the process.
Ingredients for Nigerian Chinese Fried Rice
1. Rice
The star ingredient of this dish is, of course, the rice. It is recommended to use long-grain rice for this recipe as it tends to hold its shape better and doesn't become mushy. You can also use basmati rice for a more fragrant and flavorful dish.
2. Vegetables
A variety of vegetables are used in this recipe, making it a nutritious and colorful dish. Some common vegetables used are carrots, peas, bell peppers, onions, and green beans. You can also add other vegetables of your choice to make it even more flavorful.
3. Protein
To make this dish more filling, you can add protein of your choice. Popular options include chicken, shrimp, beef, or even tofu for a vegetarian version. Make sure to marinate the protein before cooking to infuse it with flavor.
4. Seasonings and Sauces
To give this dish its distinct Chinese flavor, you will need seasonings and sauces such as soy sauce, oyster sauce, sesame oil, and Chinese five-spice powder. These ingredients can easily be found at any grocery store and are essential for the authentic taste of Chinese fried rice.
Steps to Make Chinese Fried Rice in Nigeria
1. Prepare the Rice
Start by rinsing the rice until the water runs clear. Soak the rice in water for at least 30 minutes before cooking. This will help the rice cook evenly and prevent it from becoming mushy.
2. Cook the Rice
In a pot, add the soaked rice and enough water to cover it by about an inch. Bring it to a boil and then reduce the heat to low and let it simmer until all the water is absorbed and the rice is fully cooked.
3. Prepare the Vegetables and Protein
While the rice is cooking, chop the vegetables and protein into bite-sized pieces. In a separate pan, stir-fry the protein until fully cooked and set it aside. In the same pan, stir-fry the vegetables until they are slightly softened.
4. Combine all the Ingredients
In a large wok or pan, heat some oil and sauté the cooked rice. Add the cooked protein and vegetables to the rice and stir-fry for a few minutes. Next, add the seasonings and sauces and mix well, making sure everything is evenly coated.
5. Serve and Enjoy
Your Chinese fried rice is now ready to be served! Garnish with some chopped spring onions or cilantro and enjoy a delicious and authentic Nigerian version of Chinese fried rice.
In conclusion, the Chinese fried rice recipe in Nigeria is a must-try for anyone looking to explore new flavors and cuisines. With its simple ingredients and easy steps, you can easily recreate this dish in the comfort of your own kitchen. So why not give it a try and impress your family and friends with your culinary skills? Happy cooking!
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