19 Chinese Fried Rice Recipe By Chef Zakir Dive Into Deliciousness!
Published on: Mar 23, 2024
Chef Zakir is a well-known name in the culinary world, especially when it comes to Chinese cuisine. His recipes are not only delicious but also easy to follow, making them perfect for home cooks. One of his most popular recipes is for Chinese fried rice, and in this article, we will delve deeper into his version of this classic dish.
Let's start with the classic recipe – Chinese fried rice. This dish is a simple yet satisfying combination of fluffy rice, savory meat, and a variety of vegetables. The secret to making the perfect Chinese fried rice is to use day-old rice. The grains are firmer and less sticky, allowing for a better texture when stir-fried. Add in some soy sauce, oyster sauce, and a few other ingredients, and you have a delicious meal that's ready in minutes.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a visual learner, then this recipe is for you. This version of Chinese fried rice comes with a helpful video that walks you through the steps. The end result is a mouthwatering dish that's packed with flavor. The key to this recipe is using a high heat and constantly stirring the rice. This will ensure that each grain is coated evenly with the delicious sauce, giving you the perfect bite every time.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a common addition to Chinese fried rice, and for a good reason. They add a rich and creamy texture to the dish and also provide a good source of protein. This recipe takes it up a notch by using both scrambled eggs and a fried egg on top for extra flavor and presentation. Serve this dish for breakfast, lunch, or dinner – it's always a crowd-pleaser.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe is for all the purists out there. The Chinese fried rice is a simple and straightforward dish that lets the flavors of the ingredients shine through. The key is to use high-quality ingredients and to let them speak for themselves. The combination of soy sauce, sesame oil, and garlic adds a depth of flavor that will have you going back for seconds.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you're a fan of chicken fried rice, then this recipe is a must-try. This version uses marinated chicken for added flavor and tenderness. The recipe also calls for a mix of vegetables, including carrots, peas, and bell peppers, making it a well-rounded and nutritious meal. Plus, cooking the chicken and vegetables separately before combining them with the rice ensures that each ingredient is perfectly cooked.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
Vegetarians, rejoice – there's a Chinese fried rice recipe just for you. This version uses a colorful combination of bell peppers, peas, and carrots to add texture and flavor to the dish. The key to this recipe is to use frozen vegetables, as they are already blanched and will cook quickly when added to the stir-fry. This dish is not only delicious but also packed with essential vitamins and nutrients.
Who needs takeout when you can make this delicious Chinese fried rice at home? This recipe is a healthier and more budget-friendly alternative to ordering in. The dish is loaded with vegetables, and you can choose your protein of choice, making it a versatile and customizable option. It's also a great way to use up any leftovers you may have in your fridge.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This version of Chinese fried rice is a regional variation that originates from the city of Yangzhou in China. The recipe uses a combination of shrimp, ham, and scrambled eggs, making it a flavorful and hearty dish. The key to this recipe is to use a wok and high heat to achieve the perfect texture and flavor. Add in some green onions and a sprinkle of white pepper, and you have a restaurant-quality dish that's sure to impress.
Pork is a popular protein in Chinese cuisine, and it works perfectly in fried rice. This recipe uses tender and juicy pork tenderloin, which is marinated in a flavorful mix of soy sauce, oyster sauce, and sesame oil. The pork is then stir-fried with rice and vegetables, creating a delicious and satisfying meal. This dish is perfect for a weeknight dinner or weekend lunch with the family.
If you're looking for a unique and delicious twist on traditional Chinese fried rice, then this recipe is for you. Instead of using regular rice, this dish calls for rice cakes, which are made from glutinous rice flour. The result is a chewy and satisfying texture that pairs well with the savory sauce and vegetables. This dish is also a popular street food in China, making it a must-try for any foodie.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
Here's another vegetarian option for all the veggie lovers out there. This recipe combines the flavors of Chinese fried rice with the spices and heat of Indian cuisine. The result is a colorful and flavorful dish that's sure to please. The key is to use a mix of fresh and frozen vegetables to add texture and variety. This dish is also a great way to get your daily serving of vegetables in a delicious and satisfying way.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
This Indo Chinese fried rice recipe is a blend of two cultures – Chinese and Indian – resulting in a unique and delicious dish. The recipe uses a mix of spices and sauces to create a bold and flavorful sauce that coats each grain of rice perfectly. The addition of scrambled eggs and chicken makes this dish a complete meal that's perfect for lunch or dinner.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Seafood lovers, this one's for you. This version of Chinese fried rice uses tender and juicy shrimp as the protein of choice. The shrimp is marinated in a mix of soy sauce, sesame oil, and garlic before being stir-fried with rice and vegetables. The result is a dish that's bursting with flavor and packed with protein. Serve this dish on its own or as a side dish to your favorite Chinese dishes.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking Chinese cuisine, then this recipe is perfect for you. This step-by-step guide walks you through all the necessary ingredients and equipment needed to make a delicious plate of Chinese fried rice. The recipe also includes tips and tricks to help you achieve the perfect texture and flavor. With this recipe, you'll be a Chinese fried rice pro in no time.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
If you're short on time or ingredients, then this recipe is for you. This version of Chinese fried rice uses only six ingredients, making it a quick, easy, and budget-friendly option. The key is to use high-quality ingredients, as they will make all the difference in this simple yet tasty dish. Add in some protein of your choice, and you have a complete meal that will satisfy your cravings.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a popular variation of Chinese fried rice that's loved by many. The recipe is simple and easy to follow, making it perfect for beginners. The key is to scramble the eggs separately before adding them to the rice, ensuring that they are perfectly cooked. You can also add in your choice of vegetables and protein to make this dish your own.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
AYAM Chinese fried rice is a popular dish in Southeast Asia, and for a good reason. This recipe uses a mix of chicken and shrimp for added flavor and protein. The dish is also packed with vegetables, making it a well-rounded and nutritious meal. The key to this recipe is to use a mix of sauces and spices to create a bold and delicious sauce that coats each grain of rice perfectly.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
While there are many variations of Chinese fried rice, the secret to making the perfect one lies in a few key elements. First, use day-old rice for the best texture. Second, use high heat and constantly stir the rice to prevent it from sticking together. And finally, don't be afraid to add in your own twist by using your favorite vegetables and protein. With these tips in mind, you'll be able to make delicious Chinese fried rice every time.
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Fried Rice - How To Make Fried Rice - Chinese
Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
Our final recipe is a comprehensive guide on how to make fried rice, Chinese-style. This article breaks down all the necessary ingredients, equipment, and steps needed to create the perfect plate of Chinese fried rice. With clear instructions and helpful tips, this recipe is perfect for beginners and experienced cooks alike. So why not give it a try and impress your family and friends with your newfound Chinese fried rice skills?
What sets Chef Zakir's Chinese fried rice apart?
Expertise in Chinese Cooking
Chef Zakir's expertise in Chinese cooking is what sets his fried rice recipe apart from others. Having trained in China and having years of experience in the kitchen, he knows the ins and outs of Chinese cuisine. This gives his recipe an authenticity and depth of flavor that is hard to replicate.
Use of the Right Ingredients
Another crucial factor that makes Chef Zakir's Chinese fried rice stand out is his use of the right ingredients. He uses long-grain rice as it gives the perfect texture and doesn't clump together. He also uses low-sodium soy sauce to control the saltiness of the dish. These small details make a big difference in the overall taste of the fried rice.
Perfect Balance of Flavors
Chef Zakir's Chinese fried rice is a perfect balance of flavors - sweet, savory, and slightly spicy. He achieves this by using a combination of oyster sauce, hoisin sauce, and chili paste. These ingredients add depth and complexity to the dish without overpowering the other flavors.
Expert Cooking Techniques
Apart from the ingredients, Chef Zakir's cooking techniques are also what make his Chinese fried rice recipe stand out. He emphasizes the importance of using a wok for this dish, as it evenly distributes the heat and gives the rice a smoky flavor. He also stresses the importance of pre-cooking the rice before stir-frying, as this prevents it from getting mushy.
Final Thoughts
In conclusion, Chef Zakir's Chinese fried rice recipe is a must-try for anyone who loves Chinese cuisine. His expertise, use of the right ingredients, perfect balance of flavors, and expert cooking techniques make this dish a standout. So why not give it a try and taste the difference for yourself?
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