19 Chinese Fried Red Snapper Recipe Dive Into Deliciousness!

Published on: Mar 23, 2024

If you're a fan of seafood and Chinese cuisine, then you're in for a treat. In this article, we will be sharing with you a delicious and authentic Chinese fried red snapper recipe that will surely satisfy your cravings. Not only is it easy to make, but it's also a great way to impress your family and friends with your cooking skills. So, let's get started and learn how to make this mouth-watering dish.

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1 of 20

Red Snapper With Fennel

Main Ingredients: Olive Oil, Red Snapper, Meyer Lemon, Lemon Thyme

Seared Gulf Red Snapper with Caramelized Fennel and Olive Crostini ...

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This mouth-watering recipe combines the delicate flavors of red snapper with the distinct taste of fennel. The fish is marinated in a mixture of olive oil, lemon juice, garlic, and herbs before being grilled to perfection. The fennel adds a subtle sweetness to the dish, making it a perfect pairing with the savory fish. Serve with a side of roasted vegetables for a complete and healthy meal.

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Delicious red snapper fillet

Main Ingredients: Red Snapper, Salt, Mrs Dash, Garlic Powder, Black

Bursting with flavor, this recipe for delicious red snapper fillet is a must-try for any seafood lover. The fillets are seasoned with a blend of Italian herbs and garlic before being baked in the oven. The result is a tender and flaky fish that will leave your taste buds wanting more. Serve with a squeeze of fresh lemon juice and a side of roasted potatoes for a satisfying meal.

3 of 20

Caribbean Grilled Whole Red Snapper

Main Ingredients: Red Snapper, Salt, Pepper, Fresh Lemons, Ground White

Caribbean Grilled Whole Red Snapper Grilled Snapper Recipes, Whole Red ...

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This Caribbean grilled whole red snapper recipe is a showstopper at any summer barbecue. The fish is marinated in a blend of lime juice, ginger, and allspice before being grilled to perfection. The result is a tender and flavorful fish that is perfect for serving with a side of mango salsa and coconut rice. Your guests will be begging for the recipe!

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Whole Red Snapper

Main Ingredients: Red Snapper, Old Bay Seasoning, Lemon Slices

Easy to prepare Oven Baked Whole Yellowtail Snapper recipe.

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If you're looking for a simple and delicious way to prepare whole red snapper, this recipe is for you. The fish is seasoned with garlic, thyme, and lemon before being baked in the oven. The result is a flavorful and tender fish that is perfect for serving with a side of steamed vegetables and rice pilaf. It's a complete meal that is sure to please everyone at the dinner table.

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Juaco-Style Red Snapper Braised in Tomato Sauce

Main Ingredients: Red Snapper, Garlic, Salt, Bitter Orange Juice, Fresh

Braised Greek Chicken In Tomato Sauce - The Greek Foodie

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This Juaco-style red snapper recipe is a delicious and comforting dish that is perfect for a cozy night in. The fish is braised in a savory tomato sauce, giving it an irresistible depth of flavor. Serve with a side of crusty bread for dipping in the sauce and roasted vegetables for a well-rounded meal.

6 of 20

How to Cook Sinigang na Maya-Maya (Red Snapper In Sour...

Main Ingredients: Red Snapper, Green Mango, Rice, Radish, Lea Perrins

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Sinigang sa Miso na Ulo ng Maya-maya (Snapper in Sour Miso Soup)

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If you're in the mood for something with a little more kick, this recipe for sinigang na maya-maya is a must-try. This traditional Filipino dish combines the tangy flavors of tamarind and lemon with the delicate taste of red snapper. The result is a comforting and flavorful soup that is perfect for a cold day.

7 of 20

Adobo Red Snapper with Confetti Couscous

Main Ingredients: Red Snapper, Adobo Seasoning, Olive Oil, Couscous

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Adobo red snapper is a classic dish in many Latin American countries, and for good reason. This recipe combines the tangy flavors of white vinegar and soy sauce with the savory taste of garlic and bay leaves. The result is a delicious and tender fish that is perfect for serving with a side of confetti couscous for a pop of color and flavor.

8 of 20

Red Snapper Vera Cruz

Main Ingredients: Red Snapper, Lime, Tabasco, All Purpose Flour, Salt

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For a taste of Mexico at home, try this red snapper Vera Cruz recipe. The fish is cooked in a flavorful sauce made with tomatoes, olives, and capers, giving it a delicious and tangy taste. Serve with a side of rice and beans for a complete and satisfying meal.

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Whole Grilled Red Snapper

Main Ingredients: Red Snapper, Lemon, Fresh Thyme, Rub, Olive Oil

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This whole grilled red snapper recipe is a great way to enjoy the flavors of the Mediterranean at home. The fish is marinated in a mixture of olive oil, lemon, and oregano before being grilled to perfection. Serve with a side of tabbouleh and pita bread for a delicious and healthy meal.

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Roasted Chili-Garlic Red Snapper

Main Ingredients: Red Snapper, Sesame Oil, Soy Sauce, Ground Ginger

Grilled Lemon Garlic Red Snapper | Recipe in 2020 | Snapper recipes ...

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For those who love a little heat, this recipe for roasted chili-garlic red snapper is a must-try. The fish is marinated in a spicy blend of chili flakes, garlic, and lime before being baked in the oven. Serve with a side of roasted sweet potatoes for a well-balanced and flavorful meal.

11 of 20

Steamed Red Snapper

Main Ingredients: Fresh Ginger Root, Orange, Red Snapper, Scallions

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If you're looking for a healthy and flavorful way to enjoy red snapper, this recipe for steamed red snapper is for you. The fish is steamed in a mixture of soy sauce, ginger, and scallions, resulting in a tender and flavorful dish. Serve with a side of steamed vegetables for a complete and nutritious meal.

12 of 20

Baked Whole Red Snapper

Main Ingredients: Red Snapper, Garlic, Lemons, Fresh Dill, Kosher Salt

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Easy Baked Whole Red Snapper Recipes | Besto Blog

This baked whole red snapper recipe is a simple and delicious way to enjoy this flavorful fish. The fish is seasoned with garlic, lemon, and thyme before being baked in the oven. Serve with a side of roasted potatoes and green beans for a complete and satisfying meal.

13 of 20

Grilled Whole Red Snapper

Main Ingredients: Red Snapper, Olive Oil, Salt, Pepper, Limes, Garlic

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For a taste of the tropics, try this grilled whole red snapper recipe. The fish is marinated in a blend of coconut milk, lime juice, and ginger before being grilled to perfection. Serve with a side of pineapple salsa and coconut rice for a delicious and summery meal.

14 of 20

Pan-Seared Red Snapper

Main Ingredients: Red Snapper, Flour, Salt, Olive Oil, Butter, Lemon

Pan Seared Snapper Recipe with Romesco Sauce

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Pan seared red snapper fish in vera cruz style | Recipe | Snapper fish ...

This pan-seared red snapper recipe is a quick and easy way to enjoy this flavorful fish. The fillets are seasoned with salt and pepper before being seared in a hot pan. Serve with a side of quinoa and roasted vegetables for a healthy and satisfying meal.

15 of 20

Caribbean Baked Red Snapper

Main Ingredients: Red Snapper, Celery Stalks, Roma Tomatoes, Diced

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For a taste of the Caribbean at home, try this Caribbean baked red snapper recipe. The fish is topped with a flavorful mixture of mango, jalapeno, and cilantro before being baked in the oven. Serve with a side of black beans and rice for a complete and delicious meal.

16 of 20

Greek Stuffed Whole Red Snapper

Main Ingredients: Red Snapper, Almonds, Sun Dried Tomatoes, Pitted

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Whole Red Snapper - Stuffed, Sauced and Smoked | GrillinFools

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This Greek stuffed whole red snapper recipe is a unique and flavorful way to enjoy this fish. The fish is stuffed with a mixture of feta cheese, spinach, and sundried tomatoes before being baked in the oven. Serve with a side of roasted vegetables and quinoa for a complete and healthy meal.

17 of 20

Broiled Red Snapper With Korean Chili Sauce

Main Ingredients: Red Snapper, Coarse Sea Salt, Korean Chili Paste, Soy

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If you're in the mood for something with a little Asian twist, try this recipe for broiled red snapper with Korean chili sauce. The fish is topped with a spicy and flavorful sauce made with gochujang, soy sauce, and sesame oil. Serve with a side of steamed rice and stir-fried vegetables for a delicious and satisfying meal.

18 of 20

Roasted Citrus & Herb Red Snapper

Main Ingredients: Red Snapper, Lemons, Orange, Garlic Cloves, Fresh

Sikandalous Cuisine: Red Snapper in Creamy Lemon Herb Sauce # ...

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This roasted citrus and herb red snapper recipe is a burst of flavor in every bite. The fish is marinated in a mixture of lemon, orange, and rosemary before being roasted in the oven. Serve with a side of roasted vegetables and brown rice for a well-balanced and delicious meal.

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Bahamian Style Whole Broiled Red Snapper

Main Ingredients: Red Snapper, Red Chile Flakes, Vegetable Oil, Celery

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This Bahamian style whole broiled red snapper recipe is a taste of the islands at home. The fish is seasoned with a blend of allspice, thyme, and cayenne pepper before being broiled to perfection. Serve with a side of rice and peas for a complete and flavorful meal.

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Red Snapper or Cod Veracruzana

Main Ingredients: Red Snapper, Olive Oil, Green Peppers, Onions, Garlic

Red snapper with Veracruz-style sauce (huachinango a la Veracruzana ...

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This recipe for red snapper or cod Veracruzana is a delicious and healthy way to enjoy this fish. The fillets are cooked in a flavorful sauce made with tomatoes, olives, and capers, giving it a tangy and savory taste. Serve with a side of cilantro lime rice and black beans for a complete and satisfying meal.

The Perfect Fish for Chinese Cooking

Why Choose Red Snapper?

Red snapper is a popular choice of fish in Chinese cuisine because of its firm and flaky texture, as well as its mild and slightly sweet flavor. It's also a great source of protein and nutrients, making it a healthy option for any meal. When cooked, the red snapper's flesh turns white and its skin becomes crispy, making it the perfect fish for frying.

Preparing the Red Snapper

Before we start frying, it's important to properly prepare the red snapper first. Begin by cleaning the fish and removing any scales and guts. Rinse it thoroughly with cold water and pat it dry with a paper towel. Then, using a sharp knife, make a few diagonal cuts on each side of the fish. This will help the marinade to penetrate the flesh and add more flavor to the dish.

The Marinade

Infusing Chinese Flavors

To give our red snapper that distinct Chinese flavor, we will be using a simple marinade made with soy sauce, garlic, ginger, and Chinese five-spice powder. In a bowl, mix all these ingredients together and pour it over the fish, making sure to coat both sides evenly. Let it marinate for at least 30 minutes to allow the flavors to fully infuse into the fish.

The Frying Process

Getting that Perfect Golden Crust

To achieve that crispy and golden crust, we will be using a combination of cornstarch and all-purpose flour to coat the fish. The cornstarch will help create a light and airy texture, while the flour will add a bit of crunch. Heat oil in a pan and gently place the red snapper, making sure not to overcrowd the pan. Fry for about 5-6 minutes on each side until it turns a beautiful golden brown.

Serving Suggestions

Now that our Chinese fried red snapper is ready, it's time to serve it up. This dish goes well with a side of steamed rice and some stir-fried vegetables. You can also add some fresh herbs and chili flakes for an extra kick of flavor. Don't forget to drizzle some of the leftover marinade on top for added moisture and taste.

In Conclusion

With this easy and delicious Chinese fried red snapper recipe, you can now enjoy a taste of Chinese cuisine right in the comfort of your own home. Impress your loved ones with this restaurant-quality dish and let the flavors take you on a culinary journey to China. So, what are you waiting for? Head to your nearest market and grab some fresh red snapper to make this delectable dish.