Wontons are a popular Chinese appetizer that has gained popularity all over the world. These bite-sized pockets of crispy goodness are often filled with a variety of savory fillings, but one of the most beloved variations is the fried cream cheese wonton. This delectable dish combines the creaminess of cheese with the crispy texture of wonton wrappers, making it a crowd-pleasing snack or party appetizer. In this article, we will share with you a professional and well-organized recipe for Chinese fried cream cheese wontons that will have your taste buds dancing with delight. Get ready to impress your family and friends with this mouth-watering dish!
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
Wonton soup is a classic Chinese dish that is beloved all over the world. It consists of delicate wonton wrappers filled with a savory filling, served in a flavorful broth. The soup is comforting, nourishing, and perfect for any time of the year. With its simple yet delicious flavors, wonton soup is the ultimate comfort food.
2of 20
Wonton Chicken Noodle Soup
Main Ingredients: Garlic Cloves, Black Peppercorns, Ginger, Vegetable
This twist on traditional wonton soup adds an extra layer of heartiness with the addition of noodles. The combination of tender chicken, flavorful broth, and chewy noodles creates a satisfying and comforting meal. This dish is perfect for those cold winter days when you need something warm and filling to lift your spirits.
3of 20
Wonton & BBQ Pork Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Ginger, Star Anise, Pork
This version of wonton soup takes things up a notch by adding tender BBQ pork to the mix. The combination of the savory pork, delicate wonton wrappers, and flavorful broth creates a truly delicious and unique dish. This is a great way to switch up your traditional wonton soup and add some new flavors to your meal.
4of 20
Thai One On Dip with Wonton Chips
Main Ingredients: Wontons, Garlic Powder, Salt, Spray Oil, Ground
If you're looking for a tasty and unique appetizer, this Thai one on dip with wonton chips is the perfect choice. The creamy and flavorful dip is made with peanut butter, soy sauce, and a touch of honey, and is served with crispy wonton chips for dipping. This dish is sure to be a hit at your next party or gathering.
5of 20
Kylie Kwong's everyday fried rice
Main Ingredients: Free Range Eggs, Vegetable Oil, Red Onion, Ginger
This simple yet delicious fried rice recipe from famous chef Kylie Kwong is a must-try. The combination of fluffy rice, tender chicken, and flavorful vegetables makes for a satisfying and tasty meal that can be enjoyed any day of the week. This is a great way to use up leftover rice and get a delicious meal on the table in no time.
6of 20
Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
Congee, also known as rice porridge, is a popular breakfast dish in many Asian countries. This version, known as Sampan congee, is a flavorful and comforting dish made with rice, chicken, and a variety of herbs and spices. It's the perfect way to start your day off feeling nourished and satisfied.
7of 20
Cream Cheese Sausage Rotel Wonton Cups
Main Ingredients: Cream Cheese, Diced Tomatoes, Wonton
These wonton cups are a fun and delicious twist on traditional wontons. They are filled with a creamy and flavorful mixture of cream cheese, sausage, and Rotel tomatoes, and baked to crispy perfection. These make for a great appetizer or party snack that is sure to please everyone.
8of 20
Chopped Chinese Chicken Salad With Sesame Peanut...
Main Ingredients: Romaine Lettuce, Chopped Carrots, Zucchini, Red Bell
This chopped Chinese chicken salad is packed with flavor and texture. With its colorful array of vegetables, tender chicken, and crunchy wonton strips, this salad is a meal in itself. The sesame peanut dressing adds a delicious nuttiness to the dish, making it a go-to for a light and tasty meal.
9of 20
Wonton Char Siu Noodle Soup (叉烧云吞面)
Main Ingredients: Char Siu Pork, Choy Sum, Egg Noodles, Wontons, Shallot
This Cantonese-style noodle soup is a delicious and hearty meal that is sure to warm you up on a chilly day. The combination of tender char siu pork, chewy noodles, and flavorful broth is a match made in heaven. This dish is a staple in many Chinese households and is a must-try for wonton lovers.
10of 20
Vegetarian Wontons with Spicy Soy Dipping Sauce
Main Ingredients: Red Onion, Ginger, Shiitake Mushrooms, White Cabbage
For those who prefer a vegetarian option, these wontons filled with a flavorful mix of vegetables and served with a spicy soy dipping sauce are the perfect choice. The wonton wrappers are filled with a tasty mixture of cabbage, carrots, and mushrooms, and the dipping sauce adds a delicious kick of heat to the dish.
11of 20
Kolo Mee (Sarawak Malaysian Dry Noodles)
Main Ingredients: Vegetable Oil, Onion Flakes, Shallots, Garlic, Lean
Kolo Mee is a popular street food in Malaysia that is loved for its simple yet delicious flavors. This dish features chewy egg noodles tossed in a savory sauce and topped with your choice of protein, such as char siu pork or chicken. This quick and easy meal is perfect for busy weeknights.
12of 20
Scallion Wonton Bites
Main Ingredients: Cream Cheese, Scallions, Ground Ginger, Red Pepper
These scallion wonton bites are a fun and tasty appetizer that is perfect for any occasion. The wonton wrappers are filled with a flavorful mixture of cream cheese and scallions, then fried until crispy and golden brown. These little bites are sure to be a hit with guests and are easy to make in large batches.
13of 20
Shiitake Wontons In Oxtail Broth
Main Ingredients: Oxtail, Vegetable Oil, Red Onion, Small Carrot, Kombu
This hearty wonton soup features tender shiitake mushrooms and wontons filled with a delicious mix of pork and shrimp, all served in a rich oxtail broth. The combination of savory and earthy flavors makes for a truly satisfying and comforting meal that is perfect for any time of the year.
14of 20
Easy 10-Minute Wonton Soup
Main Ingredients: Wontons, Chicken Stock, Water, Salt, Dark Soy Sauce
If you're short on time but still craving some wonton soup, this easy 10-minute version is the perfect solution. Store-bought wontons are cooked in a flavorful broth with bok choy and topped with green onions for a quick and tasty meal. This is a great way to get your wonton fix without spending hours in the kitchen.
15of 20
Strawberry Cream Cheese Wontons with Chocolate Dip
Main Ingredients: Wontons, Vegetable Oil, Powdered Sugar, Cream Cheese
If you have a sweet tooth, these strawberry cream cheese wontons with chocolate dip are a must-try. The crispy wonton wrappers are filled with a creamy and sweet strawberry filling, and the chocolate dip adds a decadent touch to the dish. These make for a perfect dessert or snack for any occasion.
16of 20
Crab Rangoon (Extra Crispy!)
Main Ingredients: Cream Cheese, Japanese Mayo, Sesame Oil, Black Pepper
Crab Rangoon is a popular appetizer in many Chinese restaurants, and for good reason. These crispy wontons are filled with a delicious mixture of cream cheese and crab, creating a perfect balance of savory and sweet flavors. This homemade version is extra crispy and sure to satisfy your cravings.
17of 20
Air Fryer, The Easiest Crab Rangoons You Will Ever...
Main Ingredients: Cream Cheese, Lump Crab Meat, Olive Oil, Wonton, Water
If you have an air fryer, this recipe for crab rangoons is a must-try. The air fryer creates perfectly crispy wontons without the need for deep frying, making this dish a healthier option without sacrificing any flavor. These crab rangoons are so easy to make and will quickly become a favorite in your household.
18of 20
15 Minute Wonton Soup
Main Ingredients: Leek, Ginger, Olive Oil, Chicken Broth, Wontons, Salt
This wonton soup recipe is perfect for those days when you need a quick and easy meal. With store-bought wontons, bok choy, and a flavorful broth, this soup comes together in just 15 minutes. It's a great option for a busy weeknight or when you're feeling under the weather and need a comforting bowl of soup.
19of 20
Vegan Wonton Soup with "a Reasonable Broth to Wonton...
Main Ingredients: Olive Oil, Garlic, Fresh Ginger, Vegetable Stock, Soy
If you follow a vegan diet, you don't have to miss out on the deliciousness of wonton soup. This vegan version uses tofu and mushrooms to create a flavorful filling for the wontons, and the broth is made with vegetable stock and a variety of herbs and spices. It's a delicious and satisfying meal that everyone can enjoy.
20of 20
Crab Rangoon Dip
Main Ingredients: Cream Cheese, Green Onions, Crab Meat, Mayo, Sour
If you love the flavors of crab rangoon but want a quicker and easier option, this crab rangoon dip is the way to go. It has all the flavors of the classic dish, but in a dip form that is perfect for parties or gatherings. Serve it with wonton chips for the full experience.
Ingredients You Will Need
Wontons
1 package of wonton wrappers
8 ounces of cream cheese, softened
1 tablespoon of soy sauce
1 teaspoon of sesame oil
1 teaspoon of garlic powder
1 teaspoon of onion powder
1/4 cup of chopped green onions
1 egg, beaten
Oil for frying
Dipping Sauce
1/4 cup of soy sauce
1 tablespoon of rice vinegar
1 teaspoon of honey
1 teaspoon of sesame oil
1/4 teaspoon of red pepper flakes (optional)
Instructions
Step 1: Prepare the Filling
In a mixing bowl, combine the cream cheese, soy sauce, sesame oil, garlic powder, onion powder, and green onions. Mix well until all ingredients are fully incorporated.
Step 2: Assemble the Wontons
Lay out the wonton wrappers on a flat surface. Place a teaspoon of the cream cheese filling in the center of each wrapper. Using your finger, wet the edges of the wrapper with the beaten egg. Fold the wrapper in half to form a triangle and press the edges to seal. Then, take the two corners of the triangle and bring them together, pressing to seal and form a little pouch. Repeat until all the filling and wrappers are used.
Step 3: Fry the Wontons
Heat oil in a deep pot or fryer to 375 degrees F. Fry the wontons in batches for 2-3 minutes, until they are golden brown and crispy. Remove from the oil and place on a paper towel-lined plate to drain.
Step 4: Make the Dipping Sauce
In a small bowl, mix together the soy sauce, rice vinegar, honey, sesame oil, and red pepper flakes (if using).
Step 5: Serve and Enjoy!
Arrange the fried wontons on a serving plate and drizzle with the dipping sauce. Garnish with extra chopped green onions, if desired. These Chinese fried cream cheese wontons are best served hot and crispy, so make sure to enjoy them right away!
Tip: If you have any leftover wontons, you can freeze them before frying and use them for a quick and easy appetizer for your next party or gathering.
Now that you have this amazing Chinese fried cream cheese wonton recipe, you can impress your loved ones with your culinary skills. This dish is perfect for any occasion and will surely leave your guests wanting more. So go ahead and give it a try, and let us know how it turned out!
![Char Siu Pork Belly Wonton Noodle Soup [806x1075] [OC] : r/FoodPorn](https://external-preview.redd.it/Ob8n_jMJcaPWTT_oSGHbjzfuI5JytbO4fMfgZ_Re4CU.jpg?width=640&crop=smart&auto=webp&s=2d54867e99e4fde04a18592decf2cc59f6c5e3a9)
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
