19 Chinese Fried Chicken Milk Street Recipe Elevate Your Taste Buds!

Published on: Mar 23, 2024

Chinese fried chicken is a staple in many households, loved for its crispy exterior and flavorful seasoning. But what if we told you there was a way to take your fried chicken game to the next level? Enter Milk Street's Chinese fried chicken recipe, a unique twist on the classic dish that will have your taste buds dancing. With the perfect blend of spices and ingredients, this recipe will have you saying goodbye to your go-to takeout spot and hello to homemade deliciousness.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Looking for a unique and delicious way to cook chicken? Try these Chinese fried wontons! This recipe combines the classic flavors of Chinese cuisine with the crispy texture of fried wontons. These bite-sized treats are perfect for parties or as a snack, and are sure to impress your guests with their bold flavors.
2 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
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Who doesn't love a good plate of fried chicken wings? This recipe takes chicken wings to a whole new level with its Chinese takeout-inspired flavors. The wings are coated in a savory and slightly sweet sauce, making them the perfect appetizer for any occasion. Plus, they're baked instead of fried, making them a healthier option without sacrificing any flavor.
3 of 20

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Forget ordering Chinese takeout, make your own delicious fried noodles at home! This recipe is easy to make and can be customized with your favorite vegetables and protein. The noodles are tossed in a flavorful sauce and stir-fried to perfection, making them a great option for a quick and tasty meal.
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If you're a fan of traditional fried chicken, then you'll love this Chinese-style version. The wings are coated in a crispy and flavorful batter, then fried until golden brown. They're then tossed in a delicious sauce made with soy sauce, honey, and garlic. These wings are sure to be a hit at your next party or game night.
Main Ingredients: Chicken, Oil, Seasoning, Five Spice Powder, Oyster
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Looking for a healthier alternative to traditional fried chicken? This Chinese-style fried chicken is baked instead of fried, but still has all the crispy and flavorful goodness you love. The chicken is coated in a mixture of breadcrumbs, sesame seeds, and Chinese five-spice powder for a unique and delicious taste. Serve it with your favorite dipping sauce for a perfect meal.
6 of 20

Chinese Fried Chicken with Pickled Pepper

Main Ingredients: Chicken, Seasoning, Peppers, Pickled Ginger, Salt
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This recipe takes fried chicken to a whole new level with the addition of pickled pepper. The chicken is first marinated in a mixture of soy sauce, rice vinegar, and garlic for added flavor. Then it's coated in a spicy batter and fried until crispy. The pickled peppers add a tangy and slightly spicy kick to this dish, making it a must-try for any spicy food lovers.
7 of 20

Asian Glazed Oven Fried Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Flour, Milk, Garlic
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Love the flavors of Chinese cuisine but want a healthier option? Look no further than this Asian glazed oven-fried chicken. The chicken is coated in a flavorful mixture of soy sauce, honey, and ginger, then baked in the oven until crispy. It's a guilt-free way to enjoy the delicious flavors of Chinese food.
8 of 20

Stir-Fried Chicken in Chinese Garlic Sauce

Main Ingredients: Chicken Breast, Sesame Oil, Cracked Black Pepper
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This stir-fried chicken in Chinese garlic sauce is a quick and easy meal that's packed with flavor. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and garlic, then stir-fried with vegetables for a well-balanced and tasty dish. Serve it over rice for a complete and satisfying meal.
9 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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No Chinese meal is complete without a side of fried rice, and this recipe is the perfect one to try. The rice is cooked in a savory mixture of soy sauce, oyster sauce, and sesame oil, then stir-fried with vegetables and protein for a delicious and filling dish. Plus, the addition of a fried egg on top adds an extra layer of flavor.
10 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Celebrate Chinese New Year with this delicious chicken fried rice recipe. It's packed with traditional Chinese flavors like soy sauce, rice vinegar, and five-spice powder. The chicken is stir-fried with rice, vegetables, and a scrambled egg for a complete and satisfying meal that's perfect for any celebration.
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This Chinese chicken and broccoli recipe is a healthier version of the classic takeout dish. The chicken is marinated in a mixture of soy sauce, hoisin sauce, and garlic, then stir-fried with broccoli for a well-balanced and flavorful meal. Serve it over rice for a complete and satisfying dinner.
12 of 20

Taiwanese Fried Chicken | Popular Taiwanese Street Food

Main Ingredients: Chicken Thighs, Eggs, Vegetable Oil, White Peppercorns
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This Taiwanese fried chicken recipe is a must-try for any fried chicken lover. The chicken is marinated in a mixture of soy sauce, rice wine, and ginger, then coated in a crispy batter and fried until golden brown. It's a popular street food in Taiwan and is sure to be a hit with your family and friends.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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If you're looking for a classic Chinese fried rice recipe, look no further. This recipe is simple and easy to make, using basic ingredients like rice, vegetables, and protein. The rice is stir-fried with soy sauce and sesame oil for a delicious and authentic flavor. It's a great option for a quick and tasty meal.
Main Ingredients: Vegetables, Oil, Eggs, Green Onions, Minced Garlic
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This vegetable fried rice is a great way to get your daily dose of veggies while still enjoying the flavors of Chinese cuisine. The rice is stir-fried with a mix of colorful vegetables like carrots, peas, and bell peppers, then seasoned with soy sauce and sesame oil. It's a perfect side dish or a quick and healthy meal on its own.
15 of 20

Garlic Fried Chicken

Main Ingredients: Chicken, Panko Bread Crumbs, Ground Black Pepper, Milk
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Garlic lovers, rejoice! This garlic fried chicken recipe is sure to satisfy your cravings. The chicken is marinated in a mixture of soy sauce, rice vinegar, and garlic, then coated in a crispy batter and fried until golden brown. The addition of garlic in both the marinade and the batter gives this dish a bold and delicious flavor.
16 of 20

Chinese Five Spice Fried Chicken Drumsticks

Main Ingredients: Chicken Legs, Salt, Black Pepper, Garlic Powder, Five
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These Chinese five-spice fried chicken drumsticks are a delicious and unique way to enjoy fried chicken. The chicken is marinated in a mixture of Chinese five-spice powder, soy sauce, and ginger, then coated in a crispy batter and fried to perfection. The five-spice powder gives this dish a distinctive and irresistible flavor.
17 of 20

Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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Looking for a healthier version of your favorite Chinese fried rice? This recipe uses brown rice instead of white rice, making it a more nutritious option. The rice is stir-fried with chicken, vegetables, and scrambled eggs, then seasoned with soy sauce and sesame oil for a flavorful and guilt-free meal.
Main Ingredients: Chicken Breast, Broth, Milk, Corn, Egg, Sugar, Chicken
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This Chinese chicken and sweetcorn soup is a classic comfort food that's perfect for a cold day. The soup is made with shredded chicken, sweetcorn, and a flavorful broth made with chicken stock and soy sauce. It's a simple and delicious meal that's sure to warm you up from the inside out.
19 of 20

Chinese Chicken with Oranges

Main Ingredients: Chicken, Dark Soy Sauce, Ginger Powder, Ground Black
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This Chinese chicken with oranges is a refreshing and tasty twist on traditional fried chicken. The chicken is marinated in a mixture of orange juice, soy sauce, and honey, then coated in a crispy batter and fried until golden brown. The addition of oranges gives this dish a tangy and slightly sweet flavor that's sure to impress.
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These Chinese-style deep-fried chicken wings are a perfect appetizer or snack for any occasion. The wings are coated in a flavorful batter made with soy sauce, ginger, and garlic, then fried until crispy. Serve them with your favorite dipping sauce for a delicious and addictive treat.

Chinese fried chicken is a staple in many households, loved for its crispy exterior and flavorful seasoning. But what if we told you there was a way to take your fried chicken game to the next level? Enter Milk Street's Chinese fried chicken recipe, a unique twist on the classic dish that will have your taste buds dancing. With the perfect blend of spices and ingredients, this recipe will have you saying goodbye to your go-to takeout spot and hello to homemade deliciousness.

The Secret Ingredient: Szechuan Peppercorns

Szechuan peppercorns are the star ingredient in this Chinese fried chicken recipe. These small, reddish-brown berries are known for their mouth-numbing and citrusy flavor, adding a unique kick to any dish. Milk Street's recipe calls for grinding the peppercorns and mixing them with other spices to create a flavorful marinade for the chicken. This step is what sets this fried chicken apart from the rest, giving it a complex and addictive taste that will keep you coming back for more.

The Perfect Blend of Spices

In addition to the Szechuan peppercorns, this recipe also calls for Chinese five-spice powder, a blend of star anise, cloves, cinnamon, fennel, and Szechuan peppercorns. This spice mix adds depth and complexity to the marinade, giving the chicken a rich and savory flavor. Along with the spices, the recipe also incorporates soy sauce, garlic, ginger, and rice vinegar to create a well-balanced and delicious marinade that will infuse every bite with mouth-watering flavors.

The Perfect Technique

To achieve the ultimate crispy texture, Milk Street's recipe utilizes a two-step frying process. First, the chicken is shallow-fried until it is cooked through. Then, it is deep-fried until it reaches the desired golden-brown color and crispiness. This method allows the chicken to cook evenly and ensures a crunchy exterior while keeping the meat tender and juicy on the inside. The result is a perfectly fried and flavorful chicken that will have you reaching for seconds.

Bringing it All Together

Once the chicken is fried to perfection, it is tossed in a mixture of honey, soy sauce, rice vinegar, and Szechuan peppercorns to give it a sticky and sweet glaze. The combination of these ingredients creates a balance of sweet, savory, and spicy flavors that will leave your taste buds in awe. Serve this Chinese fried chicken with a side of steamed rice and your favorite veggies for a complete and satisfying meal.

Final Thoughts

With its unique blend of spices and flavors, Milk Street's Chinese fried chicken recipe is a must-try for anyone looking to elevate their fried chicken game. So next time you're craving some crispy, flavorful chicken, skip the takeout and give this recipe a try. We promise you won't be disappointed.
19 chinese fried chicken milk street recipe Elevate your taste buds!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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