20 Chinese Fried Garlic Chicken Wings Recipe Prepare To Be Amazed!
Published on: Mar 20, 2024
One of the most beloved dishes in Chinese cuisine are fried garlic chicken wings. The crispy exterior, combined with the flavorful marinade and fragrant garlic, makes for a mouth-watering experience that is hard to resist. While these wings are often enjoyed at restaurants, they can easily be made at home with a few simple ingredients and techniques. In this article, we will provide a professional and well-organized introduction to the recipe for Chinese fried garlic chicken wings, so you can recreate this delicious dish in the comfort of your own kitchen.
Kowloon's Chinese Chicken Wings are a delicious and flavorful twist on the classic beer can chicken recipe. These wings are marinated in a combination of Chinese spices and sauces, giving them an irresistible savory flavor that will have your taste buds dancing.
If you're a fan of fried chicken, then you have to try this Chinese Fried Chicken Wings recipe. The wings are coated in a crispy batter and then deep-fried to golden perfection. Serve them with a side of sweet and sour sauce for a truly authentic Chinese experience.
3of 20
Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
These Crispy Chinese Garlic Chicken Wings are a must-try for garlic lovers. The wings are coated in a delicious garlic sauce that is both sweet and tangy. They are then baked until crispy, making them a healthier alternative to traditional fried wings.
4of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving Chinese takeout but don't want to leave the house, these Fried Chicken Wings are the perfect solution. They are coated in a flavorful batter and fried to crispy perfection. Serve them with your favorite dipping sauce for a finger-licking good meal.
Get ready to add some heat to your chicken wings with this Chinese Style Deep Fried Chicken Wings recipe. The wings are marinated in a spicy hot sauce and then deep-fried until perfectly crispy. Serve them with a side of cooling ranch or blue cheese dressing to balance out the heat.
This simple Chinese Chicken Wings recipe is perfect for those busy weeknights when you don't have a lot of time to cook. The wings are marinated in a tasty combination of soy sauce, honey, and garlic, then baked to crispy perfection in the oven. Serve them with steamed rice and your favorite veggies for a complete meal.
7of 20
Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
This Chinese Five Spice Chicken Wings recipe is a unique twist on the classic beer can chicken. The wings are coated in a flavorful mixture of Chinese five spice, honey, and soy sauce, then baked until crispy. The result is a delicious blend of sweet and savory flavors that will have you coming back for more.
If you're looking for a tasty and healthy alternative to traditional fried chicken, then this Chinese Five Spice Chicken recipe is for you. The chicken is marinated in a flavorful blend of Chinese five spice, soy sauce, and honey, then baked until crispy. Serve it with your favorite vegetables for a well-rounded meal.
9of 20
Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
These Chinese Soup Dumplings are a delicious and unique way to enjoy beer can chicken. The dumplings are filled with a savory mixture of pork and crab, and then steamed until tender. Serve them with a side of soy sauce for a delicious meal that will impress your guests.
10of 20
Cheap and Easy Chinese Soy Sauce Chicken
Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
If you're on a budget but still want to enjoy a delicious Chinese-inspired meal, then this Cheap and Easy Chinese Soy Sauce Chicken recipe is for you. The chicken is marinated in a simple yet flavorful mixture of soy sauce, honey, and garlic, then baked until crispy. Serve it over rice for a filling and budget-friendly meal.
11of 20
Chinese Salt and Pepper Chicken Wings
Main Ingredients: Chicken Wings, Ginger, Garlic, Shaoxing Wine, Salt
These Chinese Salt and Pepper Chicken Wings are a tasty and unique alternative to traditional buffalo wings. The wings are coated in a blend of salt, pepper, and Chinese five spice, giving them a delicious and flavorful kick. Serve them with a side of ranch or blue cheese dressing for a perfect balance of flavors.
12of 20
Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
These Sticky Chinese Chicken Wings are a must-try for anyone who loves sweet and savory flavors. The wings are coated in a delicious mixture of honey, soy sauce, and Chinese five spice, then baked until sticky and caramelized. Serve them as an appetizer or as a main dish with your favorite side dishes.
13of 20
Spicy Fried Chicken Wings – Chinese Takeout Style
Main Ingredients: Chicken Wings, Paprika, Red Chili Flakes, Ground White
If you love spicy food, then this Spicy Fried Chicken Wings recipe is for you. The wings are coated in a spicy hot sauce and then deep-fried until crispy. Serve them with a side of ranch or blue cheese dressing to cool down the heat.
14of 20
Chicken Ramen
Main Ingredients: Chicken Bones, Chicken Wing, Leek, Ginger, Garlic
This Chicken Ramen recipe is a delicious and comforting dish that is perfect for any time of the year. The chicken is marinated in a flavorful blend of soy sauce, ginger, and garlic, then cooked in a savory broth with ramen noodles and vegetables. Serve it with a side of Asian-style slaw for a complete meal.
15of 20
Instant Pot Honey Garlic Chicken Wings
Main Ingredients: Chicken Wings, Garlic, Shallot, Star Anise, Ginger
This Instant Pot Honey Garlic Chicken Wings recipe is perfect for those busy weeknights when you don't have a lot of time to cook. The wings are coated in a sweet and tangy honey garlic sauce and then cooked in the Instant Pot for a quick and easy meal. Serve them with your favorite side dishes for a complete meal.
16of 20
Hong Kong Chicken
Main Ingredients: Chicken Wings, Red Chili, White Pepper, Egg, Salt, Corn
This Hong Kong Chicken recipe is a delicious and unique twist on the classic beer can chicken. The chicken is marinated in a flavorful blend of hoisin sauce, honey, and Chinese five spice, then cooked until tender and juicy. Serve it with steamed rice and your favorite vegetables for a delicious meal that will transport you to the streets of Hong Kong.
17of 20
Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
These Crispy Chinese Black Pepper Chicken Wings are a must-try for anyone who loves a little heat in their food. The wings are coated in a spicy black pepper sauce and then baked until crispy. Serve them with a side of cooling ranch or blue cheese dressing for a perfect balance of flavors.
If you're a fan of sticky and sweet chicken, then you have to try these Chinese Sticky Chicken Wings. The wings are coated in a delicious mixture of honey, hoisin sauce, and soy sauce, then baked until sticky and caramelized. Serve them as an appetizer or as a main dish with your favorite side dishes.
19of 20
Salt and Pepper Chicken Wings - Chinese Style
Main Ingredients: Chicken Wings, Plain Flour, Salt, Pepper, Chinese
This Salt and Pepper Chicken Wings recipe is a delicious and flavorful twist on the classic beer can chicken. The wings are coated in a blend of salt, pepper, and Chinese five spice, giving them a unique and delicious flavor. Serve them with your favorite dipping sauce for a perfect appetizer or main dish.
20of 20
Kung Pao Chicken Wings
Main Ingredients: Chicken Wings, Red Chillies, Vegetable Oil, Garlic
These Kung Pao Chicken Wings are a spicy and flavorful twist on the classic beer can chicken. The wings are coated in a delicious kung pao sauce and then baked until crispy. Serve them with a side of steamed rice and your favorite vegetables for a complete and satisfying meal.
Ingredients
For the marinade:
1/2 cup soy sauce
1/4 cup oyster sauce
1/4 cup honey
2 cloves garlic, minced
1 tablespoon Chinese five-spice powder
1 teaspoon sesame oil
1/4 teaspoon red pepper flakes
For the chicken wings:
2 pounds chicken wings, separated into drumettes and wingettes
1 cup all-purpose flour
1/4 cup cornstarch
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
Vegetable oil, for frying
6 cloves garlic, minced
Green onions, chopped (for garnish)
Instructions
1. Marinate the chicken wings:
In a large bowl, mix together the soy sauce, oyster sauce, honey, minced garlic, Chinese five-spice powder, sesame oil, and red pepper flakes. Add the chicken wings to the marinade and toss to coat. Cover and refrigerate for at least 2 hours or overnight.
2. Prepare the coating:
In a separate bowl, mix together the flour, cornstarch, garlic powder, salt, and black pepper. Set aside.
3. Fry the chicken wings:
In a deep pot or fryer, heat vegetable oil to 375°F. Remove the chicken wings from the marinade and dredge them in the flour mixture, shaking off any excess. Carefully place the wings in the hot oil and fry for 8-10 minutes, until golden brown and crispy. Remove from the oil and place on a paper towel-lined plate to drain.
4. Make the garlic topping:
In a small pan, heat 1 tablespoon of vegetable oil over medium heat. Add the minced garlic and cook for 1-2 minutes, until fragrant. Remove from heat and set aside.
5. Coat the chicken wings:
In a large bowl, toss the fried chicken wings with the garlic topping, making sure to evenly coat each wing.
6. Serve and garnish:
Transfer the garlic chicken wings to a serving platter and garnish with chopped green onions. Serve hot and enjoy!
With this simple and easy-to-follow recipe, you can make restaurant-quality Chinese fried garlic chicken wings in the comfort of your own home. The combination of bold flavors and crispy texture will surely make this dish a new favorite in your household. So gather your ingredients and get ready to impress your family and friends with this delicious and authentic Chinese dish.
![[I Ate] Crab Meat & Pork Soup Dumplings | Pork soup, Crab meat, Pork](https://i.pinimg.com/originals/b0/7a/c2/b07ac2dc47595f2842bc34763b2c7b43.jpg)
