16 Chinese Fried Orange Chicken Recipe You Won't Believe The Taste!
Published on: Mar 23, 2024
For many people, Chinese fried orange chicken is a beloved dish that brings to mind the flavors and aromas of traditional Chinese cuisine. This recipe is a perfect balance of tangy and savory, with crispy and tender chicken pieces coated in a sweet and zesty orange sauce. Whether you are looking to recreate your favorite takeout dish at home or simply want to try something new, this Chinese fried orange chicken recipe is sure to impress your taste buds and become a staple in your cooking repertoire.
If you're a fan of Chinese takeout, you've probably tried Orange Chicken. But why settle for the same old takeout when you can make your own delicious version at home? This recipe is packed with bold flavors and tender chicken, making it an instant crowd-pleaser. Plus, it's surprisingly easy to make!
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Orange Chicken (copycat Panda Express)
Main Ingredients: Chicken, Chicken Breasts, Self Rising Flour, Eggs, Oil
Are you constantly craving Panda Express Orange Chicken, but your wallet can't keep up? Say no more! This copycat recipe tastes just like the real thing, but at a fraction of the cost. The crispy chicken coated in a tangy orange sauce will have you coming back for seconds (and thirds). Trust us, your taste buds will thank you.
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Orange Chicken
Main Ingredients: Boneless Skinless Chicken, Egg, Salt, White Pepper
Looking for a classic Orange Chicken recipe that never disappoints? Look no further! This recipe delivers tender chicken coated in a sweet and tangy sauce that's sure to satisfy your cravings. The key to this dish is using fresh orange juice for maximum flavor. Serve it over a bed of rice for a complete meal.
If you're a big fan of Chinese takeout, you need to try this Orange Chicken recipe. Not only is it healthier and more budget-friendly than ordering out, but it also tastes just as good (if not better). The secret ingredient? A touch of honey for a subtle sweetness that balances out the tangy orange sauce perfectly.
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Panda Express Orange Chicken
Main Ingredients: Chicken Pieces, Egg, Salt, White Pepper, Oil
Ready to take your Orange Chicken game to the next level? This Panda Express copycat recipe is a must-try! The chicken is marinated in a flavorful sauce before being fried to perfection and coated in a sticky, tangy sauce. It's like having your favorite takeout dish at home, but even better!
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Spicy Stir Fried Orange Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Minced Garlic
Love a little kick in your food? This Spicy Stir Fried Orange Chicken is for you! It's a fusion of Chinese and Thai flavors, with the addition of red pepper flakes for some heat. The sauce is made with fresh orange juice and a blend of spices that will have your taste buds dancing with excitement.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
What's better than Orange Chicken? Orange Chicken served over crispy fried noodles, of course! This dish may require a bit more effort, but it's worth it. The combination of the savory chicken and crunchy noodles is a match made in heaven. Plus, it's a fun twist on the traditional rice pairing.
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Chinese Orange Chicken (with Paleo Option)
Main Ingredients: Skinless Chicken Breasts, Oil, Marinade, Orange Juice
Following a paleo diet and missing out on your favorite takeout dishes? This Chinese Orange Chicken recipe has got you covered! It's made with real, whole ingredients and is gluten-free, dairy-free, and refined sugar-free. Don't worry, it still packs all the delicious flavors of the classic dish.
If you're looking for a lighter option, this Chinese Chicken Salad is perfect for you. It's a refreshing and flavorful combination of crunchy vegetables, tender chicken, and a tangy dressing. It's a great way to switch up your usual salad routine and add some Asian-inspired flavors to your meal.
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Chinese Chicken with Oranges
Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
This Chinese Chicken with Oranges recipe is a delicious twist on the classic Orange Chicken. It's made with fresh orange slices, giving it a burst of citrus flavor in every bite. The chicken is also marinated in a homemade sauce that adds depth and richness to the dish. Serve it over rice or noodles for a complete meal.
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Primal Chinese Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Tapioca Flour
If you're following a primal or paleo lifestyle, you'll love this Primal Chinese Orange Chicken recipe. It's made with real, whole ingredients and is free of any processed or refined ingredients. The result is a healthier, yet still delicious, version of Orange Chicken that you can feel good about eating.
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Restaurant-Style Chinese Orange Chicken
Main Ingredients: Garlic, Fresh Ginger, Scallions, Oranges, Chicken
Craving that authentic restaurant taste at home? This Restaurant-Style Chinese Orange Chicken recipe is just what you need. The chicken is coated in a light batter and fried until crispy, then tossed in a tangy orange sauce. It's a dish worthy of any Chinese restaurant, but you can enjoy it in the comfort of your own home.
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Panda Express Orange Chicken (Copycat)
Main Ingredients: Skinless Chicken Thighs, Egg, Salt, Black Pepper, Oil
Can't get enough of Panda Express Orange Chicken? Neither can we! That's why we love this copycat recipe that tastes just like the real thing. The chicken is coated in a light, crispy batter and smothered in a sweet and tangy sauce. It's sure to become a family favorite in no time.
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Orange Chicken Stir Fry
Main Ingredients: Orange Juice, Grated Orange Zest, Large Garlic Cloves
If you're short on time but still want a delicious homemade meal, this Orange Chicken Stir Fry is the perfect solution. It's a one-pan dish that's ready in under 30 minutes, making it a great option for busy weeknights. The combination of tender chicken, crunchy vegetables, and tangy sauce makes for a tasty and satisfying meal.
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6-Ingredient Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Salt, Cornstarch
Yes, you read that right – this Orange Chicken recipe only requires 6 ingredients! If you're looking for a simple and easy dish that still delivers on flavor, this is the one for you. The chicken is coated in a light batter and fried until crispy, then tossed in a homemade orange sauce. It's quick, delicious, and budget-friendly!
For many people, Chinese fried orange chicken is a beloved dish that brings to mind the flavors and aromas of traditional Chinese cuisine. This recipe is a perfect balance of tangy and savory, with crispy and tender chicken pieces coated in a sweet and zesty orange sauce. Whether you are looking to recreate your favorite takeout dish at home or simply want to try something new, this Chinese fried orange chicken recipe is sure to impress your taste buds and become a staple in your cooking repertoire.
Ingredients
For the chicken:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
1 egg
1/4 cup cornstarch
1/4 cup all-purpose flour
1 teaspoon garlic powder
1 teaspoon ginger powder
1/4 teaspoon salt
1/4 teaspoon black pepper
Oil for frying
For the orange sauce:
1/2 cup orange juice
1/4 cup soy sauce
1/4 cup honey
2 tablespoons rice vinegar
1 tablespoon cornstarch
1 tablespoon sesame oil
1 teaspoon minced garlic
1 teaspoon minced ginger
1/4 teaspoon red pepper flakes (optional)
Instructions
Step 1: Prepare the chicken
In a shallow bowl, beat the egg with a fork until well combined. Set aside.
In a separate shallow bowl, mix together the cornstarch, flour, garlic powder, ginger powder, salt, and pepper.
Dip the chicken pieces into the beaten egg, then coat them in the cornstarch mixture, shaking off any excess.
Heat oil in a large skillet or wok over medium-high heat. Once hot, add the chicken pieces in a single layer and cook for 3-4 minutes on each side, until golden brown and crispy. Remove from the pan and set aside.
Step 2: Make the orange sauce
In a small bowl, whisk together the orange juice, soy sauce, honey, rice vinegar, cornstarch, sesame oil, minced garlic, minced ginger, and red pepper flakes (if using).
Drain any excess oil from the skillet or wok used to cook the chicken. Add the orange sauce to the pan and cook over medium heat, stirring constantly, until the sauce thickens and becomes glossy.
Return the cooked chicken to the pan and toss to coat with the sauce.
Step 3: Serve and enjoy!
Serve the Chinese fried orange chicken over a bed of rice or alongside your favorite veggies. Garnish with sliced green onions and sesame seeds, if desired. Enjoy the delicious combination of sweet, tangy, and savory flavors in every bite!
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