18 Chinese Fried Rice Recipe Alton Brown Deliciousness Awaits You!
Published on: Mar 23, 2024
Fried rice is a staple dish in Chinese cuisine, loved by many for its flavorful combination of rice, vegetables, and protein. While there are countless variations of this dish, Alton Brown's Chinese Fried Rice recipe stands out for its unique blend of ingredients and cooking techniques. In this article, we will take a closer look at Alton Brown's take on this classic dish and learn how to make it at home.
The first recipe on our list is a classic Chinese Fried Rice recipe that is full of flavor and easy to make. This recipe uses simple ingredients such as rice, eggs, vegetables, and chicken to create a delicious and satisfying meal. The key to making a perfect Chinese Fried Rice is to use cold rice, as this prevents it from becoming mushy and sticking together. This recipe is perfect for a quick and easy weeknight dinner.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a visual learner, then this recipe is for you. This Perfect Chinese Fried Rice recipe comes with a step-by-step video that will guide you through the cooking process. The end result is a flavorful and colorful dish that is sure to impress. This recipe uses a mix of vegetables, chicken, and eggs, but you can also use shrimp or beef for a different variation.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
Eggs are a staple in Chinese Fried Rice, as they add texture and protein to the dish. This Chinese Fried Rice with Eggs recipe is a perfect example of how simple ingredients can come together to create a delicious and satisfying meal. This recipe also uses soy sauce and oyster sauce to add more flavor to the dish. Serve it with some hot chili sauce for an extra kick.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
If you're looking for an authentic Chinese Fried Rice recipe, then this is the one for you. The secret to this recipe is using a wok to cook the rice, which gives it a smoky flavor. This recipe also calls for Chinese sausage, which adds a unique and delicious flavor to the dish. You can find Chinese sausage in most Asian grocery stores, and it's worth the extra effort to get that authentic taste.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This Chicken Fried Rice recipe is a great way to use up leftover chicken and turn it into a delicious meal. The key to this recipe is marinating the chicken with some soy sauce and cornstarch, which adds flavor and helps to keep the chicken tender. You can also add in your choice of vegetables to make this dish more nutritious.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
If you're looking for a colorful and flavorful Chinese Fried Rice recipe, then this one is for you. This recipe uses bell peppers, peas, and carrots to add a variety of textures and flavors to the dish. The vegetables also make this dish more nutritious and colorful. You can also add in some tofu or shrimp for a vegetarian or seafood variation.
This recipe claims to be better than takeout, and we have to agree. This Better Than Takeout Chinese Fried Rice recipe uses a mix of vegetables, eggs, and chicken to create a delicious and satisfying meal. The key to this recipe is using sesame oil, which adds a nutty and aromatic flavor to the dish. Serve it with some homemade egg rolls for the ultimate Chinese feast.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
Yangzhou Fried Rice is a popular variation of Chinese Fried Rice that originated from the city of Yangzhou in China. This recipe uses a mix of meats, such as chicken, ham, and shrimp, along with vegetables and eggs to create a flavorful and colorful dish. The use of Chinese five-spice powder and sesame oil gives this dish a unique and delicious flavor.
If you're a fan of pork, then you'll love this Chinese Pork Fried Rice recipe. It uses marinated pork, which adds a savory and delicious flavor to the dish. The pork is marinated in a mix of soy sauce, honey, and five-spice powder, which gives it a sweet and tangy taste. You can also add in your choice of vegetables to make this dish more nutritious and colorful.
If you're looking for a unique and delicious way to use up leftover rice, then give this Chinese Fried Rice Cakes recipe a try. It uses leftover rice, mixed with vegetables, eggs, and spices, to create a flavorful and crispy dish. The key to making this dish is to use a non-stick pan and to press the rice cakes down firmly to ensure they hold their shape.
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Indo Chinese Fried Rice
Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
This Indo Chinese Fried Rice recipe is a fusion of Indian and Chinese flavors, creating a unique and delicious dish. It uses a mix of Indian spices, such as garam masala and turmeric, to add a spicy and aromatic flavor to the dish. You can also add in your choice of vegetables and protein to make it a complete meal.
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Vegetable Fried Rice | Indo-Chinese Fried Rice
Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
For all the vegetarians out there, this Vegetable Fried Rice recipe is perfect for you. It uses a mix of colorful vegetables, such as bell peppers, carrots, and peas, to create a nutritious and delicious meal. The use of soy sauce, garlic, and ginger adds a traditional Chinese flavor to the dish.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Shrimp lovers, this one's for you. This Chinese Fried Rice with Shrimp recipe uses succulent shrimp to add a delicious and protein-packed twist to the classic dish. The use of shrimp gives the dish a slightly sweet and briny flavor, making it a favorite among seafood lovers. You can also add in your choice of vegetables to make it a complete meal.
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How to Cook Chinese Fried Rice
Main Ingredients: Light Soy Sauce, Shaoxing Cooking Wine, White Sugar
If you're new to cooking Chinese Fried Rice, then this recipe is for you. It breaks down the steps and tips on how to make the perfect Chinese Fried Rice, from cooking the rice to adding the right amount of seasoning. This recipe is a great starting point for beginners and is sure to impress your family and friends.
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Chinese Fried Rice With Only Six Ingredients
Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
Do you have a limited amount of ingredients but still want to make a delicious Chinese Fried Rice? Then this recipe is perfect for you. It uses only six simple ingredients to create a flavorful and satisfying dish. The key to this recipe is to use high-quality ingredients, as they will enhance the flavors of the dish.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg Fried Rice is a popular variation of Chinese Fried Rice that uses eggs as the main ingredient. This recipe uses scrambled eggs, along with vegetables, to create a simple yet delicious meal. The use of fresh ginger and garlic adds a punch of flavor to the dish. You can also add in some cooked chicken or shrimp for a protein-packed version.
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AYAM Chinese fried rice
Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
This AYAM Chinese Fried Rice recipe is a popular variation in Malaysia and Singapore. It uses a mix of meats, such as chicken, pork, and shrimp, along with vegetables, to create a flavorful and colorful dish. The use of dark soy sauce gives this dish a rich and savory flavor. You can also add in some pineapple chunks for a sweet and tangy twist.
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The secret to making the perfect Chinese fried rice
Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
There are a few secrets to making the perfect Chinese Fried Rice, and this recipe shares them all. From using cold rice to choosing the right ingredients, this recipe breaks down the steps and tips to create a delicious and authentic Chinese Fried Rice. The end result is a flavorful and satisfying dish that will have everyone coming back for seconds.
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Fried Rice - How To Make Fried Rice - Chinese
Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
Last but not least, we have a Fried Rice recipe that shows you how to make the perfect Chinese Fried Rice step by step. This recipe is great for beginners and includes tips and tricks to help you achieve the perfect texture and flavor. The use of sesame oil and oyster sauce adds a unique and delicious taste to the dish. Serve it with some stir-fried vegetables for a complete meal.
The Secret to Perfect Chinese Fried Rice
The Key Ingredient
One of the key reasons why Alton Brown's Chinese Fried Rice is so beloved is because of its use of a special ingredient - Chinese sausage. This cured meat adds a rich, savory flavor to the dish that cannot be replicated with any other ingredient. If you are unable to find Chinese sausage, you can substitute it with smoked sausage for a similar taste.
The Right Kind of Rice
Another important element in making the perfect Chinese Fried Rice is the type of rice used. Alton Brown recommends using short-grain rice for this recipe, as it holds its shape and texture better when stir-fried. If you only have long-grain rice on hand, make sure to cook it a day in advance and refrigerate it overnight to achieve the desired texture.
The Art of Stir-Frying
Preparation is Key
One of the secrets to Alton Brown's Chinese Fried Rice is his careful preparation before even turning on the stove. He recommends having all the ingredients prepped and ready to go before starting the cooking process, as stir-frying requires quick and constant movement.
High Heat is Essential
To achieve the signature smoky flavor of Chinese Fried Rice, Alton Brown uses a high heat wok or skillet to stir-fry the ingredients. This allows for the ingredients to cook quickly and evenly while maintaining their individual textures and flavors.
The Perfect Seasoning
No Chinese Fried Rice is complete without the right seasoning. Alton Brown uses a blend of soy sauce, oyster sauce, and sesame oil to give the dish its iconic umami flavor. Make sure to taste and adjust the seasoning according to your preference before serving.
In conclusion, Alton Brown's Chinese Fried Rice recipe is a must-try for any food lover. With its unique ingredients and cooking techniques, it takes this classic dish to a whole new level. So next time you are craving some Chinese takeout, why not try making it at home using Alton Brown's recipe? Trust us, your taste buds will thank you.
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Fried rice is a staple dish in Chinese cuisine, loved by many for its flavorful combination of rice, vegetables, and protein. While there are countless variations of this dish, Alton Brown's Chinese Fried Rice recipe stands out for its unique blend of ingredients and cooking techniques. In this article, we will take a closer look at Alton Brown's take on this classic dish and learn how to make it at home.
The Secret to Perfect Chinese Fried Rice
The Key Ingredient
One of the key reasons why Alton Brown's Chinese Fried Rice is so beloved is because of its use of a special ingredient - Chinese sausage. This cured meat adds a rich, savory flavor to the dish that cannot be replicated with any other ingredient. If you are unable to find Chinese sausage, you can substitute it with smoked sausage for a similar taste.
The Right Kind of Rice
Another important element in making the perfect Chinese Fried Rice is the type of rice used. Alton Brown recommends using short-grain rice for this recipe, as it holds its shape and texture better when stir-fried. If you only have long-grain rice on hand, make sure to cook it a day in advance and refrigerate it overnight to achieve the desired texture.
The Art of Stir-Frying
Preparation is Key
One of the secrets to Alton Brown's Chinese Fried Rice is his careful preparation before even turning on the stove. He recommends having all the ingredients prepped and ready to go before starting the cooking process, as stir-frying requires quick and constant movement.
High Heat is Essential
To achieve the signature smoky flavor of Chinese Fried Rice, Alton Brown uses a high heat wok or skillet to stir-fry the ingredients. This allows for the ingredients to cook quickly and evenly while maintaining their individual textures and flavors.
The Perfect Seasoning
No Chinese Fried Rice is complete without the right seasoning. Alton Brown uses a blend of soy sauce, oyster sauce, and sesame oil to give the dish its iconic umami flavor. Make sure to taste and adjust the seasoning according to your preference before serving.
In conclusion, Alton Brown's Chinese Fried Rice recipe is a must-try for any food lover. With its unique ingredients and cooking techniques, it takes this classic dish to a whole new level. So next time you are craving some Chinese takeout, why not try making it at home using Alton Brown's recipe? Trust us, your taste buds will thank you.
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