16 Chinese Fried Chicken Wings Recipe Ignite Your Passion For Cooking!
Published on: Mar 19, 2024
If you're a fan of Chinese cuisine, then you've probably had your fair share of delicious chicken dishes. But have you ever tried Chinese fried chicken wings? These crispy and flavorful wings are a popular appetizer and snack in Chinese cuisine, and with this easy recipe, you can make them in the comfort of your own home. Just follow these simple steps and get ready to savor the deliciousness of Chinese fried chicken wings.
Kowloon's Chinese Chicken Wings are a crowd-pleasing favorite that combines the flavors of Chinese cuisine with the crispy goodness of fried chicken wings. These wings are marinated in a mixture of soy sauce, ginger, and garlic, then coated in a crispy batter before being deep-fried to perfection. The result is a deliciously savory and crispy dish that will have everyone reaching for seconds.
For a simple and traditional take on Chinese-style fried chicken wings, look no further than this recipe. The wings are first marinated in a mixture of soy sauce, rice wine, and five-spice powder, then coated in a mixture of cornstarch and flour before being fried until golden and crispy. Serve these wings with your favorite dipping sauce for a flavorful and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who needs takeout when you can make your own delicious Chinese-style fried chicken wings at home? This recipe is a take on the classic takeout dish, featuring wings marinated in a mixture of soy sauce, honey, and spices, then coated in a crispy batter and deep-fried until golden and crunchy. Serve with a side of fried rice and some steamed vegetables for a complete meal.
If you're looking for a flavorful and slightly spicy twist on traditional fried chicken wings, you'll love this Chinese-style recipe. The wings are marinated in a mixture of soy sauce, rice vinegar, and chili paste, then coated in a crispy batter and deep-fried to perfection. The combination of savory and spicy flavors makes these wings a standout dish that will impress your friends and family.
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Spicy Fried Chicken Wings – Chinese Takeout Style
Main Ingredients: Chicken Wings, Paprika, Red Chili Flakes, Ground White
If you love a little heat in your food, these spicy Chinese-style fried chicken wings are sure to hit the spot. The wings are marinated in a mixture of soy sauce, chili paste, and garlic, then coated in a batter made with cornstarch and flour and deep-fried until crispy. Serve with a side of hot sauce or extra chili paste for an extra kick.
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Fried Chicken Wings
Main Ingredients: Chicken Wings, Peanut Oil, Egg, Water, Hot Sauce
This classic fried chicken wing recipe is a must-try for any fan of crispy, flavorful wings. The wings are marinated in a mixture of soy sauce, ginger, and garlic, then coated in a batter made with flour, cornstarch, and spices before being fried until golden and crunchy. Serve with your favorite dipping sauce and enjoy!
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Old Fashioned Crispy Fried Chicken Wings
Main Ingredients: Cold Water, Salt, Sugar, Chicken Wings, All Purpose
If you're looking for a simple and delicious fried chicken wing recipe that will satisfy even the pickiest eaters, this is the one for you. The wings are marinated in a mixture of soy sauce, honey, and spices, then coated in a batter made with flour and cornstarch and deep-fried until crispy and golden. Serve with your favorite dipping sauce for a truly tasty meal.
These Chinese-style chicken wings are a delicious and easy-to-make appetizer or main dish. The wings are marinated in a mixture of soy sauce, rice vinegar, and spices, then coated in a crispy batter and deep-fried until golden and crunchy. Serve with a side of steamed vegetables and rice for a complete meal.
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Crispy Chinese Garlic Chicken Wings
Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
Garlic lovers, this one's for you. These Chinese-style chicken wings are marinated in a mixture of soy sauce, garlic, and spices, then coated in a crispy batter and deep-fried to perfection. The result is a deliciously savory and garlicky dish that will have everyone coming back for more.
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Chinese Five Spice Chicken Wings
Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
This recipe takes traditional Chinese-style chicken wings to the next level with the addition of five-spice powder. The wings are marinated in a mixture of soy sauce, honey, and five-spice powder, then coated in a crispy batter and fried until golden and crunchy. The result is a deliciously complex and flavorful dish that will impress anyone who tries it.
If you love the flavors of Chinese five-spice powder, you have to try this recipe for Chinese five-spice chicken wings. The wings are marinated in a mixture of soy sauce, honey, and five-spice powder, then coated in a crispy batter and fried until golden and crunchy. Serve with a side of rice and your favorite dipping sauce for a delicious and satisfying meal.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
For a taste of the American South with a Chinese twist, try this recipe for Southern-style fried chicken wings with a Chinese-inspired marinade. The wings are first marinated in a mixture of soy sauce, honey, and spices, then coated in a batter made with flour and cornstarch and deep-fried until golden and crispy. Serve with a side of mashed potatoes and some greens for a hearty and flavorful meal.
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Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
If you're a fan of Chinese soup dumplings, you have to try this recipe for homemade pork and crab soup dumplings. The filling is made with a mixture of ground pork, crab meat, and traditional Chinese spices, then wrapped in a thin dough and steamed to perfection. Serve with a side of hot sauce and soy sauce for dipping.
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Stewed Chicken Wings with Chinese Black Mushrooms
Main Ingredients: Chicken Wings, Mushrooms, Carrot, Ginger, Shallot
For a hearty and flavorful dish that is perfect for cooler weather, try this recipe for stewed chicken wings with Chinese black mushrooms. The wings are marinated in a mixture of soy sauce, rice wine, and spices, then cooked in a rich and savory broth with Chinese black mushrooms and other vegetables. Serve with a side of rice and enjoy the comforting flavors of this Chinese-inspired dish.
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Cheap and Easy Chinese Soy Sauce Chicken
Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
This budget-friendly recipe for Chinese soy sauce chicken is a great option for a quick and delicious meal. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, then cooked in a flavorful sauce made with soy sauce and other Chinese seasonings. Serve with a side of rice and steamed vegetables for a complete and satisfying meal.
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Chinese Salt and Pepper Chicken Wings
Main Ingredients: Chicken Wings, Regular Soy Sauce, Shaoxing Wine, White
If you're a fan of the classic Chinese dish salt and pepper chicken, you'll love this recipe for Chinese-style salt and pepper chicken wings. The wings are first marinated in a mixture of soy sauce, ginger, and garlic, then coated in a batter made with cornstarch and fried until crispy. Toss with a mixture of salt, pepper, and Chinese five-spice powder for a flavorful and addictive dish.
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Chinese Braised Chicken Wings With Red Wine
Main Ingredients: Chicken Wings, Ginger, Red Wine, Light Soy Sauce, Salt
This unique and flavorful recipe for Chinese braised chicken wings with red wine is a must-try for any fan of Chinese cuisine. The wings are marinated in a mixture of soy sauce, red wine, and spices, then braised in a rich and savory sauce until tender and juicy. Serve with a side of rice and some steamed vegetables for a delicious and satisfying meal.
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Crispy Chinese Black Pepper Chicken Wings
Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
If you love the combination of crispy and spicy, you'll want to try this recipe for Chinese black pepper chicken wings. The wings are marinated in a mixture of soy sauce, black pepper, and other spices, then coated in a batter made with cornstarch and fried until crispy and golden. Serve with a side of hot sauce for an extra kick of heat.
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Sticky Chinese Chicken Wings
Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
These sticky Chinese chicken wings are a delicious and addictive treat that is perfect for any occasion. The wings are marinated in a mixture of soy sauce, honey, and spices, then coated in a batter made with flour and cornstarch and deep-fried until crispy. Toss with a sticky and flavorful sauce made with soy sauce, honey, and other Chinese seasonings for a truly mouthwatering dish.
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Crispiest Fried Chicken Wings
Main Ingredients: Chicken Wings, Egg, Flour, Argo Corn Starch, Seasoning
If you're on a quest for the crispiest fried chicken wings, this recipe is for you. The secret to achieving maximum crispiness is double frying the wings, first at a lower temperature to cook them through, and then at a higher temperature to crisp them up. Serve with your favorite dipping sauce and enjoy the satisfying crunch of these Chinese-inspired wings.
What Makes Chinese Fried Chicken Wings So Special?
When it comes to Chinese fried chicken wings, the secret lies in the marinade. Unlike traditional fried chicken, which is usually seasoned with salt and pepper, Chinese fried chicken wings are marinated in a flavorful mixture of soy sauce, garlic, and ginger. This not only infuses the wings with rich umami flavors, but it also helps to tenderize the meat, resulting in juicy and succulent wings.
The Perfect Coating for Crispy Wings
Another key element of Chinese fried chicken wings is the coating. Instead of using regular flour, this recipe calls for a combination of cornstarch and flour, which creates a light and crispy texture. The wings are also double-fried, which helps to achieve that perfect golden-brown color and ensures that the meat is fully cooked.
Customize Your Seasoning
One of the great things about this Chinese fried chicken wings recipe is that you can customize the seasoning to your liking. If you prefer a spicier kick, add some chili flakes to the marinade. Want a sweeter flavor? Add a dash of honey or brown sugar. You can also experiment with different herbs and spices, such as five-spice powder or Szechuan peppercorns, to add a unique twist to the traditional recipe.
Serving Suggestions
Chinese fried chicken wings are perfect as a snack or appetizer, but they can also be served as a main dish alongside rice and vegetables. To add even more flavor, you can brush the wings with a glaze made of honey, soy sauce, and rice vinegar before serving. And don't forget to sprinkle some sesame seeds on top for that extra crunch and nutty flavor.
Make sure to give this Chinese fried chicken wings recipe a try and impress your friends and family with your cooking skills. With its irresistible flavors and crispy texture, these wings are sure to become a household favorite. So why wait? Get your ingredients ready and start cooking now!
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