19 Chinese Fried Porridge Recipe Experience Flavor Like Never Before!

Published on: Mar 23, 2024

For those looking for a unique and delicious twist on the classic porridge, look no further than Chinese fried porridge. This dish takes the traditional breakfast staple and transforms it into a savory and satisfying meal that can be enjoyed any time of day. With its origins dating back to ancient China, this recipe has stood the test of time and continues to be a popular dish in modern Chinese cuisine. In this article, we will walk you through the steps to create your own Chinese fried porridge, complete with tips and tricks to make it a success every time.

Jump to Recipe

1 of 20

Congee | Jok Plaw

Main Ingredients: Rice, Cold Water, Salt, Ginger, Cracked Black Pepper

Instant Pot Congee | Recipe | Healthy recipes, Food, Pot recipes

Thai Jok (Congee) savoury rice porridge - Vegan Punks

dailydelicious: Jasmine rice Congee with chicken

Congee, also known as Jok Plaw, is a popular Chinese rice porridge that is often served as a comforting breakfast dish. Made with rice, broth, and various toppings, this dish is both delicious and nutritious. The best part? It can easily be adapted to fit any dietary restrictions or preferences. Whether you're a meat-lover, vegetarian, or vegan, there's a congee recipe for everyone.

2 of 20

Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake

Priya's Versatile Recipes: Chinese Vegetarian Rice Congee/Brown Rice ...

Congee, Chinese Rice Porridge Stock Photo - Image of onion, meal: 118569214

Congee is a staple dish in Chinese cuisine, and for good reason. It's not only easy to make, but it's also incredibly versatile. You can add whatever toppings you like, making it a great way to use up leftovers or incorporate your favorite ingredients. Plus, the slow cooking process results in a creamy and comforting texture that is sure to warm you up on a cold day.

3 of 20

Chinese Rice Porridge Congee (Jook)

Main Ingredients: Rice, Water, Oil, Bean Curd Sticks, Chicken Stock

Chicken and Ginger Congee (Rice Porridge) | The Worktop | Recipe ...

Chinese Turkey Jook (aka Porridge, Congee) | Shelly in Real Life

Jook (congee). Chinese rice porridge. Slow cooked with simply rice ...

The Chinese version of congee, also known as Jook, is a simple and delicious dish that is often served as a breakfast food. It typically consists of rice, broth, and various toppings such as meat, seafood, or vegetables. Jook is also commonly used as a remedy for colds and flu, as it is easy to digest and provides much-needed warmth and nourishment to the body.

4 of 20

Chinese Rice Porridge (Sampan Congee)

Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp

Iconic Hong Kong Porridge–Sampan or Boat Congee (香港艇仔粥） | Taiwanese ...

Basic Congee - Rice Porridge - Scruff & Steph

Pork bone congee, or zhū gǔ zhōu, or, more familiar to me in Cantonese ...

Another variation of congee is the Sampan Congee, which is a popular dish in Hong Kong. This type of congee is traditionally made with a mix of different grains, including rice, millet, and beans. It is often topped with a variety of savory ingredients such as minced pork, pickled vegetables, and peanuts, resulting in a flavorful and hearty meal.

5 of 20

Chicken Rice Porridge or Congee

Main Ingredients: Rice, Bone In Chicken Breast, Water, Ginger, Green

Vietnamese Chicken Rice Porridge - Chao Ga | Wandercooks

Chinese Chicken Congee - China Sichuan Food

Easy Chicken Rice Congee / Porridge (Bubur Ayam)

Congee (Rice Porridge) - Vegan Heaven

One of the most well-known congee recipes is the Chicken Rice Porridge, also known as Hainanese Chicken Rice. This dish originated from Hainan, China, and is now popular in many parts of Asia, including Singapore, Malaysia, and Thailand. The congee is traditionally served with poached chicken, soy sauce, and a variety of condiments, making it a tasty and satisfying meal.

6 of 20

Chinese Pork and Shrimp Rice Porridge (Jook or Congee)

Main Ingredients: Pork Butt, Onion, Ginger, Scallions, Salt, Rice, Water

NYT Cooking: I first encountered jook, also known as congee, in Hong ...

Chinese Rice Porridge Congee (Jook) | A DAY IN THE KITCHEN

Crock Pot Chinese Rice Porridge (Congee Jook) Recipe | CDKitchen.com

How to Make Chicken Congee (鸡粥) - Pups with Chopsticks

For those who love a bit of protein in their congee, the Chinese Pork and Shrimp Rice Porridge is a must-try. This dish is a combination of tender pork, succulent shrimp, and flavorful broth, resulting in a hearty and delicious meal. It's also a great way to incorporate some seafood into your diet and add a touch of umami to your porridge.

7 of 20

Congee (chinese Rice Porridge)

Main Ingredients: Jasmine Rice, Low Sodium Chicken Broth, Water

As previously mentioned, congee is a versatile dish that can be customized to fit any dietary needs. This makes it a great option for those following a vegetarian or vegan diet. Simply swap out the meat and seafood for your favorite vegetables and add some tofu for a protein boost. You can also top it off with some crunchy fried shallots for added flavor and texture.

8 of 20

Chinese Chicken Congee

Main Ingredients: Rice, Water, Salt, Pepper, Green Onion, Ginger

Chinese Congee Recipe with Chicken and Dried Scallops - Souper Diaries

Chicken Congee in Slow Cooker - Chinese Breakfast | The Worktop

If you're a fan of chicken soup, then you'll love the Chinese Chicken Congee. This dish is a cross between a soup and a porridge, with a creamy and comforting consistency. It's made with chicken broth, shredded chicken, and rice, along with various herbs and spices for flavor. This congee is perfect for when you're feeling under the weather or just in need of some comfort food.

9 of 20

The Cantonese Rice Porridge

Main Ingredients: Chicken Bones, Water, Chicken Stock, Rice, Salt

Cantonese rice, the original recipe (like at the restaurant ...

8 local Chinese porridge and congee recipes, Lifestyle News - AsiaOne

These images show how the Cantonese porridge I made according to my mom ...

The Cantonese Rice Porridge is a classic congee dish that is a favorite among locals and tourists alike. This version is made with a combination of different types of rice, giving it a slightly thicker and creamier texture. It's often topped with a variety of toppings such as seafood, meat, or vegetables, making it a filling and satisfying meal.

10 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic

Spicy Honey Garlic Chicken - Tiffy Cooks

Crispy Chilli Chicken Recipe - My Morning Mocha

Easy Honey Garlic Chicken - Cafe Delites

This Chinese Crispy Chicken with Honey Garlic Sauce is a delicious and indulgent dish that is perfect for special occasions. The chicken is coated in a crispy batter and then smothered in a sweet and tangy honey garlic sauce. It's a great dish to serve alongside your congee for a balanced and flavorful meal.

11 of 20

Instant Pot Century Egg Rice Porridge (Cháo hột vịt...

Main Ingredients: Rice, Sticky Rice, Chicken Broth, Water, Ground Pork

Instant Pot Century Egg Rice Porridge Recipe (Cháo hột vịt bắc thảo ...

Century Egg Pork Congee 皮蛋瘦肉粥 – Eat What Tonight

Katie's Test Kitchen - Cháo Hột Vịt Bắc Thảo Instant Pot (Vietnamese ...

Century Egg Pork Congee Recipe ((皮蛋瘦肉粥) - Souper Diaries

For a quick and easy congee recipe, try out this Instant Pot Century Egg Rice Porridge. This dish is made with century eggs, which are preserved duck eggs with a unique and slightly pungent flavor. When combined with rice and broth, it creates a delicious and hearty porridge that can be made in a fraction of the time using an Instant Pot.

12 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low

Recipe: Perfect Easy Chinese Fried Rice | Recipes Collection

The secret to making the perfect Chinese fried rice – The China Project

Spice Divas: A Perfect -10 Chinese Fried Rice!

Perfect Fried Rice + The absolute BEST + Authentic RECIPE + VIDEO

If you're looking for a side dish to accompany your congee, then look no further than this Perfect Chinese Fried Rice recipe. Made with fluffy rice, scrambled eggs, and a variety of vegetables and seasonings, this dish is a staple in Chinese cuisine. It's also a great way to use up any leftover rice you may have from making congee.

13 of 20

Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

A simpler version of the Perfect Chinese Fried Rice is the classic Chinese Fried Rice. This recipe is perfect for those who prefer a more traditional and basic fried rice dish. It's made with just a few ingredients, including rice, eggs, and vegetables, and can be customized with your choice of protein, such as chicken, shrimp, or tofu.

14 of 20

Chinese Pork Fried Rice

Main Ingredients: Rice, Char Siu Pork, Frozen Vegetable Mix, Finely

15-Minute Pork Fried Rice | Omnivore's Cookbook

Ginger Garlic Pork Fried Rice Recipe

Best Fried Rice + Perfect Authentic RECIPE + VIDEO

For a heartier and more flavorful fried rice, try out this Chinese Pork Fried Rice recipe. This dish is made with marinated pork, which gives it a rich and savory flavor. The pork is then combined with fluffy rice, vegetables, and seasonings to create a filling and delicious side dish that pairs perfectly with congee.

15 of 20

Dried Scallop Abalone Congee (Porridge)

Main Ingredients: Dried Scallops, Shiitake Mushrooms, Jasmine Rice

Dried Scallop congee (Cantonese rice porridge) - Greedy Girl Gourmet

Braised abalone with dried scallops, recipe and how to clean and prep ...

Two foodies and a tot: Abalone Congee

If you're feeling a little fancy, try making this Dried Scallop Abalone Congee. This dish is made with dried scallops and abalone, which are considered delicacies in Chinese cuisine. The combination of these ingredients with rice and broth creates a luxurious and flavorful porridge that is perfect for special occasions or when you want to treat yourself.

16 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy

Shrimp Stir-fry with an easy honey garlic soy-sauce, plump seared ...

Butter Garlic Prawns (Shrimp) - Casually Peckish

Sichuan Shrimp Stir Fry - Omnivore's Cookbook

Super Easy And Flavorful Stir Fry Recipes | Homemade Recipes

This Chinese Prawns (Shrimp Stir Fry) recipe is a great option for those who want a lighter and more refreshing side dish to go with their congee. The prawns are cooked in a flavorful sauce with a variety of vegetables, making it a healthy and tasty option. You can also serve it over rice for a more filling meal.

17 of 20

BROWN RICE PORRIDGE

Main Ingredients: Brown Rice, Water, Meat, Spring Onion, Cilantro Leaves

A delicious creamy brown rice porridge made from short grain brown rice ...

Comforting Brown Rice Porridge with Mushrooms - NOURISH Evolution

Life is Like a Long Journey: Olive Vegetables Brown Rice Porridge

For a healthier twist on traditional congee, try using brown rice instead of white rice. This Brown Rice Porridge recipe is made with chicken broth, ginger, and various herbs and spices to give it a delicious and comforting flavor. It's also a great option for those looking to incorporate more whole grains into their diet.

18 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

Easy Pork Fried Rice - Savor the Best

authentic chinese pork fried rice recipe

Pork Fried Rice is another easy Chinese takeout fakeout! It is done is ...

No list of Chinese recipes would be complete without the classic Pork Fried Rice. This dish is a favorite at Chinese takeout restaurants and can easily be recreated at home. It's made with diced pork, eggs, vegetables, and rice, resulting in a flavorful and satisfying meal that is sure to please.

19 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy

Quick, Easy Egg and Beef Fried Rice

Beef and Vegetable Stir Fry (Chinese style) - Casually Peckish

Two delicious Chinese recipes come together in this easy One Pot Sweet ...

If you're a beef-lover, then this Easy Chinese Beef and Rice dish is a must-try. The beef is marinated in a sweet and savory sauce and then stir-fried with rice and vegetables. It's a quick and easy meal that is perfect for busy weeknights when you want something delicious and filling.

20 of 20

Turkey Congee (Rice Porridge)

Main Ingredients: Leftover Turkey, Carrots, Celery, Dried Shrimp, Dried

Leftover Chicken Congee | Thanksgiving turkey leftovers, Easy ...

How To Make Congee | Recipe | Rice porridge, Food, Recipes

Turkey Rice Porridge (Turkey Congee) | Food, Asian recipes, Recipes

For a unique and tasty twist on traditional congee, try making this Turkey Congee. This dish is made with leftover turkey, making it a great option for using up Thanksgiving leftovers. The turkey is combined with rice, broth, and various herbs and spices to create a hearty and flavorful porridge that is perfect for a cozy night in.

Ingredients

Porridge Base

To start, you will need rice, water, and salt for the porridge base. The key to a flavorful porridge is using good quality rice and enough water to create a creamy consistency. Some popular rice options for Chinese fried porridge include jasmine rice, glutinous rice, and brown rice. Additionally, soy sauce, sesame oil, and white pepper are also key ingredients that will add depth and flavor to the porridge.

Fried Toppings

The beauty of Chinese fried porridge is that you can customize the toppings to your liking. Some popular options include chopped scallions, diced mushrooms, diced carrots, diced chicken or pork, and Chinese sausage. You can also add in other ingredients such as shrimp, eggs, or tofu to make it a heartier meal. The key is to have all your toppings prepped and ready to go before starting the cooking process.

Instructions

Cook the Porridge

Start by rinsing the rice in cold water until the water runs clear. In a pot, combine the rice, water, and salt and bring it to a boil. Once boiling, reduce the heat to low and let it simmer for about 20 minutes, stirring occasionally. The porridge should have a thick and creamy consistency.

Prepare the Toppings

While the porridge is cooking, heat a pan over medium heat and add a small amount of oil. Once hot, add in your choice of toppings and stir-fry until cooked through. Remove from the pan and set aside.

Fry the Porridge

In the same pan, add a bit more oil and turn the heat up to medium-high. Once hot, add in the cooked porridge and stir-fry for a few minutes until it starts to crisp up. This will give the porridge a delicious texture and add depth to the overall dish.

Combine and Serve

Once the porridge is fried to your liking, add in the prepared toppings and stir to combine. Drizzle in soy sauce, sesame oil, and white pepper to taste. Serve hot and garnish with chopped scallions for an extra burst of flavor. In just a few simple steps, you can create a flavorful and satisfying Chinese fried porridge that will leave your taste buds wanting more. This dish is perfect for breakfast, lunch, or dinner and can be easily adapted to suit your preferences. Give it a try and experience the deliciousness of this ancient Chinese dish for yourself!