16 Chinese Fried Rice Noodles Recipe Deliciousness Awaits You!

Published on: Mar 20, 2024

Chinese fried rice noodles, also known as chow fun, are a staple in Chinese cuisine. This dish has gained popularity all over the world for its delicious combination of flavors and textures. It is a simple yet satisfying meal that is perfect for any occasion. Whether you are a beginner or a seasoned cook, this recipe will guide you through creating the perfect plate of Chinese fried rice noodles. So, put on your apron and get ready to impress your friends and family with this mouth-watering dish.

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Ingredients:

For the noodles:

1 pound fresh rice noodles
2 tablespoons vegetable oil
2 cloves garlic, minced
2 teaspoons grated ginger
1 cup sliced beef, chicken, or shrimp
1 cup Chinese broccoli, chopped
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon Shaoxing wine

For the sauce:

2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon Shaoxing wine

Instructions:

To start, prepare the noodles according to the package instructions. Once cooked, drain and set aside.

In a wok or large skillet, heat the vegetable oil over high heat. Add in the minced garlic and grated ginger, and stir-fry for about 30 seconds.

Add in the sliced meat of your choice and stir-fry until it is cooked through. Then, add in the Chinese broccoli and continue to stir-fry for another minute.

Next, add in the cooked noodles and toss everything together. Pour in the soy sauce, oyster sauce, and Shaoxing wine, and continue to stir-fry until all the ingredients are well combined and the noodles are evenly coated with the sauce.

Once everything is heated through, transfer the Chinese fried rice noodles to a serving plate and enjoy while hot.

Customizations:

This recipe is highly customizable and can be adapted to suit your taste preferences. If you prefer a vegetarian option, simply omit the meat and add in your favorite vegetables such as bell peppers, mushrooms, or carrots. You can also adjust the amount of sauce used according to your liking. For a spicier kick, add in some chili flakes or chili oil. The possibilities are endless!

Final Thoughts:

Chinese fried rice noodles are a delicious and versatile dish that is perfect for any occasion. This recipe is a great starting point for beginners, but can also be adapted and enhanced by experienced cooks. So, gather your ingredients and give this recipe a try. Your taste buds will thank you.