16 Chinese Fried Dim Sims Recipe You Must Try Them!

Published on: Mar 23, 2024

Dim sims, also known as dim sum, are a popular Chinese dish that has gained popularity all over the world. These bite-sized dumplings are a staple in Chinese cuisine and are often served as an appetizer or snack. While there are many variations of dim sims, one of the most beloved versions is the fried dim sims. In this article, we will take a closer look at this delicious dish and share a simple and authentic Chinese fried dim sims recipe for you to try at home.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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If you're looking to add some Asian-inspired flavors to your beer can chicken, why not try making Chinese fried wontons? These crispy, flavorful pockets of goodness are the perfect accompaniment to your chicken. Plus, they're easy to make and can be customized with your choice of fillings.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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A classic Chinese takeout dish, fried rice is a great side dish for your beer can chicken. You can use leftover rice from a previous meal, or make a fresh batch while your chicken is cooking. Simply fry up some veggies, protein, and rice with soy sauce and other seasonings for a flavorful and colorful dish.
3 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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Another variation of fried rice, egg fried rice is a popular dish in Chinese cuisine. It's a great way to use up leftover rice and add some protein to your meal. Simply scramble some eggs and mix them in with your fried rice for a tasty and filling side dish.
4 of 20

Steamed Pork Dim Sims

Main Ingredients: Pork Mince, Fresh Shiitake Mushrooms, Water Chestnuts
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If you're a fan of dim sum, you'll love these steamed pork dim sims. They're a great appetizer to serve before your beer can chicken, or you can even make them into a main dish by doubling the recipe. Steaming the dim sims helps keep them moist and tender while giving them a light and healthy texture.
5 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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For a finger-licking good side dish, try making Chinese-style fried chicken wings. Marinated in a flavorful mixture of soy sauce, garlic, and ginger, these wings are crispy on the outside and juicy on the inside. Perfect for snacking on while waiting for your beer can chicken to finish cooking.
6 of 20

Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Another classic Chinese takeout dish, beef fried rice is a great option for those who prefer a heartier protein with their meals. You can use any cut of beef you like, such as flank steak or sirloin, and mix it in with your fried rice for a flavorful and filling side dish.
7 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you're feeling ambitious, why not try making your own Chinese-style fried noodles? Using fresh ingredients and your choice of protein, you can create a delicious and authentic dish that will go perfectly with your beer can chicken. Top it off with some crispy veggies for added texture.
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If you're a fan of the classic Chinese takeout dish, beef and broccoli, why not pair it with your beer can chicken? Using tender slices of beef and fresh broccoli, you can create a savory and nutritious dish that will complement the flavors of your chicken. Serve it over rice for a complete meal.
9 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you're new to making fried rice, don't worry - this recipe comes with a video tutorial to help guide you along. Using simple ingredients and a few key techniques, you can create a perfect bowl of Chinese fried rice that will impress your guests and pair perfectly with your beer can chicken.
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Similar to the beef and broccoli dish, Chinese chicken and broccoli is a lighter and healthier option for those who prefer poultry over beef. Marinated in a flavorful sauce and stir-fried with fresh broccoli, this dish is easy to make and packed with flavor. Serve it with rice or noodles for a complete meal.
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If you're a fan of chicken wings, why not try making Chinese-style fried chicken wings? Marinated in a mixture of soy sauce, hoisin sauce, and spices, these wings are bursting with flavor and crunch. Perfect for snacking on while waiting for your beer can chicken to finish cooking.
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If you're looking for a different type of protein for your fried rice, why not try using pork instead of chicken or beef? Marinated in a mixture of soy sauce, garlic, and ginger, the pork adds depth and richness to the dish. Top it off with some crispy veggies for added texture.
13 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Pork fried rice is a classic Chinese takeout dish that is loved by many. This recipe is a great replica of the dish you'd get at your favorite Chinese restaurant, and it's easy to make at home. Simply stir-fry your pork, veggies, and rice with soy sauce and other seasonings for a delicious and satisfying meal.
14 of 20

Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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If you're looking for a lighter and healthier option for your fried rice, this recipe is for you. Using brown rice and lean chicken breast, this dish is packed with protein and flavor. Add in some fresh and colorful veggies for added nutrition and texture.
15 of 20

Pork Fried Rice

Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
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For a heartier option, try making pork fried rice with chunks of tender pork instead of ground or sliced pork. The larger pieces of pork add a meatier texture to the dish and pair perfectly with the rice and veggies. Top it off with a drizzle of soy sauce and enjoy with your beer can chicken.
16 of 20

Stir Fried Chinese Pork Tenderloin

Main Ingredients: Large Carrots, Broccoli Florets, Pork Tenderloin, Salt
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If you're feeling fancy, try making stir-fried Chinese pork tenderloin to serve with your beer can chicken. Marinated in a flavorful mixture of soy sauce, sesame oil, and spices, the pork is tender and juicy and complements the flavors of the chicken. Serve it with rice or noodles for a complete meal.
17 of 20

Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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This classic Chinese dish is a favorite for many, and it pairs perfectly with beer can chicken. Thinly sliced beef is stir-fried with fresh broccoli and a flavorful sauce to create a delicious and satisfying dish. Serve it over rice for a complete meal.
18 of 20

Fried Rice

Main Ingredients: Safflower Oil, Green Onions, Garlic, Large Eggs, Sea
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If you're looking for a simple and easy side dish to serve with your beer can chicken, look no further than fried rice. Using just a few ingredients and some leftover rice, you can create a flavorful and filling dish in under 30 minutes. Feel free to add in your choice of protein or veggies for a more customized dish.
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If you're in the mood for a light and healthy side dish, try making Chinese chicken stir fry. Using fresh veggies and lean chicken breast, you can create a colorful and nutritious dish that will complement the flavors of your beer can chicken. Serve it over rice or noodles for a complete meal.
20 of 20

Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
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For a fun and interactive side dish, try making pan-fried Chinese dumplings. These bite-sized pockets of goodness are filled with your choice of ground meat and veggies, and they're perfect for dipping in a flavorful sauce. Serve them as an appetizer before your beer can chicken or make them into a main dish by doubling the recipe.

The Origin of Dim Sims

The history of dim sims can be traced back to the southern region of China, where they were originally called "dian xin". These small dishes were traditionally served with tea and were meant to be a light snack or meal. As Chinese immigrants began to settle in different parts of the world, they brought their cuisine with them, including dim sims. Today, dim sims can be found in many Chinese restaurants and are a popular dish among non-Chinese diners as well.

The Ingredients

To make authentic Chinese fried dim sims, you will need the following ingredients:

  • Wonton wrappers - these thin dough wrappers are the base for the dim sims.
  • Minced pork - the traditional filling for fried dim sims, but you can also use minced chicken or shrimp.
  • Cabbage - adds a crunchy texture to the filling.
  • Shiitake mushrooms - adds a rich umami flavor to the filling.
  • Green onions - adds a fresh and aromatic taste to the filling.
  • Garlic and ginger - these two ingredients are essential for adding depth of flavor to the filling.
  • Soy sauce - for seasoning and adding a savory taste to the filling.
  • Sesame oil - adds a nutty flavor to the filling.
  • Cornstarch - helps bind the filling together.
  • Oil - for frying the dim sims.

The Recipe

Now that you have all the ingredients, it's time to make the Chinese fried dim sims:

  1. Prepare the filling. In a bowl, mix together the minced pork, chopped cabbage, sliced shiitake mushrooms, chopped green onions, minced garlic and ginger, soy sauce, sesame oil, and cornstarch.
  2. Assemble the dim sims. Take a wonton wrapper and place a spoonful of filling in the center. Wet the edges of the wrapper with water and fold it in half to form a triangle. Pinch the edges to seal the dim sim. Repeat with the remaining wrappers and filling.
  3. Fry the dim sims. Heat oil in a pan over medium-high heat. Once the oil is hot, add the dim sims and fry for 2-3 minutes on each side until they are golden brown and crispy.
  4. Serve and enjoy. Remove the fried dim sims from the pan and let them cool for a few minutes before serving them with your favorite dipping sauce. You can also serve them with some steamed rice and vegetables for a complete meal.

In Conclusion

Chinese fried dim sims are a delicious and easy-to-make dish that you can enjoy at home. With a few simple ingredients and some patience, you can create this classic Chinese dish that is sure to impress your family and friends. So next time you're craving some dim sims, skip the takeout and make them yourself with this authentic recipe.

16 chinese fried dim sims recipe You must try them!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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