20 Chinese Fried Rice Recipe By Nisha Madhulika Get Ready To Indulge!
Published on: Mar 23, 2024
In recent years, Chinese cuisine has gained immense popularity all over the world. Among the many dishes that have captured the hearts and taste buds of food enthusiasts, Chinese fried rice stands out as a staple and all-time favorite. This simple yet flavorful dish can be found on the menu of almost every Chinese restaurant and has become a go-to recipe for many home cooks. Today, we will be sharing a professional and well-organized introduction to the Chinese fried rice recipe by renowned chef and food vlogger Nisha Madhulika. So, let's dive into the world of Chinese cooking and learn how to make this delicious dish in the comfort of our own kitchen.
Starting off our list is the classic Chinese fried rice recipe. This simple yet delicious dish features fluffy rice stir-fried with vegetables, eggs, and your choice of protein. It's a staple in Chinese cuisine and a must-try for anyone who loves fried rice. To make the perfect Chinese fried rice, you'll need cooked and cooled rice, soy sauce, sesame oil, eggs, vegetables, and your choice of protein such as chicken, beef, or shrimp.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're new to cooking Chinese fried rice, this recipe is perfect for you. Not only does it provide detailed instructions and ingredient measurements, but it also includes a helpful video tutorial. This ensures that you'll get the perfect fried rice every time. You'll start by cooking the rice and then sautéing onions, garlic, and ginger before adding the rice and other ingredients. The end result is a flavorful and authentic Chinese fried rice that will impress your family and friends.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
A popular variation of Chinese fried rice is the addition of eggs. This adds a creamy texture and extra protein to the dish. To make this version, you'll cook the rice and then scramble eggs in a separate pan. The eggs are then added to the rice along with soy sauce, vegetables, and your choice of protein. This simple addition takes the classic Chinese fried rice to the next level.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe is perfect for those who prefer a simpler version of Chinese fried rice. It uses only a few ingredients, but the end result is just as delicious. You'll cook the rice and then stir-fry it with soy sauce, oyster sauce, and your choice of protein and vegetables. This recipe is also great for those who are short on time but still want a tasty and satisfying meal.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you're a chicken lover, then this recipe is a must-try. It features tender and juicy chicken stir-fried with rice, vegetables, and flavorful seasonings. You can use either boneless or bone-in chicken for this recipe, and the end result is sure to be a hit with everyone at the dinner table.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
This colorful and vibrant version of Chinese fried rice is not only delicious but also visually appealing. It includes bell peppers, peas, and carrots for a burst of flavor and added nutrients. You can also add other vegetables such as broccoli, corn, or mushrooms for even more variety. This recipe is perfect for those who are looking for creative ways to incorporate more vegetables into their diet.
If you love Chinese takeout but want to make a healthier version at home, then this recipe is for you. This recipe uses brown rice instead of white rice for a healthier twist and includes a variety of vegetables and your choice of protein. You'll also use low-sodium soy sauce for a healthier option. The end result is a delicious and guilt-free version of your favorite takeout dish.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This version of Chinese fried rice is a popular dish in the city of Yangzhou in China. It includes a variety of ingredients such as shrimp, ham, peas, and eggs for a flavorful and satisfying meal. The key to making this dish is to use day-old rice, as it allows the flavors to fully develop. Give this recipe a try and taste a piece of authentic Chinese cuisine.
If you're a fan of pork, then this recipe is a must-try. It features tender and juicy pork stir-fried with rice, vegetables, and seasonings. You can use pork loin, pork chops, or even ground pork for this recipe. The end result is a hearty and delicious meal that is sure to satisfy your cravings.
If you're looking for a unique and creative way to enjoy Chinese fried rice, then this recipe is for you. Instead of using traditional rice, this recipe uses rice cakes, which are soft and chewy disks made from glutinous rice. The rice cakes are stir-fried with soy sauce, vegetables, and your choice of protein for a flavorful and unique twist on the classic dish.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
This fusion recipe combines the flavors of Indian and Chinese cuisine for a delicious and unique dish. It includes a variety of Indian spices such as cumin, coriander, and turmeric, along with traditional Chinese fried rice ingredients. You can also add your choice of protein and vegetables to make this dish even more flavorful and satisfying.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
If you're a vegetarian or simply looking for a meatless option, this vegetable fried rice recipe is perfect for you. It includes a variety of vegetables such as carrots, peas, corn, and bell peppers for a colorful and nutritious meal. You can also add tofu or paneer for added protein and flavor.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
For seafood lovers, this Chinese fried rice with shrimp is a must-try. It features succulent shrimp stir-fried with rice, vegetables, and seasonings. You can also add other seafood such as scallops or squid for a variety of textures and flavors. This recipe is perfect for a special occasion or for a fancy weeknight dinner.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking Chinese fried rice, this recipe is perfect for you. It provides detailed instructions and tips on how to make the perfect fried rice every time. You'll learn how to cook the rice, what type of vegetables and protein to use, and how to season the dish to perfection. This recipe is a great starting point for those who want to experiment with different ingredients and flavors.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
If you're short on time or don't want to go through the hassle of buying a lot of ingredients, then this recipe is perfect for you. It uses only six ingredients, including rice, soy sauce, eggs, and your choice of protein and vegetables. It's quick, easy, and perfect for a weeknight meal. Plus, it still packs a lot of flavor and satisfies your cravings for Chinese fried rice.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This recipe is perfect for those who love eggs and want to make a quick and easy version of Chinese fried rice. It includes scrambled eggs, rice, and basic seasonings such as soy sauce and sesame oil. You can also add vegetables and your choice of protein for added flavor and texture. This recipe is great for beginners or for those who want a quick and satisfying meal.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This recipe combines the flavors of Chinese fried rice with the addition of AYAM sauce, a popular condiment in Southeast Asia. It adds a unique and delicious flavor to the dish that will have you coming back for more. You can use any type of protein and vegetables for this recipe, making it a versatile and customizable dish.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
If you've ever wondered what the secret is to making the perfect Chinese fried rice, then this recipe is for you. It reveals the key ingredients and techniques that will take your fried rice to the next level. You'll learn how to cook the rice, how to season it, and how to achieve that signature smoky flavor that is found in authentic Chinese fried rice.
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Fried Rice - How To Make Fried Rice - Chinese
Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
This simple and straightforward recipe is perfect for those who want to learn how to make Chinese fried rice from scratch. It includes step-by-step instructions and ingredient measurements for a foolproof dish. You'll also learn helpful tips and techniques that will elevate your fried rice game and impress your family and friends.
The Key Ingredients for Chinese Fried Rice
1. Rice
The main ingredient of this dish is, of course, rice. While any kind of rice can be used, long-grain rice is preferred for its ability to remain separate and fluffy after cooking. Make sure to rinse and soak the rice for at least 30 minutes before cooking to ensure a perfect texture.
2. Vegetables
Chinese fried rice is a great way to incorporate a variety of vegetables into your diet. Commonly used vegetables include carrots, peas, bell peppers, and onions. These not only add color and texture to the dish but also pack a nutritional punch.
3. Protein
To make this dish more wholesome and filling, protein is usually added. You can use any meat, seafood, or tofu of your choice. Popular options include chicken, shrimp, beef, and eggs.
4. Soy Sauce
Soy sauce is an essential ingredient in Chinese cuisine and adds a rich, savory flavor to the fried rice. Make sure to use dark soy sauce for a deeper color and flavor.
5. Seasonings
To elevate the taste of the dish, Nisha Madhulika recommends using garlic, ginger, and green onions as seasonings. These add a burst of flavor and aroma to the fried rice.
The Cooking Process
Now that we have the key ingredients, let's move on to the cooking process. The key to making a perfect Chinese fried rice lies in the technique of stir-frying. Make sure to cook on high heat and keep all the ingredients ready before you start cooking. This will ensure that the dish is cooked quickly and evenly.
Once the rice is cooked and cooled, heat a wok or large pan and add some oil. Stir-fry the vegetables and protein of your choice, followed by the rice and seasonings. Finally, add the soy sauce and toss everything together until well combined. And just like that, your Chinese fried rice is ready to be devoured.
In conclusion, the Chinese fried rice recipe by Nisha Madhulika is a must-try for all food lovers. With its simple ingredients and quick cooking process, this dish is perfect for a weeknight dinner or a weekend get-together. So, put on your chef's hat and give this recipe a try. We guarantee that it will become a regular on your menu.
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