16 Chinese Fried Ice Cream Recipe Discover Culinary Perfection!

Published on: Mar 20, 2024

Chinese fried ice cream is a delicious and unique dessert that combines the crispiness of fried food with the creaminess of ice cream. This mouth-watering treat originated from Hong Kong and has gained popularity all over the world. If you're looking to satisfy your sweet tooth and impress your friends and family with a new dessert, then this Chinese fried ice cream recipe is perfect for you.

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1 of 20

Fried Ice Cream

Main Ingredients: Vanilla Ice Cream, Cinnamon Toast Crunch Cereal, Egg
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The first recipe on our list is a classic fried ice cream recipe that is sure to satisfy your cravings. It starts with a crunchy layer of crushed cornflakes and is then fried until golden brown. The result is a perfect combination of hot and cold, with a touch of sweetness that will leave you wanting more.
2 of 20

Cereal Fried Ice Cream

Main Ingredients: Honey, Ice Cream, Large Egg Whites, Oil
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If you're looking for a playful twist on the classic fried ice cream, then this cereal fried ice cream recipe is for you. It uses your favorite cereal as the crunchy coating, giving it a fun and colorful twist. It's a great option for a kid-friendly dessert or a nostalgic treat for adults.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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Next up, we have a savory recipe that will make use of your leftover fried ice cream. This Chinese fried rice recipe combines the crispy fried ice cream with rice, vegetables, and protein for a complete meal. It's a perfect way to use up any extra fried ice cream you have and create a tasty and satisfying dish.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
easy egg fried rice - Lost in Food
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Egg fried rice is a staple dish in Chinese cuisine, and it's also a great way to use up leftover fried ice cream. This recipe is quick and easy to make, making it a perfect weeknight dinner option. The combination of the crispy fried ice cream and fluffy eggs creates a satisfying and flavorful dish.
5 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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If you're a fan of Chinese takeout, then you'll love this recipe for fried chicken wings. These wings are coated in a flavorful batter and fried until crispy and golden brown. Serve them with a side of fried ice cream for a unique and delicious twist on a classic dish.
6 of 20

Friends, Fajitas and Fried Ice Cream

Main Ingredients: Ice Cream, Beaten Egg, Vanilla, Corn Flakes, Ground
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Hosting a dinner party or game night with friends? Impress them with this recipe for fajitas and fried ice cream. The sizzling fajitas are packed with flavor and are complemented perfectly by the cold and creamy fried ice cream. It's a winning combination that will have your guests asking for seconds.
7 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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This classic beef fried rice recipe is a staple in Chinese takeout restaurants. It's a simple and satisfying dish that is packed with flavor. You can add in your leftover fried ice cream for an added crunch and sweetness that takes this dish to the next level.
8 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you're a fan of chow mein, then you'll love this recipe for homemade Chinese fried noodles. This dish combines crispy fried noodles with a savory sauce and vegetables for a delicious and satisfying meal. Add in some fried ice cream on top for a unique and tasty twist.
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Beef and broccoli is a classic Chinese dish, and for a good reason. The tender beef and crisp broccoli are coated in a flavorful sauce that pairs perfectly with rice. For a twist on this dish, add in some fried ice cream for a crunchy and sweet element that will elevate the flavors even more.
10 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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This recipe for perfect Chinese fried rice is a staple in many households. It's a quick and easy dish that is perfect for using up any leftover ingredients you may have. Add in some fried ice cream for a unique and unexpected addition that will take this dish to a whole new level.
11 of 20

Classic Fried Ice Cream

Main Ingredients: Vanilla Ice Cream, Corn Flakes, Eggs, Vanilla Extract
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For a classic and simple fried ice cream recipe, look no further than this one. It uses a traditional method of frying the ice cream in a hot oil bath for a crispy and delicious result. Serve it with your favorite toppings for a customizable and satisfying dessert.
Fried Chicken Wings, Chinese Takeout Style | The Woks of Life
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Another Chinese takeout-inspired recipe, these fried chicken wings are coated in a flavorful batter and fried until crispy. They are perfect for game day parties or as a snack while watching your favorite movie. Serve them with a side of fried ice cream for a unique twist.
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This recipe for Chinese chicken and broccoli is a healthier take on the classic dish. The chicken is stir-fried with broccoli and a savory sauce, making it a perfect option for a quick and easy weeknight dinner. Add in some fried ice cream for a fun and unexpected twist.
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Pork fried rice is a popular dish in many Chinese restaurants, and it's also easy to make at home. This recipe combines tender pork with rice, vegetables, and a flavorful sauce for a hearty and satisfying meal. Top it off with some fried ice cream for a sweet and crispy addition.
15 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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This classic pork fried rice recipe is a favorite in many households. It's a simple and delicious dish that is perfect for using up any leftover ingredients you may have. Add in some fried ice cream for a unique and tasty twist that will have everyone asking for seconds.
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For a Mexican-inspired twist on fried ice cream, try out this easy recipe. It uses a simple method of frying the ice cream in a hot oil bath for a crispy and delicious result. Serve it with your favorite toppings, such as chocolate sauce and whipped cream, for a decadent dessert.
17 of 20

Deep Fried Ice Cream

Main Ingredients: Ice Cream, White Bread, Canola Oil, Pancake Mix
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This recipe takes fried ice cream to the next level by deep frying it for an even crispier and more indulgent dessert. The ice cream is coated in a sweet batter and fried until golden brown, resulting in a warm and gooey center. Serve it with your favorite toppings for a delicious and satisfying treat.
18 of 20

Fried Rice - How To Make Fried Rice - Chinese

Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
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Learning how to make fried rice is a useful skill to have, and this Chinese-inspired recipe is a great place to start. It's a simple and satisfying dish that is perfect for using up any leftover ingredients you may have. Add in some fried ice cream for a unique and tasty twist that will take this dish to the next level.
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This recipe for Mexican fried ice cream is a fun and flavorful twist on the classic dessert. It uses a crunchy coating of cinnamon and sugar, giving it a hint of spice that pairs perfectly with the cold and creamy ice cream. Serve it with a drizzle of chocolate sauce for a decadent treat.
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Last but not least, we have a classic Chinese pepper steak recipe that is sure to impress. The tender beef is stir-fried with peppers and onions in a savory sauce, making it a perfect option for a quick and easy weeknight dinner. Add in some fried ice cream for a fun and unexpected twist on this traditional dish.

Preparation

Ingredients:

  • 1 cup all-purpose flour
  • 2 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1 cup water
  • 1 egg, beaten
  • 4 cups vegetable oil for frying
  • 4 scoops of your favorite ice cream
  • 1/2 cup crushed cornflakes
  • 1/2 cup shredded coconut
  • Honey or chocolate syrup for drizzling

Instructions:

1. In a large bowl, mix together the flour, cornstarch, and salt. Gradually add in the water and beaten egg, stirring until the batter is smooth.

2. Heat the vegetable oil in a deep fryer or pot over medium-high heat. You can test if the oil is ready by dropping a small amount of batter into it. If it sizzles and rises to the surface, the oil is hot enough.

3. Using an ice cream scoop, scoop out four even balls of ice cream and place them on a baking sheet lined with parchment paper. Place the baking sheet in the freezer for at least 15 minutes.

4. In a small bowl, mix together the crushed cornflakes and shredded coconut.

5. Take the ice cream balls out of the freezer and roll them in the cornflake and coconut mixture until fully coated. Place them back on the baking sheet and freeze for another 5-10 minutes.

Frying Process

1. Once the oil is hot, carefully drop each ice cream ball into the oil using a slotted spoon. Fry for about 30 seconds to 1 minute, until the coating is golden brown.

2. Remove the fried ice cream balls from the oil and place them on a paper towel-lined plate to drain excess oil.

Serving

1. Drizzle honey or chocolate syrup on top of the fried ice cream balls.

2. Serve immediately and enjoy the crispy and creamy combination of flavors in this delicious Chinese fried ice cream.

Tips:

  • For an extra crunch, you can roll the ice cream balls in the cornflake and coconut mixture twice before frying.
  • Make sure the ice cream balls are frozen solid before frying to prevent them from melting in the hot oil.
  • For a healthier alternative, you can bake the coated ice cream balls in the oven at 400 degrees Fahrenheit for about 5-7 minutes.

In conclusion, Chinese fried ice cream is a fun and delicious dessert that is easy to make and will impress your taste buds. With a crispy coating and a creamy center, this dessert is the perfect combination of textures and flavors. So why not give this recipe a try and add a unique twist to your next dessert menu?

16 chinese fried ice cream recipe Discover culinary perfection!

Fried Ice Cream

yield: 8 total time: 240 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 quart vanilla ice cream
  • 3 cups cornflakes cereal crushed
  • 1 teaspoon ground cinnamon
  • 3 egg whites
  • 2 quarts oil for frying
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